Full menu
Vempanada
$5.80
A savory hand pie filled with minced beef, roasted garlic, roasted onions, Japanese yam, scallions and a whole quail egg nestled inside. Wrapped in a golden crust and fried to perfection for a flavorful and comforting bite.
Spring Rolls
A harmonious blend of juicy shrimp and savory pork mixed with delicate vermicelli noodles and variety of vegetables; these golden- fried spring rolls deliver a perfect balance of crunch, sweetness, and umami in every bite. Served with a side of sweet and sour sauce for the ultimate flavor experience.
Fried Banana
$4.65
Sweet, ripe bananas coated in a light, crispy batter and fried to golden perfection. A simple yet irresistible treat with a delicate crunch on the outside (2 per order)
Sugar Cane Juice
$8.10
Water
$1.20
Clear, refreshing bottled water.
Iced Vietnamese Coffee
Bold, rich dark-roast coffee slowly brewed through a traditional phin filter, then sweetened with creamy condensed milk. Served over ice for a perfectly balanced cup that's smooth, strong, and irresistibly sweet.
Soda
$2.35
Lemongrass Beef Banh Mi
$9.55
A toasted, crackly baguette layered with pâté and mayo then stuffed with grilled lemongrass-marinated beef. Topped with pickled daikon and carrots, fresh cucumbers, fragrant cilantro, jalapeños, drizzled with our signature house sauce for a bold, perfectly balanced bite.
Special Banh Mi (Classic)
The timeless favorite! A warm, toasted baguette spread with pate and mayo filled with layers of savory Vietnamese ham and cold cuts, crisp pickled daikon and carrots, cucumbers, cilantro, jalapeños, then drizzled with our signature house sauce for a perfectly balanced bite of sweet, sour, savory and spicy.
Grilled Pork Banh Mi
Juicy, marinated pork grilled to perfection and tucked inside a warm, toasted baguette layered with pâté and mayo. Topped with pickled daikon and carrots, fresh cucumbers, fragrant cilantro, jalapeños, then drizzled with our signature house sauce for a savory, smoky, and satisfying bite.
Op La Banh Mi (Omelette)
A toasted, crackly baguette layered with pâté and mayo then stuffed with egg omelette. Topped with pickled daikon and carrots, fresh cucumbers, fragrant cilantro, jalapeños, drizzled with our signature house sauce for a bold, perfectly balanced bite.
Grilled Chicken Banh Mi
Tender, marinated chicken grilled to perfection and tucked inside a warm, toasted baguette layered with pâté and mayo. Topped with pickled daikon and carrots, fresh cucumbers, fragrant cilantro, jalapeños, then drizzled with our signature house sauce for a flavorful, perfectly balanced bite.
Crispy Pork Banh Mi
A toasted, crackly baguette layered with pâté and mayo then stuffed with crispy, savory pork. Topped with pickled daikon and carrots, fresh cucumbers, fragrant cilantro, jalapeños, drizzled with our signature house sauce for a bold, perfectly balanced bite.
Che Tao Xon (Sweet Mung Bean Pudding)
Sweet mung bean pudding, known as che tao xon, typically features smooth mung beans blended with rich coconut milk, offering a classic Vietnamese dessert experience.
Banh Lot (Pandan only)
$7.00
Green pandan jelly noodles in sweet coconut milk.
Che Dau Trang (Black Eye Peas)
Sweetened sticky rice pudding with black-eyed peas, typically topped with coconut milk.
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