Full menu
Thai Iced Tea
$8.75
Sweet and creamy tea with a rich blend of black tea, condensed milk, and sugar.
Pepsi
$6.25
A popular carbonated soft drink, Pepsi offers a sweet and fizzy refreshment.
Pepsi Zero
A carbonated soft drink with a sweet, fizzy taste, offering the classic Pepsi flavor without sugar.
Starry
A fizzy carbonated beverage, often featuring a sweet and effervescent taste, similar to popular soft drinks.
Rasberry Iced Tea
Freshly brewed iced tea infused with raspberry flavor, offering a delightful balance of sweetness and tartness.
Lemonade
Freshly squeezed lemon juice typically mixed with water and a hint of sweetness, creating a classic and refreshing Vietnamese beverage.
Iced Tea
Brewed Vietnamese tea with ice, typically enhanced with a touch of homemade syrup and a slice of lemon for a subtle citrus note.
Dr Pepper
A well-known carbonated soft drink with a unique blend of 23 flavors, offering a sweet and fizzy refreshment.
Apple Juice
$5.00
Apple juice typically features freshly pressed apples, creating a naturally sweet and refreshing beverage.
A4. S&P Calamari
$20.00
Deep-fried calamari seasoned with salt and pepper, typically garnished with jalapeños and green onions.
A3. Pot Stickers
$10.00
Pork & veggies served w/ house soy sauce.
Simmer Salad
$17.50
Shredded cabbage, mango, seasonal herbs, pickled carrots & daikon, topped w/ crushed peanuts & fried onions. Served w/ a house made fish sauce vinaigrette.
A4. S&P Prawns
Battered and deep-fried prawns seasoned with salt, pepper, garlic, and jalapeños.
A4. S&P Wings
$15.00
Lightly battered & fried. (Please allow 15 minutes)
A7. Beef Onion Wraps
Onion wrapped in marinated beef & grilled.
A6. Lemongrass Crispy Tofu
Crispy tofu infused with lemongrass, typically featuring garlic, chili, and soybean floss for a flavorful Vietnamese appetizer.
A6. S&P Tofu
Deep-fried tofu seasoned with salt, pepper, garlic, and jalapeños, offering a classic Vietnamese appetizer experience.
A6. Crispy Tofu
$11.25
Deep-fried tofu typically served with a sweet chili or ginger sauce.
A1. Spring Rolls
$12.50
Vermicelli noodles, lettuce, seasonal herbs, pickled carrots & daikon, & beansprouts wrapped in rice paper & served w/ peanut sauce.
A2. Eggrolls
$16.25
Pork & veggies served w/ sweet & sour sauce.
R3. Lemongrass Chicken
$22.50
Lemongrass-infused chicken served with choice of Rice or Vermicelli noodles.
R10. House Special
$35.00
(BBQ Pork, Lemongrass Chicken, Pork Meatballs (3), Beef Onion Wraps (2), & Prawns (3))
R8. Shaking Beef
$30.00
Tender beef bites with choice of rice or vermicelli, served Vietnamese style.
R9. Short Ribs
Tender short ribs served with a choice of rice or vermicelli.
R6. Grilled Prawns
$25.00
Choice of rice or vermicelli with grilled prawns, a Vietnamese specialty.
R4. Crispy Egg Rolls
Crispy egg rolls served with a choice of rice or vermicelli.
R7. Pork Chop w/ Fried Egg
Pork chop paired with a fried egg. Choice of rice or vermicelli.
R5. Beef Onion Wrap
Beef and onions wrapped with choice of rice or vermicelli.
R2. BBQ Pork
BBQ pork served with choice of rice or vermicelli. Classic Vietnamese flavors.
R1. Pork Meatball
Pork meatballs with choice of rice or vermicelli, Vietnamese cuisine.
P10. Chicken
Beef broth, rice noodles, & choice of meat garnished w/ onions & cilantro. Served w/ a side of beansprouts, basil, jalapeños, & lime.
