Full menu
42. EMPANADAS (3)
$17.95
Three savory pastries filled with a wide variety of meats like beef, chicken, seafood, and pork. Choose from options such as grilled chicken, shrimp, or shredded beef.
40. BEAN & CHEESE BURRITO
$8.45
Flour tortilla filled with refried beans and cheese, typically wrapped and served with optional enchilada sauce.
41. SIDE OF RICE & BEANS
$6.95
Rice and refried beans, a classic Mexican side, often garnished with cheese and cilantro.
44. CALDO DE RES
$18.95
Beef soup typically includes carrots, potatoes, corn, and squash.
36. CHILE RELLENO
$8.49
Poblano pepper stuffed with cheese, egg-battered, deep-fried, and topped with ranchero sauce and melted cheese.
39. TORTA
$14.95
Mexican sandwich featuring beans, cheese, lettuce, tomato, avocado, jalapeños, sour cream, and your choice of meat, all served on a traditional telera bread.
43. CRISPY TACO
$4.49
Crispy taco with a variety of meats including beef, chicken, shrimp, pork, and seafood. Choose your favorite from over five flavorful options.
43. SOFT TACO
Soft corn or flour tortilla filled with choice of meats including asada, shrimp, fish, chicken, or beef variations. Add your preferred toppings for a personalized taste.
38. TAMAL (1)
Corn masa tamal filled with savory meat, typically topped with red sauce and cheese.
37. TOSTADA (1)
$14.49
Crispy corn tortilla topped with choice of meat or seafood, including beef, chicken, seafood, pork, or sausage.
45. CALDO DE POLLO
Chicken soup typically includes vegetables, rice, and aromatic herbs, garnished with cilantro, onions, and lime.
34. SOPE (1)
$9.49
Traditional sope with choice of meat such as beef, chicken, fish, shrimp, or pork. Customizable with various options for a personalized flavor.
35. ENCHILADA (1)
$4.95
Choice of enchilada with either green or red sauce.
23. QUESADILLA
$13.49
Handmade tortilla filled with cheese, typically accompanied by shredded lettuce and homemade salsa.
20. TOSTADA
$13.95
Crispy tortilla topped with beans, cheese, pico de gallo, and choice of meat such as beef, chicken, pork, seafood, or tongue.
22. PLATILLO
A typical Mexican lunch plate featuring a variety of meats, beans, and a selection of traditional toppings like onions and salsa.
21. TORTA
Mexican bread filled with beans, lettuce, tomato, cheese, avocado, and cream.
24. SOFT FISH TACOS (3)
Soft fish tacos typically feature grilled or fried fish, cabbage, pico de gallo, and a creamy sauce, all wrapped in soft tortillas.
19. TACOS (3)
$11.95
Choice of hard or soft shell tacos. Select from various meats like beef, chicken, seafood, or pork fillings. Three tacos per order, mix and match your preferred options.
18. BURRITO
Griddled flour tortilla typically filled with seasoned beef, beans, cheese, and fresh toppings like lettuce, tomatoes, and sour cream.
29. NACHOS SUPREME
Corn tortilla chips topped with cheese, beans, and assorted meats like beef, chicken, shrimp, pork, or fish.
32. CAMARONES A LA KORA
$23.95
Shrimp deep-fried and cooked with butter, lemon, and a mix of spicy chiles, typically garnished with cucumber, lettuce, and guacamole.
33. AGUACHILE
Shrimp marinated in lime juice with cucumber, red onion, and jalapeño, typically accompanied by cilantro and avocado.
30. REGULAR NACHOS
Crispy tortilla chips topped with cheese, jalapeños, guacamole, and a choice from a variety of meats including seafood, pork, and chicken.
28. TAQUITOS DORADOS
Fried corn tortillas rolled with shredded chicken, topped with lettuce, sour cream, queso fresco, and guacamole.
31. TOSTADA DE CEVICHE
$10.99
Crispy corn tostada topped with shrimp marinated in lime juice, mixed with cucumber, tomato, onion, cilantro, and avocado slices.
27. ASADA FRIES
Crispy fries topped with cheese, sour cream, and choice of protein like beef, shrimp, chicken, or fish. Mexican-style street food delight.
