Full menu
Deluxe Sushi
$39.00
Served with soup and salad, 9 pcs nigiri, and two choice of California roll, spicy salmon roll, tuna roll, salmon roll, or cucumber roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nigiri Sushi Deluxe
$33.00
Served with soup and salad chefs selection 12 pcs nigiri. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Dinner
$30.00
Served with soup and salad, 8 pcs nigiri, and a choice of California roll or spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hae Dup Bob
$37.00
Served with soup chefs selection sashimi and veggie over steam rice with spicy sauce.
Unagi Donburi
$33.50
Served with soup grilled eel over sushi rice.
Roll Combo
Served with soup and salad. California roll, spicy tuna roll, tuna roll, and cucumber roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tekka Donburi
$32.00
Served with soup thin sliced tuna over sushi rice.
Sushi & Sashimi
$44.00
Served with soup and salad, 9 pcs sashimi, and 7 pcs nigiri. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chirashi
$38.00
Served with soup assorted chefs selection sashimi over sushi rice.
Salmon Nigiri
$7.50
Delicate slices of salmon atop sushi rice
Tuna Tataki Nigiri
$7.92
Seared tuna slices on vinegared rice, garnished with green onions, sesame seeds, and served with wasabi and pickled ginger.
Tuna Nigiri
$8.10
Slices of fresh tuna atop seasoned sushi rice, garnished with a sprig of parsley and served with a lemon wedge and pickled ginger.
Yellowtail Nigiri
$8.30
Delicate slices of yellowtail atop seasoned sushi rice, served with a side of wasabi and pickled ginger.
Eel Nigiri
$7.70
Tender eel atop vinegared rice, drizzled with a savory sauce and garnished with sesame seeds.
Shrimp Nigiri
Succulent shrimp atop seasoned sushi rice, showcasing the delicate balance of fresh seafood and vinegared rice in this traditional Japanese nigiri.
Scallop Nigiri
$8.50
Two pieces of scallop, typically served on a small bed of seasoned sushi rice, may include a subtle addition of wasabi or ginger.
Albacore Tuna Nigiri
Tender slices of albacore tuna on vinegared rice, garnished with green onion, sesame seeds, and a hint of wasabi, accompanied by pickled ginger.
White Tuna Nigiri
$7.80
Thinly sliced white tuna, also known as shiro maguro, placed atop sushi rice.
Squid Nigiri
Two pieces of squid, carefully sliced and placed atop vinegared sushi rice, traditionally prepared.
Surf Clam Nigiri
$6.90
Tender slices of surf clam atop seasoned sushi rice, accompanied by a side of shredded daikon radish.
Salmon Roe Nigiri
Salmon roe nigiri typically includes two pieces of sushi rice topped with fresh salmon roe, often encircled by a thin strip of nori seaweed.
Egg Nigiri
$6.50
Two pieces of sweet, Japanese-style egg omelet, served atop vinegared sushi rice.
Crab Nigiri
Crab nigiri typically consists of succulent crab meat gently placed on a bed of sushi rice, often accompanied by a touch of wasabi or soy sauce.
White Fish Nigiri
Two pieces of white fish, delicately placed atop vinegared rice, typically includes a subtle seasoning.
Octopus Nigiri
$7.40
Sliced octopus, "tako," gently placed atop a mound of vinegared sushi rice, traditionally served in a pair.
Smoked Salmon Nigiri
Two pieces of smoked salmon atop seasoned sushi rice, traditionally hand-pressed.
Flying Fish Egg
Two pieces of sushi featuring flying fish roe atop sushi rice, often encircled with a thin band of nori.
Sweet Shrimp
$13.50
Two pieces of sweet shrimp, typically raw, served atop oblongs of sushi rice.
Snow Crab Legs Nigiri
$10.20
Snow crab legs nigiri typically features tender snow crab legs delicately placed atop oblongs of seasoned sushi rice. (2 pieces per order).
Smelt Egg Nigiri
Two pieces of sushi rice topped with smelt eggs, often presented in a gunkan style to hold the small roe in place.
Gyoza
5 pieces. Half pan fried Asian vegetable and chicken potstickers.
Cream Cheese Wonton
$11.50
5 pieces.