P5. Steak & Brisket
P15. Bun Bo Hue
$26.25
Spicy beef noodle soup with Brisket, Tendon, Meatball, Short Rib and Vietnamese Sausage
P12. Vegetables
P6. Steak, Brisket, & Meatballs
P9. Beef Combination
Beef broth, rice noodles, & choice of meat garnished w/ onions & cilantro. Served w/ a side of beansprouts, basil, jalapeños, & lime. (Steak, Brisket, Meatballs, Tendon, & Tripe)
P14. Braised Short Ribs
P7. Steak, Tendon, Brisket, & Meatballs
P4. Steak & Meatballs
P11. Seafood
Beef broth, rice noodles, & choice of meat garnished w/ onions & cilantro. Served w/ a side of beansprouts, basil, jalapeños, & lime. (Prawns, calamari, fish balls, & krab)
P13. Prawns (5)
P3. Meatballs
P8. Steak, Tendon, & Tripe
Side pho short rib
Slow-cooked short ribs in a rich pho broth, typically accompanied by rice noodles, garnished with green onions, cilantro, and white onions.
P2. Rare Steak
P1. Rare Filet Mignon
J8. Garlic Noodles
All served with rice or vermicelli noodles. Vermicelli noodles are topped w/ peanuts. Chow Mein noodles stir fried w/ garlic & butter, served w/ broccoli & carrots, & topped with parmesan cheese.
J3. Lemongrass Chili Beef
All served with rice or vermicelli noodles. Vermicelli noodles are topped w/ peanuts. Beef stir fried w/ onions, thai chilis, & a house made lemongrass sauce.
J5. Broccoli w/ Rice
All served with rice or vermicelli noodles. Vermicelli noodles are topped w/ peanuts. Beef or chicken stir fried w/ broccoli, carrots, onions, & a house made sauce.
J7. Birds Nest
All served with rice or vermicelli noodles. Vermicelli noodles are topped w/ peanuts. Beef or Chicken stir fried w/ veggies & oyster sauce. Served on deep fried egg noodles.
Stir Fry
Choice of rice or various noodles with beef, chicken, prawns, tofu, seafood combo, or no meat.
J2. Lemongrass Chili Chicken
All served with rice or vermicelli noodles. Vermicelli noodles are topped w/ peanuts. Chicken stir fried w/ onions, thai chilis, & a house made lemongrass sauce.
J1. Ginger Chicken
All served with rice or vermicelli noodles. Vermicelli noodles are topped w/ peanuts. Chicken stir fried w/ onions, ginger, & a house made sauce.
D3. BBQ Chicken
Egg fried rice w/ carrots, peas, & onions.
D4. BBQ Pork
D6. Combination
Egg fried rice w/ carrots, peas, & onions. (Beef, Chicken, Prawns, & Vietnamese Sausage)
D5. Prawns
D1. Beef
D2. Chicken
V5. Lemongrass Crispy Tofu
$21.25
Lightly battered, fried, & stir fried w/ lemongrass. Served w/ a house soy sauce.
V4. Vegetable Stir Fry w/ Tofu
Vegetables & tofu stir fried w/ a vegetarian sauce.
V6. Vegetarian Chow Fun
A wide flat rice noodle stir fried w/ veggies & a vegetarian sauce.
V3. Cabbage Salad w/ Tofu
Shredded cabbage, mango, apple, seasonal herbs, pickled carrots & daikon, topped
V1. Veggie Fried Rice
V2. Vegetable Soup w/ Vermicelli
Vegetables, vermicelli rice noodles, & a vegetable broth garnished w/ onions & cilantro. Served w/ a side of beansprouts, basil, jalapeños, & lime.
C3. Prawn Chow Fun
A wide flat rice noodle stir fried w/ veggies, your choice of meat, & oyster sauce.
C4. Seafood Combo Chow Fun
C2. Chicken Chow Fun
C1. Beef Chow Fun
Y4. Vegetable Curry
(Broccoli, carrots, bok choy, zucchini, & napa cabbage garnished w/ onions & cilantro)
Y3. Prawn Curry
A spicy yellow coconut curry w/ carrots, potatoes, taro, & garnished w/ onions & cilantro.
Y1. Chicken Curry
Y2. Tofu Curry
K4. Kids Steak Pho
Rice noodles and steak slices in beef broth.
K6. Kids Chicken Pho
Rice noodles and sliced chicken breast in chicken broth.
K3. Kids Lemongrass Chicken
Lemongrass chicken with choice of rice or vermicelli. A kid-friendly Vietnamese dish.
K5. Kids Meatball Pho
Rice noodles and beef meatballs in a traditional Vietnamese beef broth, typically enhanced with onions and green onions.
K2. Kids BBQ Pork
BBQ pork served with a choice of rice or vermicelli.
K1. Kids Pork Meatballs
Pork meatballs with choice of rice or vermicelli. Simple and satisfying for young diners.
32OZ Broth
$11.25+
Choose from beef, chicken, veggie, or spicy Bun Bo Hue broths. 32oz serving.
Side of Rice
Steamed jasmine rice, a classic side dish, often paired with various Vietnamese meals.
Side BBQ Chicken
Marinated chicken, grilled with a sweet and savory barbecue sauce, typically served as a side to complement main dishes.
Side Short Ribs
$7.50
Grilled short ribs marinated in a savory sauce, typically complemented with Vietnamese herbs and spices.
Steamed Veggies
A mix of cabbage, broccoli, cauliflower, carrots, and zucchini, gently steamed.
Side of Broccoli
Steamed broccoli, typically served as a simple and nutritious side, often includes a mix of essential vitamins and minerals.
Lettuce Wraps
with lettuce, carrot Dikon pickle , mint, Vietnamese cilantro and Vietnamese Tito
Side of Noodles
Vermicelli, pho, egg, or chow fun noodles. A variety of traditional Vietnamese sides.
Side BBQ Pork
Grilled marinated pork typically accompanied by pickled vegetables and fresh herbs, offering a savory addition to your meal.
Side Grilled Prawns
Grilled prawns typically seasoned with Vietnamese spices and herbs, offering a smoky and aromatic flavor profile.
Side of Tofu
Glazed lemongrass crispy tofu, typically served as a side dish, highlighting Vietnamese flavors and textures.
Side BBQ Meatball
Grilled meatballs typically made with a blend of pork and spices, offering a smoky flavor and served as a side dish.
Curry Sauce
Simmered with coconut milk and curry spices, this sauce typically includes aromatic herbs and spices, offering a rich and creamy complement to various dishes.
Side Salad
$3.75
Mixed greens, cucumbers, and pickled carrots typically accompany this side salad, offering a refreshing complement to any meal.
Side Mushroom
Sautéed mushrooms, typically featuring varieties like shiitake and button, offer a savory and earthy addition.
Beef
Stir-fried beef, typically served with a variety of vegetables, offering a balance of flavors and textures.
Extra Set Up
$1.25
An extra set up typically includes bean sprouts, Thai basil, lime, jalapeños, and a hoisin or sriracha mix.
Side Pork Chop
Grilled marinated pork chop, typically featuring flavors of lemongrass and honey, served as a side dish.
Side of Avocado
Sliced avocado, typically served as a simple, fresh accompaniment to your meal.
Fried Egg
A fried egg, typically pan-cooked with a golden yolk and tender whites, often enhances various Vietnamese dishes.
Side pho krab
Rice noodles and crab meat, typically without broth, often paired with aromatic herbs and fresh vegetables.
Pho meatball
Beef meatballs typically served with rice noodles, green and yellow onions, and cilantro in a savory beef broth.
16OZ Broth
$8.75+
Choose from beef, chicken, veggie, or Bun Bo Hue broth. 16oz serving.
Eggroll (1)
Minced pork, vermicelli, carrots, and mushrooms wrapped in a crispy shell, typically served as a fried Vietnamese egg roll.
Peanut Sauce
A rich, thick sauce made with peanut butter, hoisin, and Thai chili, commonly used as a dipping sauce for spring rolls and noodles.
Fish Sauce
Traditional Vietnamese fish sauce, typically infused with garlic and lime, offering a balance of savory, sweet, and citrusy notes. Ideal for pairing with spring rolls and vermicelli.
Sweet & Sour
A typical Vietnamese sweet and sour sauce, often featuring a blend of pineapple, onions, garlic, and bell peppers.
Tartar Sauce
Creamy tartar sauce, typically featuring mayonnaise, pickles, and capers, commonly used as a condiment for seafood dishes.
House Soy
A side of house soy sauce, typically made with fermented soybeans and wheat, offering a savory and umami-rich flavor.
Siracha
Sriracha: A spicy chili sauce typically used to enhance the flavor of pho or to add heat to various dishes.
Hoisin
A salty-sweet sauce made with fermented soybeans, black beans, ground peanuts, vinegar, caramelized sugar, and other ingredients.
Soy
Soy sauce packet, commonly used as a savory condiment, typically includes fermented soybeans, wheat, salt, and water.
Chopsticks
A set of chopsticks typically accompanies Vietnamese meals, perfect for enjoying noodle dishes and more.
Forks
Standard dining forks for your meal.
Napkins
Napkins are available upon request to help reduce waste and support environmental conservation.
Jalapenos
Sliced jalapeños typically add a vibrant, spicy kick to dishes, enhancing flavors with their fresh, crisp heat.
Limes
Fresh lime slices typically accompany Vietnamese dishes, adding a zesty, citrusy touch.
Bean Sprouts
Fresh bean sprouts, typically served as a crunchy addition to Vietnamese dishes.
Basil
Fresh basil leaves to enhance the aroma and flavor of your Vietnamese dishes.
Peanut
Crushed peanuts blended into a thick, dark sauce, often paired with rice paper rolls or spring rolls for added richness.
Salad Dressing
A Vietnamese salad dressing typically features a blend of fish sauce, lime juice, garlic, and chili for a balanced, tangy flavor.
Chili Oil
Chili oil crafted with a blend of various chilies and garlic, typically featuring a spicy, aromatic profile with visible seeds.
Chili Paste
Ground chilies blended into a thick paste, typically featuring garlic and other seasonings for a spicy, aromatic kick.
BBH24oz broth
Broth made from simmering beef bones, typically infused with star anise, ginger, and onions.
Side of brisket
Brisket typically served with rice noodles, onions, cilantro, and a side of bean sprouts, basil, lime, and jalapeños.
Side of Pho's Meatball
Beef meatballs served as a side, typically accompanied by rice noodles, green onions, cilantro, and a rich beef broth.
side of tripe
Tripe, commonly added to pho, typically served as a side to enhance the broth with its unique texture.
Side of Short Ribs
Slow-cooked short ribs typically enhanced with lemongrass and spices, offering a rich and tender addition to your pho experience.
BBH32oz broth
Simmered beef bone broth, typically infused with star anise, ginger, onion, and cloves, served as a standalone 32-ounce portion.
side of crab
Crab meat, typically served as a side for pho, offering a simple addition to enhance your pho experience.
Side of tendon
Seasoned beef tendon, typically served as a side, offering a soft texture and often accompanied by fresh herbs and onions.
Side of Filet
Sliced filet mignon steak typically served as an accompaniment to pho.
side of prawn pho
Prawns typically paired with pho rice noodles and garnished with cilantro and green onions, served alongside pho for added texture and flavor.
Side of steak raw
Thinly sliced raw steak typically served with pho, allowing it to cook in the broth's heat.
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