Full menu
Family-Style Dinner for Four
$104.50
Our family meal features handcrafted pasta, a vibrant salad, a traditional contorno, and warm house bread—served family-style for an effortless Italian dinner at home.
Pepperoni Pizza
$22.00
Volpi Pepperoni, and Mozzarella
Margherita Pizza
Tomato sauce, fior di latte cheese, and fresh basil on a classic pizza crust.
Chicken Ricotta Pizza
$23.10
Chicken, roasted garlic, herb ricotta, caramelized onion, mozzarella, asiago, calabrian chili
Honey N'Duja
Tomato, Roasted Garlic, Oregano and NDUJA (Spicy prosciutto)
Cheese Pizza
$16.50
Melted cheese atop a classic crust with rich tomato sauce and a lightly charred finish.
Pappardelle Bolognese
$31.90
Pork, Rosemary, Tomato, Cream
Spaghetti Pom Entree
Rich tomato sauce coats al dente spaghetti, topped with shaved Parmesan.
Torchetti
$26.40
Braised Amish Chicken, Spinach, Focaccia, Pecorino Cream
CRESTE DI GALLO
Braised Amish Chicken, Mushroom Conserva, Peas, Parmesan
Stuffed Pasta
$33.00
Shrimp, tomato, calabrian, basil, Asiago Agnolotti
Burrata
$24.20
Pesto, Prosciutto, Roman Foccacia
"Nduja Arancini
$18.70
Fried Risotto Balls served over honey aoili topped with Pecorino cheese
Proscuitto
$4.40
Thinly sliced prosciutto paired with fresh arugula and charred flatbread.
Peach Burrata
$20.90
Extra Burrata Skin
Creamy burrata wrapped in thin prosciutto, accompanied by fresh arugula and charred flatbread.
Shrimp Scampi
White Wine, Butter Sauce, Spring Onion, Smoked Trout Caviar
Octopus
Grilled octopus typically accompanied by roasted potatoes and olives, finished with a light lemon dressing.
Kale Salad
$15.40
Apple, Candied Hazelnut, Pecorino cheese, served with Spicy Maple Vinaigrette and topped with Sweet Potato Chips.
Caesar Salad
$14.30
Egg, Bread Crumbs, Pickled red Onion, Parmesan and Lemon.
Chopped Salad
$13.20
Arugula, Romaine, Capicola, Olive, Tomato, Grana, Toasted Grana Vinaigrette
Brussels
$11.00
Flash fried brussels with, Pancetta, mint salsa verde, marcona, almonds, honey.
Charred Cauliflower
$12.10
Brown Butter Sauce, Capers, and topped with Focaccia Bread Crumbs.
Salmon
$34.10
Compressed Tomato Relish, Asparagus, Pistachio Ceci and Kale.
Bronzino
$52.80
Roasted Cauliflower, Pink Peppercorn served over a Caper Butter Sauce.
Scallops & Octopus
$42.90
Flat Iron
$47.30
Ruth’s Family Farm Flat Iron, Celery Root, Calabrian, Asparagus, Wild Spring Onion
The Ted
Pistachio Chicken, Prosciutto di Parma, Asiago, Arugula, Olive, Lemon garlic Vinaigrette
Kids Pepperoni Pizza
$8.80
Mini pizza topped with pepperoni slices and melted cheese on a classic crust.
Kid's Cheese Pizza
Melty cheese atop a classic pizza crust with a rich tomato sauce, crafted for young appetites.
Butter Noodles
Tender pasta coated in a creamy butter sauce, offering a simple and comforting dish for kids.
Kid's Spaghetti
Spaghetti noodles typically served with marinara sauce or butter, offering a simple and classic pasta option for children.
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