Tempura - Veggie
$10.50
6 pieces. Lightly battered and served with a tempura dipping sauce.
Edamame
Steamed soy beans sprinkled with salt.
Takoyaki
$10.80
Japanese snack in the shape of little round balls containing pieces of octopus on top teriyaki souse and mayo, Katsuobushi
Eggrolls
4 pieces. Marinated pork and vegetables wrapped in a crispy wonton.
Baked Green Mussels
$17.50
4 pieces. Baked green mussels in half shell topped with aioli sauce.
Shumai
6 pieces. Steamed Japanese shrimp dumpling.
Tempura with Combo
$12.50
Lightly battered and served with a tempura dipping sauce. 2 pieces shrimp and 4 pieces veggie.
Soft Shell Crab
$9.80
Deep fried soft shell crab with sweet soy sauce.
Tempura with Crab
$9.50
4 pieces. Lightly battered and served with a tempura dipping sauce.
Fried Scallop
Steam rice
$3.30
Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
Agedashi Tofu
4 pieces. Lightly tempura battered tofu in a tempura dipping sauce.
Tempura with Shrimp
Tempura with Calamari
Hawaiian Roll
$15.50
Tuna, yellowtail, crab, avocado, radish, yuma, and kabo wrapped in cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Monkey Brain
$14.50
Half avocado, crab meat, and spicy tuna then deep fried. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spring Roll
$16.00
Shrimp temp, crab meat, avocado, and lettuce wrapped in soy paper with sweet soy sauce.
Fire Cracker
Jalapeño, cream cheese, spicy tuna, and shrimp then temp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
T.N.T.
Baked shrimp temp, crab, and avocado with crunch flakes, mozzarella cheese, and special mayo.
Spicy Poki
Gluten free. Tuna with salad. Tossed in sesame oil and chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Temp
Spicy tuna, crab meat, and avocado tuna then deep fried. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Salad
Assorted fish with salad. Tossed in sesame oil and ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Miso Soup
Tofu and green onion in a miso broth.
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
House Salad
$6.80
Mixed greens in our signature mayonnaise dressing or ginger dressing.
Cucumber Salad
Sliced cucumber with ponzu sauce and sesame oil.
Steam Rice
Avocado Salad
$7.90
House salad with sliced avocado.
Squid Salad
$11.30
Squid salad with seaweed salad.
Baby Octopus Salad
Baby octopus salad with seaweed salad.
Sunomono Salad
Octopus, shrimp, and crab with citrus sauce.
Crunchy
Shrimp temp, crab meat, avocado, and crunch flakes.
Vegas (8pc)
Salmon, avocado, cream cheese then fried
Spider Roll
$14.00
Soft shell crab, avocado, and cucumber.
Shrimp Temp
$12.00
Shrimp temp, avocado, and cucumber.
Calamari Temp Roll
$13.70
Calamari temp, avocado, and cucumber.
Lobster Temp
Lobster temp, avocado, and cucumber.
Veggie Temp Roll
$12.20
Assorted veggie temp.
Salmon Sashimi(3pc)
$9.00
Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Tataki Sashimi(3pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Sashimi (3pc)
$10.70
Gluten free Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
White Tuna Sashimi(3pc)
Yellowtail Sashimi(3pc)
Octopus Sashimi
$8.20
California Roll(8pc)
$8.40
Crab, avocado, and cucumber wrapped in sushi rice and seaweed, topped with sesame seeds. Eight pieces per serving.
Spicy Tuna Roll(8pc)
$8.90
Spicy tuna wrapped in sushi rice and seaweed, served as hand roll or traditional roll. 8 pieces.
Spicy California Roll(8pc)
Sushi rolls filled with crab, avocado, and spicy mayo, topped with sesame seeds. Served in eight pieces.
Tuna Roll(6pc)
Tuna Roll (6pc) - Maki, available as hand roll or traditional roll.
Unagi Roll(8pc)
Unagi roll (8pc): Eel, sushi rice, seaweed. Available as hand roll or traditional roll.
Salmon Roll(6pc)
Salmon Roll - 6 pieces. Options include hand roll or standard roll.
Yellowtail Roll
Yellowtail with sushi rice, options of hand roll or cut roll.