26. BACON CHEESE BURGER
$16.49
A bacon cheeseburger typically includes a beef patty, bacon, American cheese, lettuce, tomato, onion, pickles, mayonnaise, and ketchup on a bun.
BURRITO SUPREME
$17.49
Flour tortilla filled with chicken, beef, rice, and beans, topped with lettuce, tomatoes, sour cream, and a savory sauce.
95. CHIMICHANGA
Deep-fried burrito typically filled with beans, cheese, and meat, topped with guacamole, sour cream, and pico de gallo.
103. JACKY'S QUESADILLA
$18.49
Two flour tortillas filled with melted cheese.
93. REGULAR BURRITO
A regular burrito typically includes meat, rice, beans, onion, cilantro, and salsa, all wrapped in a large flour tortilla.
98. SHRIMP BURRITO
$22.49
Grilled shrimp, rice, pico de gallo, and sour cream wrapped in a flour tortilla. Typically includes beans, cheese, and a touch of salsa for added flavor.
96. BURRITO DE CHILE RELLENO
Burrito featuring a cheese-stuffed chile relleno, typically accompanied by rice, beans, onions, cilantro, and salsa, all wrapped in a flour tortilla.
97. FAJITAS BURRITO
$20.99
Grilled chicken or steak with bell peppers, onions, and sour cream, wrapped in a flour tortilla and topped with cheese.
94. VEGETABLE BURRITO
Filled with beans, rice, lettuce, cheese, guacamole, and sour cream, wrapped in a large flour tortilla.
CHEESE QUESADILLA
$5.95
A folded flour tortilla typically filled with melted cheese varieties like cheddar or Monterey Jack, often accompanied by guacamole, sour cream, or pico de gallo.
101. QUESADILLA SUPREME
$19.99
Savory quesadilla filled with cheese and your choice of protein, ranging from beef and chicken varieties to seafood and pork options. Satisfy your cravings with diverse flavors.
100. REGULAR QUESADILLA
Flour tortilla filled with melted cheese, typically complemented by sour cream and guacamole.
58. TACOS (2)
$16.99
Choice of hard or soft shell tacos. Select two fillings: beef, chicken, shrimp, pork, fish, or tongue. Customizable combinations available.
55. ENCHILADAS ROJAS O VERDES (2)
Two enchiladas with your choice of red or green sauce.
73. TACO, CHILE RELLENO & ENCHILADA
$23.49
Taco with choice of hard or soft shell. Accompanied by a chile relleno and enchilada.
57. CHILE RELLENO (2)
$19.49
Fried poblano peppers coated with egg batter, typically filled with cheese, and covered in a savory sauce.
68. STEAK FAJITAS
Grilled steak with bell peppers, onions, and tomatoes, typically served with rice, beans, and tortillas.
60. CARNITAS
Slow-cooked pork served with rice, beans, pico de gallo, fresh guacamole, lettuce, and tortillas.
56. SOPES (2)
Two thick corn tortillas topped with your choice of meats, including shrimp, beef, chicken, and more.
51. TAMALES (2)
Corn masa filled with seasoned pork, steamed in a corn husk, and topped with red sauce and cheese.
74. TWO ENCHILADAS & STEAK
Two enchiladas typically filled with chicken or beef, complemented by a grilled steak. Commonly garnished with sour cream, cheese, and enchilada sauce.
64. POLLO ASADO
$17.99
Grilled chicken typically served with guacamole, pico de gallo, and lettuce.
67. ENCHILADA & TAMAL
$18.99
One cheese enchilada and one pork tamale, typically accompanied by rice and beans.
63. MOLE CON POLLO
Chicken in a traditional Mexican mole sauce, typically featuring a blend of spices and chilis, served with rice and beans.
53. ENCHILADA Y TACO
Enchilada paired with choice of hard or soft shell taco. Mexican classic combo.
52. EMPANADAS (2)
Two empanadas with a choice of two fillings, including beef, chicken, shrimp, pork, sausage, seafood, or tongue. A variety of traditional and seafood options available.
57. CHILE RELLENO (1)
A poblano pepper typically stuffed with cheese, dipped in egg batter, fried, and topped with a savory tomato sauce.
59. CARNE ASADA
$22.95
Grilled beef steak served with rice, beans, guacamole, pico de gallo, and corn tortillas.
