Full menu
B.Chicken Nuggets(10)-B.炸鸡块(10)
$8.34
Golden, crispy chicken nuggets accompanied by crinkle-cut fries.
E Fried jumbo shrimp-E 炸大虾
$9.49
Crispy fried jumbo shrimp, typically served with a sweet and sour dipping sauce.
C.Fried Scallops(10)-C.炸干贝(10)
Crispy golden-fried scallops, typically served in a portion of ten pieces, offering a classic taste of Chinese fried seafood.
D.Frech Fries-D.炸薯条
$4.89
Thin cuts of potato deep-fried to a golden hue, typically seasoned with salt.
A.Chicken Wings(4)-A.炸鸡翅(4)
$9.14
Deep-fried chicken wings, typically seasoned with salt or pepper. Each order includes four wings, offering a classic crispy texture.
f.chicken wing spicy tomato sauce
$10.29
Fried chicken wings typically coated in a spicy tomato sauce, offering a balance of heat and tanginess.
17.Pork Dumpling(8)-17.肉饺(8)
$11.79
Eight pork dumplings; choose steamed or fried.
23.Pu Pu Platter(For 2)-23.宝宝盘(2人份)
$27.54
A selection of egg rolls, chicken wings, spare ribs, fried shrimp, beef teriyaki, and crab rangoon, typically prepared for two to share.
26.B-B-Q Spare Ribs-26.排骨
$13.74
Tender pork ribs. Choice of small or large portion.
24.pork soup dumpling 4-24.小笼包 4
$9.37
Delicate dumplings filled with seasoned pork, featuring a soft, thin wrapper. Includes four pieces.
29.Beef Stick(4)-29.牛串(4)
$11.44
Marinated beef skewered and roasted, typically featuring a savory blend of spices for enhanced flavor.
18.Chicken Dumplings(8)-18.鸡饺
Eight chicken dumplings. Choice of steamed or fried.
14.Steamed Sui Mai(4)-14.蒸烧麦(4)
$10.64
Pork
3.Veg Spring Roll(2)-3.上海菜卷(2)
$5.46
Crispy rolls filled with a mix of vegetables, wrapped in a thin pastry shell. Includes two pieces.
9.Fried Crab Rangoon(6)-9.炸蟹角(6)
$8.91
Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with six pieces.
6.Scallion Pancake-6.葱油饼
$7.19
Crispy, golden-brown pancake layered with fresh scallions, offering a savory bite in every slice.
12.Shrimp Toast(4)-12.虾吐司(4)
Golden, crispy triangles of shrimp toast, with a savory shrimp topping on soft bread. Four pieces per serving.
5.Roast Pork Bun(3)-5.叉烧包(3)
Steamed buns filled with savory roasted pork, offering a soft and fluffy texture.
11.Cold Noodles-11.冷面
Springy noodles topped with a savory sauce and sprinkled with sesame seeds.
27.Boneless Spare Ribs-27.无骨排
Boneless ribs, available in small or large sizes.
16.Veg Dumplings(8)-16.菜饺(8)
Eight vegetable dumplings. Choose steamed or fried options for a delightful bite. Served in a traditional Chinese dim sum style.
10.Wonton Hot Sesame Sau-10.抄手
Wontons typically filled with pork, served in a hot sesame sauce, often combined with chili oil and a hint of garlic for added flavor.
13.Sesame Ball(3)-13.芝麻球(3)
Crispy, golden spheres coated in sesame seeds with a chewy, sweet filling. Three pieces per order.
13A.Edamame-13A.毛豆
Steamed young soybeans in the pod, lightly salted for a simple, savory snack.
8.PanFr.Wonton Szech Sty-8.四川云吞
Pan-fried wontons filled with pork, served with a spicy Szechuan sauce and garnished with green onions.
7.Fried Wonton-7.炸云吞
Crispy fried wontons typically filled with pork and served with a sweet and sour dipping sauce.
19.Seafood Dumpl(8)-19.海鲜饺
Eight dumplings, seafood-filled, choice of steamed or fried.
20.Mix Dumplings(8)-20.什饺
2 vegetable,2 pork,2 chicken and 2 seafood
22.Crystal Shrimp Dumpl-22.虾饺
Delicate dumplings filled with shrimp, encased in a translucent wrapper, served on a bed of cabbage.
28.Chicken Stick(4)-28.鸡串(4)
Grilled chicken skewers typically seasoned and roasted on a stick, offering a simple and classic taste.
30a.Fried Jumbo Shrimp(4)-30a.炸大虾(4)
$9.72
Deep-fried jumbo shrimp, typically seasoned and fried to a golden crisp. Comes in a serving of four pieces.
1.Egg Roll(Pork)-1.春卷
$3.16
Crispy, golden-brown rolls filled with seasoned pork, wrapped in a crunchy exterior.
2.Shrimp Roll-2.虾卷
$3.39
Shrimp and cabbage wrapped in a thin egg wrapper, deep-fried for a crispy finish.
38.Hot & Sour Soup-38.酸辣汤
Spicy and tangy broth with a blend of ingredients available in small or large sizes.
41.Chicken Corn Soup-41.玉米鸡汤
Shredded chicken and sweet corn in a savory chicken broth, typically enhanced with egg for a smooth texture.
33.Chicken Rice Soup-33.鸡饭汤
$4.54
Chicken rice soup with tender pieces in savory broth. Choice of small or large size.
35.Wonton Egg Drop Soup-35.云吞蛋花汤
Wonton and egg drop soup. Choice of size. Classic Chinese flavors.
33.Chicken Noodle Soup-33.鸡面汤
Chinese-style chicken noodle soup. Available in small or large sizes.
39.Miso Soup(sm)-39小.味噌汤
$3.97
Small portion of miso soup. Choice of plain or regular style.
34.Tomato Egg Drop Soup-34.番茄蛋花汤
Silky egg ribbons gently mixed with fresh tomatoes in a savory broth, typically garnished with green onions and cilantro for a light and nourishing soup.
36.Vegetable Soup-36.蔬菜汤
Carrots, broccoli, celery, mushrooms, snow peas, and bok choy in a clear broth, offering a medley of vegetables.
37.Chicken & Veg Soup-37.蔬菜鸡汤
Chicken and vegetable soup features tender chicken pieces and a variety of vegetables, typically including broccoli, carrots, and cabbage, all simmered in a savory broth.
39a Miso soup (LG )-39a大 味增汤
$6.84
Large serving of miso soup. Choose between plain or regular variants.
40.Seafood Soup-40.海鲜汤
A savory blend of seafood, featuring tender pieces of fish, shrimp, and crab, complemented by vegetables in a light broth.
42.Mixed Sizzl Rice Soup-42.锅巴汤
Crispy rice soup featuring chicken, shrimp, and a variety of vegetables in a seasoned broth, topped with sizzling rice.
43.Shrimp Wt Soup Spinach-43.菠菜虾云吞汤
Shrimp wontons and spinach in a seasoned broth, typically accompanied by vegetables like bok choy for a classic Chinese soup experience.