Avocado Roll (6pc)
Avocado encased in rice and seaweed, choice of hand roll or traditional roll. (6 pieces)
Spicy Salmon Roll(8pc)
$8.80
Spicy salmon wrapped in seaweed and sushi rice. Choice of hand roll or cut roll.
Cucumber Roll(6pc)
Crisp cucumber wrapped in vinegared rice, seaweed. Option for hand roll or traditional roll.
Salmon Skin Roll(6pc)
Crispy salmon skin, cucumber, and rice in seaweed. Options: hand roll or traditional roll.
White Tuna Roll(6pc)
White tuna encased in sushi rice and seaweed, available as hand roll or traditional roll.
Rainbow
$16.80
California roll topped 4 kind of fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Philly
Salmon, cream cheese, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tiger
$17.90
Shrimp temp and cream cheese topped spicy tuna, eel, and avocado with sweet soy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crouching Tiger
Shrimp temp, crab meat, and white fish topped spicy tuna avocado with crunch, house sauce, and sliced seaweed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cheyenne Mt
Shrimp temp, cucumber, and crab meat topped tuna, salmon, yellowtail then jalapeño, and wasabi tobiko on the top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Al Roll
Shrimp temp and crab meat topped spicy tuna and wasabi tobila. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lemon Roll
$17.60
Crab meat, cucumber, asparagus temp, salmon, and lemon sliced on topped with honey sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Marilyn Monroe
Shrimp temp, crab meat, and cream cheese topped sweet soy sauce, mayonnaise, and masago.
Funky Roll
$18.90
Shrimp temp and crab meat topped tuna, salmon, eel, crab meat, and masago with sweet soy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Avalanche 2(6pc)
$11.90
Spicy tuna and cream cheese baked with spicy mayo.
Mango
Spicy tuna, cream cheese, and cucumber topped sliced avocado and mango. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dragon
Shrimp temp, spicy tuna topped eel, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Caterpillar
Unagi roll topped avocado.
Alaska
Smoked salmon, crab, and avocado.
Broadmoor
$16.20
5 kinds of fish and cream cheese then fried. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Volcano
Crab, avocado, and cucumber topped baked with scallop on special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crispy
$14.90
Tuna, salmon, white fish, and avocado then fried. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Crunchy
Spicy tuna, jalapeño, crunchy flakes, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Avalanche 1(6pc)
$13.30
Salmon and cream cheese baked with spicy mayo.
Bambino
$15.60
Spicy tuna roll topped crab meat and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Colorado
Cal. Roll, topped salmon then baked special sauce.
Godzilla
Eel and cucumber topped avocado and strawberry.
Beef Teriyaki Plate
$24.50
Served with soup, rice, and salad.
Chicken Teriyaki Plate
$22.00
Salmon Teriyaki Plate
$23.50
Spicy Pork Bulgogi
$27.00
Grilled thin sliced pork. Served with soup, rice, and salad.
Bulgogi
Grilled thin sliced beef. Served with soup, rice, and salad.
Beef & Veggie (D)
$21.50
Served with soup.
Chicken & Veggie (D)
$19.50
Shrimp & Veggie (D)
Salmon Teriyaki, Tempura & California Roll
$31.00
Served with soup and salad.
Chicken Teriyaki, Tempura & California Roll
Beef Teriyaki, Tempura & California Roll
Pork (Ton)Katsu
Chicken Katsu
Fish Katsu
Shrimp Tempura
8 pieces. Served with soup and salad.
Vegetable Tempura
$20.00
Combo
Shrimp 4 pcs and veggie 6 pcs. Served with soup and salad.
Child Box
$17.00
Served with miso soup and rice beef or chicken teriyaki, 2 pcs gyoza, and 3 pcs vegetable tempura.
Tempura Udon
$18.50
Served with salad shrimp and veggie tempura in noodle soup.
Yaki Soba - Shrimp
Served with soup and rice pan fried soba noodle and veggie with teriyaki sauce.
Yaki Soba - Chicken
Beef Udon
Served with salad. Beef in noodle soup.
Chicken Udon
Served with salad. Chicken in noodle soup.
Yaki Soba - Beef
Seafood Udon
Served with salad seafood and veggie in noodle soup.
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