Full menu
Cappuccino
$6.25
Classic espresso with steamed milk, topped with a layer of frothy foam.
“ Gino’s Cappuccino “
$10.00
Cappuccino with crema di pistacchio, crème fresche, shavings of white chocolate and pistacchio
Latte
$6.50
Creamy coffee with steamed milk. Available in four sizes: 8oz, 12oz, 16oz, 24oz.
Eggnog Latte
$9.00
12oz Latte with Eggnog
Americano
$5.00
Available in 8oz, 12oz, 16oz, or 24oz sizes. Classic espresso mixed with hot water.
Matcha Latte
Ceremonial Grade
Bombone
$7.00
Layers of rich espresso and sweetened condensed milk create a bold and sweet combination.
Espresso Tonico
$8.50
Affogato al Caffè
$14.00
2 scoops of gelato, with a 1oz pour of espresso (Fior di Latte, Pistacchio, Capriccio, Nocciola)
Cold Brew
$6.00
Naoki Matcha
$7.50
Chai Latte
Spiced tea blend with milk, available in 8oz, 12oz, 16oz, or 24oz sizes.
Cortado
$5.50
Piccolo
Flat Bianco
Smooth espresso with steamed milk. Available in three sizes: 8oz, 12oz, 16oz.
Hot Chocolate
Rich and creamy hot chocolate in 8oz, 12oz, or 16oz sizes.
Macchiato
Rich espresso topped with a dollop of foamed milk.
Mocaccino
Mocaccino - Choice of 8oz, 12oz, 16oz, or 24oz sizes.
Nocciolatte
Shakerato
Rich, smooth espresso shaken with ice, creating a frothy and refreshing coffee drink.
Almond Cantucci
$3.25
Crunchy almond biscotti with whole almonds, offering a traditional Italian twice-baked texture and nutty flavor.
Acqua Panna
$4.50
Espresso
Rich, concentrated coffee with a strong, bold flavor and a smooth, velvety texture.
Doppio
Double Espresso
Almond Croissant
Buttery croissant filled with almond cream, topped with sliced almonds and dusted with powdered sugar.
Ham and Provolone Croissant
$12.50
Buttery croissant filled with savory ham and melted cheese.
Pistacchio Croissant
Flaky croissant filled with pistachio cream, topped with powdered sugar and a dollop of pistachio paste.
Amaretti alla Mandorla
Soft Almond Pastries(Gluten Free)
Crema Croissant
La Morta
$18.00
Schiacciata - Mortadella, Fior di Latte
il Toscano
$20.00
Schiacciata - Prosciutto di Parma aged 30 months, Finocchiona Soppressata, Burrata
La Capri
$16.00
Schiacciata - Fior di Latte, Tomato, Basil
Prosciutto and Provolone Croissant
Thinly sliced prosciutto paired with creamy provolone cheese, nestled in a flaky croissant.
Crunchy almond biscotti with whole almonds, perfect for dipping in coffee or tea.
Apricot Croissant
Nutella Croissant
Flaky croissant filled with rich Nutella, topped with a dusting of powdered sugar.
Apricot Bombolone
$7.75
Arancini Piccoli
Ravazzata
$9.50
Panino di ragù Bolognese
Olive Oil Cake
Torta di Olio. Made with almond flour
Pizza Patate
Pizzetta(Margherita)
Pizzetta(Soppressata Piccante)
Spicy soppressata slices atop a mini pizza, with melted cheese on a golden, crispy crust.
Palermo Sausage e Egg
Sausage and egg nestled in a flaky croissant.
Crema Bombolone
Nutella Bombolone
Croissant
Flaky, golden-brown croissant with a buttery, tender interior.
Cheese Croissant
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