Full menu
Cheesecake
$14.50
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
Napoleon
Flaky and sweet puff pastry layers filled with luscious cream
Minestrone Alla Genovese
Classic minestrone Genoa style.
Pasta E Fagioli Toscana
$15.50
Blended cannellini beans and tubetti pasta Tuscan style.
Zuppa Di Funghi
$16.50
Wild mushroom soup served with a touch of truffle oil.
Tegamino Di Cozze E Vongole Fresche
$25.90
Fresh sautéed black mussels and Manila clams in white wine or tomato sauce.
Caprese Mamma Gina
$23.90
Heirloom tomatoes served with "Burrata" cheese, drizzled with our house balsamic dressing.
Insalata "Romana"
$17.90
Our classic Caesar salad with shaved Parmesan cheese served with our traditional Caesar dressing made with raw egg and anchovy.
Mamma Gina Wedge
$21.50
Cannot be chopped. Iceberg lettuce served with tomatoes, red onion, bacon bits, creamy blue cheese dressing.
Insalata Di Barbabietole
Roasted beets, walnuts, goat cheese, pumpkin cubes, spring lettuce and frisee mix with balsamic reduction or Italian vinaigrette.
Insalata "Gustosa"
Romaine lettuce with goat cheese, walnuts, poached pear, with our house Italian dressing.
Insalata Mamma Gina
$19.50
Chopped salad with lettuce, tomatoes, bell peppers, onions, capers and served with our vinaigrette dressing (chopped anchovy on request).
Bruschetta Mamma Gina
$15.90
Roasted sourdough bread topped with diced tomatoes, garlic and basil.
Spaghetti Alla Bolognese
$33.90
Spaghetti with our classic fresh veal and vegetable ragú.
Fettuccine Ai Funghi Porcini E Burro Al Tartufo
$40.90
Egg fettuccine with porcini mushrooms, and truffle butter.
Lasagna Della Casa
$36.50
Our signature house-baked lasagna (20 minute cooking time).
Linguine Alla Puttanesca
$34.90
Linguine with tomato sauce, garlic, capers, black olives and a touch of anchovy.
Linguini Alla Diavola Con Gamberi
$38.90
Linguine diavola style with shrimp.
Rigatoni Allo Zafferano
$37.25
Rigatoni with sausage and bell peppers in a creamy mascarpone cheese and saffron sauce.
Risotto O Fettuccine Alla Mamma Gina
$35.50
Italian arborio risotto or homemade fettuccine with imported wild porcini mushroom sauce.
Spaghetti Al Pesto
$30.50
Spaghetti with Pesto Sauce
Mezzelune All'Aragosta
$37.90
Homemade black squid ink ravioli stuffed with fresh ricotta cheese and lobster meat in a rosé sauce.
Pappardelle Alla Contadina
Wide egg fettuccine with an Italian sausage, bell pepper and veal ragú.
Cannelloni Alla Fiorentina
$32.90
Baked homemade crepes stuffed with fresh ricotta cheese and spinach and topped with tomato sauce and béchamel.
Capellini “Piero"
Capellini pasta sautéed in butter and topped with a combo of tomato, creamy spinach sauce, and a scoop of ricotta cheese.
Capellini Al Pomodoro
$27.50
Capellini pasta with our tomato and basil sauce.
Costola Di Vitella Alla Griglia
$73.90
"The Best" 16 oz fresh veal chop from our broiler. Served with roasted potatoes and spinach.
Pollo Piccata
$45.50
Chicken Breast Served Piccata Style (with lemon butter capers) Comes with Mashed Potatoes and Spinach (served florentine style)
Filetto Di Manzo Con Salsa Di Funghi
$65.50
Broiled filet mignon served with our mushroom medley sauce, served with roasted potatoes and spinach.
Pollo Toscano
$43.90
Tuscan baked organic chicken. Served with roasted potatoes and spinach.
Scaloppine Nonno Piero
$49.90
Veal scaloppine with a mushroom medley and marsala sauce, served with mashed potatoes and spinach.
Piccata Di Vitello Al Limone
Sautéed veal "Piccata" with lemon, butter and capers. Served with mashed potatoes and spinach.
Salmone "Mediterraneo"
$46.50
Fresh Atlantic salmon from our grill with sun-dried tomatoes, Kalamata olives and caper sauce, served with mashed potatoes and asparagus.
Gamberoni "Scampi"
Jumbo shrimp sautéed scampi style, served with mashed potatoes and spinach.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: