Full menu
Shrimp Teriyaki Box L
$18.25
Broiled shrimp glazed with teriyaki sauce, typically includes a mix of traditional accompaniments such as miso soup, salad, rice, seaweed salad, shrimp shumai, and a California roll.
Chicken Teriyaki Box L
Grilled chicken glazed with teriyaki sauce, accompanied by steamed rice, miso soup, California roll, vegetable tempura, and a fresh salad.
Salmon Teriyaki Box L
Grilled salmon glazed with teriyaki sauce, typically includes california roll, tempura, and a selection of Japanese sides like miso soup and salad.
Chicken Tempura Box L
$16.95
Lightly battered and fried chicken served with a selection of vegetable tempura, typically accompanied by rice and a small salad.
Shrimp Tempura Box L
Crispy shrimp tempura accompanied by a selection of vegetables, often served with steamed rice, miso soup, a fresh salad, and a California roll.
Chicken Katsu Box L
$16.85
Breaded chicken cutlet, typically accompanied by rice, salad, and a selection of Japanese sides, served with katsu sauce.
Beef Teriyaki Box L
$18.50
Japanese Lunch Bento Box featuring Beef Teriyaki. Includes options for meat temperature: rare to well done.
Tofu Teriyaki Box L
Tofu teriyaki, served with steamed rice, pickled vegetables, garden salad, and a selection of tempura.
(H) Steak L (K)
$19.50
Steak selected to preference, from rare to well done. Sides include choice of fried rice, noodle, white rice, or a combination of fried rice/noodle.
(H) Chicken L (K)
Chicken served with a choice of fried rice, noodle, white rice, or a combination of fried rice/noodle.
(H) Shrimp L (K)
Hibachi shrimp with choice of fried rice, noodle, white rice, or combination fried rice/noodle.
(H) Scallop L (K)
Scallops served with choice of fried rice, noodle, white rice, or combo of fried rice/noodle.
(H) Salmon L (K)
$17.75
Salmon served with choice of fried rice, noodle, white rice, or a combination of fried rice and noodle.
(H) Veg L (K)
Hibachi lunch serving mixed vegetables with choice of side: fried rice, noodle, white rice, or combo fried rice/noodle.
(H) Red Snapper L (K)
Red snapper with choice of fried rice, noodle, white rice, or combination fried rice/noodle.
Sushi Lunch
5 pieces of sushi served with a California roll.
Sashimi Lunch
8 pieces of sashimi served with sushi rice.
Chicken Noodle Soup
$9.25
Quart of chicken noodle soup.
Dumpling Soup
$7.90
A noodle soup consisting of vegetables and pork dumplings. Served in a pint container.
Spicy Tom Yum Soup
$9.90
A spicy soup consisting of shrimp, chicken & assorted vegetables. Served in a pint container.
Miso Soup
$2.99
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Clear Soup
Crystal Clear Broth: Light and Aromatic
Seaweed Salad
$8.95
Delightful mix of fresh seaweed, tossed in a savory dressing.
Avocado Salad
Fresh avocado slices on crisp lettuce, drizzled with creamy dressing and sprinkled with sesame seeds.
Squid Salad
$7.95
Tender Squid tossed in crisp vegetables
Garden Salad
$4.25
Fresh mixed greens with seasonal vegetables
Crabmeat Salad
$9.85
Thinly sliced crabmeat mixed with julienned carrots, cucumbers, and seaweed, dressed in a light sesame vinaigrette.
22. Crab Rangoon
$9.60
Crab and cream cheese filled wonton deep-fried.
17. Veg Tempura App
Batter-fried vegetables.
15. Shrimp Tempura App
$10.99
Batter-fried shrimp & vegetables.
16. Chicken Tempura App
$10.50
Batter-fried chicken & vegetables.
13. Gyoza
$8.50
Pan-fried pork dumpling.
14. Harumaki
Vegetable spring roll.
