Full menu
7. Cheese Wonton with Crab Meat (8)
$9.95
Crispy wontons filled with creamy cheese and succulent crab meat, offering a delightful blend of textures and flavors. (8 pieces)
9. Fried or Steamed Dumplings (6)
$9.25
13. Fried Chicken Wings (7)
$8.95
Seven pieces of chicken wings, deep-fried to achieve a crispy exterior.
15. Boneless Spare Ribs
$10.95
A cut of meat was taken from the shoulder.
11. Chicken on The Sticks (4)
Marinated chicken skewered and typically includes a blend of Chinese spices, served as four pieces.
8. Fried Chicken Fingers (12)
$7.95
Battered strips of chicken breast, deep-fried until golden. Typically includes 12 pieces per serving.
14. Fried Jumbo Shrimps (5)
Golden-brown, crispy jumbo shrimp, lightly breaded and fried. Served in a portion of five.
12. Beef Teriyaki (4)
$9.50
Beef teriyaki, presented in four skewers, typically includes beef marinated in a soy-based sauce.
2. Pork Egg Roll
$2.50
Crispy dough filled with pork minced vegetables.
17. Fried Scallops (12)
Twelve scallops, lightly breaded and fried, typically served as a crispy appetizer.
6. Shrimp Toast (4)
$8.00
Four pieces of toast topped with a minced shrimp mixture, typically deep-fried to achieve a crispy texture.
18. Wonton with Garlic Sauce (12)
Twelve wontons, served with a savory garlic sauce, typically include a filling based on common ingredients found in similar dishes.
4a. Pizza Roll
$3.00
Pizza dough formed into a pocket and filled with sauce and cheese.
19. Fried King Crab
King crab pieces, lightly battered and deep-fried, typically accompanied by a dipping sauce.
16. Bar-B-Q Spare Ribs
Ribs that have been broiled roasted or grilled.
4. Spring Rolls
$2.80
Rice paper or crispy dough filled with shredded vegetables.
10. Fried Baby Shrimps (12)
$8.75
Twelve baby shrimps, lightly breaded and fried, typically accompanied by a sweet and sour sauce.
1A. Edamame
Boiled soybeans
3. Spring Shrimp Roll
Crispy dough filled with shrimp minced vegetables.
22. Fried Chicken Nuggets (12)
Breaded chicken nuggets, deep-fried, typically served as a dozen per order.
20. Fantail Shrimp (2)
$5.75
Butterflied shrimp, typically deep-fried until golden, served as two pieces.
5. Fried Pork Wonton (8)
$6.50
Eight pieces of wontons, filled with minced pork, wrapped in wonton skin, and deep-fried until crispy.
1. French Fries
Cut potatoes fried and salted to perfection.
24. Wonton Soup
$3.75
Seasoned broth with filled wonton
27. Wonton & Egg Drop Mixed
$4.95
Wonton and egg drop soup, available in small or large.
26. Hot & Sour Soup
$4.75
Spicy.
28. Subgum Wonton Soup
Seasoned broth with filled wontons
29a. Chicken Corn Soup
Savory and sweet chicken soup made from corn.
32. Seafood Soup (For 2)
Hot and spicy dishes.
30. Bean Curd with Vegetable Soup
$4.25
Soup made with tofu.
31. House Special Soup (For 2)
A harmonious blend of chicken, pork, shrimp, and assorted vegetables, served in a savory broth.
25. Egg Drop Soup
Soup that is made from beaten eggs and broth.
29. Chicken Rice or Noodle Soup
Chicken broth with choice of rice or noodles. Available in small or large servings.
36. House Special Fried Rice
$10.25
Stir fried rice.
37. Plain Fried Rice
38a. Crab Meat Fried Rice
Crab meat mixed with stir-fried rice, available in small or large sizes.
33. Vegetable Fried Rice
Stir-fried rice with vegetables.
38. Seafood Fried Rice
$14.95
Stir-fried rice featuring a medley of seafood such as shrimp, scallops, and squid, typically includes eggs and green onions.
35. Shrimp or Beef Fried Rice
Shrimp or beef blended with seasoned rice. Choose between small or large.
34. Roast Pork or Chicken Fried Rice
$9.45
Roast pork or chicken with rice, peas, carrots, and onions. Options for small or large servings.
39. Vegetable Chow Mein or Chop Suey
Vegetable medley stir-fried, choice of chow mein (noodles) or chop suey (vegetables), available in small or large.
40. Roast Pork or Chicken Chow Mein or Chop Suey
$9.55
Roast pork or chicken, selectable as chow mein with noodles or chop suey with vegetables. Available in small or large servings.
41. Shrimp or Beef Chow Mein or Chop Suey
Shrimp or beef with crispy noodles or sautéed vegetables, available in small or large portions.
42. House Special Chow Mein or Chop Suey
House Special Chow Mein or Chop Suey with choices of small or large. Traditional mix of stir-fried vegetables and meats. Option for noodle or stir-fried style.
46. House Special Lo Mein
$11.25
House special lo mein with choice of small or large size.
43. Vegetable Lo Mein
$9.75
Vegetable lo mein with choice of size: small or large.
43a. Plain Lo Mein
Soft, stir-fried noodles available in small or large servings.
46a. Crab Meat Lo Mein
Crab meat, lo mein noodles, options for small or large servings.
45. Shrimp or Beef Lo Mein
Shrimp or beef entwined with lo mein noodles. Options for size: small or large.
44. Roast Pork or Chicken Lo Mein
Roast pork or chicken, stir-fried noodles. Option for small or large serving.
50a. House Special Mei Fun
$15.75
Thin rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables, typically seasoned with a savory sauce.
47. Vegetable Mei Fun
$13.75
Thin rice noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and green onions.
50. Singapore Mei Fun
50b. Seafood Mei Fun
$16.95
Thin rice noodles stir-fried with a mix of seafood, which typically includes shrimp, scallops, and crab meat, alongside selected vegetables.
49. Beef or Shrimp Mei Fun
Thin rice noodles tossed with choice of shrimp or beef, accompanied by selected vegetables.
48. Roast Pork or Chicken Mei Fun
$13.95
Thin noodles served with a choice of roast pork or chicken.
52. House Special Egg Foo Young
House special egg foo young combines chicken, pork, and shrimp, pan-fried with eggs and a selection of vegetables, typically topped with a savory brown sauce.
54. Roast Pork Egg Foo Young
$13.25
Roast pork egg foo young is a Chinese-style omelet featuring roasted pork, mixed with vegetables such as cabbage, onions, and bean sprouts, often served with a savory sauce.
56. Beef Egg Foo Young
Chinese-style omelette filled with beef and mixed vegetables, typically includes onions, bean sprouts, and peas, served with a savory brown gravy.
53. Chicken Egg Foo Young
Chicken egg foo young is a Chinese-style omelet filled with chicken, eggs, and a mix of vegetables such as bean sprouts, onions, and cabbage, typically served with a savory gravy.
57. Mushroom Egg Foo Young
$12.95
Chinese-style omelette filled with mushrooms and a mix of traditional vegetables, served with a side of brown gravy.
55. Shrimp Egg Foo Young
Chinese-style omelette featuring shrimp, typically includes bean sprouts, cabbage, and onions, served with a savory sauce.
51. Vegetable Egg Foo Young
$12.75
Egg foo young patties combined with broccoli, baby corn, carrots, beans, bean sprouts, onions, zucchini, mushrooms, and napa cabbage.
59. Bean Curd Family Style
Fried tofu combined with a variety of vegetables, typically served in a rich brown sauce.
58. Mixed Chinese Vegetables
Assorted vegetables stir-fried, typically including broccoli, snow peas, carrots, and mushrooms, served in a light sauce.