44.Spinach BeanCurd Sp(2)-44.菠菜豆腐汤(2人份)
Spinach bean curd soup typically features fresh spinach and soft tofu in a clear broth, serving two.
32.Wonton Soup-32.云吞汤
Wonton soup. Savory broth with tender wontons. Available in small or large.
31.Egg Drop Soup-31.蛋花汤
Silky chicken broth with delicate strands of beaten egg. Available in small or large sizes.
49.Roast Pork Noodle Soup-49.叉烧汤面
$14.89
Roast pork noodle soup with choice of noodle including rice noodles, thick flat noodles, glass noodles, and more. Rich broth with tender roast pork slices.
48.Shrimp Veg Noodle Soup-48.虾汤面
$16.04
Shrimp with vegetables in broth. Choose from a variety of noodles including angel hair, lo mein, rice noodles, and more.
47. Wonton Ndle Sp-47云吞汤面
Choice of noodles with wontons in soup. Options include various thin, rice, and glass noodles or udon. Traditional Chinese flavors.
51.BBQ Spare Rib Ndle Sp-51.烧排骨汤面
BBQ spare ribs with choice of noodles, including options like thin, rice, or glass noodles. A Chinese-style soup base.
52.Shred Pork Noodle Soup-52.肉丝汤面
Tender shredded pork in savory broth with choice of noodles such as thin, thick, rice, or glass noodles.
53a Beef noodles soup-53a 牛汤麺
Rich beef broth, choice of noodles including thin, wide, or glass noodles.
45.Vgetable Noodles Soup-45.蔬菜汤面
$12.59
Assorted vegetable soup with a choice of noodles such as thin, broad, rice, or cellophane.
46.Chk & Veg Noodles Soup-46.鸡汤面
Chicken noodle soup with assorted vegetables. Choice of various noodles like angel hair, lo mein, rice noodles, cellophane noodles, and more.
69a.Sweet Sour Shrimp-69a.甜酸虾
$24.09
Fried shrimp typically accompanied by pineapple, bell peppers, and onions, glazed with a sweet and sour sauce.
58.Broccoli shrimp-58.芥兰虾
$20.64
Stir-fried shrimp with broccoli and carrots in a light brown sauce.
58.Shrimp Vegetable-58.杂菜虾
Jumbo shrimp saut�ed with a medley of mixed vegetables, including broccoli, carrots, and snow peas, in a light white sauce.
59.Shrimp Lobster Sauce-59.虾龙糊
Succulent shrimp in a savory sauce with lobster essence, combined with tender egg and green peas.
63.Eggplant-63.茄子
Eggplant dish with options of shrimp or fish fillet.
56.Kung Po Shrimp Peanuts-56.宫保虾
Succulent shrimp stir-fried with crunchy peanuts, vibrant bell peppers, dried chili peppers, and crisp snow peas.
56a.Garlic sauce-56a.鱼香汁
Choice of shrimp, fish fillet, or scallops in garlic sauce with a hint of spice.
57.Shrimp w.Chili Sauce-57.干烧虾
Shrimp braised in a spicy chili garlic sauce, typically featuring onions and peas for a flavorful combination.
60.SnowPeas-60.雪豆
Snow peas paired with tender shrimp or succulent scallops. Perfect harmony of seafood and crisp vegetables.
61.Hunan-61.湖南汁
Spicy, tangy Hunan sauce with choice of shrimp, fish fillet, or scallops.
61a black bean sauce-61a 豆豉汁
Choice of shrimp, fish fillet, or scallops in a savory black bean sauce.
62.StringBean-62.四季豆
$21.22
String beans with your choice of shrimp, fish fillet, or scallops.
63a fish filet w vege-63a 抄鱼片
$22.94
Stir-fried fish fillets with assorted vegetables, typically featuring a light sauce for a balanced flavor.
64.Szech Garlic Sauce-64.鱼香四川汁
Choice of shrimp or fish fillet in Szechuan garlic sauce�bold and aromatic flavors with a hint of heat.
65.Spicy Szechuan sauce-65.四川辣汁
Shrimp, fish fillet, or scallops in a spicy Szechuan sauce. Classic Chinese seafood choices with a kick.
66.Sh Minc Pk Egg Wh.Sau-66.肉末虾龙糊
Shrimp with minced pork in a creamy egg white sauce, featuring peas and carrots.
67a.Salts pepper sauce-67a.椒盐汁
$21.79
Fish fillet or shrimp with salt and pepper sauce.
68.Scallops w.-68.干贝
$28.69
Scallops complemented by a choice of broccoli, mixed vegetables, string beans, or snow peas.
60A CURRY SHRIMP-60a 咖哩虾
Shrimp typically saut�ed with onions, bell peppers, and carrots in a yellow curry sauce.
69c shrimp spinach-69c 菠菜虾
Shrimp saut�ed with fresh spinach, typically accompanied by a selection of mixed vegetables.
54.Shrimp w.Green Peas-54.青豆虾
Stir-fried shrimp with green peas, typically accompanied by mushrooms and a light white sauce.
55.Shrimp w.Cashew Nuts-55.腰果虾
Shrimp stir-fried with cashew nuts, typically featuring vegetables like celery, carrots, and water chestnuts in a savory brown sauce.
72.Chicken w.Broccoli-72.芥兰鸡
$17.19
Tender chicken with broccoli or option of just meat. Simple and satisfying.
83.Sesame Chicken-83.芝麻鸡
Sesame chicken with choice of white or regular meat.
71A.Sweet & Sour Chicken-71A.甜酸鸡
Crispy battered chicken pieces coated in a sweet and tangy sauce, served with a side of steamed white rice.
84.General Tso's Chicken-84.左宗鸡
Sweet and spicy Chinese chicken dish. Available with white meat, regular meat, or saut�ed.
82.Orange Flavor Chicken-82.陈皮鸡
Orange-infused chicken with choice of white meat, regular meat, or saut�ed.
80.Chicken w.String Bean-80.四季豆鸡
$19.49
Tender chicken strips stir-fried with crisp string beans in a savory sauce.
75.Kung Po Chk w.Peanuts-75.宫保鸡
Stir-fried chicken with peanuts, bell peppers, mushrooms, baby corn, and carrots in a savory sauce.
74.Chicken Cashew Nuts-74.腰果鸡
Stir-fried chicken with cashew nuts, carrots, celery, and water chestnuts in a savory brown sauce.
77.Chicken w.Garlic Sauce-77.鱼香鸡
Stir-fried chicken with broccoli, carrots, bamboo shoots, and wood ear mushrooms in a spicy garlic sauce.
84a Mongolian Chicken-84a 蒙古几
Stir-fried chicken with green and white onions, chili peppers, and a spicy brown sauce.
76.Chicken w.Snow Peas-76.雪豆鸡
$18.34
Sliced chicken breast saut�ed with snow peas, water chestnuts, and carrots in a light brown sauce.
72.Chicken w.Veg.-72.杂菜鸡
Stir-fried chicken with broccoli, carrots, mushrooms, and snow peas in a light white sauce.
79.Chicken Blk Bean Sauce-79.豆豉鸡
Tender chicken pieces with black bean sauce, stir-fried with zucchini, onions, and mushrooms.
72a curry chicken-72a 咖哩鸡
Sliced chicken saut�ed with bell peppers, onions, and carrots in a yellow curry sauce.
73.Hunan Chicken-73.湖南鸡
Tender chicken pieces stir-fried with broccoli, bell peppers, and a savory sauce.
78.Chicken Hot Spicy Sau-78.干烧鸡
Diced chicken stir-fried with green peppers, onions, and celery in a spicy sauce, delivering a classic Chinese hot and spicy flavor.
81.Lemon Chicken-81.柠檬鸡
Crispy battered chicken pieces served with fresh lemon wedges for a tangy flavor contrast.
81a.Chk w.Spicy Szech Sau-81a.四川辣鸡
Stir-fried chicken with bamboo shoots, carrots, and peppers in a spicy Szechuan sauce.
84b Chicken Eggplant-84b 茄子鸡
Stir-fried chicken and Chinese eggplant in a mild spicy garlic sauce.
84c.Boneless Chicken-84c.无骨鸡
Deep-fried boneless chicken typically served with mixed Chinese vegetables in a savory brown sauce.
84d Rainbow Crispy -84d 彩虹
Crispy mixed dish with chicken, beef, or shrimp. Chinese cuisine specialty with a colorful presentation.
84e Ginger Chicken-84e 生姜鸡
Sliced chicken breast saut�ed with ginger and scallions in a savory ginger sauce.
85 ckicken over spinach-菠菜鸡
Wok-seared chicken served over fresh spinach, typically accompanied by garlic and a hint of ginger.
70a.Salt Pepper Ck-70a.椒盐鸡
Deep-fried chicken seasoned with salt and pepper, typically stir-fried with green onions and jalape�os for added flavor.
70a chicken carrot baby corn white sauce-70a 鸡 红萝卜玉米 白汁
Sliced chicken breast saut�ed with carrots and baby corn in a creamy white sauce.
70a chichen w bean sprouts-70a 芽菜鸡
Tender chicken stir-fried with crisp bean sprouts, zucchini, mushrooms, and onions in a savory sauce.
70.Moo Goo Gai Pan-70.蘑菇鸡片
Sliced chicken stir-fried with mushrooms, snow peas, carrots, and water chestnuts in a light white sauce.
71.Chicken w.Oyster Sauce-71.蚝油鸡
Tender chicken pieces and mushrooms in a savory oyster sauce.
96.Orange Beef-96.陈皮牛
Crispy beef coated in a tangy orange sauce, garnished with dried chilies, served alongside fresh broccoli and an orange slice.
97a Sesame beef-97a 芝麻牛
Tender beef strips coated in a sesame sauce, garnished with sesame seeds and surrounded by fresh broccoli florets.
87a.Beef String Bean-87a.四季豆牛
Tender beef strips stir-fried with crisp green beans in a savory sauce.
88.Pepper Steak w.Onion-88.青椒牛
Stir-fried beef slices with green bell peppers and onions in a savory brown sauce.
90.Hunan Beef-90.湖南牛
Sliced beef stir-fried with broccoli, mushrooms, baby corn, and green peppers in a spicy Hunan-style sauce.
87.Beef w.Oyster Sauce-87.蚝油牛
Tender beef slices with oyster sauce, enhanced by vibrant onions and green onions, garnished with a whole dried chili for added depth.
89.Beef PepTomato-89.青椒番茄牛
Sliced beef stir-fried with green peppers, tomatoes, and onions in a savory brown sauce.
91.Beef w.Garlic Sauce-91.鱼香牛
Stir-fried beef with bamboo shoots, water chestnuts, broccoli, and bell peppers in a spicy garlic sauce. Typically includes carrots and onions for added flavor.
92.Beef w.Hot picy Sauce-92.干烧牛
Stir-fried beef typically combined with onions, carrots, and green peppers in a hot, spicy sauce.
93.Beef Black Bean Sauce-93.豆豉牛
Tender beef slices stir-fried with onions, green peppers, and a savory black bean sauce.
94.Beef w.Spicy Szech Sau-94.四川辣牛
Tender beef slices stir-fried with spicy Szechuan sauce, red onions, green onions, and whole dried chili peppers.
94a.Beef Szechu Garlic Sc-94a.鱼香四川牛
Tender beef stir-fried with garlic, onions, and chili peppers in a Szechuan-style sauce.
95.Mongolian Beef-95.蒙古牛
Tender beef strips stir-fried with onions, scallions, and dried chili peppers in a savory sauce.
97.Rainbow Crispy Beef-97.彩虹牛
Crispy beef pieces with broccoli, carrots, and baby corn, topped with a red chili pepper.
97a crispy beef w carrot-97a 脆皮牛红罗白
Crispy fried beef paired with carrots, typically seasoned in a savory sauce, offering a crunchy texture and a balanced flavor profile.
91a Beef Eggplant-91a 茄子牛
Tender beef slices with saut�ed eggplant, red onions, and scallions, enhanced by a savory sauce and garnished with a dried chili pepper.
92a Beef w snow peas-92a 雪豆牛
Tender beef slices stir-fried with crisp snow peas, onions, and bell peppers in a savory sauce.
97a Curry beef-97a 加哩牛
Sliced beef stir-fried with onions, bell peppers, and carrots in a spicy yellow curry sauce.
86.Beef w.Broccoli-86.芥兰牛
Tender beef slices paired with crisp broccoli, coated in a savory sauce.
86.Beef w.Vegetable-86.蔬菜牛
Tender beef with a choice of mixed vegetables or no vegetables.
99.Roast Pork w.Veg.-99什.菜叉烧
Roast pork stir-fried with mixed vegetables like broccoli, carrots, and mushrooms, typically served in a savory brown sauce.
100.Roast Pork Oyster Sc-100.蚝油叉烧
Roast pork typically glazed with a savory oyster sauce, offering a mild sweetness from the sauce made with buttery mollusks.
101.Double Cook Sliced Pk-101.回锅肉
Sliced pork is double-cooked with cabbage, green pepper, and carrots, typically seasoned with spicy Szechuan chili bean paste for a savory and aromatic dish.
102.Pork w.Blk Bean Sauce-102.豆豉肉片
Sliced pork stir-fried with green peppers, onions, and savory black bean sauce.
103.Shred Pork Garlic Sau-103.鱼香肉丝
Shredded pork saut�ed with bamboo shoots, wood ear mushrooms, and bell peppers in a mildly spicy, sweet, and sour garlic sauce, a signature of Sichuan cuisine.
104.Hunan Pork-104.湖南肉片
Sliced pork saut�ed with broccoli, mushrooms, and bamboo shoots in a spicy Hunan-style sauce.
104a.Pork Spicy Szech Sau-104a.四川辣肉
$19.84
Shredded pork saut�ed with green peppers, carrots, and onions in a spicy Szechuan sauce, offering a bold and aromatic flavor profile.
98 Sweet.98 Sweet&Sour Pork-98 甜酸肉
Battered and deep-fried pork pieces tossed with pineapple, bell peppers, and onions in a sweet and tangy sauce.
99.Roast Pork Broccoli-99.芥兰叉烧
Roasted pork typically saut�ed with broccoli and carrots in a brown sauce.
110.General Tso's Tofu-110.左宗豆腐
Crispy tofu cubes coated in a savory sauce with a hint of spice, accompanied by fresh broccoli florets.
107. String bean-107.四季豆
String beans with choice of brown sauce, garlic sauce, or dry saut�ed.
106a broccoli brown sauce-106a 芥兰黑汁
$14.32
Tender broccoli florets drizzled with savory brown sauce.
106.Broccoli w.Garlic Sau-106.鱼香芥兰
Broccoli florets saut�ed with garlic sauce and garnished with a whole red chili pepper.
106b broccoli white sauce-106b 芥兰白汁
Broccoli stir-fried with a creamy white sauce, typically featuring hints of garlic and ginger for subtle flavor enhancement.
108.Bean Curd Szehch Sty-108.四川豆腐
Shallow-fried tofu with a mix of vegetables in a spicy Szechuan-style sauce.
109.Bean Curd Home Style-109.家常豆腐
Fried tofu typically paired with mixed vegetables and enveloped in a savory brown sauce.
111.Eggplant Garlic Sau-111.鱼香茄子
Stir-fried eggplant with garlic sauce, typically including ginger, scallions, and a balance of spicy, sweet, and sour flavors.
112.Saut Spinach Garlic-112.蒜炒菠菜
Spinach saut�ed with minced garlic, offering a simple preparation that highlights the natural flavors of the ingredients.
113.Sh BokChoy Blk Mushr-113.上海菜冬菇
Tender bok choy paired with earthy black mushrooms, complemented by savory meatballs in a rich sauce.
112a shanghai bok choy w fresh garlic-112a 蒜炒上海菜
Crisp Shanghai bok choy stir-fried with fresh garlic, accompanied by sliced ham and tender noodles.
105.Mixed Vegetables-105.素什锦
Assorted vegetables with optional tofu addition. Ideal for those seeking vegetarian options. Choose plain for a simple taste or add tofu for extra texture.
112b fried Tofu-112B 炸豆腐
Tofu dish with choice of broccoli, assorted vegetables, eggplant, or string beans.
123.Lo Mein(Lg.)-123.捞面(大
Large lo mein with a choice of proteins or vegetables, including chicken, pork, beef, shrimp, egg, plain, or vegetarian options.
120.Fried Rice(Lg.)-120.炒饭(大
Choice of large fried rice with various toppings like chicken, pork, vegetables, beef, shrimp, egg, or plain.
120.Fried Rice(Sm.)-120.炒饭(小
Small portion of fried rice with various options: chicken, pork, vegetables, beef, shrimp, egg, or plain.
123.Lo Mein(Sm.)-123.捞面(小
Thin wheat noodles tossed with choices including chicken, beef, pork, shrimp, vegetables, egg, or plain. Enjoy a variety of flavors and textures.
117.Mei Fun-117.米粉
Thin rice noodles with a variety of toppings, including vegetables, meats, or shrimp. Choose from options like pork, chicken, beef, shrimp, or house special mix.
116.House Chow Fun-116.本楼河粉
Stir-fried flat rice noodles with chicken, pork, shrimp, and vegetables, typically seasoned with soy sauce.
118.Singapore MeiFun-118.星洲米粉
Chicken,shrimp.and ham sauteed w.veggies in Curry Flavor Sauce
119.Young Chow Fried Rice-119.扬州炒饭
Aromatic rice stir-fried with shrimp, ham, peas, and egg, creating a harmonious blend of textures and flavors.
122.House Fried Rice-122.本楼炒饭
Fried rice with a mix of chicken, beef, shrimp, and typically includes egg, peas, and carrots.
125.House Lo Mein-125.本楼捞面
Stir-fried lo mein with chicken, shrimp, and roast pork, typically accompanied by mixed vegetables.
115a Udon noodle-115a 乌冬面
Udon noodles with choice of vegetables, pork, chicken, beef, shrimp, or assorted options. A versatile Asian dish tailored to your preference.
125a shanghai cai fried rice-125a 上海菜抄饭
Shanghai-style fried rice with choice of chicken, pork, beef, or shrimp.
125b SHANGHAI LO MEIN-125B 上海菜捞麺
Shanghai-style noodles with a choice of chicken, pork, shrimp, or beef.
117a hongkong mei fun-117a 香港米粉
Hong Kong-style rice noodles with choice of chicken, beef, or shrimp. Classic Chinese flavors in a noodle dish.
115.Chow Fun-115.河粉
Wide rice noodles with a choice of vegetables, meat, or seafood. Options: veggie, pork, chicken, beef, shrimp, or plain.
114.Canton Pan Fried Ndle-114.两面黄
Crispy yellow noodles, Cantonese style, with choice of protein or vegetables. Options include chicken, pork, beef, shrimp, or assorted selections.
129.129.House Special Chow Mein-129.本楼炒面
A savory mix of stir-fried noodles with tender beef, crisp vegetables, and a hint of soy sauce, showcasing a blend of textures and flavors.
128a Large chop suey-128a 大杂碎
Large Chop Suey. Stir-fried vegetables with a choice of protein: pork, chicken, beef, shrimp, assorted, or vegetables. Classic Chinese dish.
127.Small Chow Mein(not noodle)-127.小炒面
Choice of vegetable, pork, chicken, beef, or shrimp with stir-fried ingredients without noodles.
127 Large Chow Mein(not noodle)-127.大炒面
Chow mein dish with choices of vegetables, pork, chicken, beef, shrimp, or assorted ingredients.
130.Vege Egg Foo Young-130.蔬菜蓉蛋
Chinese-style omelet with a blend of vegetables like carrots, celery, cabbage, snow peas, and diced mushrooms.
131.Beef Egg Foo Young-131.牛蓉蛋
Beef Egg Foo Young is a Chinese-style omelet featuring beef, bean sprouts, and onions, wrapped in a fried egg, typically served with a light brown gravy.
131.Shrimp Egg Foo Young-131.虾蓉蛋
Shrimp egg foo young is a Chinese-style omelet typically featuring shrimp, bean sprouts, and onions, wrapped in egg and often served with a savory gravy.
132.House Spec E.F.Young-132.本楼蓉蛋
Tender slices of meat with onions, green onions, and dried chili peppers, enveloped in a savory sauce.
130.Chicken Egg Foo Young-130.鸡蓉蛋
Chinese-style omelette featuring chicken, bean sprouts, and assorted vegetables, enveloped in eggs and typically served with a savory house gravy.
130.Pork Egg Foo Young-130.叉烧蓉蛋
Savory pork omelette paired with fried rice, featuring tender pieces of pork, onions, and carrots.
134.Moo Shu Beef-134.木须牛
Shredded beef stir-fried with cabbage, bamboo shoots, mushrooms, and scrambled eggs, typically wrapped in four mandarin pancakes.
134.Moo Shu Shrimp-134.木须虾
Shrimp stir-fried with shredded cabbage, bamboo shoots, mushrooms, carrots, and eggs, served with four mandarin pancakes for wrapping.
133.Moo Shu Vegetable-133.木须菜
Shredded cabbage, mushrooms, bamboo shoots, and carrots stir-fried and typically wrapped in thin pancakes with hoisin sauce.
133.Moo Shu Pork-133.木须肉
Tender pork stir-fried with shredded vegetables, served with thin pancakes and a side of hoisin sauce.
133.Moo Shu Chicken-133.木须鸡
Shredded chicken stir-fried with cabbage, bamboo shoots, mushrooms, and eggs, served with four thin pancakes and hoisin sauce for wrapping.
138.Steam Chicken-138.清蒸鸡
Steamed chicken with choice of vegetables like mixed vegetables, eggplant, broccoli, or Shanghai bok choy.
140.Steam Shrimp-140.清蒸虾
Shrimp accompanied by a choice of mixed vegetables, string beans, broccoli, eggplant, or Shanghai bok choy.
139.Steam Beef-139.清蒸什菜牛
Steamed beef with a choice of mixed vegetables, string beans, broccoli, eggplant, or Shanghai cabbage. Served fresh and simple.
141.Steam ShScallBrocc-141.清蒸芥兰干贝虾
Steamed scallops and shrimp typically paired with fresh broccoli, offering a simple and balanced dish that highlights the natural flavors of seafood and vegetables.
141.Steam ShScallVege-141.清蒸蔬菜干贝虾
Steamed scallops, shrimp, and mixed vegetables, typically featuring broccoli, carrots, and snow peas, prepared without added salt or oil.
136a steamed broccoli-136a 水煮介兰
Steamed broccoli with choice of tofu, chicken, beef, shrimp, or scallops. Simple and nutritious Chinese dish.
141a steamed chicken shimp-141a 水煮鸡虾
Steamed chicken and shrimp with choice of vegetables or broccoli.
136.Steam GreenVeg-136.清蒸绿色菜
Green vegetables in a light steam with a choice of plain, tofu, or various meats like chicken, pork, or seafood. Simple and nutritious options available.
137.Steam MixVeg-137.清蒸什菜
A blend of assorted steamed vegetables with choice of protein including chicken, tofu, beef, shrimp, or scallops.
H13.Crispy Walnuts-H13脆皮.核桃
$26.39
Jumbo shrimp scallop deep fried crispy,saute spi.chili sc w.honey walnut over cris cellophane ndle
H11.Butterfly ShBacon-H11.蝴蝶虾
Jumbo shrimp wrapped with bacon, pan-fried, and served with onions in a savory house sauce.
H17.House Special Duck-H17.本楼特色鸭
Boneless crispy duck over mixed vegetable in home special brown sauce
H8.Crispy mango-H8.脆皮芒果
White meat chk deep fried until crispy,saute w.fresh mango and bell pepper in brown honey mango sau
H9.Sesame Shrimp-H9.芝麻虾
Crispy shrimp glazed in a sesame sauce, garnished with sesame seeds, served with broccoli and shredded cabbage.
H2.Happy Family-H2.全家福
Slice chk,beef,shrimp,pork and lobster meat preclsely balance w.mixed vegetable in brown sauce
H3.Four Season-H3.炒四样
A medley of shrimp, chicken, beef, and vegetables stir-fried in a savory sauce.
H4.Kung Po Three Delight-H4.宫保三样
Chicken,shrimp,and beef w.diced vegetable in red pepper sauce w.peanuts
H5.Dragon and Phoenix-H5.龙凤配
Jumbo shrimp w.vegetable in special white sauce on one side and the other side is general tso's chk
H6.Hunan Ck Shrimp-H6.湖南鸡虾
Diced chicken and jumbo shrimp saut�ed in spicy Hunan sauce, typically accompanied by an assortment of vegetables.
H7.Peach Sauce-H7.桃子汁
Choice of chicken, shrimp, or beef served with peach sauce.
H10.General Tso's Shrimp-H10.左宗虾
Jumbo shrimp deep fried w.broccoli,bell pepper,fresh mushroom,baby corn in hot sweet special sauce
H12.Honey Pineapple-H12.脆皮菠萝
Deep fried shredded beef,pineapples,and bell peppers in honey brown sauce
H14.Seafood Combination-H14.海鲜大会
Lobster meat,jumbo shrimp,sacllop,crabmeat w.mixed vegetables in special white sauce
H15.Teriyaki Chicken-H15.鸡排
Grilled white meat chicken,w.teriyaki sauce over steam mixed vegetables
H18.Chicken & Shrimp over Shanghai Bok Choy-H18.上海白菜鸡虾
White meat chicken and jumbo shrimp in scallion & ginger white sauce over green bok choy sauteed fresh garlic
H19.Emperor's Spinach-H19.帝王菠菜
Jumbo shrimp scallop white meat chk in light scallion & ginger sauce over spinach w.fresh garlic
H19a Spinach-H19a 菠菜
Spinach combined with choice of chicken, beef, or shrimp. Simple and satisfying blend.
H20.Mongol Triple Delight-H20.蒙古三样
Beef,shrimp,chicken,red onion,scallion w.traditional mongolian style sauce
H21.GINGER CHICKEN-H 21.生姜鸡
Tender chicken pieces stir-fried with fresh ginger and crisp green beans in a savory sauce.
H1.Peking Duck(1/2)-H1.北京烤鸭(1/2)
$36.74
Duck roast until skin crispy and gold,slice meat carved separate,w.pancake,scallion and plum sauce
H1.Peking Duck(Whole)-H1.北京烤鸭(全)
$67.79
GF17.General Tso's-GF17.特殊左宗
Shrimp, chicken, tofu, or saut�ed options in a gluten-free twist on a classic. Chinese-style dish with traditional flavors.
GF18.Sesame-GF18.特殊芝麻
Choices include chicken, white meat, shrimp, or saut�ed options. Special sesame-based Chinese dish adhering to wheat gluten-free requirements.
GF6.Fried Rice-GF6.特殊炒饭
A variety of options including plain, egg, mixed vegetables, assorted meats, or shrimp, all wheat gluten-free. Choose your preference.
GF4.Boneless Spare Ribs-GF4.特殊无骨排
Gluten-free boneless spare ribs, available in small or large sizes. A special dish without gluten-containing ingredients.
GF5a.Steam Pork Dumpl(6)-GF5a.特殊水饺(6)
$12.02
Tender steamed pork dumplings, filled with savory pork, served on a bed of cabbage. Six pieces per serving.
GF19a Crispy Mango-GF 19a 特制脆皮芒果
Crispy mango with choice of chicken, beef, or shrimp. A Chinese specialty without wheat gluten in its preparation.
GF 12a Kung po-GF 12a 特制 宫保
Savory dish with choice of chicken, beef, or shrimp, featuring bold and spicy Sichuan-style flavors. Gluten-free.
GF12 Broccoli-GF12 特制 介兰
Broccoli dish with various choices: plain, tofu, or meat options like chicken, pork, beef, seafood such as shrimp, and scallops. Wheat gluten-free.
GF19.Rainbow Crispy-GF19.特殊彩虹脆皮
Crispy dish with a colorful mix of beef or chicken options. Gluten-free, Chinese specialty.
GF11.Mixed Vege-GF11.特殊什菜
Assorted vegetables with choice of tofu, chicken, pork, beef, shrimp, or other proteins. Gluten-free option.
GF14.Garlic Sauce-GF14.特殊鱼香
Choice of shrimp, beef, chicken, pork, broccoli, mixed vegetables, or scallops in a garlic sauce.
GF5.Grill Chicken Sticks-GF5.特殊烤鸡串
GF1.Egg Drop Soup-GF1.特殊蛋花汤
Warm, savory broth with delicate egg ribbons. Available in small or large sizes.
GF22.String Bean-GF22.特殊四季豆
Crisp string beans with a choice of proteins or sauces, including chicken, pork, beef, shrimp, brown sauce, garlic sauce, or dry saut�ed.
GF2.Chicken Rice Soup-GF2.特殊鸡饭汤
Chicken rice soup with gluten-free ingredients. Available in small or large servings.
GF2a hot&sour soup-GF2a 酸辣汤
$5.00
GF3.Chicken & Veg Soup-GF3.特殊蔬菜鸡汤
Chicken and vegetables in a clear broth, typically featuring a mix of greens and root vegetables for a balanced flavor.
GF3a Mei Fun soup-GF3a 特制米分汤
Rice noodle soup with choice of vegetables, chicken, pork, beef, or shrimp. Gluten-free.
GF7.Mai Fun-GF7.特殊米粉
Thin rice noodles with options like egg, vegetables, pork, chicken, beef, shrimp, or mixed. Customizable for a variety of taste preferences.
GF8.Chow Fun-GF8.特殊河粉
Wide rice noodles with choice of toppings: plain, eggs, vegetables, meats, or tofu. Customizable for any preference.
GF9.Pai Thai-GF9.特殊百泰
A selection of rice noodle options, including plain, various meats, vegetables, or tofu, all specially crafted to be wheat gluten-free.
GF13.GF13.Beef w.-GF13.特制牛
Beef with choice of broccoli, mixed vegetables, string beans, or eggplant. Gluten-free option available.
GF16.Scallops w.Mixed Veg-GF16.特制杂菜干贝
$29.84
Stir-fried scallops combined with an assortment of mixed vegetables, typically featuring carrots, bell peppers, and broccoli, in a gluten-free preparation.
GF24 Chicken Corn Soup-GF24 特制鸡肉玉米羹
Minced chicken and sweet corn in a thick chicken broth, typically with egg swirls, creating a savory and satisfying soup.
GF25. Honey Pineapple-GF25. 特制蜜汁菠萝
Sweet honey pineapple paired with choice of shrimp, beef, or chicken. Gluten-free.
Gf28.Egg Foo Young-Gf28.特制蓉蛋
Asian-style omelette with choice of vegetables, pork, chicken, beef, shrimp, or assorted fillings.
Gf31Moo Shu-Gf31特制木顺
Chinese-style stir-fried medley with choice of chicken, pork, vegetables, shrimp, or beef, traditionally served with pancakes and hoisin sauce. Gluten-free.
GF10.Chow Mein(No Noodle)-GF10.特殊炒面
Variety of chow mein options without noodles. Choose from vegetables, pork, chicken, beef, or shrimp.
GF15.Fish Filet-GF15.特殊鱼片
Fish filet with option of saut�ed or mixed vegetables. Gluten-free specialty dish.
GF20.CkSh GrnBokChoy-GF20.特殊白菜鸡虾
Chicken and shrimp stir-fried with bok choy, typically enhanced with ginger and garlic. Gluten-free.
GF21 CASHEW NUTS-GF241特制腰果
$21.33
Chicken, beef, or shrimp with cashew nuts. Gluten-free, served in a special style.
GF23.Spinach-GF23.特殊菠菜
Spinach dish with a choice of shrimp, beef, or chicken. Gluten-free.
GF26.Eggplants-GF26.特制茄子
Roasted eggplant entree with choice of chicken, pork, shrimp, beef, or scallops. Accompanied by rich garlic sauce for added flavor.
GF27 Orange-GF27 特制陈皮
Orange-infused special, choice of chicken, beef, shrimp, or white meat. Gluten-free.
GF30 salter pepper-GF30 特制椒盐
Gluten-free option with choice of chicken, shrimp, fish fillet, or calamari. Special salt and pepper seasoning.
GF .1a pork egg roll-GF .1a特制春卷
$6.38
Savory pork filling wrapped in a gluten-free egg roll, offering a classic taste with a special twist.
Gf.1b vegetable egg roll-特殊菜春卷
Crispy roll filled with cabbage, carrots, and clear noodles, offering a delightful blend of textures and flavors.
T4.Pad Thai-T4.百泰
Stir fried thai rice ndle w.shrimp,chk,tofu,scallion,beansprout,egg,parsley,peanut w.a lime slice.
T3.Thai Fr.Rice-泰式炒饭
White fried rice w.egg,onion,tomatoes,pineapple,chicken,shrimp,parsley,w.a thai flavor.
T5.Pad Kee Mao-T5.美来面
Stir fried flat,broad noodle w.shrimp,chk,broccoli,sweet basil leave in special thai bean sauce.
T6.Mango-T6.芒果
Fresh mango w.white meat chicken,snow peas,carrot,mushroom,zucchini in sweet sour mango sauce.
T1.Tom Yam Soup-T1.冬荫汤
A famous spicy thai soup w.mushroom,tomato,lemongrass,zucchini,basil leave,parsley and lime juice.
T2.Tom Kai Coconut Soup-T2.椰子汤
A coucounut milk soup w.lemongrass,mushroom,broccoli,zucchini,basil leave,parsley and lime juice.
T9.Green Curry-T9.绿咖喱
Green curry,coconut milk in special thai sauce w.basil,parsley,green pepper,onion carrots,zucchini
T10.Massamman Curry-T10.怪味咖喱
Every curry,coconut milk in spec thai sau,peanut butter,basil,parsley,potato,onion,carrot,zucchini
T11.Tom Yam-T11.冬荫
Mixed vegetables sauteed in sourand spicy thai seasoning sauce
T12.Bangkok-T12.曼谷
Mixed chinese vegetables w.tomatoes in a chili spicy,sour,and sweet thai sauce
T13.Basil-T13.九层
Mixed vegetables w.bell pepper,basil in garlic and chili paste w.coconut milk
T14.Spicy Thai-T14.辣味泰式
Thai spi brown sau coconut milk w.broccoli,zucchini baby corn,stringbean,mushr,carrot,basil,parsley
T15.Sambai-T15.塞巴
Indonesian spices w.shrimp paste,bok choy,baby corn,mushroom,bell pepper,string bean
T16.Malaysian-T16.马来西亚
Bok choy,babycorn,mushroom,bell pepper,parsley,water chestnut in spec malaysian spicy season sauce
T7.Yellow Curry-T7.黄咖喱
Sauted in delicate curry en rich w,coconut milk,onion,peas,carrots,zucchini,basil,parsley.
T8.Red Curry-T8.红咖喱
Red curry,coconut milk in special thai sauce w.basil,parsley,red pepper,onion,carrots,zucchini
C16.General Tso's Chicken-C16.左宗鸡
Spicy-sweet chicken dish with options for regular cut or premium white meat. A classic choice from Chinese cuisine.
C8.Chicken-C8.鸡
Choice of vegetables or broccoli with chicken.
C17.Sesame Chicken-C17.芝麻鸡
Sesame chicken with choice of regular or white meat. Served in a convenient combination platter. Classic Chinese flavors.
C19.BBQ Spare Ribs-C19.排骨
Pork ribs marinated in barbecue sauce, typically roasted and sliced.
C3.Sweet & Sour chickenchicken-C3.甜酸鸡
Tender chicken pieces coated in a crispy batter, paired with a sweet and tangy sauce, served alongside steamed white rice.
C15.Shrimp w.Lobster Sau-C15.龙糊虾
Shrimp in a creamy lobster sauce with peas and egg, served alongside savory fried rice.
C6a kung po-C6a 宫保
Spicy and savory dish with bold flavors, featuring your choice of chicken or shrimp, combined with peanuts and vegetables. Classic Chinese option.
C18.Shrimp-C18.虾
Shrimp with choice of broccoli or mixed vegetables.
C9.Chicken w.Garlic Sauce-C9.鱼香鸡
Chicken with garlic sauce, featuring tender chicken saut�ed with onions, green peppers, and water chestnuts in a spicy garlic sauce. Typically includes a combination of classic Chinese flavors.
C4.Egg Foo Young-C4.蓉蛋
Egg Foo Young, an Asian-style omelette, with customizable options including vegetables, pork, chicken, beef, or shrimp.
C5.Roast Pork-C5.叉烧
Roast pork with choice of vegetables or broccoli.
C6.Cashew Nuts-C6.腰果
Chicken or shrimp with cashew nuts. Choice of protein with crunchy cashews in a traditional Chinese dish.
C7.Moo Goo Gai Pan-C7.蘑菇鸡片
Sliced chicken breast typically saut�ed with mushrooms, snow peas, carrots, bamboo shoots, and Chinese vegetables in a light white sauce.
C8a hunan-C8a 湖南
Hunan-style combination platter. Choice of chicken, beef, or shrimp. Chinese flavors.
C10.Saute Mixed Vegetable-C10.素什锦
Saut�ed mixed vegetables, including broccoli, mushrooms, and baby corn, in a savory brown sauce.
C11.String Bean-C11.四季豆
String beans with choice of sauce or protein, including savory options like garlic sauce, pork, chicken, beef, and shrimp.
C12.Beef-C12.牛
Beef with choice of broccoli or mixed vegetables. Served as a combination platter.
C13.Pepper Steak w.Onion-C13.青椒牛
Stir-fried beef with green peppers and onions in a savory brown sauce.
C14.Shrimp w.Chili Sauce-C14.干烧虾
Stir-fried shrimp with chili sauce, featuring tender shrimp, crisp vegetables, and a spicy chili sauce.
C15a.Garlic Sauce-C15a.鱼香汁
Choice of garlic sauce with a variety of options like chicken, beef, shrimp, vegetables, or broccoli.
C16a.Orange Chicken-C16a.陈皮鸡
Citrus-infused chicken, available in regular or white meat options.
C20.Boneless Spare Ribs-C20.无骨排
Tender boneless spare ribs paired with savory fried rice, featuring red peppers and hints of soy sauce.
C1.Chow Mein-C1.炒面
Chow mein with choice of vegetables, chicken, pork, beef, or shrimp. Served as a combination platter.
C2.Lo Mein-C2捞面
A variety of choices including plain, pork, chicken, vegetables, beef, and shrimp lo mein.
Crispy Noodle(Per Bag)-面干(每包)
$1.44
Crispy noodles, typically deep-fried, offer a crunchy texture, ideal for pairing with soups or as a standalone snack.
Soda (Can)
$2.01
Choose from a variety of canned sodas and drinks, including popular colas, flavored sodas, ginger ale, iced tea, and sparkling water.
1/2PT Scallion ginger sauce-小姜葱汁
$1.73
Scallion ginger sauce typically features minced ginger and scallions, offering a fragrant and savory addition to enhance various dishes.
1/2PT BROWN SAUCE-小黑汁
Brown sauce, commonly used in dishes like chicken with broccoli, is made with a soy sauce base and natural seasonings, offering a rich complement to various meals.
home made duck sauce
$0.29
Sweet and sour fruit sauce, commonly paired with Chinese dishes, made with fresh ingredients for a homemade touch.
Hoisin sauce-海鲜酱
$0.58
A rich, savory sauce typically used for Peking duck or moo shu dishes, known for its sweet and tangy flavor profile.
hot sauce x5
A set of five individual packs of hot sauce, typically made with chili peppers and seasonings, ideal for adding spice to your meal.
tea bag x5
$0.52
Tea bags, typically featuring a blend of Chinese tea varieties, perfect for brewing at your leisure. Package includes five tea bags.
home made mustard sauce
Homemade mustard sauce, reminiscent of wasabi, offers a spicy and tangy kick, typically used to enhance the flavor of various dishes.
soy sauce x5
$0.17
Soy sauce typically used for dipping or seasoning, provided in five packets.
duck saucex5
$0.23
Sweet and sour fruit sauce, commonly paired with Chinese cuisine. Typically provided as an accompaniment to enhance flavors.
mustard sauce x5
Mustard sauce typically includes a blend of mustard seeds and spices, offering a pungent and tangy flavor profile, commonly used as a condiment or dipping sauce.
Fortune Cookies(1pc)-签语饼(1pc)
$0.12
Crisp, sweet folded cookie with a hidden fortune inside.
Almond Cookies(5pcs)-杏仁饼干(5个)
Baked sweet dough cookies typically made with almonds, offering a classic Chinese treat. Contains five pieces.
1/2 pt garlic sauce-小鱼香汁
Garlic sauce with a hint of sweetness and spice, commonly used to enhance flavors in various Chinese dishes.
Spring Water-瓶装水
Bottled spring water typically sourced from natural springs, providing a clean and refreshing hydration option.
Fortune Cookies(5pcs)-签语饼(5个)
Crisp, sweet folded cookies with a hidden fortune inside. Each order includes five pieces.
2Pancake-2木须饼
Thin, soft pancakes typically served as an accompaniment for moo shu dishes, providing a light and pliable wrapper for various fillings.
Dumpling Sauce-水交汁
$0.40
A traditional dumpling sauce typically includes soy sauce, black vinegar, and sesame oil, enhancing the flavor of dumplings and pancakes with its savory and tangy profile.
1/2 pt Home Duck Sauce-1/2 pt 自制duck汁
Homemade duck sauce, a sweet and sour condiment, typically accompanies Chinese dishes.
1/2PTWHITE SAUCE-小 白汁
White sauce, typically made with a base of rich chicken broth, commonly accompanies dishes like chicken with broccoli.
HOT TEA-茶
$2.93
Small or large hot tea sizes. Simple choice for a warm and soothing experience.
Pineapple Chunks-凤梨酥
$3.74
Sweet pineapple chunks, available in small or large portions.
1/2 black bean sauce-1/2豆豉汁
A side order of black bean sauce, known for its savory and slightly salty profile, typically used to enhance the flavors of various Chinese dishes.
1/2 sweet sour sauce-1/2 甜酸 sauce
Sweet and sour sauce, typically used as a dipping sauce, offering a balance of sweetness and tanginess.
1/2 hot sesame sauce
$2.30
Hot sesame sauce: A spicy and nutty sauce typically used for drizzling over dishes, adding a rich sesame flavor with a hint of heat.
cup-杯子
A standard cup for serving beverages or sauces, typically used for individual portions.
1/2 General Tso sauce-1/2 左宗鸡汁
Sweet and tangy General Tso sauce, often with a hint of heat, typically used to enhance crispy chicken or tofu dishes.
Soda (2 Liter)
$6.04
Coke or Sprite in 2-liter bottle. Refreshing soft drinks for sharing.
White Rice-白饭
Available in small or large portions. Simple steamed white rice.
Brown Rice-黄饭
Brown rice served in two sizes: small or large.
HC11a Sesame Chicken-HC 11a 芝麻鸡
$74.69
Sesame chicken with options for regular or white meat. Popular choice for catering.
HC12.Pepper Steak Onions-HC12.青椒牛
$80.44
Stir-fried beef slices with green peppers and onions in a savory brown sauce.
GF-HC27 Garlic Sauce-GF-HC27 特制 鱼香汁
$63.19
Garlic sauce dish with choices of shrimp, chicken, vegetables, beef, or broccoli. Translated Chinese term indicates a special garlic flavor.
HC7.Lo Mein-HC7.捞面
$50.54
Chinese-style lo mein with choice of vegetables, chicken, pork, beef, or shrimp.
HC6.Fried Rice-HC6.炒饭
$48.24
Variety of fried rice options: vegetable, chicken, pork, beef, or shrimp. Mix of classic and satisfying flavors.
HC3.Spring Rolls(40 pc.)-HC3上海.春卷(40个)
$91.94
Crispy spring rolls filled with cabbage, mushrooms, carrots, and bamboo shoots, deep-fried for a satisfying crunch.
HC4.Steamed Dumplings(50)-HC4.水饺(50)
$65.49
Steamed dumplings typically filled with a mixture of pork, shrimp, mushrooms, and chives, offering a classic Chinese culinary experience.
HC5.Fri Chicken Wings(30)-HC5.炸鸡翅(30)
$57.44
Fried chicken wings, typically crispy and savory, offering a satisfying taste.
HC8.Chicken and-HC8.鸡
Chicken with choice of broccoli or mixed vegetables.
HC9.Chicken Cashew Nuts-HC9.腰果鸡
$66.64
Diced chicken stir-fried with cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.
HC10.Sweet & Sour Chicken-HC10.甜酸鸡
Breaded and deep-fried chicken with bell peppers, onions, and pineapple, typically coated in a sweet and sour sauce.
HC11.General Tsos Chicken-HC11.左宗鸡
Sweet and tangy chicken, available in regular or white meat.
HC13.Honey Pineapple Beef-HC13.蜜汁菠萝牛
$83.89
Tender beef strips with sweet honey glaze, pineapple chunks, and vibrant red and green bell peppers.
HC14.Orange Beef-HC14.陈皮牛
Tender beef fillets, marinated and delicately saut�ed, are seasoned with spicy orange-flavored sauce, featuring imported orange peels.
HC15.Roast Pork w.Mix Veg-HC15.什菜叉烧
Roasted pork typically saut�ed with mixed vegetables like broccoli, carrots, snow peas, and mushrooms in a savory brown sauce.
HC16.Shrimp w.-HC16 虾
Shrimp paired with your choice of string beans, broccoli, or mixed vegetables.
HC17.Hunan Jumbo Shrimp-HC17.湖南虾
Jumbo shrimp saut�ed with broccoli, mushrooms, bamboo shoots, baby corn, and green peppers in a spicy brown sauce.
HC18.General Tso's Shrimp-HC18.左宗虾
Lightly breaded shrimp deep-fried and glazed with a tangy, spicy sauce, accompanied by broccoli.
HC22.MIXED VEGETABLE-HC22.素什锦
An assortment of broccoli, mushrooms, carrots, snow peas, and bok choy, typically stir-fried in a savory brown sauce.
GF-HC19 FRIED RICE-GF-HC19特制炒饭
$55.14
Savory fried rice with choice of chicken, pork, vegetables, beef, or shrimp. Chinese-style home catering dish.
GF-HC20 BROCCOLI-GF-HC20 特制介兰
$68.94
Broccoli with choice of beef, chicken, pork, or shrimp. Chinese cuisine offering for catering or home gathering.
GF-HC21 CHICKEN CASHEW NUTS-GF-CH21 特制腰果鸡
Stir-fried chicken with cashew nuts, celery, carrots, and water chestnuts, typically in a house-made brown sauce.
HC23 BEEF-HC23 牛
$78.14
Tender beef with choice of broccoli or mixed vegetables.
Gf- HC24 MEI FUN-GF- HC24 特殊米粉
$59.74
Gluten-free mei fun noodles with choice of chicken, vegetables, pork, beef, or shrimp.
GF-HC25 CHOW FUN-GF-HC25 特制河粉
Rice noodles with a variety of toppings: plain, vegetable, chicken, pork, beef, or shrimp. Perfect for any occasion or gathering.
GF-HC26 boneless ribs-GF-HC26 特制 无骨排
$87.34
Boneless ribs typically glazed with a sweet barbecue sauce, offering a savory and tender experience.
GF-HC28 General Tsos Chichen-GF-HC28 特制左鸡
Sweet and spicy General Tso's chicken with choice of regular, white meat, or shrimp.
GF-HC 29 String beans-GF- HC 29 特制四季豆
Crisp string beans with choice of chicken, pork, beef, or shrimp.
HC1.BBQ Spare Ribs(80)-HC1.BBQ排骨(80)
$89.64
Pork ribs typically marinated and roasted with a sweet barbecue sauce, offering a classic Chinese flavor profile.
HC2.Chicken Sticks(25pc)-HC2.炸鸡串(25个)
Marinated chicken skewers, deep-fried to a golden crisp, offering a savory and satisfying bite.
Egg Roll(Pork)-春卷
Thin egg wrapper filled with pork and shredded cabbage, deep-fried until crispy.
Egg Drop Soup-蛋花汤
Egg ribbons gently cooked in a savory chicken broth, typically accompanied by condiments like black or white pepper, finely chopped scallions, and tofu.
Wonton Soup-云吞汤
Pork and shrimp wontons, bok choy, and green onions in a seasoned chicken broth.
Hot & Sour Soup-酸辣汤
Egg, tofu, bamboo shoots, and mushrooms in a spicy, sour broth, offering a classic Chinese hot and sour soup experience.
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