18. Age Tofu
$7.25
Fried bean curd & dried bonito & tempura sauce.
19. Rock Shrimp
$12.25
Deep-fried shrimp.
20. Soft Shell Crab
Deep-fried soft-shell crab.
21. Crackling Calamari
Deep-fried calamari.
12. Shumai
Steamed shrimp dumpling.
11. Edamame
Steamed soybean.
27. Sashimi Appetizer (8)
$15.25
Eight pieces of assorted sashimi, typically includes a variety of raw fish slices such as tuna and salmon, without rice.
26. Sushi Appetizer (5)
$12.75
Five pieces of assorted sushi, typically including a variety of fresh raw fish over seasoned rice, selected by the chef.
25. Pepper Tuna
$11.65
Seared tuna with red pepper served with ponzu sauce.
28. Beef Tataki
$14.50
Torched beef served with ponzu sauce.
29. Yellowtail Jalapeño
Sliced yellowtail and jalapeño, typically served with a ponzu-based sauce.
30. Tuna Tartar
$11.95
Chopped tuna and avocado, typically includes tobiko and a special sauce, often served with a touch of scallions.
31. Chop Chop Bowl
$9.75
Crabmeat & caviar mixed with Japanese mayo over white rice.
23. Tuna Tataki
Sliced tuna served with ponzu sauce.
24. Garlic Tuna
Torched tuna served with garlic sauce.
48. Eel
$2.75
Eel prepared as sushi rice roll or thinly sliced, served without rice.
41. Crab Stick
$2.25
Crab stick sashimi or sushi option, served chilled.
34. Yellowtail
Yellowtail sashimi slices, option for sushi.
35. White Tuna
White tuna, available as sushi or sashimi.
36. Red Snapper
Red snapper, available as sushi or sashimi.
37. Spanish Mackerel
Spanish mackerel, available as sushi or sashimi.
38. Octopus
$3.99
Octopus served as sushi or sashimi, choice of preparation.
39. Scallop
Scallop sashimi or sushi, choice of style.
40. Smoked Salmon
40. Smoked Salmon - Offered as thin slices for sashimi or atop sushi rice.
42. Shrimp
Shrimp, available as sushi or sashimi. Choose your style.
43. Sweet Shrimp
Sweet shrimp offered as thinly sliced sashimi or as sushi topping, presenting a delicate taste.
44. Squid
Squid, available as sushi or sashimi.
45. Salmon Roe
Salmon roe, offered as sushi or sashimi.
46. Flying Fish Roe
Flying fish roe, available as sushi or sashimi.
47. Smelt Egg
Smelt egg available as sushi or sashimi.
49. Quail Egg
Quail egg in this dish is typically served raw, often as a topping for sushi or sashimi, complemented by a variety of accompaniments like masago or ponzu sauce.
33. Salmon
Salmon sashimi, option for sushi preparation.
32. Tuna
Thinly sliced raw tuna, available as sushi or sashimi.
52. Sweet Potato Roll
$5.00
Sweet potato tempura wrapped in sushi rice and seaweed, typically includes a topping of eel sauce.
53. Avocado, Cucumber, Asparagus Roll
Avocado, cucumber, and asparagus wrapped in sushi rice and seaweed.
50. Cucumber Roll
Fresh cucumber rolls filled with avocado, tuna, and salmon, garnished with a touch of spicy roe.
51. Avocado Roll
Avocado rolled in sushi rice and seaweed, often garnished with sesame seeds.
58. Spicy Crabmeat Roll
Spicy.
57. Spicy Shrimp Roll
56. Spicy White Tuna Roll
60. Spicy Scallop Roll
Spicy. Spicy tuna, spicy yellowtail and spicy salmon, all deep fried and topped with Chef's Special sauce.
59. Spicy Yellowtail Roll
55. Spicy Salmon Roll
54. Spicy Tuna Roll
63. Salmon Maki
Fresh salmon wrapped in sushi rice and nori, typically includes six pieces per order.
