Full menu
Combo #5
$13.00
8 pieces chicken w/ French fries and can soda
Combo #4
$17.00
A burrito serve with rice and beans meat of choice and top of w/ sour cream and cheese w/ French fries and a free can soda
Combo # 2
$18.00
Mexican sandwich (torta) with French fries and can soda
Combo #3
$90.00
25 tacos! Any meat with a 2 (2lt) soda
Combo #6
$16.00
Asada fries with mozzarella cheese sour cream cotija cheese and guacamole and a free can soda
Combo #7
$20.00
3 tacos with cilantro and onion with a side of asada fries with mozzarella ,sour cream ,cotija cheese & guacamole
Combo # 1
Combo # 1 comes with 3 soft tacos serve with cilantro & onion garnish with some lime and radish with two side rice and beans and a can of soda Soda option Pepsi,coca cola,sprite,ginger ale,Diet Coke
Crema/sour cream
$0.25
Crema/sour cream is a smooth, tangy condiment often used to enhance the flavors of various dishes.
Cheese/queso cotija
Cotija cheese, a crumbly and salty topping, typically enhances the flavor profile of various dishes.
Lechuga/Lettuce
$0.50
Fresh, crisp lettuce leaves, often used to add a refreshing crunch to various dishes.
Tomate/tomato
Fresh tomatoes, typically used as a vibrant and juicy topping to enhance the flavors of various dishes.
Ramen birria
$15.00
Ramen noodles with tender birria in broth, garnished with cilantro and onions.
Papas con Asada / Asada Fries
French fries topped with grilled carne asada, often accompanied by shredded cheese, guacamole, and sour cream
Tostones & Guacamole
$12.00
Crispy, golden tostones paired with freshly made guacamole.
Alitas de Pollo / Chicken Wings
$11.00
Chicken wings, traditionally prepared and typically includes a variety of sauces for dipping and it comes with a side of fries
Salchipapas
$10.00
Crispy fries topped with savory sliced sausage, a Latin American street food classic.
Pollo / Chicken
$14.00
Crispy corn tortillas layered with refried beans, shredded chicken, lettuce, , and topped with sour cream and cheese.
Chorizo / Mexican Sausage
3 Crispy corn tortillas topped with spicy Mexican sausage, refried beans, lettuce, cheese, and sour cream.
Tinga / Chipotle Chicken
Shredded chicken in a smoky chipotle sauce, typically includes refried beans, lettuce, and cheese on crispy tostadas.
Suadero / Beef Brisket
Three tostadas topped with tender beef brisket, typically accompanied by refried beans, lettuce, diced tomatoes, shredded cheese, a dollop of sour cream, and a drizzle of salsa.
Carne Enchilada / Spicy Pork
3 Crispy corn tortillas topped with spicy pork, typically includes lettuce, refried beans, sour cream, and cheese.
Carne Asada / Beef
Grilled beef on 3 crispy tortilla, black beans with letters sour cream and shredded cotija cheese
Pastor / Spicy Pork with Pineapple
Three crispy corn tortillas topped with spicy pork marinated with pineapple, typically includes beans, lettuce, cheese, and sour cream.
Carnitas / Pork
Three tostadas featuring slow-cooked, tender pork carnitas on crispy corn tortillas, typically includes refried beans, lettuce, sour cream, and grated cheese.
Camarón / Shrimp
Crispy tostadas topped with shrimp, typically includes black beans,sour cream , letters and shredded cotija cheese
Oreja / Pork Ear
Crispy corn tortillas topped with tender pork ear, typically accompanied by lettuce, refried beans, Mexican sour cream, and shredded cotija cheese.
Lengua / Beef Tongue
Tender beef tongue topped with beans letters sour cream and shredded cheese on crispy tostadas.
Regulares / Regular
Three crispy corn tortillas topped with a classic combination of refried beans, lettuce, sour cream, and cheese.
Tripa / Tripe
3 crispy flat tortillas topped with tenderly cooked beef tripe, typically garnished with lettuce, refried beans, sour cream, and cheese.
Cecina / Dried Salted Beef
Three crispy tortillas topped with thinly sliced dried salted beef, typically includes beans, lettuce, cream, and cheese.
Pescado / Fish
Grilled tilapia fish on top of a tostada With black beans. Sour cream, letters and shredded cotija cheese
Cuero / Pork Skin
Three crispy tostadas topped with tender pork skin, typically accompanied by refried beans, lettuce, sour cream , and shredded cotija cheese
Campechanos / Mexican Sausage & Beef
Campechana tostada a mix meats of mexican sausage & beef a crispy tortilla served with black beans letters sour cream and shredded cheese
Alambre / Mix Meats
Alambre is served with 4 different type of meats mexican sausage, chicken,beef & spicy pork Tostada are deep fried tortilla served with black beans letter sour cream & shredded cotija cheese
Cabeza / Beef Head
Three tostadas featuring tender beef head, typically accompanied by black beans letters sour cream and shredded cotija cheese on a crispy tortilla base.
Grilled beef quesadilla topped with creamy sauce, served with a side of fresh lettuce, radish, tomato, lime, and sprinkled cheese.
Shredded chicken in a smoky chipotle sauce, encased in a flour tortilla with melted cheese.
Tender beef brisket and melted cheese encased in a soft flour tortilla, typically includes onions and cilantro for added flavor.
Spicy pork encased in a flour tortilla, typically includes melted cheese, lettuce, sour cream, and pico de gallo.
Slow-cooked pork paired with melted cheese, encased in a soft flour tortilla.
Succulent chicken encased in a crispy, golden quesadilla.
Mexican sausage paired with melted cheese, folded in a flour tortilla, often accompanied by pico de gallo and sour cream.
Flour tortilla filled with succulent shrimp and melted cheese, typically includes a touch of pico de gallo for added freshness.
Flour tortilla filled with spicy marinated pork, pineapple, and melted cheese, typically includes onions and cilantro.
Grilled flour tortilla filled with dried salted beef and melted jack cheese, often accompanied by a sprinkle of cilantro and diced onions.
Tender beef tongue topped with chopped onions, fresh cilantro, and sliced radishes, served on corn tortillas.
Regular
Flour tortilla with a generous portion of melted cheese.
Grilled tortilla filled with a blend of cheeses and tender beef tripe, typically accompanied by onions and cilantro.
Pork ear and Oaxaca cheese encased in a traditional corn tortilla, typically accompanied by lettuce and sour cream.
Grilled fish quesadilla topped with creamy sauce, fresh avocado slices, and served with lime wedges and a roasted chili pepper.
Pork skin quesadilla typically includes a blend of melted cheese and crispy pork skin, served in a folded tortilla.
A flour tortilla filled with a blend of Mexican sausage and beef, typically includes cheese and a selection of fresh toppings like cilantro and onions.
Alambre quesadilla typically includes a mix of meats such as steak, bacon, and ham, alongside bell peppers, onions, and melted cheese, all encased in a flour tortilla.
Tender beef head encased in a grilled tortilla with melted cheese, typically includes onions and cilantro.
Tacos de birria (3)
Three corn tortillas filled with savory beef birria, typically includes onions, cilantro, and cheese, accompanied by birria consommé for dipping.
Quesabirria
Corn tortilla filled with slow-cooked, spiced beef, melted cheese, topped with onions and cilantro, often served with a side of consommé for dipping.
Taco el Borracho (3)
Chorizo, cecina, nopal, cebolla y queso. / Chorizo, salted steak, prickly pear cactus, onion and cheese.
$4.50
Grilled beef taco topped with creamy sauce, served with a side of shredded lettuce, radish slices, lime wedge, and tomato.
$4.00
Shredded pork carnitas served in a corn tortilla, commonly accompanied by cilantro, onion, and a hint of lime.
Tender beef tongue topped with fresh cilantro, diced onions, and sliced radishes, served on soft corn tortillas.
Marinated pork and pineapple, typically served on a corn tortilla, garnished with onions and cilantro.
Shrimp served in a tortilla, typically accompanied by pico de gallo, lettuce, and a chipotle-based sauce.
Grilled chicken, onion, and cilantro served in a soft corn tortilla.
Slow-cooked beef brisket typically served in a soft tortilla, garnished with cilantro and onions.
Thinly sliced pork ear, typically accompanied by cilantro, onion, and a squeeze of lemon, wrapped in a soft corn tortilla.
Soft corn tortillas filled with dried salted beef, typically garnished with cilantro and onions.
Spicy pork marinated in a blend of chilies, served on a corn tortilla with cilantro and onions.
Shredded chicken simmered in a chipotle and tomato sauce, typically served on a corn tortilla with toppings like cilantro and onions.
Cueritos / Pork Skin
Taco de cueritos features tender pork skin on a soft corn tortilla, typically accompanied by onions, cilantro, and a squeeze of lime.
Beef tripe cooked and served in a corn tortilla, typically garnished with chopped onions and cilantro.
Grilled Mexican sausage, typically includes cilantro and onions, served on a corn tortilla.
Mexican sausage and beef taco, typically served on corn tortillas, garnished with cilantro and onions.
Grilled fish tacos with avocado slices, drizzled with a creamy orange sauce, accompanied by lime wedges and a roasted pepper.
Mixed meats, typically including steak, bacon, and ham, combined with bell peppers, onions, and cheese, served in a taco.
Soft corn tortilla filled with tender beef head meat, typically garnished with chopped onion and cilantro.
Milanesa de Pollo / Breaded Chicken
Breaded chicken with your choice of torta or Puebla style sandwich.
Spicy pork with choice of torta or Puebla style sandwich.
Carne Asada Torta: Juicy beef with choice of traditional torta or Puebla-style cemita sandwich.
Pulled pork, avocado, Oaxaca cheese, chipotle sauce, in a choice of torta or cemita.
Cecina - Dried salted beef with choice of torta or Puebla-style sandwich.
Beef tongue, choice of torta or cemitas-Puebla style sandwich.
Milanesa de Res / Breaded Beef
Breaded beef with choice of torta or cemita, featuring lettuce, tomato, avocado, and jalapeño mayo.
Suadero beef brisket on choice of torta or Puebla-style cemita; includes avocado, chipotle sauce, and Oaxaca cheese.
Chicken torta with choice of traditional torta or Puebla style cemita sandwich.
Mexican sausage, avocado, chipotle, Oaxaca cheese. Choice of torta or cemita.
Spicy pork, pineapple mix in a choice of torta or Puebla style sandwich.
Pork skin with choice of torta or Puebla-style sandwich.
Mexican sausage and beef with choice of torta or Puebla-style cemita sandwich.
Cubana / Cuban
Cuban sandwich with layers of ham, roast pork, cheese, pickles, and mustard. Served as either a torta or Puebla style cemita sandwich.
Mexican torta or cemita with tripe, offering choice of classic torta bread or sesame-coated Puebla style sandwich.
Shrimp, avocado, Oaxaca cheese, chipotle mayo; choice of traditional torta or cemita with sesame seed bun.
Pork ear, choice of torta or cemita sandwich, served with avocado, Oaxaca cheese, papalo herb, chipotle sauce.
Succulent chipotle chicken, choice of torta or Puebla-style sandwich.
Fresh fish torta with options for either classic torta bread or Puebla style cemita.
Jamón / Ham
Ham, avocado, Oaxaca cheese, chipotle, and refried beans. Available as torta or cemita.
Quesillo (Queso Oaxaca) / Quesillo (Oaxaca Cheese)
Oaxaca cheese with choice of torta or Puebla-style sandwich.
Mixed meats with choice of torta or Puebla-style cemita sandwich.
Cabeza torta: Juicy beef head, choice of traditional torta or cemita with Puebla influences.
Grilled beef-filled tortilla topped with melted cheese and drizzled with creamy sauce, accompanied by a fresh salad of lettuce, radish, tomato, avocado, and lime.
Flour tortillas filled with ham and melted cheese, typically includes lettuce, tomato, and avocado.
Grilled chicken paired with ham, melted yellow cheese, and typically includes lettuce, tomato, and sour cream between tortillas.
Queso / Cheese
Four rolled tortillas filled with cheese, typically accompanied by lettuce and topped with sour cream and grated cheese.
Rolled and fried corn tortillas filled with seasoned chicken, typically accompanied by lettuce, sour cream, and cheese.
Crispy beef taquitos topped with creamy sauce, served with fresh lettuce, radish slices, tomato, and a lime wedge.
Tortilla chips topped with tender suadero (beef brisket), melted cheese, typically includes pico de gallo, guacamole, sour cream, and jalapeños.
Corn tortilla chips topped with slow-cooked pork, beans, melted cheese, pico de gallo, guacamole, sour cream, and jalapeños.
Tortilla chips topped with grilled chicken, beans, cheese, jalapeño, guacamole, sour cream, and pico de gallo.
Crisp tortilla topped with seasoned carne asada, drizzled with creamy sauce, served alongside fresh lettuce, radish slices, and lime wedges.
Grilled shrimp atop crispy tortilla chips, complemented by a blend of melted cheeses, fresh pico de gallo, and a dollop of sour cream.
Corn tortilla chips topped with spicy pork marinated with pineapple, typically includes beans, cheese, sour cream, and jalapeños.
Tortilla chips topped with chipotle-seasoned chicken, typically includes cheese sauce, sour cream, and pico de gallo.
Beef tripe nachos feature crispy corn tortilla chips topped with tender beef tripe, refried beans, melted cheese, pico de gallo, and slices of avocado, finished with a drizzle of spicy sauce.
Spicy pork atop crispy corn tortilla chips, typically includes refried beans, melted cheese, pico de gallo, and a dollop of sour cream, garnished with jalapeños.
Crispy tortilla chips topped with savory Mexican sausage, beans, melted cheese, and a blend of pico de gallo, jalapeños, and sour cream.
Fried corn tortilla chips topped with tender pork ear, typically includes beans, cheese, pico de gallo, sour cream, guacamole, and jalapeños.
Corn tortilla chips topped with cecina (dried salted beef), typically includes nacho cheese, refried beans, pico de gallo, sour cream, and slices of jalapeño.
Tender beef tongue topped with fresh cilantro, onions, and radish slices. Accompanied by lime wedges for added zest.
Grilled fish topped with creamy sauce and avocado slices, served on corn tortillas with a side of lime wedges and roasted pepper.
Corn tortilla chips topped with tender pork skin, typically includes beans, cheese, pico de gallo, sour cream, and jalapeños.
Corn tortilla chips topped with Mexican sausage and beef, typically includes beans, cheese, pico de gallo, guacamole, and sour cream.
Texanos / Texan
Tortilla chips topped with grilled steak, chicken, and shrimp, mixed with bell peppers and onions, generously covered with melted cheese.
Crispy tortilla chips topped with melted cheese, beans, guacamole, sour cream, and jalapeños.
Tortilla chips topped with a mix of meats, typically includes onions, bell peppers, and a blend of cheeses.
Slow-cooked beef head meat served on crispy nachos, typically includes onions, cilantro, and a blend of cheeses, complemented by salsa and guacamole.
Corn tortilla topped with refried beans, dried salted beef, lettuce, sour cream, and Mexican-style grating cheese.
Handmade corn huarache topped with tender beef brisket, refried black beans, lettuce, powdered cheese, and Mexican sour cream.
$9.00
Handmade corn huarache topped with spicy pork, refried beans, lettuce, queso fresco, and Mexican sour cream.
Handmade corn huarache topped with slow-cooked pork, typically includes beans, lettuce, queso fresco, sour cream, and avocado.
Thinly sliced grilled beef atop a thick masa base, garnished with shredded lettuce, radish slices, lime, and a light drizzle of crema.
Handmade corn huarache topped with chorizo, refried beans, lettuce, tomato, onion, avocado, sour cream, and cheese.
Beef tripe prepared and served on a handmade corn tortilla, typically includes beans, lettuce, sour cream, queso fresco, and avocado.
Handmade corn huarache topped with grilled shrimp, refried beans, lettuce, avocado, onions, cilantro, and a blend of Mexican cheeses, finished with a dollop of sour cream.
Spicy pork marinated with pineapple, served on a handmade corn huarache, typically includes beans, lettuce, cheese, and sour cream.
Handmade corn huarache topped with tender pork ear, refried beans, lettuce, onions, cilantro, avocado, and Mexican sour cream.
Tender beef tongue topped with fresh cilantro, diced onions, and sliced radishes on corn tortillas.
Chipotle chicken tinga served on a handmade corn tortilla, typically includes refried beans, lettuce, onions, and a blend of Mexican cheeses, finished with a dollop of sour cream.
Grilled fish fillets topped with creamy sauce and avocado slices, served with lime wedges and a roasted green chili pepper.
Pork skin huarache features a hand-shaped corn tortilla, traditionally topped with crispy pork skin, refried beans, lettuce, tomatoes, onions, cheese, and avocado slices.
Campechana huarache combines Mexican sausage and beef on a handmade corn tortilla, typically includes beans, lettuce, tomato, cheese, sour cream, and cilantro.
A handmade corn tortilla is typically topped with beans, lettuce, and cheese, accompanied by a dollop of sour cream.
Handmade corn tortilla topped with a mix of meats including ham, bacon, steak, chorizo, bell peppers, onions, and cheese, typically includes salsa.
Steamed beef head served on a handmade corn tortilla, typically includes refried beans, lettuce, tomato, onions, queso fresco, sour cream, and avocado.
Hamburguesa Mexicana / Mexican Burger
A Mexican burger typically includes a beef patty, Oaxaca cheese, avocado, jalapeños, lettuce, tomato, and mayonnaise on a toasted bun.
Hamburguesa Hawaiana / Hawaiian Burger
Grilled beef patty topped with ham, a slice of pineapple, lettuce, and tomato, typically includes a layer of melted cheese.
Hamburguesa de Queso / Cheese Burger
Grilled beef patty topped with melted cheese, served on a bun with lettuce, tomato, onions, and condiments such as mayo, ketchup, and mustard.
Hamburguesa / Hamburger
Hamburger typically includes a beef patty served on a bun with lettuce, tomato, and onion.
Quesadillas
$2.00
Flour tortilla filled with cheese, typically includes a simple, child-friendly ingredient blend.
Tiras de Pollo / Chicken Tenders
Breaded chicken tenders, typically accompanied by a mild dipping sauce.
Grilled beef burrito topped with creamy sauce, served with a side of shredded lettuce, radish slices, tomato, lime wedge, and a sprinkle of cheese.
Braised beef brisket wrapped in a flour tortilla, typically includes rice, beans, onions, cilantro, and cheese, complemented with salsa and avocado.
Beef tripe, beans, rice, onions, and cilantro, wrapped in a warm flour tortilla.
Spicy pork wrapped in a flour tortilla, typically includes rice, beans, lettuce, tomato, onion, cilantro, cheese, sour cream, and avocado.
Wrapped in a flour tortilla, this burrito is filled with seasoned carnitas, typically accompanied by rice, beans, guacamole, and pico de gallo.
Succulent Chicken Burrito, Packed with Flavorful Fillings
Wrapped in a flour tortilla, this burrito combines Mexican sausage with rice, beans, lettuce, tomato, cheese, sour cream, and avocado.
Sauteed shrimp, typically includes pico de gallo, cheese, and rice, wrapped in a flour tortilla.
A flour tortilla filled with marinated pork and pineapple, typically includes rice, beans, onions, cilantro, and a blend of cheeses.
Shredded chicken in a spicy chipotle sauce, typically includes rice, beans, and cheese, wrapped in a flour tortilla.
A burrito combining Mexican sausage and beef, typically includes beans, rice, cheese, and a blend of cilantro and onions, all wrapped in a soft flour tortilla.
Pork ear wrapped in a flour tortilla, accompanied by rice, beans, cilantro, onion, and salsa.
Cecina burrito typically includes thinly sliced dried salted beef, wrapped in a flour tortilla with rice, beans, lettuce, tomatoes, onions, and avocado, often garnished with sour cream and cheese.
Tender beef tongue topped with chopped cilantro, onions, and radish slices, served on corn tortillas.
Grilled fish wrapped in a flour tortilla, topped with avocado slices and drizzled with a creamy sauce. Served with lime wedges and a roasted pepper.
Pork skin burrito typically includes tender pieces of pork skin, wrapped in a flour tortilla with rice, beans, and a blend of traditional Mexican salsas.
Alambre burrito combines grilled mix meats with bell peppers and onions, wrapped in a flour tortilla with cheese, typically includes rice and beans.
Cabeza burrito typically includes tender beef head, wrapped in a flour tortilla with rice, beans, onions, and cilantro, often accompanied by salsa.
Handmade corn sope topped with refried beans, grilled chicken, lettuce, sour cream, and cheese.
Sopes topped with spicy marinated pork, pineapple, refried beans, lettuce, tomatoes, onions, cilantro, avocado, cheese, and sour cream.
Sopes de suadero typically include a thick, handmade corn base topped with slow-cooked beef brisket, refried beans, lettuce, tomatoes, avocado, and pickled onions, finished with a sprinkle of cilantro.
Spicy pork served on four handmade corn sopes, typically includes refried beans, lettuce, sour cream, and cheese.
Handmade corn masa bases topped with slow-cooked pork, refried beans, lettuce, sour cream, and cheese, garnished with pico de gallo and avocado.
Grilled beef sopes topped with crema and queso fresco, served with a side of lettuce, radish, tomato, and lime.
Handmade corn sopes topped with spicy chorizo, refried beans, lettuce, tomatoes, sour cream, and queso fresco.
Homemade corn dough sopes topped with dried salted beef, refried beans, lettuce, sour cream, avocado, and grated cheese.
Corn tortillas topped with chipotle-seasoned shredded chicken, typically includes beans, lettuce, tomato, avocado, and a sprinkle of cheese.
Handmade thick corn tortillas topped with a blend of Mexican sausage and beef, beans, lettuce, tomato, avocado, cheese, and sour cream.
Handmade tortillas topped with beef tripe, beans, lettuce, pico de gallo, sour cream, and cheese, garnished with avocado.
Handmade corn tortillas topped with grilled shrimp, refried beans, shredded lettuce, diced tomatoes, avocado slices, and finished with a sprinkle of cheese and a dollop of sour cream.
Sopes topped with tender pork ear, garnished with refried beans, lettuce, tomatoes, avocado, pickled onions, and cilantro on a corn fried tortilla.
Tender beef tongue sopes topped with fresh cilantro, diced onions, and sliced radishes.
Grilled fish topped with creamy sauce and avocado slices on thick corn masa rounds, served with lime wedges and a roasted pepper.
Hand-crafted sopes topped with tender pork skin, refried beans, lettuce, tomato, onions, cheese, and avocado.
Handmade fried dough topped with refried beans, cheese, sour cream, onions, and cilantro, without meat.
Corn tortillas topped with a mix of meats, beans, lettuce, tomatoes, avocado, pickled onions, cilantro, and a blend of cheeses.
Handmade corn sopes topped with tender beef head, refried beans, lettuce, tomatoes, and finished with a sprinkle of cheese and dollops of sour cream.
Pescado frito
$22.00
We could serve them with (rice and beans) (Salad with tostones ) (Salada with rice)
Papas Fritas / French Fries
$5.00
Golden, crispy French fries with a light, crunchy exterior and a soft, fluffy interior.
Tostones / Fried Plantains
$6.00
Twice-fried plantain slices, typically served with a light seasoning.
Nopales / Cactus
Nopales typically prepared by grilling or stewing, often accompanied by ingredients like onions, tomatoes, and cilantro to enhance their natural, slightly tart flavor.
Chiles Asado / Jalapeños
$3.50
Grilled jalapeños, typically accompanied by a sprinkle of salt and a squeeze of lime to enhance their natural flavors.
Sour cream
$1.00
Tangy fermented cream, often used as a topping or condiment for enhancing the flavors of various Mexican dishes.
Arroz / Rice
Flavorful rice entrée prepared with care and expertise.
Frijoles / Beans
Savory legumes cooked to perfection, served as a delicious and nutritious side dish.
Jarritos (Lime/Limón)
$3.00
Mexican soda, Jarritos, infused with a tangy lime essence, offering a sweet yet slightly sour experience.
Boing mango
Boing mango is a fruit juice featuring the rich taste of mango pulp, commonly enjoyed for its refreshing tropical flavor.
Jarritos (Pineapple/ Piña)
Jarritos pineapple, a Mexican soda, traditionally features a sweet and tangy pineapple flavor.
Jarritos (Mandarín/Mandarina)
A carbonated Mexican soda, naturally flavored with mandarin oranges, sweetened with cane sugar for a refreshing citrus taste.
Boing guava
Boing guava is a juice made from real guava pulp, offering a refreshing and sweet taste typical of Mexican fruit beverages.
Jarritos (Tamarind/Tamarindo)
Jarritos Tamarindo is a carbonated Mexican soda, infused with the tangy essence of tamarind fruit.
Can soda (Sprite)
The cold, refreshing flavors of lemon and lime, perfectly blended.
Mexican Coke
The same great taste made with only pure cane sugar and served in a bottle.
Sangria
Non-alcoholic Mexican soda, typically includes a mix of grape and cherry flavors with a slightly tart finish. Served in a glass bottle.
Water (agua)
A simple and essential beverage, offering pure hydration to complement your meal.
Jarritos (Guava /Guayaba)
Guava-flavored Mexican soda, Jarritos, offers a sweetly refreshing experience with a hint of tartness.
Jarritos (Grapefruit/toronja)
A traditional Mexican soda, Jarritos in grapefruit (toronja) flavor, often served in a glass bottle.
Squirt
A carbonated grapefruit-flavored soda, often found in a glass bottle, originating from Mexico.
Can soda (Pepsi)
The bold, refreshing, robust cola
Can soda (coca cola)
The cold, refreshing, sparkling classic that America loves.
Jarritos (fruit punch/tuti fruti)
Jarritos Fruit Punch is a traditional Mexican soda offering a sweet and refreshing tutti frutti taste, served in a glass bottle.
Mundet (Manzanita)
Mundet (manzanita) is a refreshing apple-flavored juice, often served as a sweet and crisp beverage.
Chicharron preparado
$7.00
Comes with lettuce,tomato,avocado,mayo,porkskin,sour cream ,cheese & valentina Es servido con lechuga,tomste,aguacate,mayonesa,cueritos, crema,queso y valentina
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