61. CHILE VERDE
Pork cooked in green tomatillo sauce, served with rice, beans, and corn tortillas.
65. STEAK RANCHERO
Steak Ranchero features grilled steak with jalapeños, onions, and tomatoes, typically served with rice, beans, and tortillas, all enhanced by a ranchero sauce.
76. EL GRANDE COMBO
$27.95
Beef taco, cheese enchilada, beef burrito, and chicken chimichanga, showcasing a variety of classic Mexican flavors.
68. CHICKEN FAJITAS
Grilled chicken with bell peppers and onions, typically served with rice, beans, and tortillas.
70. TAMAL, TACO & CHEESE QUESADILLA
Tamal, taco, and cheese quesadilla. Choice of hard shell or soft shell taco.
49. ROLLED TAQUITOS (4)
Four fried rolled taquitos typically filled with shredded beef, topped with guacamole and cheese.
50. ENCHILADA & CHILE RELLENO
Cheese-stuffed chile relleno fried in egg batter paired with a cheese enchilada.
7. CHILAQUILES ROJOS/VERDES
$16.95
Crispy tortilla chips, choice of green or red sauce, typically served with cheese and cream.
5. HUEVOS CON MACHACA
Scrambled eggs with shredded beef, onions, tomatoes, and typically served with beans and tortillas.
3. HUEVOS CON CARNE ASADA
Scrambled eggs paired with grilled steak, typically accompanied by rice, beans, and corn tortillas.
Jacky’s omelette
$19.45
Prepared with eggs, cheese, and typically includes ingredients like onions, tomatoes, and peppers.
6. HUEVOS RANCHEROS
$15.95
Fried eggs on a corn tortilla, topped with ranchera sauce and typically accompanied by beans and cheese.
8. BREAKFAST BURRITO
Scrambled eggs, potatoes, beans, and cheese wrapped in a flour tortilla, typically complemented by bacon or chorizo and fresh salsa.
8. BREAKFAST QUESADILLA
Scrambled eggs, cheese, and pico de gallo in a warm flour tortilla. Typically includes bacon or sausage for added flavor.
1. HUEVOS A LA MEXICANA
Scrambled eggs mixed with tomatoes, onions, and jalapeños, embodying a classic Mexican breakfast style.
2. HUEVOS CON CHORIZO
Scrambled eggs with Mexican chorizo, typically served with rice, beans, and corn tortillas.
HORCHATA
$4.75
Made with rice, milk, and cinnamon, this traditional Mexican drink offers a sweet, creamy taste with hints of vanilla.
JAMAICA
Hibiscus flower iced tea, typically sweetened, offering a tart and refreshing taste. Known as agua de jamaica in Mexico, this drink is infused with dried hibiscus flowers.
COCA - MEDIO LITRO
Half-liter Mexican Coca-Cola in a glass bottle, typically sweetened with real cane sugar for a distinct and refreshing taste.
COCA-COLA
$4.25
Coca-cola in a glass bottle, offering a classic cola taste with a refreshing effervescence, typically sweetened with cane sugar.
DIET COKE
A classic cola with a crisp taste, featuring zero sugar and calories.
ICE TEA
Freshly brewed tea served chilled over ice, typically featuring a balance of sweetness and a hint of citrus for a refreshing drink experience.
PINK LEMONADE
Freshly squeezed lemon juice blended with a hint of natural sweetness, creating a refreshing pink lemonade drink.
SPRITE
Lemon-lime flavored soda with a crisp, refreshing taste.
COCA ZERO
A refreshing, sugar-free cola with a crisp, effervescent taste, typically enjoyed as a classic beverage option.
AGUA FRESCA REFILE
$1.00
A refreshing Mexican drink, typically featuring fresh fruit-infused water sweetened with natural cane sugar. Flavors vary daily, offering a delightful taste experience.
APPLE JUICE
$3.95
Made from 100% apple concentrate, this refreshing apple juice typically includes added vitamin C for a naturally sweet and crisp taste.
ARNOLD PALMER
A classic blend of iced tea and lemonade, offering a balanced and refreshing beverage.
COCA - CHICA
Coca-Chica: A classic Mexican cola with a balanced sweet and fizzy taste, typically made with real cane sugar for a distinct and refreshing flavor.
COFFEE
Freshly brewed coffee, typically featuring roasted beans, offering a rich and aromatic experience.
FANTA ORANGE
Orange-flavored soda with a sweet citrus taste, typically bottled in Mexico using real cane sugar.
HOT TEA
Hot tea typically includes selections like herbal chamomile, black tea, green tea, or cinnamon tea.
JARRITOS
Mexican soda available in assorted flavors such as mandarin, pineapple, lime, tamarind, and fruit punch. "Jarrito" means "little jug" in Spanish, reflecting traditional clay jug use.
MILK
A refreshing serving of milk, typically rich and creamy, offering a smooth beverage experience.
MONSTER ENERGY DRINK
Monster energy drink typically includes a blend of caffeine, taurine, and B vitamins, offering a robust energy boost in a distinctive can.
ORANGE JUICE
Freshly squeezed orange juice, typically rich in vitamin C, offering a bright and tangy citrus flavor.
AGUA FRESCA JAMAICA
Infusion of hibiscus flowers, sweetened for a tangy, tart flavor, this classic Mexican drink offers a refreshing taste with a deep crimson hue.
AGUA FRESCA HORCHATA
Rice-based drink with cinnamon and vanilla, sweetened with sugar, typically enjoyed as a traditional Mexican beverage.
47. - B SHRIMP FAJITA SALAD
$21.95
Grilled shrimp with onions, bell peppers, and tomatoes, served over fresh lettuce, topped with cheese, sour cream, guacamole, and pico de gallo.
47. CHICKEN FAJITA SALAD
Grilled chicken fajitas with sautéed bell peppers and onions, served on fresh lettuce, tomatoes, and cheese, typically garnished with sour cream and guacamole.
47. - B FISH FAJITA SALAD
Grilled fish fajitas with bell peppers and onions, served on chopped lettuce, tomatoes, and cheese, typically accompanied by guacamole, sour cream, and pico de gallo.
45. FIESTA TACO SALAD
Grilled chicken, lettuce, black beans, corn, shredded cheese, chipotle mayonnaise, and avocado slices in a deep-fried flour tortilla shell.
47. - A STEAK FAJITA SALAD
Grilled steak, bell peppers, and onions served on a bed of lettuce, tomatoes, and shredded cheese, topped with sour cream and guacamole.
SALSA DE CHIPS SMALL
$2.50
A small portion of tortilla chips typically served with a variety of salsas such as salsa verde, salsa roja, or pico de gallo.
SALSA A LA KORA
$6.49
A traditional Mexican salsa typically made with a blend of roasted peppers, tomatoes, onions, and spices for a rich and savory accompaniment.
GUACAMOLE SMALL
$6.50
Mashed avocado typically mixed with diced tomatoes, onions, cilantro, and lime juice, offering a creamy and refreshing accompaniment.
GUACAMOLE LARGE
$9.99
Freshly made large guacamole with ripe avocados, tomatoes, onions, cilantro, and lime juice, offering a creamy and zesty accompaniment.
SIDE MEATS
$8.99
Carne asada, pollo asado, chorizo, pastor, or carnitas typically served as an extra side portion to complement your meal.
HOMEMADE TORTILLAS
$2.95
Handmade tortillas, crafted in-house, typically feature a soft texture, ideal for accompanying a variety of dishes.
PICO DE GALLO LARGE
$4.50
Diced tomatoes, onions, cilantro, and jalapeños typically mixed with lime juice create this large portion of classic Mexican pico de gallo.
SIDE OF RICE
Mexican-style rice simmered with tomatoes, onions, and garlic, offering a traditional taste with potential accents of peas, carrots, or cilantro.
SIDE OF BEANS
Refried beans typically garnished with queso fresco.
FRENCH FRIES
$5.49
Crispy, golden-brown potatoes, deep-fried and typically seasoned, offering a simple and satisfying side dish.
PICO DE GALLO SMALL
Chopped tomatoes, onions, cilantro, and jalapeños, combined with lime juice for a classic Mexican salsa.
SHREDDED CHEESE
$2.99
A blend of cheddar and Monterey Jack cheese, finely shredded for a creamy addition to your meal.
SOUR CREAM
$1.99
A cool and creamy addition, sour cream typically complements Mexican dishes by adding a smooth, tangy richness.
SIDE SHRIMP
$1.95
Grilled shrimp typically paired with bell peppers and onions, offering a savory addition to your meal.
SIDE SALAD
$5.99
Mixed greens, tomatoes, onions, and avocado, typically dressed with a cilantro-lime vinaigrette.
CHILES TOREADOS (2)
Fried jalapeños typically tossed with grilled onions and a splash of lime, offering a classic touch to any meal.
FLOUR TORTILLAS
Soft and pliable flour tortillas, typically made in-house, ideal for wrapping a variety of fillings.
14. TACO WITH RICE & BEANS
$10.95
A soft or hard taco typically includes seasoned meat, lettuce, and cheese, served with rice and beans.
15. CHEESE QUESADILLA
A soft flour tortilla typically filled with a blend of melted cheeses, crafted for kids.
13. HAMBURGER
Ground beef patty on a bun, typically with lettuce, tomato, and mayonnaise, served with french fries.
16. CHICKEN NUGGETS
Breaded chicken pieces typically served with crispy fries.
12. BEAN & CHEESE BURRITO
Soft flour tortilla filled with refried beans and melted cheese, rolled for easy handling.
13. CHEESEBURGER
Grilled beef patty with cheese on a bun, typically served with french fries.
85. CAMARONES A LA DIABLA
Shrimp sautéed in a spicy red sauce, typically accompanied by rice, beans, and tortillas.
82. CAMARONES A LA KORA
Shrimp sautéed with chili flakes and lime, garnished with lettuce, cucumber, and guacamole slices.
83. CAMARONES COSTA AZUL
Shrimp wrapped in bacon, typically stuffed with cheese, offering a savory blend of flavors inspired by traditional Mexican coastal cuisine.
84. CAMARONES AL MOJO DE AJO
Shrimp sautéed with garlic and butter, typically accompanied by mushrooms and onions.
89. MOJARRA
$19.95
Fried whole tilapia fish, typically seasoned with lime and garlic.
91. FILETE JACKY'S
Grilled fish fillet typically accompanied by a unique sauce, zucchini, and bell peppers.
92. FILETE A LA PLANCHA
Grilled fish fillet typically seasoned with herbs and butter.
81. MOLCAJETE
$34.95
Shrimp, fish, crab, clams, and mussels served in a traditional stone mortar with a slightly spicy sauce.
79. CAMPECHANA
Shrimp, octopus, and abalone typically combined with tomatoes, onions, cilantro, and avocado in a zesty cocktail sauce.
80. COCTEL DE CAMARON
Shrimp cocktail with avocado, cucumber, tomato, onion, cilantro, and jalapeño, typically served in a tomato-based sauce.
86. CAMARONES EMPANIZADOS
Breaded and fried shrimp, typically accompanied by rice, beans, salad, and tortillas.
87. CAMARONES RANCHEROS
Shrimp sautéed with onions, tomatoes, and bell peppers in a ranchero sauce, a traditional Mexican preparation.
90. FAJITAS DE CAMARÓN
$23.45
Sautéed shrimp with bell peppers, onions, and tomatoes, capturing the essence of Mexican mariscos.
90. FAJITAS DE PESCADO
Grilled tilapia fajitas typically include sautéed onions and bell peppers, offering a classic Mexican seafood experience.
92. FILETE EMPANIZADO
Breaded fish fillet, typically accompanied by rice, beans, and a fresh salad.
77. CALDO 7 MARES
A rich seafood soup featuring shrimp, fish, octopus, crab legs, mussels, scallops, and clams, typically simmered with vegetables in a savory broth.
78. CALDO DE PESCADO/CAMARON MIXTO
Fish and shrimp soup typically includes vegetables in a savory broth.
FRIED ICECREAM
Vanilla ice cream rolled in crispy corn flakes, deep-fried, and topped with chocolate syrup, honey, and whipped cream.
CHURROS & ICE CREAM
$9.50
Fried dough pastry coated in cinnamon sugar, paired with a scoop of vanilla ice cream and typically drizzled with chocolate syrup.
HOMEMADE FLAN
Homemade baked custard typically includes a caramelized sugar topping, creating a smooth and creamy dessert with a layer of clear caramel sauce.
SOPAPILLA
Deep-fried flour tortilla typically topped with honey, cinnamon, and sugar, offering a sweet, crispy treat.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: