Full menu
Chicken Pepper Soup
$9.52
Flavourful soup with chicken, pepper and spices
Lentil Coconut Soup
$8.33
Creamy lentil soup with coconut and warm spices
Tomato Rasam Soup
Tangy, spicy south Indian soup with tomatoes, tamarind and aromatic spices
Tandoori Chicken - Leg Quarters
$21.42
Tender chicken leg quarters marinated in yogurt and Indian spices, then roasted in a tandoor for a smoky, flavorful finish.
Nalan Spl Whole Tandoori Pompano
$24.99
A whole pompano marinated in a vibrant blend of yogurt, lemon, and tandoori spices, then roasted in a clay oven for a smoky finish.
Toofani Chicken Wings
$23.80
Indian-spiced chicken wings marinated in yogurt and a special tandoori spice blend, roasted to perfection.
Five Spice Lamb Chops
$35.70
Lamb chops marinated in chettinad spices and grilled.
Zafrani Malai Kebab
Melt-in-your-mouth chicken kebabs with a creamy, saffron-flavored marinade.
Anarkali Paneer Tikka
$22.61
Marinated paneer (Indian cottage cheese) cubes, often with vegetables, grilled in a tandoor and infused with aromatic spices and creamy, rich flavors.
Gobi / Cauliflower Manchurian (Indo-Chinese Style)
$19.04
Crispy fried cauliflower florets tossed in a spicy, sweet, and tangy chili-based sauce with aromatics like garlic, ginger, and scallions.
Salt & Pepper Mushroom (Indo-Chinese Style)
Crispy fried mushrooms with cracked pepper, garlic and chillies.
Gobi / Cauliflower 65
$17.85
Crispy South Indian appetizer made with deep-fried cauliflower florets that are coated in a spiced batter.
Brussel Sprouts Pakoda
$16.66
Fresh thinly sliced Brussels sprouts and onions fried in a golden, spiced chickpea batter.
Onion Cashew Pakoda
Crispy Indian fritters made with sliced onions, cashews, and a spiced chickpea flour batter.
Salt & Pepper Gobi (Indo-Chinese Style)
Crispy fried Cauliflower florets with cracked pepper, garlic and chillies.
Salt & Pepper Paneer (Indo-Chinese Style)
Crispy fried Paneer cubes with cracked pepper, garlic and chillies.
Karuvepakku Gobi
Deep-fried Gobi tossed in a fragrant, earthy paste made of fresh curry leaves.
Karuvepakku Paneer
Deep-fried Paneer tossed in a fragrant, earthy paste made of fresh curry leaves.
Vegetable Samosa (2 nos.)
$10.71
A crispy, golden-fried pastry filled with a savory mixture of spiced potatoes, green peas, and aromatic spices.
Vegetable Samosa Chaat
$15.47
Crispy potato-and-pea samosas are smashed and served over a savory chole, then layered with creamy yogurt, our house-made chutneys, and a sprinkle of chaat masala.
Kerala Coconut Lamb
Tender lamb slow-simmered in a fragrant and creamy coconut milk curry with warming spices like cinnamon, cloves, and cardamom.
Kodi Vepudu
Tender chicken pieces marinated and fried with a robust blend of Andhra spices, fresh curry leaves, and chilis.
Masala Fried Fish
Fresh fish marinated in south Indian spices and deep fried.
Chennai Chicken Chukka
Succulent chicken pieces, marinated in a bold blend of Chettinad spices and fresh curry leaves, then roasted until dry with a thick, flavor-packed masala.
Chennai Goat Chukka
$26.18
A spicy, South Indian dry-roasted dish of tender goat meat, slow-cooked with aromatic spices, curry leaves, and caramelized onions.
Salt & Pepper Shrimp (Indo-Chinese Style)
Crispy fried Shrimp with cracked pepper, garlic and chillies.
Karuvepakku Chicken
Deep-fried Chicken tossed in a fragrant, earthy paste made of fresh curry leaves.
Karuvepakku Shrimp
Deep-fried Shrimp tossed in a fragrant, earthy paste made of fresh curry leaves.
Salt & Pepper Chicken (Indo-Chinese Style)
Crispy fried Chicken with cracked pepper, garlic and chillies.
Salt & Pepper Fish (Indo-Chinese Style)
Crispy fried Fish with cracked pepper, garlic and chillies.
Egg Omlette
A fluffy omelette filled with fresh onions, tomatoes, and green chilies, and seasoned with traditional Indian spices.
Madurai Egg Masala Kalakki
$13.09
A semi-cooked, soft and velvety egg scramble, stirred with gravy, and finished with a dash of pepper.
Chicken 65
$20.23
Spicy, crispy fried chicken with intense flavors of curry leaves, ginger, and chili.
Shrimp 65
Crispy, deep-fried shrimp marinated in a flavorful blend of ginger, garlic, and chilies.
Garlic Naan
$5.95
oft, fluffy naan baked to perfection and topped with freshly chopped garlic and butter.
Cheese Naan
Soft, fluffy naan stuffed with melted cheese and baked to golden perfection.
Butter Roti
Traditional white flour bread
Bullet Naan
$7.14
Soft, fluffy Indian flatbread, baked to perfection in a tandoor, topped with green chilies and brushed with butter.
Olive & Truffle Naan
Naan baked in a tandoor, topped with green olives and a drizzle of truffle oil.
Cheese Chilli Naan
Soft, fluffy naan stuffed with melted cheese, chilli and baked to golden perfection.
Butter Naan
Plain Naan
Traditional white flour bread.
Boneless Chicken Biryani
Succulent boneless chicken pieces marinated in rich spices, layered with saffron-infused basmati rice. Served with raita
Lamb Biryani
Tender lamb and fragrant basmati rice slow-cooked with authentic Hyderabadi spices. Served with raita.
Goat Fry Biryani
Spicy, tender pieces of goat meat marinated with traditional Indian spices.seasoned with saffron, mint, spices, fried onion and chef special masala. Served with raita.
Paneer Biryani
Layered basmati rice with spiced paneer, herbs, and dum-cooked for rich Hyderabadi flavor. Served with raita.
Cashew Jeera Rice
Fragrant basmati rice cooked with ghee, tempered with cumin seeds & cashews.
Mushroom Biryani
Aromatic basmati rice cooked with marinated mushrooms, caramelized onions & Spices. Served with raita.
Vegetable Biryani
Basmati rice and garden-fresh vegetables, slow-cooked with aromatic spices in the traditional dum style. Served with raita.
Channa Masala
Tender chickpeas simmered in a rich, tangy tomato-onion masala, spiced with ginger, garlic, and a fragrant blend of coriander, cumin, and garam masala.
Paneer Tikka Masala
Grilled paneer cubes simmered in a smoky, spiced tomato-onion gravy with a creamy finish.
Malai Kofta
Soft, melt-in-your-mouth dumplings made from paneer and potato, served in a rich, mild, and creamy onion and tomato-based gravy.
Vegetable Korma
A medley of fresh vegetables cooked in a creamy, nut-based gravy with aromatic spices.
Paneer Saag
Soft paneer cubes simmered in a creamy spinach (saag) gravy, flavored with ginger, garlic, onions, tomatoes, and a blend of aromatic Indian spices.
Paneer Butter Masala
Soft paneer cubes cooked in a creamy, buttery tomato gravy, delicately spiced for a rich and indulgent classic.
Nalan Special Eggplant Curry
Eggplant in a tamarind and tomato sauce, cooked with onion and spice mix, chettinadu style curry.
Mutter Paneer
Soft paneer cubes and green peas simmered in a rich, spiced tomato-onion gravy.
Aloo Saag (Potato)
Tender potatoes simmered with spinach and aromatic spices in a fragrant, healthy Indian curry.
Channa Saag
Hearty chickpeas and tender spinach in a rich curry of aromatic spices, tomato, and onion.
Mushroom Mutter Masala
Fresh mushrooms and green peas in a rich spiced tomato gravy.
Kadai Paneer
Paneer, bell peppers, and onions cooked in a thick, tangy tomato gravy.
Dal Makhani
A luxurious blend of slow-cooked black lentils and kidney beans, simmered in a buttery, spiced tomato-cream sauce.
Dal Tadka
Slow cooked yellow dal with tomatoes, garlic and spices.
Chicken Tikka Masala
Grilled chicken tikka pieces simmered in a smoky tomato-onion gravy, enriched with garlic, ginger, cream.
Butter Chicken Masala
Tender chicken pieces cooked in a rich, buttery tomato-onion gravy, flavored with garlic, ginger, cream, and a blend of aromatic spices.
Lamb Korma
Tender lamb pieces slow-cooked in a creamy, nut-based gravy with onions, garlic, ginger, yogurt, and a delicate mix of aromatic spices.
Chicken Korma
Tender chicken pieces slow-cooked in a creamy, nut-based gravy with onions, garlic, ginger, yogurt, and aromatic spices.
Salmon Tikka Masala
Grilled salmon pieces simmered in a smoky, spiced tomato-onion gravy with garlic, ginger, cream & classic tikka masala.
Lamb Butter Masala
Grilled lamb tikka pieces simmered in a rich tomato-onion gravy, flavored with garlic, ginger, cream, and aromatic spices for a smoky, flavorful North Indian classic.
Kochi Salmon Curry
Fresh salmon cubes simmered in a rich, spiced coconut-tomato gravy with garlic, ginger, curry leaves.
Goat Korma
Tender bone-in goat cooked in a creamy, spiced coconut gravy.
Chicken Saag
Tender chicken pieces simmered in a creamy spinach (saag) gravy, flavored with garlic, ginger, onions, tomatoes, and aromatic spices for a hearty North Indian classic.
Nalan Special Goat Curry (Chef's Special)
Tender Bone-in Goat pieces cooked in a traditional, spiced tomato-onion gravy with garlic, ginger, and aromatic spices.
Salmon Butter Masala
Fresh salmon fillets cooked in a rich, buttery tomato-onion gravy with garlic, ginger, cream, and aromatic spices for a smooth, flavorful coastal delight.
Kochi Shrimp Curry
Juicy shrimp cooked in a rich coconut-tomato gravy with garlic, ginger, curry leaves, and a blend of aromatic spices.
Lamb Tikka Masala
Shrimp Butter Masala
Juicy shrimp cooked in a rich, buttery tomato-onion gravy with garlic, ginger, cream, and aromatic spices for a smooth, flavorful coastal delight.
Malabar Egg Curry
Boiled egg simmered in a rich, spiced coconut-tomato gravy with garlic, ginger, curry leaves.
Kadai Chicken
Chicken, bell peppers, and onions cooked in a thick, tangy tomato gravy.
Lamb Saag
Succulent lamb pieces cooked in a creamy spinach (saag) gravy, flavored with garlic, ginger, onions, tomatoes.
Shrimp Tikka Masala
Grilled shrimp simmered in a smoky tomato-onion gravy with garlic, ginger, cream, and aromatic spices.
Kadai Shrimp
Shrimp, bell peppers, and onions cooked in a thick, tangy tomato gravy.
Nalan Special Chicken Curry (Chef's Special)
Tender chicken pieces cooked in a traditional, spiced tomato-onion gravy with garlic, ginger, and aromatic spices.
Nalan Special Lamb Curry (Chef's Special)
Tender lamb pieces cooked in a traditional, spiced tomato-onion gravy with garlic, ginger, and aromatic spices.
Kal Dosa w/ Nalan Special Chicken Curry
Soft, spongy, and thicker variety of dosa, a fermented pancake from South India combo with Nalan Special Chicken Curry (8 oz)
Cheese Dosa w/ Chutney and Sambhar
Crispy dosa stuffed with melted cheese, served hot with coconut chutney and tangy sambar for a delicious South Indian treat.
Ghee Dosa w/ Chutney and Sambhar
Golden, crispy dosa generously brushed with ghee, served with coconut chutney and sambar.
Podi Dosa w/ Chutney and Sambhar
South Indian delicacy made of a thin, crispy rice and lentil crepe generously sprinkled with a flavorful spice powder called "podi".
Ghee Podi Dosa w/ Chutney and Sambhar
Crispy South Indian crepe, its rich flavor from clarified butter, and the spicy, savory kick of lentil spice powder.
Egg Dosa w/ Chutney and Sambhar
A crispy South Indian crepe topped with a spiced egg omelet, onions, and cilantro. It's a protein-rich twist on a classic dosa.
Kal Dosa w/ Chutney and Sambhar
Soft, spongy, and thicker variety of dosa, a fermented pancake from South India.
Ghee Podi Kal Dosa w/ Chutney and Sambhar
Soft, thick, and spongy South Indian dosa made from fermented rice and lentil batter, which is generously coated with flavorful, spiced podi (dry lentil powder) and aromatic ghee (clarified butter).
Kal Dosa w/ Malabar Egg Curry
Soft, spongy, and thicker variety of dosa, a fermented pancake from South India combo with Malabar Egg Curry (8 oz)
Kal Dosa w/ Nalan Special Lamb Curry
Soft, spongy, and thicker variety of dosa, a fermented pancake from South India combo with Nalan Special Lamb Curry (8 oz)
Kal Dosa w/ Nalan Special Goat Curry
Soft, spongy, and thicker variety of dosa, a fermented pancake from South India combo with Nalan Special Goat Curry (8 oz)
Kal Dosa w/ Kochi Shrimp Curry
Soft, spongy, and thicker variety of dosa, a fermented pancake from South India combo with Kochi Shrimp Curry (8 oz)
Kal Dosa w/ Kochi Salmon Curry
Soft, spongy, and thicker variety of dosa, a fermented pancake from South India combo with Kochi Salmon Curry (8 oz)
Masala Dosa w/ Chutney and Sambhar
Crispy dosa filled with spiced potato and onion masala, served with coconut chutney and tangy sambar.
Plain Dosa w/ Chutney and Sambhar
Golden, crispy dosa served with traditional coconut chutney and tiffin sambar.
Chicken Kothu Parotta
Shredded parotta stir-fried with chicken and a medley of aromatic spices, creating a savory and spicy dish with a delightful texture.
Kerala Parotta
Flaky, layered parotta made from soft all-purpose flour (maida), skillfully rolled and cooked to golden perfection.
Lamb Kothu Parotta
Shredded parotta stir-fried with lamb and a medley of aromatic spices, creating a savory and spicy dish with a delightful texture.
Egg Kothu Parotta
Shredded parotta stir-fried with scrambled eggs and a medley of aromatic spices, creating a savory and spicy dish with a delightful texture.
Veg Kothu Parotta
Shredded parotta stir-fried with mixed vegetables and a medley of aromatic spices, creating a savory and spicy dish with a delightful texture.
Rice
$3.57
Steamed basmati rice typically includes aromatic spices, offering a fragrant and fluffy texture, commonly paired with Indian curries and flavorful dishes.
Extra White Rice
Steamed basmati rice, typically aromatic and fluffy, served as an additional portion to complement your meal.
Plain Yoghurt
Plain yogurt is a creamy, tangy dairy product made by fermenting milk, commonly used as a refreshing accompaniment to various dishes.
Raita
Yogurt mixed with cucumbers and carrots, typically seasoned with spices and fresh herbs.
Lemon Pickle
Traditional Indian condiment crafted with lemon, sesame oil, garlic, ginger, and a blend of herbs and spices.
Dulce De Tres Leches
$11.90
A light, airy sponge cake soaked in a sweet milk mixture and topped with a fluffy whipped cream frosting.
Death by Chocolate
Rich, multi-layered cake featuring dark chocolate cake layers with fudge icing and chocolate shavings.
Chocolate Dosa
Crispy dosa filled with rich chocolate.
Saffron Rasmalai
Cottage Cheese Dumplings Soaked in Saffron Milk.
Gulab Jamun
Milk Solids Donut Balls/Fried and Soaked in Sugar Syrup.
Mango Mojito - Non-Alcoholic
Refreshing blend of sweet mango, fresh mint, and zesty lime, topped with sparkling soda.
Strawberry Mojito - Non-Alcoholic
Refreshing, fruity mocktail featuring strawberries, mint, and lime juice, muddled and topped with club soda.
Peach Mojito - Non-Alcoholic
Refreshing blend of sweet peach, muddled mint, fresh lime, and sparkling soda.
Mango Lassi
Classic Indian drink made with sweet mangoes and creamy yogurt.
Key Lime Soda
Bubbly, tangy, and sweet citrus refresher made with real key lime juice.
Ginger Ale
$4.76
Sparkling beverage with a distinct ginger flavor, offering a refreshing and crisp taste experience.
Diet Coke
Carbonated soft drink with a crisp, refreshing taste and zero sugar.
Lemonade
Freshly squeezed lemon juice mixed with water and sweetened with sugar, creating a classic citrus drink.
Coke
Carbonated soft drink with a refreshing cola flavor.
Sprite
Clear lemon-lime soda with a crisp, refreshing taste.
Masala Chai
Spiced, aromatic tea with a rich history, and key ingredients like black tea, milk, and a blend of spices such as ginger, cardamom, cinnamon, and cloves.
Madras Filter Coffee
South indian style coffee with a strong, rich, and bold coffee decoction mixed with hot milk which is aromatic and refreshing.
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