Full menu
Vegetable Samosa
$7.50
Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind and mint chutneys.
Chicken 65
$12.95
Spicy, crispy chicken bites marinated in a blend of herbs and spices
Vegetable Samosa Chat
$10.95
Crispy samosa filled with spiced potatoes and peas, topped with chickpeas, onions, yogurt, mint, and tamarind chutneys.
Chilli Chicken
Fried chicken pieces tossed with onions, bell peppers, and green chilies in a spicy chili sauce.
Chicken kabob Apptizer
Marinated chicken pieces grilled to perfection, garnished with fresh cilantro and lemon wedges.
Chicken Seekh Kabob Apt
Seasoned ground chicken skewers with fresh herbs, served with a side of tangy green chutney and a lemon wedge.
VEGETABLE PAKORA
Crispy vegetable fritters with a mix of chickpea flour, spinach, onions, and spices.
Gobi Manchurian
Crispy Cauliflower Florets in Spicy Manchurian Sauce
Chicken Pakora
$11.95
Tender chicken pieces enveloped in a chickpea batter, and lightly spiced
Chilli Paneer
Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
Bhel Puri Chat
$9.95
Bhel puri: Puffed rice mixed with onions, tomatoes, potatoes, and tangy tamarind and mint chutneys.
Chat Papari
Crunchy wafers topped with chickpeas, potatoes, yogurt, and tangy tamarind chutney, sprinkled with spices.
Grilled Fish
Grilled fish marinated in Indian spices, typically includes garlic and ginger, then grilled to perfection.
Shrimp Benzule
Typically includes shrimp marinated in spices, then deep-fried to a crispy texture. Often garnished with curry leaves and a hint of garlic.
Popadium
$2.00
Crispy lentil wafers typically seasoned with cumin or black pepper.
Lamb Seekh Kabab Apt
Grilled minced lamb kababs seasoned with spices, served with a wedge of lemon and a side of green chutney.
Aloo tikki chat
Fried potato patties topped with chickpeas, yogurt, tamarind chutney, and mint chutney, garnished with chopped onions and cilantro.
Assorted Vegetarian Starter
A variety of vegetables including cucumber, tomato, and mixed greens, arranged in a visually appealing platter.
14. Chicken Soup
$6.95
Chicken soup typically includes tender chicken pieces, aromatic Indian spices, and fresh herbs, creating a comforting and flavorful broth.
13. Tomato Soup
Fresh tomato soup seasoned with traditional Indian spices, typically including hints of cumin and coriander.
Shahi Paneer
$16.95
Creamy tomato-based curry with tender paneer cubes, seasoned with aromatic Indian spices and herbs.
Palak Paneer
Creamy spinach curry with cubes of paneer cheese, garnished with diced tomatoes.
Mutter Paneere
Tender paneer cubes and green peas in a creamy, spiced tomato gravy.
Malai Kofta
Soft paneer and vegetable dumplings in a rich, creamy tomato-based sauce with aromatic spices.
Vegetable Korma
Mixed vegetables cooked in a creamy sauce with onions, cashews, and mild spices.
Mutter Mushroom
Mushrooms and green peas cooked in a creamy tomato and onion sauce with spices.
Kadhai Paneer
Paneer cubes cooked with bell peppers, onions, and tomatoes in a spiced tomato gravy, garnished with fresh cilantro.
Kari Pkora
Kari Pakora: Gram flour dumplings in a yogurt sauce with Indian spices.
Daal Makhani
$15.95
Rich and creamy lentil curry made with black lentils and kidney beans, simmered with tomatoes and spices.
Alu Gobi Masala
Cauliflower and potatoes cooked with onions, tomatoes, and a blend of Indian spices.
Channa Dal
Split chickpeas and lentils simmered with spices, finished with a tadka (tempering) of garlic, cumin, and mustard seeds.
Spinach w Chickpeas
Pureed spinach and chickpeas cooked with coconut milk, tomatoes, ginger, and traditional Indian spices.
Alu Mutter
Potatoes and green peas typically cooked with onion, tomato, and spices.
Alu Palak
Spinach and potatoes cooked with Indian spices in a smooth, flavorful gravy.
Bengan Bhurta
Roasted eggplant mashed and sautéed with onions, tomatoes, ginger, and spices.
Mixed Sabji
A vibrant medley of cauliflower, green beans, carrots, peas, and corn, seasoned with traditional Indian spices.
Chole
Tender chickpeas simmered in a spiced tomato and onion gravy.
Alu Chole
Chickpeas and potatoes cooked with onions, tomatoes, and spices in a traditional Indian curry sauce.
Aloo Capsicum
Potatoes and capsicums cooked with onions, tomatoes, and spices.
Chicken Tikka Masala
$18.95
Chicken Curry
Tender chicken pieces simmered in a spiced tomato and onion sauce, garnished with fresh cilantro.
Chicken Korma
Tender chicken pieces simmered in a creamy, spiced curry sauce, served with basmati rice.
Chicken Vandalu
Boneless chicken marinated in spices and vinegar, cooked with potatoes in a tangy, highly spiced sauce. A traditional Goan specialty.
Chicken Roganjosh
Boneless chicken pieces cooked with onions, tomatoes, and garlic in a yogurt-based sauce with aromatic Indian spices.
Chicken Saag
Boneless chicken cooked with spinach, onions, garlic, ginger, and mild spices.
Kadhai Chicken
Boneless chicken cooked with fresh onions, tomatoes, bell peppers, and traditional Indian spices in a wok.
Egg Curry
Boiled eggs cooked in a curry sauce with onions, tomatoes, and spices.
Chicken Malabar
A South Indian chicken curry typically cooked with curry leaves, green beans, and coconut.
Chicken Chettinad
Chicken cooked with roasted coconut, black pepper, mustard seeds, and curry leaves in a traditional South Indian style.
Chicken Combo
Boneless chicken pieces typically cooked with a variety of spices, accompanied by traditional Indian dishes such as sag paneer and tadka dal.
Lamb Roganjosh
$21.95
Tender lamb pieces simmered in a rich, creamy tomato-based sauce with aromatic spices and garnished with fresh cilantro.
Lamb Korma
Tender lamb in a rich, creamy sauce with fragrant spices
Lamb Tikka Masala
Cooked with fresh tomato. served with plain rice.
Lamb Vandalu
Tender lamb cooked in a spicy, tangy sauce with onions and garnished with fresh cilantro.
Lamb Curry
Tender lamb pieces cooked with onions, garlic, ginger, tomatoes, and curry spices.
Lamb Kadhai
Boneless lamb cooked with onions, bell peppers, tomatoes, ginger, garlic, and spices in a traditional kadai.
Lamb Saag
Lamb simmered with spinach, onions, tomatoes, and a blend of Indian spices.
Lamb Do Pyaza
Lamb cooked with onions, tomatoes, bell peppers, and a blend of spices.
Goat Curry
Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.
Goat Korma
Goat cooked with cashews, raisins, and Indian cottage cheese in a creamy onion sauce.
Shrimp Curry
Shrimp cooked in a mildly spiced curry sauce with onions, tomatoes, ginger, and garlic.
SHRIMP TIKKA MASALA
Marinated shrimp cooked in a tandoor, then folded into a creamy tomato sauce with onions, bell peppers, and Indian spices.
Seafood Tikka Masala
Choice of salmon or shrimp. cooked with fresh tomato sauce.
Shrimp Kadhai
Shrimp cooked with onions, tomatoes, and bell peppers, seasoned with traditional Indian spices.
Shrimp Spinach
Shrimp cooked with spinach and seasoned with herbs and spices.
Shrimp Vandalu
Shrimp cooked in a spicy, tangy sauce with potatoes and traditional Indian spices.
Salmon Curry
Salmon cooked with fresh onion, garlic, tomatoes, and Indian spices in a savory curry sauce.
SALMON TIKKA MASALA
Salmon grilled in a tandoor oven, cooked with tomatoes, cream, and a blend of Indian spices.
Chicken Tandoori Half
Juicy, marinated chicken pieces grilled in a tandoor, garnished with fresh herbs and served with a side of lemon wedges, green chutney, and basmati rice with peas.
Chicken Tandoori Full
$26.96
Marinated chicken cooked in a tandoor, garnished with fresh herbs, accompanied by lemon wedges, mint chutney, and a side of basmati rice with peas.
Lamb Chops
$26.95
Juicy, Herb-Crusted Lamb Chops, Seared to Perfection
Paneer Shaslik
Chunks of homemade cottage cheese, bell peppers, and onions marinated in Indian spices and grilled in a clay oven.
Mixed Grill
A selection of marinated and grilled meats including chicken, lamb, and fish, garnished with fresh herbs and served with a lemon wedge.
Chicken Seekh Kabab
Minced chicken seasoned with aromatic spices, skewered, and grilled, served with fresh cilantro, lemon wedges, and a side of green chutney.
Salmon Tikka
$23.95
Chunks of salmon marinated in yogurt, garlic, ginger, and spices, then cooked in a tandoor (Indian clay oven).
Lamb Seekh Kabab
Seasoned minced lamb skewers with a blend of spices, served with a lemon wedge and mint chutney.
Chicken Kabob Regular
Minced chicken marinated in spices and herbs, hand-rolled on a skewer, and cooked in a traditional tandoori clay oven.
Chicken Malai Kabob
Boneless chicken marinated in cream cheese, yogurt, and spices, grilled in a tandoor.
Goat Biryani
Rich, aromatic dish with layers of basmati rice and fragrant herbs. served with side of raita.
Lamb Biryani
Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.
Vegetarian Biryani
Rice cooked with saffron and fresh garden vegetables.
Shrimp Biryani
Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.
Chicken Biryani
Aromatic basmati rice cooked with tender chicken pieces, infused with saffron, and seasoned with a blend of traditional Indian spices.
Egg Biryani
Garlic Naan
$4.00
Soft, leavened flatbread topped with minced garlic and fresh cilantro.
Bread Basket
An assortment of Indian breads typically including naan, garlic naan, and onion kulcha.
Cheese Naan
$6.00
Soft, tandoori-baked bread, generously filled with melting cheese.
Naan
$3.00
Freshly Baked Traditional Indian Flatbread, Soft Center with Crispy Edges
Paneer Kulcha
Soft, leavened bread stuffed with spiced paneer cheese, garnished with fresh herbs.
Roti
Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
Chicken Keema Kulcha
Stuffed bread with minced chicken and spices, baked in a tandoor oven.
Chicken Kulcha
Stuffed leavened bread with minced chicken, baked in a tandoor oven.
Onion Kulcha
$5.00
Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.
Lamb Keema Kulcha
Kulcha stuffed with minced lamb and spices, baked in a tandoor.
Alu Paratha
Stuffed with spiced mashed potatoes, this unleavened flatbread is pan-fried to a golden brown.
Bahtoora
Deep-fried leavened bread made from all-purpose flour.
Green Sauce
A vibrant blend of fresh cilantro, mint, and spices, creating a smooth and aromatic green sauce.
Raita
A creamy yogurt dip blended with finely chopped cucumbers, tomatoes, and spices.
Tamarind Sauce
Sweet and tangy sauce made from tamarind pulp, sugar, and spices.
Mango Chutney
Sweet and tangy relish made from ripe mangoes, typically seasoned with spices like cumin and ginger.
Basmati Rice
Aromatic Basmati Rice: Light, Fluffy, and Perfectly Steamed
ACHAR - PICKLE
Pickled and spiced mango, lemon, carrot, and green chili, typically including mustard seeds and other Indian spices.
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
Rice Pudding
Creamy rice pudding made with tender rice grains cooked in sweetened milk, lightly infused with cardamom.
Mango Kulfi
Traditional Indian Frozen Dessert with Rich Mango Flavor
Pista Kulfi
Milk-based Indian ice cream with pistachios, cardamom, and a hint of saffron.
Gulab Jamun
Soft, spongy milk-solid balls soaked in sweet rose-flavored syrup.
Malai Kulfi
Traditional Indian ice cream made from thickened milk, typically flavored with cardamom and garnished with nuts.
Mango Lasi
Mango lassi: A creamy blend of mango pulp, yogurt, and sugar.
Soda Can
$1.95
Typically includes coke, diet coke, sprite, or ginger ale.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Water
$1.50
Clear, refreshing bottled water.
Lassi Salty
Yogurt-based drink blended with water and salt, sometimes flavored with crushed cumin seeds.
Lassi Sweet
A sweet yogurt drink typically blended with sugar and rose water.
Bengali Fish Curry
Tender fish simmered in curry leaf, mustard and coconut sauce
Chole Bhatoora
Seasoned chickpeas served with deep-fried flatbread
Goat Bhuna
$24.95
Tender slow-cooked goat meat
Biryani Monster
Basmati rice with a combination of chicken, lamb and shrimp
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: