Kings Sushi

Corn Dog

$3.15

Battered and deep-fried hot dog on a stick, served with a side of ketchup.

Chicken Nuggets

$3.15

Bite-sized, breaded chicken pieces, accompanied by a side of ketchup.

French Fries

$3.15

Golden and crispy potato sticks, served with a side of ketchup.

Onion Rings

$3.15

Crispy, golden-brown breaded onion rings served with a side of ketchup.

Fried Rice

$11.60

Choice of chicken, beef, shrimp, or vegetable.

Yakisoba Noodles

$12.85

Choice of chicken, beef, shrimp, or vegetable.

Hibachi

$16.25

Choice of chicken, steak, or shrimp for additional add on .

Teriyaki

$16.25

Choice of chicken, vegetable, steak, or shrimp.

Salmon

$3.15

Each.

Tamago (Omelette)

$3.15

Each.

Saba

$3.15

Each.

Tobiko Egg

$3.15

Each.

Octopus

$3.15

Each.

Shrimp

$3.15

Each.

Squid

$3.15

Each.

Toasted Eel

$3.15

Each.

Tofu Skin

$3.15

Each.

Tuna

$3.15

Each.

White Tuna

$3.15

Each.

Yellowtail

$3.15

Each.

Tilapia

$3.15

Each.

Surf Red Clam

$3.15

Each.

Kani (Crabstick)

$3.15

Each.

Masago (Fish Egg)

$3.15

Each.

Yellowtail Jalapeño

$4.40

Each.

Tuna Martini

$4.40

Each.

Black Pepper Tuna

$4.40

Each.

Salmon Bowl

$4.40

Each.

Hawaii Roll

$15.00

Shrimp tempura, mango, topped with spicy crab, chef’s special sauce.

Sea Angel Roll

$13.75

Spicy crabmeat, topped with spicy shrimp and crunch.

King Roll

$15.80

Shrimp tempura and cucumber, topped with eel, avocado, and masago, eel sauce.

Queen Roll

$15.00

Crabmeat and cucumber, topped with salmon and avocado.

Pacific Roll

$13.75

White tuna, cucumber, avocado, topped with yellowtail, and salmon.

Crazy Monkey Roll

$13.75

Fried banana and crunch, topped with crabmeat, mayo and chef’s special sauce.

Rainbow Roll

$16.45

Crabmeat and cucumber, topped with salmon, tuna, tilapia, and avocado.

Dragon Roll

$15.80

Crab meat and cucumber, topped with eel, avocado, and fish eggs, eel sauce.

Christmas Roll

$13.75

Salmon, tilapia, and avocado, topped with tricolor tobiko.

Volcano Roll

$13.75

Spicy salmon and crunch, topped with avocado and tobiko.

White Dragon Roll

$13.75

Spicy salmon, crunch, and white tuna, spicy mayo.

Richmond Roll

$13.75

Deep fried crabmeat and avocado, topped with spicy tuna, and crunch, spicy mayo and eel sauce.

Orchard Roll

$15.00

Spicy tuna and crunch topped with tuna, spicy mayo, and wasabi sauce.

Sashimi roll

$17.20

Tuna, salmon, tilapia, crabmeat, and avocado in soy bean paper.

Dynamite Roll

$15.00

Spicy yellowtail and crunch, topped with spicy tuna, chef’s special sauce.

Hollywood Roll

$15.00

Crabmeat and cucumber, topped with tuna and avocado.

Kani Salad (Crab Meat)

$7.20

A mix of shredded crab meat, crisp cucumber, and carrot, tossed with a light and tangy dressing.

Avocado Salad (Eel Sauce)

$7.20

Sliced ripe avocado topped with a sweet and savory eel sauce, garnished with sesame seeds.

Cucumber Salad

$4.70

Freshly sliced cucumber with a sprinkle of sesame seeds.

Seaweed Salad

$5.35

Bright green seaweed seasoned with sesame seeds, served chilled.

Squid Salad

$9.10

Tender squid mixed with fresh vegetables, seasoned with sesame seeds and a savory dressing.

Sashimi Salad

$9.10

Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.

Cheese Cake

$1.80

A slice of cheesecake drizzled with a rich chocolate sauce.

Shrimp Tempura Roll

$9.65

Tempura shrimp, cucumber, and masago, eel sauce.

Spicy Tuna Roll

$6.70

Spicy. consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.

Spicy California Roll

$6.70

Spicy.

Las Vegas Roll

$9.65

Fried salmon and cream cheese, eel sauce and mayo.

Crunchy Roll

$6.70

Shrimp, crunch, and cucumber, eel sauce.

Spicy Shrimp Roll

$6.70

Spicy.

California Roll

$6.70

Crabmeat, cucumber, and avocado.

Philadelphia Roll

$6.70

Smoked salmon, cucumber, and cream cheese.

New York Roll

$6.70

Tuna, cucumber, and avocado.

Crabmeat Roll

$6.70

Crabmeat temaki with choice of classic or hand rolls.

Salmon Roll

$6.70

Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.

Cucumber Roll

$6.70

Cucumber temaki with options for classic or hand rolls.

Yellowtail Roll

$6.70

Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.

Alaska Roll

$6.70

Salmon, cucumber, and avocado.

Vegetable Roll

$6.70

Cucumber, avocado, carrots, and radish.

Avocado Roll

$6.70

Eel sauce.

Salmon Skin Roll

$6.70

Salmon skin, cucumber, and avocado.

Spicy Yellowtail Roll

$6.70

Spicy. consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.

Tuna Roll

$6.70

Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.

Spicy Salmon Roll

$6.70

Spicy. consuming raw or undercooked seafood, shellfish or eggs may increase your risk of foodborne illness.

Eel Roll

$6.70

Toasted eel, cucumber, and avocado.

Edamame (Soy Beans)

$4.40

Steamed young soybeans in their pods, typically sprinkled with sea salt.

Chicken Katsu

$7.20

Succulent breaded fillets paired with our signature Katsu sauce.

Pork Gyoza Dumplings (6)

$6.20

Six pan-fried pork dumplings, crisp on the outside with a tender and savory filling.

Spring Rolls (2)

$3.15

Crispy rolls filled with mixed vegetables, typically served with a special dipping sauce.

Shrimp Shumai Dumplings (6)

$6.20

Steamed dumplings filled with succulent shrimp, wrapped in a thin, delicate dough.

Shrimp Tempura (3)

$7.45

Three pieces of shrimp, lightly battered and deep-fried, typically accompanied by a tempura dipping sauce.

Vegetable Tempura (4)

$6.20

Lightly battered and deep-fried assorted vegetables, served with a dipping sauce.

Crab Rangoon (5)

$4.70

Five crispy wontons filled with a blend of crab meat and cream cheese, served with a side of dipping sauce.

Fried Calamari Tempura (4)

$5.65

Calamari rings, lightly battered in tempura style, typically served with a dipping sauce.