66. Kani Maki
Kani maki typically includes crab, avocado, and cucumber, wrapped in seaweed.
64. White Tuna Maki
Sushi rice and delicate slices of white tuna, wrapped in crisp seaweed.
65. Eel Maki
Eel maki features thinly sliced eel and rice, wrapped in nori, often accompanied by a drizzle of unagi sauce.
61. Tuna Maki
Fresh tuna wrapped in seasoned rice and seaweed, served with pickled ginger.
62. Yellowtail Scallion Maki
Yellowtail and scallion, wrapped in rice and seaweed, following traditional maki roll preparation.
71. Philadelphia Roll
Smoked salmon, cream cheese, and avocado, typically rolled with sushi rice and seaweed.
76. Salmon Avocado Roll
Salmon and avocado, wrapped in sushi rice and nori, typically includes sesame seeds.
74. Shrimp Cucumber Roll
Shrimp and cucumber wrapped in seaweed and sushi rice, a classic combination for a light and refreshing roll.
69. Alaska Roll
Crab, avocado, cucumber, typically includes salmon on top, with a possible addition of tobiko or mayo.
70. Boston Roll
Steamed shrimp, cucumber, and lettuce, typically includes a spread of Japanese mayo.
73. Eel Avocado Roll
Eel and avocado wrapped in sushi rice and seaweed, typically includes eel sauce.
72. Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice and seaweed, topped with eel sauce.
75. Tuna Avocado Roll
Tuna and avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.
67. California Roll
Crab meat, avocado, and cucumber wrapped in seaweed and sushi rice, often garnished with sesame seeds or fish roe.
68. Crunchy Roll
Shrimp tempura, imitation crab meat, cucumber, and avocado, wrapped in sushi rice and nori, typically includes tempura flakes and eel sauce.
85. American Dream Roll
Crab stick, smoked salmon, shrimp, cream cheese & asparagus, all deep-fried topped with tobiko.
79. Godzilla Roll
$9.50
Shrimp tempura inside, spicy tuna on the top with eel sauce.
89. Crazy Roll
Shrimp tempura, mango inside topped with spicy crabmeat and avocado.
96. Garden Lobster Roll
$10.75
Shrimp tempura, cucumber, avocado with soybean seaweed, lobster salad and crunchy on the top.
87. Naruto Roll
Tuna, salmon, crabmeat & avocado wrap with cucumber, served with ponzu sauce.
95. Spicy Girl Roll
Spicy tuna, spicy yellowtail and spicy salmon, all deep fried and topped with Chef's Special sauce.
97. Phoenix Roll
Chicken tempura and mayonnaise topped with lobster salad.
81. Rainbow Roll
Crabmeat, cucumber, avocado, topped with salmon, tuna, white fish.
92. New York Roll
$11.25
Crabmeat, white tuna, eel and asparagus inside, all deep fried, topped with spicy crabmeat, crunchy and tobiko.
84. Orange River Roll
Spicy salmon crunchy inside, salmon & tobiko on top.
83. Crocodile Roll
Spicy tuna, cucumber inside.whole eel & tobiko on top served chef's spicy sauce.
94. Oliran Roll
Real blue crabmeat, cucumber and avocado inside, topped with lobster sald, jalapeno, crunchy and tobiko.
86. Sakura Roll
Spicy salmon, spicy tuna, spicy yellowtail, avocado crunchy with soybean seaweed tobiko on the top.
80. Dragon Roll
$10.00
Eel cucumber inside, topped with avocado.
82. Summer Roll
Spicy tuna topped with tuna served with spicy sauce.
88. J & J Roll
Shrimp tempura inside, steamed shrimp & avocado on top served with eel sauce and spicy mayo sauce.
91. Dancing Eel Roll
Shrimp tempura, cucumber inside, topped with eel and avocado.
93. Sweetheart Roll
Chopped shrimp, avocado topped with tuna and crunchy.
97a. Winter Roll
Spicy white tuna and crunchy inside, topped with white tuna.
77. Shrimp Tempura Roll
$5.75
Shrimp tempura, avocado, and cucumber, typically includes a drizzle of eel sauce.
78. Spider Roll
Soft-shell crab roll.
118. Shrimp Udon
$23.25
Shrimp and udon noodles, available sautéed or in a clear broth.
116. Veg Udon
Sautéed or broth udon noodles with mixed vegetables
117. Chicken Udon
$20.75
Chicken Udon, with choice of sautéed or in broth.
153. Oliran Feature Dumplings (12)
Boiled delicious Chinese tradition dumpling made of Chinese chives and pork.
151. General Tso's Chicken
Served with a side of white rice.
150. Spicy Honey Chicken
Breaded chicken served with sweet chili sauce on top. Served with a side of white rice.
156. Drunken Noodle
Stir-fried flat noodle with onion, scallion, carrots, Chinese cabbage & mushroom.
157. Yaki Soba
Stir-fried soba noodle with onion, scallion, carrots, Chinese cabbage & mushroom.
154. Classic “Pad Thai”
Chinese chive, bean sprouts, aged tofu, egg , crispy shallot & peanut.
155. Thai Fried Rice
Tomato, cashew, green peas, carrot, pineapple & egg.
158. Green Curry
Spicy green curry with snow peas, red and green pepper, tomato, broccoli, asparagus, onion, & sweet basil.
159. Red Curry
Spicy red curry with snow peas, red and green pepper, tomato, broccoli, asparagus, onion, & sweet basil.
162. Fried Noodle
$6.50
Stir-fried egg noodles, typically includes mixed vegetables and seasoned with soy sauce.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
White Rice
$3.00
Light and fluffy white rice.
161. Fried Rice
Fried rice typically includes stir-fried rice with eggs, peas, carrots, and onions, seasoned with soy sauce.
160. Steamed Broccoli
Broccoli steamed to tender perfection, offering a simple yet satisfying side to complement any meal.
165. Fried Cheesecake
$8.25
Tempura battered New York style cheesecake, typically includes a graham cracker crust, deep-fried and served with a drizzle of chocolate syrup.
164. Mini Ice Cream Puffs
Bite-sized cream puffs filled with a selection of ice cream, typically including flavors like green tea or vanilla.
163. Fried Ice Cream
$6.95
Ice cream encased in a crispy shell, typically created by wrapping in pound cake or tempura batter before frying.
Pint Yum Yum
$5.25
A pint of traditional Japanese yum yum sauce, typically a creamy blend with a savory, slightly sweet, and tangy profile, suitable for a variety of dishes.
Eel Sauce
$0.65
Eel sauce combines sweet and salty flavors, often used to enhance sushi, grilled dishes, and various Japanese cuisine.
Spy Mayo
Teriyaki Sauce
A harmonious blend of soy sauce, mirin, and sugar, creating a rich, glossy sauce often used for marinating, glazing, or as a dipping accompaniment.
Chili Sauce
A Japanese-style sauce combining red chilies and other ingredients to deliver a moderately spicy flavor, suitable for enhancing a variety of dishes.
Ginger Sauce
Ginger sauce typically includes freshly grated ginger, soy sauce, and a hint of lemon juice, often served as a complement to hibachi dishes.
Tamari Gluten-free
Gluten Free.
Yum Yum Sauce
Yum yum sauce is a creamy, savory sauce with a hint of sweetness, typically including spices to enhance its flavor, suitable for a variety of dishes.
Pint Ginger Dress
A pint of ginger dressing, typically includes freshly grated ginger, vinegar, soy sauce, and a blend of citrus juices, tailored for enhancing salads and dishes with a zesty touch.
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