Full menu
SAN FRANCISCO - MISSION
NOTE: You are ordering from Kitava's San Francisco - Mission District location. Please make sure this is correct! Our kitchen makes orders so quickly it is not feasible for us to process refunds for orders placed from the incorrect location. Thank you for understanding!
Add Utensils
$0.25
Add compostable utensils to your order. ***NOTE: Utensils are only provided upon request***
Watermelon Side Salad
$5.00
Cubed watermelon with diced cucumber, shaved red onions, and mint tossed in a watermelon lemon dressing.
Watermelon Agua Fresca
Freshly juiced watermelon with cucumber, mint, and lime, sweetened with honey, and topped off with club soda.
Carrot Ginger Soup - Side
$6.00
A creamy blend of roasted carrots, fresh ginger root, and house-made veggie broth, mixed with coconut milk and topped with paprika-dusted pumpkin seeds.
Za'atar Cauliflower & Hummus
$8.49
Cauliflower florets tossed with za’atar spices, served over chickpea hummus, topped with cilantro and green goddess dressing.
Plantains
$6.99
Naturally sweet plantain slices served with chipotle aioli. (note: plantains vary in texture based on seasonality)
Crispy Brussels Sprouts
$9.49
Brussels sprouts cooked in sustainably sourced palm oil, served with house-made chipotle aioli (contains eggs). Good for: gluten-free, paleo, keto, vegetarian, vegan (no aioli), whole30 (no aioli - honey).
Chicken Nuggets
$8.99
Cassava flour breaded chicken, served with house made ketchup.
Kitava Fries
$6.49
Classic cut fries cooked in sustainable palm fruit oil, served with house-made ketchup.
Picadillo Beef Protein Plate
$16.00
100% grass-fed beef stewed in Immunity Broth with tomato, onion, garlic, & spices, served with chickpea miso eggplant and roasted fingerling potatoes. 43g Protein, 692 Calories
Paprika Chicken Protein Plate
Mary's free-range chicken thigh cooked with a paprika spice blend, served with charred broccoli, jasmine rice, and avocado goddess dressing. 52g Protein, 573 Calories
Miso Salmon Protein Plate
$21.00
Grilled sustainably sourced salmon with a soy-free chickpea miso glaze, served with roasted rainbow carrots and jasmine rice. 35g Protein, 486 Calories
Power Bowl
$14.99
Wild rice blend from Lundberg Farms, farmer’s greens, hummus, sweet potatoes, avocado, pickled onions, sliced almonds, avocado goddess dressing.
Sweet Plantain Bowl
Jasmine rice, plantains, cumin beans, kale slaw, avocado, cilantro, romesco sauce. (note: plantains vary in texture based on seasonality)
Sesame Chicken Bowl
$16.99
Jasmine rice, crispy chicken with cassava flour breading, charred broccoli, sesame togarashi, green onion, ginger ponzu sauce.
Burrito Bowl
$14.00
Jasmine rice, paprika chicken, cumin beans, chimichurri mushrooms, guacamole, jalapeño lime dressing.
Evolved Caesar Salad
$10.79
Farmer’s greens, sliced radish, pastured egg, avocado, gluten-free croutons, cashew “parmesan," herb ranch dressing.
Citrus Salad
$12.99
Farmer's greens, seasonal citrus fruit slices, diced cucumber, pickled onions, avocado, almond slices, lemon vinaigrette dressing.
Grilled Chicken Salad
$15.99
Farmer's greens, marinated and grilled Mary's free-range chicken breast (served cold), avocado, diced cucumber, pickled onions, avocado goddess dressing.
Guac & Greens Salad
$14.95
Farmer's greens, black bean & corn salad, red cabbage, guacamole, paprika-dusted organic corn tortilla strips, creamy jalapeño lime dressing.
BYO Bowl
$11.99
Build-your-own bowl with your choice of base, protein, and sides.
Cauliflower Rice - Side
Riced cauliflower sautéed with turmeric, onions, garlic, and extra virgin olive oil.
Farmer's Greens - Side
$4.30
A house-made blend of baby greens and arugula.
Jasmine Rice - Side
Long-grain jasmine rice.
Wild Rice Blend - Side
$5.30
A blend of wild, brown, red, and black rice from Lundberg Family Farms.
1/2 Avocado - Side
Half avocado side order.
Black Bean & Corn Salad (cold) - Side
Black beans, organic corn, red onion, cilantro, and lime salad
Charred Broccoli - Side
Fresh broccoli roasted with extra virgin olive oil, garlic, ginger, and salt.
Roasted Rainbow Carrots - Side
Oven-roasted baby rainbow carrots with thyme, olive oil, and salt.
Chimichurri Mushrooms - Side
Cremini and oyster mushrooms cooked in a mild herb chimichurri sauce with sautéed spinach.
Cumin Beans - Side
A blend of red & mayocoba beans, soaked overnight and cooked with cumin, onion, garlic, and bay leaf.
Guacamole - Side
$6.20
Creamy avocado with red onion, lime, jalapeño, and olive oil
Diced Cucumber - Side
$4.20
Freshly diced cucumber.
Hummus - Side
Creamy chickpea hummus made with garlic, extra virgin olive oil, and lemon juice.
Kale Slaw - Side
Fresh kale and shredded cabbage in a house-made tomato vinaigrette.
Miso Eggplant - Side
Roasted eggplant in a savory chickpea miso sauce with garlic, ginger, and basil.
Roasted Fingerling Potatoes - Side
Roasted fingerling potatoes tossed with rosemary and olive oil.
Sweet Potatoes - Side
Sweet potatoes cooked with salt and extra virgin olive oil.
Za'atar Cauliflower - Side
Cauliflower florets tossed with za’atar spices, cooked in sustainable palm fruit oil.
1 x Egg (Hard Boiled) - Side
$3.00
Pasture-raised egg from Tomales Bay Pastures (soy & corn free diet)
Picadillo Beef - Side
100% grass-fed and grass-finished beef simmered with mild spices, tomatoes, onions, and garlic in Kitava's home-made immunity broth
Grilled Salmon - Side
$10.95
Sustainably sourced salmon grilled with salt and olive oil
Crispy Chicken - Side
$7.49
Cassava flour breaded chicken, cooked in sustainably sourced palm fruit oil.
Grilled Chicken Breast (cold) - Side
Mary's chicken breast, marinated in a lemon and salt water brine. Sliced and served cold.
Paprika Chicken - Side
Free range chicken thigh coated with a mild paprika spice blend, then lightly charred.
Plant Protein Patty - Side
House-made protein patty with black beans, gluten-free oats, almonds, pumpkin seeds, and flax seeds. Contains 11g protein.
Chipotle Aioli
$2.00
Dairy-free aioli made with chipotle pepper, honey, and extra virgin olive oil.
Ginger Ponzu Sauce
Soy-free ginger ponzu sauce, made with coconut aminos.
Avocado Goddess
Creamy avocado-based dressing made with parsley, cilantro, tahini, ginger root, and extra virgin olive oil.
Herb Ranch
Savory ranch made with herbs, lemon juice, and aquafaba from garbanzo beans. (vegan)
House Ketchup
$1.00
House ketchup made with tomatoes, garlic, and coconut sugar.
Jalapeño Lime Dressing
Made with charred tomatillos, jalapeño peppers, cilantro, tahini, lime juice, and 100% extra virgin olive oil.
Lemon Vinaigrette
Light and simple dressing, made with a lemon juice & olive oil base.
Romesco Sauce
Roasted bell pepper sauce made with sunflower seeds, garlic, lemon juice, and extra virgin olive oil.
Sliced Almonds - Side
Lightly roasted almonds, sliced into slivers.
Cashew Parmesan - Side
Cashews, Nutritional Yeast, Granulated Garlic, Granulated Onions, Salt.
GF Croutons - Side
100% gluten-free croutons, made in-house using seeded buckwheat sourdough from Young Kobras.
Lemon Wedge - Side
Pastured Egg - Side
Pasture-Raised Egg.
Pickled Onions - Side
Sliced red onion pickled with apple cider vinegar, 100% apple juice, water, bay leaf, and salt.
Sesame Togarashi - Side
White Sesame Seeds, Black Sesame Seeds, Nori Seaweed, Salt.
Dark Chocolate Brownie
$4.50
Rich and fudgy brownie made with cassava and coconut flour, pastured eggs, and coconut sugar. Good for: gluten-free, paleo, vegetarian.
Chocolate Chip Cookie
Dark chocolate chip cookie made with GF flour mix, egg, vanilla, and dark chocolate sweetened with coconut sugar. Contains almonds and eggs.
Banana Blueberry Muffin
$5.50
Banana and blueberry muffin made with almond flour, eggs, coconut, cassava flour, chia seeds, and sweetened with dates (100% gluten-free).
Spiced Carrot Muffin (V)
Carrot muffin made with warming spices, raisins, almond flour, almond butter, flaxmeal, and sweetened with dates (Vegan, 100% gluten-free).
Perfect Keto Bar
$3.25
A low-carb, keto-friendly treat made by perfect keto. Contains no added sugars or sugar alcohols and 10 g. of protein from nuts and collagen. Flavor: Almond Butter Brownie. Good for: gluten-free, paleo, keto.
Square - Good Chocolate
$2.25
100% organic bean to bar chocolate from The Good Chocolate. Sugar-free, paleo, and keto-friendly, sweetened with stevia and mesquite powder.
Bar - Good Chocolate
$8.00
YES Bar
A better-for-you bar made with plant-based ingredients like almonds, maple syrup, dark chocolate, and fresh Saigon cinnamon. It's crunchy, chewy, nutty, and decadent. 5g of protein, 3g of fiber, 220 calories and only 8g of sugar (from maple syrup and coconut sugar).
Immunity Broth (10 oz - hot)
Our pasture-raised chicken bone broth with added turmeric root and ginger root for an immunity boost. Good for: gluten-free, paleo, keto, whole30.
Bottle Kombucha
Probiotic-rich fermented tea beverage from Marin Kombucha, with an organic tea blend, ginger, and lemongrass.
OLIPOP Sparkling Tonic
$4.00
A delicious and fizzy tonic that combines the benefits of prebiotics, plant fiber, and botanicals to support your microbiome and benefit digestive health. OLIPOP is the healthy alternative to soda!
Spindrift Sparkling Water
$3.50
Agua De Piedra 12oz
Bubbly sparkling water loaded with minerals.
Organic Unsweetened Green Tea
Pure, smooth, and unsweetened tea from Teas' Tea.
Organic Cold-Pressed Juice
$7.50
Fresh organic cold-pressed juice from Happy Moose Juice.
Feel Mo' Betta Elixir Shot
Rich and intense elixir shot with ginger, turmeric, apple cider vinegar, pineapple, lemon, and black pepper. From Happy Moose Juice.
Gluten-Free Beer
$8.00+
Gluten-free and gluten-removed beer.
Natural Wine by the Bottle
$24.00
Naturally fermented, low sulfite, and zero sugar (<1g/L) wine from Farmstrong. Made with locally-sourced grapes using organic growing methods, fermented with native yeast.
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