Full menu
Kartoffelpfannkuchen Potato Pancakes
$8.95
2 large made to order potato pancakes, pan fried golden brown, served with applesauce or sour cream. Additional charge for both
Pretzel and a Bratwurst
$7.95
1 jumbo locally made pretzel served with 1 bratwurst and brown mustard.
German Tomato Soup
$5.50
Delicately spiced tomato soup with a shot of gin and fresh cream. Served with authentic German hard rolls.
Goulashsoup
Braised beef, potatoes, and bell peppers in a thick spicy broth seasoned with Hungarian paprika. Served with authentic German hard rolls.
The Chef's Salad
$11.95
A huge portion of unique marinated tomato, cucumber, and bean salad on Iceberg lettuce with cooked ham and Swiss cheese. Served with authentic German hard rolls.
Heidelberg House Salad
$6.95
Cucumber, tomato, and green bean salad (marinated with my own dressing) served over Iceberg lettuce. Served with authentic German hard rolls.
Lentil Soup and Frank
Bowl of hearty thick lentil soup made with bacon, onions, and potatoes with 1 link of frankfurter sausage. Served with authentic German hard rolls.
German Ham and Swiss Sandwich
$10.95
Lean cooked ham, lettuce, mayonnaise, and brown mustard, choice of thick Jewish rye or authentic German rye. Served with German hot potato salad.
Haus Heidelberg Sandwich
$9.95
An old time favorite, authentic German cold cuts stacked on rye bread (choice of Jewish or German rye) with Swiss cheese, lettuce, mayonnaise, and brown mustard. Served with German hot potato salad.
Helges Reuben
$12.95
Thinly sliced, premium corned beef and Swiss cheese with winekraut (very mild, not sour), Thousand Island dressing on thick Jewish rye with mayonnaise and brown mustard, grilled to perfection. Served with German hot potato salad.
Pastrami Reuben
A haus heidelbrg original. Just like reuben sandwich, but we grill tender pastrami on thick rye with mayonnaise, mustard, and Thousand Island sauce then melt Gouda cheese on it. Served with German hot potato salad.
Schnitzel Sub
For the hearty appetite, pork loin pounded thin, lightly breaded and sauteed on sub roll with lettuce and Swiss, mayonnaise, and brown mustard. Served with German hot potato salad.
Liver and Onion Sandwich
Braunschweiger liver wurst on German wood stove rye, fresh sliced onions, lettuce, mayonnaise, and mustard. Served with German hot potato salad.
Cuke and Tomato on Rye
Delicious sliced cucumbers and tomatoes on Jewish rye, lettuce, mayonnaise, and mustard with your choice of Swiss or Gouda cheese, served with pickle spears.
Wiener Schnitzel
$17.95
The Grandaddy of them all actually originated in Vienna like the name suggests, but today wiener schnitzel is a mainstay all over Germany pork cutlet lightly breaded served with a lemon garnish and roasted potatoes. Served with Heidelberg house salad as well as authentic German hard rolls.
Jagerschnitzel
$20.95
Boneless pork loin cutlet lightly breaded, then sauteed and topped with a lot of delicately spiced mushroom gravy. Try it with roasted potatoes or Swabian spatzle. Served with Heidelberg house salad as well as authentic German hard rolls.
Schnitzel Royale
$19.95
Boneless pork loin cutlet topped with sliced tomatoes and imported melted dutch Gouda cheese make this schnitzel fit for a king. Served with roasted potatoes and red cabbage. Served with Heidelberg house salad as well as authentic German hard rolls.
Sauerbraten
Served the Rhine region way with sweet and sour raisin sauce. Certified Angus beef, marinated for a week in red wine vinegar, sugar, onions, and spices then baked to tender perfection and served in its own sweet and sour gravy. Served with choice of potato or dumplings Swabian spatzle and red cabbage. Served with Heidelberg house salad as well as authentic German hard rolls.
Zigeunerschnitzel
$18.50
Schnitzel gypsy style: boneless pork loin cutlet lightly breaded then sauteed and topped with a deliciously tangy tomato based red pepper, onion, and pepperoncini sauce. Your choice of roasted potatoes or Swabian spatzle. Served with Heidelberg house salad as well as authentic German hard rolls.
Kilometer
$12.50
One large smoked link of Austrian-Hungarian sausage. Served with German hot potato salad and either kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Knackwurst
Chubby links of finely ground blend of beef and pork. Served with German hot potato salad and either wine kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Frankfurter
The real frankfurter sausage made from beef and pork. Not your average hotdog. Served with German hot potato salad and either wine kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Bratwurst
$13.95
2 Coarse ground pork and veal sausages . Served with German hot potato salad and either kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Chicken bratwurst
$13.50
2 grilled medium coarse slightly smoked chicken sausages. Served with German hot potato salad and either kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Hungarian Bratwurst
2 links of medium coarse ground, lean beef, and pork a bit on the spicy side. Served with German hot potato salad and either kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Smoked Brat (Krainer)
2 Coarse ground beef and pork sausages smoked for added flavor, and delicately spiced. Served with German hot potato salad and either kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Sausage Sampler Platter
5 sausage halves, chefs choice. Great to get a taste for the different sausages. Served with German hot potato salad and either wine kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Nurnberger Brat
3 links of a Very tasty variety of the Bratwurst from the city of Nuremberg. Served with German hot potato salad and either kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Weisswurst
2 Finely ground mild veal sausages. Weisswurst is 80%25 veal and 20%25 pork. This sausage is served grilled, but also available boiled. Sweet mustard available on request. Served with German hot potato salad and either kraut or red cabbage, as well as authentic German hard rolls. Sausages are made by German butchers.
Bavarian Hot Potato Salad
$4.50
Chunky pieces of potato marinated in sauteed onions, bacon, beef broth, vinegar, and brown mustard to create this southern German specialty.
Wine Kraut
$4.25
Fresh sauerkraut baked for 4 hours with bacon, onion, white wine, and spices. A delicious, mild version of sauerkraut.
Red Cabbage
Coarsely cut cabbage braised with onions, apples, sugar, vinegar, and spices. A German tradition.
Spatzle
Fluffy German egg noodles. The pasta of Germany originated in Swabia in the Southwestern part of the country. Served with choice of gravy.
Roasted Potatoes
Down to earth roasted potatoes, or as they say in Germany bratkartoffeln with bacon and onions compliments a schnitzel just the right way.
Mashed Potatoes
Mashed potatoes made the old fashioned way with butter and heavy cream, delicious with or without gravy.
Potato Dumpling (Kartoffelklosse)
$4.95
A staple of southern German food with your choice of gravy.
Coca-Cola®
$2.75
Coca-Cola Soda
Diet Coke®
Diet Cola
Apple Juice
Refreshing apple juice served chilled.
Iced Tea
Refreshing brew served chilled.
Sprite
Fizzy lemon-lime flavored soft drink.
Lemonade
Refreshing drink with a tangy twist.
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