60. Sautéed Broccoli with Water Chestnuts
Broccoli and water chestnuts sautéed, typically in a light sauce, incorporating garlic for enhanced flavor.
63. General Tso's Tofu
64. Sautéed Snow Peas with Broccoli
Sautéed snow peas and broccoli, typically prepared with a light brown sauce.
62. Tofu with Broccoli with Garlic Sauce
61. Bean Curd with Szechuan Style
68. Sweet & Sour Mixed
$18.95
A harmonious blend of chicken, pork, and shrimp enveloped in a classic sweet and sour sauce.
66. Sweet & Sour Pork
$15.95
Breaded pork combined with pineapple, bell peppers, and onions, all tossed in a classic sweet and sour sauce.
65. Sweet & Sour Chicken
$16.75
Crispy chicken balls with a tangy sweet and sour sauce, garnished with sliced carrots, green bell peppers, and onions.
67. Sweet & Sour Shrimp
$17.95
Battered shrimp, typically includes pineapple, bell peppers, and onions, all tossed in a homemade sweet and sour sauce.
70. Mu Shu Pork
Shredded pork sautéed with cabbage, mushrooms, bamboo shoots, and eggs, served with pancakes and plum sauce.
69. Mu Shu Vegetable
Stir-fried mix of cabbage, carrots, and other seasonal vegetables, served with five pancakes for wrapping.
71. Mu Shu Chicken
Stir-fried chicken with cabbage, scrambled eggs, bamboo shoots, and mushrooms, typically served with pancakes for wrapping.
72. Mu Shu Shrimp
Stir-fried shrimp with cabbage, mushrooms, bamboo shoots, and egg, typically includes hoisin sauce and served with thin mandarin pancakes.
73. Mu Shu Beef
$18.25
Stir-fried beef with cabbage, mushrooms, bamboo shoots, and scrambled eggs, typically served with pancakes for wrapping.
76. Roast Pork with Snow Peas
$11.95
Roast pork, snow peas, choice of small or large.
77. Pork with Hunan Style
78. Pork with Garlic Sauce
79. Roast Pork with Mushroom
Sliced roast pork with mushrooms, typically includes carrots, bamboo shoots, and peas in a savory brown sauce.
74. Roast Pork with Broccoli
Roast pork paired with fresh broccoli. Available in small or large.
75. Roast Pork with Mixed Vegetables
Roast pork, assorted vegetables. Available in small, large.
81. Chicken with Broccoli
Chicken and broccoli, available in small or large sizes.
86. Chicken with Mixed Vegetables
Chicken and an assortment of vegetables. Available in small or large sizes.
89. Chicken Szechuan Style
90. Kung Pao Chicken
93. Hot & Spicy Chicken
80. Moo Goo Gai Pan
Stir-fried chicken with mushrooms, vegetables. Available in small or large.
83. Curry Chicken with Onion
85. Lemon Chicken
Tender chicken breast slices topped with fresh lemon slices, accompanied by crisp broccoli florets.
91. Pepper Chicken with Onion
Sliced chicken stir-fried with onions and seasoned with black pepper, typically includes green peppers in a savory sauce.
88. Chicken Hunan Style
92. Boneless Chicken with Vegetable
Boneless chicken stir-fried with a variety of vegetables, typically served in a savory brown sauce.
94. Chicken with Chinese Vegetable
Chicken paired with traditional Chinese vegetables. Available in small or large sizes.
84. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, often accompanied by vegetables such as water chestnuts, celery, and carrots, in a savory brown sauce.
87. Chicken with Garlic Sauce
96. Beef with Broccoli
$14.25
Beef and broccoli in sauce, available in small or large.
97. Beef with Chinese Vegetable
Tender beef stir-fried with fresh Chinese vegetables. Available in small or large sizes.
95. Pepper Steak with Onion
Pepper steak paired with onions. Available in small or large sizes.
98. Beef with Snow Peas
Beef and snow peas stir-fry. Options: small or large.
106. Hot & Spicy Beef
107. Beef with Mushroom
99. Curry Beef with Onion
100. Beef with Mixed Vegetables
Tender beef slices stir-fried with crisp green bell peppers and onions.
101. Beef with Scallions
Sliced beef sautéed with scallions, typically includes onions in a savory sauce.
103. Kung Pao Beef
104. Beef with Garlic Sauce
102. Beef Hunan Style
105. Beef Szechuan Style
111. Shrimp with Snow Peas
Shrimp, crisp snow peas, available in small or large servings.
108. Shrimp with Lobster Sauce
Shrimp in rich lobster sauce, options of small or large serving sizes.
117. Shrimp with Garlic Sauce
112. Curry Shrimp with Onion
113. Shrimp with Cashew Nuts
Shrimp stir-fried with cashew nuts, often accompanied by a mix of vegetables such as bamboo shoots, water chestnuts, and celery, in a savory brown sauce.
114. Shrimp Szechuan Style
115. Kung Pao Shrimp
116. Shrimp with Mixed Vegetables
Shrimp stir-fried with a variety of vegetables in a light sauce.
118. Scallop with Mixed Vegetables
Scallops sautéed with a variety of mixed vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a light sauce.
119. Shrimp & Scallop with Garlic Sauce
120. Hot & Spicy Shrimp
109. Shrimp with Broccoli
Shrimp and broccoli. Options: small or large.
110. Shrimp with Chinese Vegetables
Shrimp, Chinese vegetables, available in small or large sizes.
D6. Shrimp with Broccoli
Shrimp and broccoli paired with choice of white or brown rice. Sauce options include brown garlic or white sauce.
D1. Mixed Vegetables
Mixed vegetables paired with a choice of white or brown rice. Options for brown garlic sauce or white sauce.
D2. Bean Curd with Mixed Vegetables
Bean curd with mixed vegetables. Choice of white or brown rice. Sauces: brown garlic or white.
D3. Sliced Steamed Chicken with Mixed Vegetables
Sliced steamed chicken, mixed vegetables, choice of white or brown rice. Option of brown garlic sauce or white sauce.
D4. Shrimp with Mixed Vegetables
Shrimp, assorted vegetables. Option of white or brown rice. Choice of brown garlic sauce or white sauce.
D5. Sliced Chicken with Broccoli
Sliced chicken, broccoli, choice of white or brown rice. Sauce options include brown garlic or white sauce.
S4. General Tso's Chicken
Spicy. Chunks of chicken sautéed in a special hot Hunan sauce, our chef follows General Tso's recipe from the Qing Dynasty.
S20. Bourbon Chicken
Grilled chicken coated in a sweet bourbon sauce, typically includes hints of ginger and onion for added flavor.
S9. General Tso's Shrimp
S3. Four Seasons
A delicious combination of jumbo shrimp, chicken breast, sliced beef & roast pork sauteed with fresh vegetable in special sauce.
S8. Honey Chicken
Breaded white meat chicken with specially made honey sauce.
S13. Black Pepper Chicken
Slices chicken mixed with onion, mushroom, pea pod & peppers in our delicious black pepper sauce
S2. Happy Family
Lobster meat, jumbo shrimp & deep sea scallop, tender beef, sliced chicken & roast pork sautéed with broccoli, snow peas etc.
S1. Seafood Delight
$20.95
Snow crab meat, lobster meat, jumbo shrimp, deep sea scallop sautéed with Chinese vegetables.
S10. Orange Flavored Chicken or Beef
Spicy. Chunks of beef sautéed in a special orange flavored sauce. A highly fragrant dish.
S16. House Special Pan Fried Noodle
Pork, chicken, beef & shrimps with mixed Chinese vegetables with chef's special oyster sauce over the crispy lo mein noodle.
S18. House Special Duck
$25.95
Boneless crispy duck, mixed vegetables with chef's special sauce.
S19. Seafood with Garlic Sauce
Spicy. Shrimp, lobster, scallops, crab meat, garlic sauce.
S24. Dragon & Phoenix
$19.95
Spicy. It's a famous dish in southern China, hot & spicy with jumbo shrimp & general chicken side by side
S25. Mongolian Beef or Chicken
S27. Pineapple Chicken
Chunks of chicken with pineapple sauce and pineapple on top
S28. Seafood {an Fried Noodle 1e
Crispy pan-fried noodles topped with a selection of seafood including shrimp and scallops, accompanied by mixed vegetables in a light white sauce.
S5. Triple Delight
Shrimp, pork, beef sautéed with mushroom, bamboo shoots, snow peas, Chinese vegetable & broccoli
S6. Double Delight
Chicken & jumbo shrimp with mixed vegetables in brown sauce.
S7. Hawaii Five O
Jumbo shrimps, deep sea scallops sliced tender beef, white meat chicken and roasted pork sautéed with assorted Chinese vegetables in brown sauce.
S9a. Sesame Shrimp
Jumbo shrimp, lightly fried and sautéed in a savory sesame sauce, typically includes sesame seeds sprinkled on top.
S11. Triple In Garlic Sauce
Spicy. Jumbo shrimp, sliced beef, chicken breast sautéed with bamboo shoots, water chestnuts, green pepper in garlic sauce.
S12. Scallops & Beef
Sliced filled of beef tender, scallops sautéed with green mixed vegetable in chef's special sauce
S14. Triple Hunan Style
S15. Seven Stars with Moon (For 2)
$28.95
Chicken, beef, shrimp, roast pork, scallops, lobster, crab meat sautéed with fresh vegetables, surrounded with 7 shrimps in brown sauce.
S17. Subgum Wonton
Shrimp, chicken, pork & beef with mixed vegetables & fried wontons
S21. Tung Ting Lake Jumbo Shrimp
Fresh jumbo shrimp with assorted vegetables in chef's white sauce
S23. Butterfly Shrimp with Bacon
Crispy shrimp wrapped in bacon, garnished with fresh broccoli and green onions.
S26. Chow Har Kew
Fried jumbo shrimp with mixed vegetables in brown sauce
S4a. Sesame Chicken
Crispy chunks of chicken coated in a savory sesame sauce, typically garnished with sesame seeds.
S22. Sesame Beef
Beef lightly breaded and sautéed, typically includes a special sauce and garnished with sesame seeds, often accompanied by broccoli.
C18. General Tso's Chicken
C19. Sesame Chicken
Tender chicken pieces coated in a sweet sesame sauce, served with fried rice, a crispy egg roll, and steamed broccoli.
C11. Sweet Sour Chicken or Pork
Sweet Sour Chicken or Pork, served with a tangy sauce. Option for chicken or pork.
C12. BBQ Spare Ribs or Boneless Spare Ribs
Option of BBQ spare ribs or boneless, served with traditional Chinese sides.
C9. Chicken with Broccoli or Snow Pea
Chicken paired with choice of broccoli or snow pea.
C33. Bourbon Chicken
Chicken marinated in a bourbon-infused sauce, typically includes a blend of spices and sautéed to achieve a balance of flavors.
C13. Pepper Steak with Onion
Tender slices of steak stir-fried with crisp bell peppers and onions in a savory sauce.
C4. Shrimp or Beef Lo Mein
Lo Mein noodles with choice of shrimp or beef, served with mixed vegetables.
C17. Chicken with Cashew Nuts
Diced chicken sautéed with celery, carrots, water chestnuts, and bamboo shoots in a brown sauce, garnished with cashew nuts.
C3. Chicken or Roast Pork Lo Mein
Chicken or roast pork tossed with lo mein noodles.
C20. Shrimp or Beef with Garlic Sauce
C22. Chicken & Shrimp with Mixed Vegetables
Chicken and shrimp sautéed with broccoli, carrots, mushrooms, snow peas, and other mixed vegetables in a savory brown sauce.
C24. Kung Pao Chicken
C27. Chicken with Orange Flavored
C31. Broccoli with Garlic Sauce
C4a. Vegetable Lo Mein
Stir-fried soft egg noodles with a variety of mixed vegetables.
C6. Shrimp or Beef Egg Foo Young
Asian-style omelette with choice of shrimp or beef. Served with rice.
C10. Chicken with Garlic Sauce
C21. Boneless Ribs & Beef Teriyaki and Chicken Fingers
Tender boneless ribs, savory beef teriyaki, crispy chicken fingers, served with fried rice and a crunchy egg roll.
C23. Beef or Shrimp with Mixed Vegetables
Beef with mixed vegetables, option to substitute beef for shrimp.
C26. Hunan Chicken or Pork
C29. Shrimp with Broccoli
Tender shrimp and broccoli stir-fried in savory sauce, served with fried rice and a crispy egg roll.
C32. Chicken with Szechuan Style
C14. Beef with Broccoli
Tender beef slices stir-fried with fresh broccoli, served with steamed white rice and a crispy egg roll.
C1. Chicken or Roast Pork Chow Mein
Chicken or roast pork with stir-fried noodles and vegetables.
C2. Shrimp or Beef Chow Mein
Chow mein with choice of shrimp or beef, served with mixed vegetables.
C5. Chicken or Roast Pork or Vegetable Egg Foo Young
Asian-style omelette served with choice of vegetable, roast pork, or chicken.
C7. Roast Pork or Chicken with Chinese Vegetable
C7. Choice of chicken or roast pork with Chinese vegetables.
C8. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, bamboo shoots, and snow peas, typically includes carrots and water chestnuts in a delicate white sauce.
C16. Shrimp with Szechuan Style
C25. Hot & Spicy Beef or Baby Shrimp
C28. Vegetable Delight
Assorted fresh vegetables stir-fried and served with a savory brown sauce, embodying a classic Chinese culinary technique.
C34. Roast Pork with Broccoli
Sliced roast pork and broccoli stir-fried, typically served with a savory brown sauce.
C30. Honey Chicken
C15. Shrimp with Lobster Sauce
Shrimp cooked with minced pork in a traditional white lobster sauce, often garnished with scallions and eggs.
H1. Fried Chicken Wings (6)
Six crispy chicken wings, choice of side: French fries, or fried rice (chicken, pork, beef, shrimp).
H9. Fried Shrimps (6) & Chicken Wings (5)
Six fried shrimps and five chicken wings, with options for side: choose from french fries or various fried rice (chicken, pork, beef, shrimp).
H2. Boneless Spare Ribs
H3. Chicken on The Stick (4)
Chicken skewers served with choice of french fries, or fried rice (chicken, pork, beef, shrimp).
H12. Chicken Nuggets
Chicken nuggets, served with a choice of French fries, or assorted fried rice options: chicken, pork, beef, shrimp.
H11. Chicken Teriyaki (2) & Cheese Wonton (4)
Chicken Teriyaki paired with Cheese Wontons. Options include a side of french fries or choice of chicken, pork, beef, or shrimp fried rice.
H4. Fried Shrimp (12)
Fried shrimp served with choice of French fries or assorted fried rice: chicken, pork, beef, or shrimp.
H5. Beef Teriyaki (2) & Chicken Finger
Beef teriyaki skewers and chicken fingers, choice of side: various fried rices or French fries.
H6. Boneless Rib & Chicken Finger
Boneless rib & chicken finger served with choice of sides: french fries or fried rice (chicken, pork, beef, shrimp).
H7. Beef Teriyaki (2) & Fried Shrimp (6)
Beef teriyaki, two skewers, paired with six fried shrimp. Choose one: french fries, chicken, pork, beef, or shrimp fried rice.
H8. Boneless Rib & Fried Shrimp (6)
Boneless rib paired with six fried shrimp. Choice of side: French fries, or fried rice (chicken, pork, beef, shrimp).
H10. Chicken Teriyaki (2) & Chicken Wings (5)
Chicken teriyaki duo paired with five savory wings. Optional sides include French fries or fried rice (chicken, pork, beef, shrimp).
White Rice
Steamed white rice, available in small or large sizes.
Soda (2 Liters) Cola, Pepsi, 7up, Orange, Ginger Ale, Diet cola, Root beer, Sprite
$4.50
The bold, refreshing, robust cola
Soda(Bottle):Cola, Ginger Ale, Root Beer, Dr Pepper, Mtn Dew, Orange, Pepsi, 7Up,
Exhilarate and quench your thirst with a one of a kind taste.
Soda (Can)
$1.50
A canned soda, typically available in a variety of flavors such as Pepsi, Coke, Sprite, and Ginger Ale.
Duck Sauce (8 oz Cup)
An 8 oz cup of homemade duck sauce, typically a sweet and sour fruit-based condiment, often paired with Chinese cuisine.
Duck Sauce (2 oz Cup)
$1.00
A 2 oz cup of duck sauce, a sweet and sour fruit-based sauce commonly served with Chinese cuisine.
Fortune Cookies (5)
Fortune-telling treats revealing five mysterious messages designed to delight and inspire.
Tea Bag (5)
Five tea bags, offering a simple and convenient way to enjoy tea.
Brown Rice
Whole grain brown rice, available in small or large servings.
Almond Cookies (4)
$2.00
Four almond cookies, traditionally prepared with a sweet dough and enhanced with almond essence for a classic Chinese pastry experience.
Crispy Noodles
Lightly Fried for a Delightful Crunch. Perfect to pair with soup
Chicken Fried Rice
$45.00
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Chicken Lo Mein
$47.00
Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables
Chicken w. Broccoli
$65.00
Sliced chicken and broccoli stir-fried in a savory brown sauce, typically includes carrots. Prepared for group servings.
French Fries
$20.00
Fried Chinese Donuts (60 pcs)
$50.00
Sixty pieces of freshly fried dough, lightly coated with sugar, served as a large party tray.
General Tso's Chicken
$70.00
Spicy. chunks of chicken sautéed in a special hot hunan sauce, our chef follows general tso's recipe from the qing dynasty.
House Special Lo Mein
$60.00
Stir-fried soft noodles with shrimp, chicken, and pork, typically includes a mix of vegetables like cabbage and carrots.
Mixed Chinese Vegetables
Stir-fried assortment of Chinese vegetables, often including broccoli, snow peas, bok choy, and carrots, in a delicate white sauce.
Roast Pork Fried Rice
Savory Roast Pork Blended with Classic Stir-Fried Rice and Vegetables
Roast Pork Lo Mein
Succulent roast pork nestled in a bed of delicious, stir-fried egg noodles.
Sesame Chicken
Tender chicken pieces coated in a sweet and savory sesame sauce, accompanied by fried rice with diced vegetables, and garnished with broccoli florets. Comes with a crispy egg roll.
Sweet & Sour Chicken
Crispy chicken balls with a tangy sweet and sour sauce, garnished with sliced green bell peppers, carrots, and onions.
Orange Chicken
Crispy chicken glazed in a tangy orange sauce
Bourbon Chicken
Grilled chicken marinated in a bourbon-infused sauce, typically includes a mix of sweet and savory flavors.
Egg Rolls (20 pcs)
Crispy egg rolls filled with a savory mix of vegetables and possibly meat, served in a party tray of 20 pieces.
Vegetable Lo mein
Stir-fried soft noodles with baby corn, mushrooms, bean sprouts, scallions, and green snow peas.
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