Full menu
Virginia's Burger
$20.00
Vidalia onion marmalade, cabot cheddar, bone marrow aioli
Chicken Sandwich
Crème Fraîche & Onion Dip
$16.00
Potato Chips
French Fries ( Contains Gluten)
$12.00
Hand-cut fries typically seasoned with salt and pepper, served with a side of house-made dipping sauce.
BEC
Jalapeño-Scallion Aioli, Little Gems
Little Gem Salad
$17.00
Green Goddess, Pickled Shallot
EW Fritatta
Mushrooms, Cherry Tomatoes, Goat Cheese
Crab Benedict (Contains Gluten)
$26.00
Poached eggs, crab cakes, toasted English muffin, topped with hollandaise sauce.
French Toast
Crème Anglaise, Orange
Side Avocado
$5.00
Side Salmon Gravlax
Side Thick Cut Bacon
$7.00
Steak and Eggs
$42.00
Maitre d' butter, greens
Burger Kit
$60.00
All you need to create your very own Virginias burger. Comes with 4 burger patties, cheese, aïoli, pickles, onions and buns.
Side of Berries
Fresh strawberries, blueberries, and raspberries, typically served as a refreshing and light side dish.
To go Silverware
The "to go silverware" typically includes a set of disposable cutlery, such as a fork, knife, and napkin, for takeaway orders.
Banana Bread
Avocado Toast
$18.00
Chili, Citrus, Chive
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