Full menu
Basket of Fried Mushrooms
$14.40
Puff battered whole mushrooms deep fried until golden brown, served with ranch.
Humongous Pretzel
$21.60
Hot, platter-sized soft pretzel served with cheddar cheese sauce, honey mustard, and ranch. Serves 4-6 people
Spinach Artichoke Dip
$19.20
Tender artichoke hearts and baby spinach blended with fresh garlic and parmesan cheese creating a delicious dip served warm with hand cut tortilla chips
Basket of Cheese Sticks
Provolone sticks are breaded and deep-fried. Served with marinara sauce.
Homemade Potato Chips Appetizer
$12.00
Thin, crispy slices of potato deep fried and seasoned with your choice of flavors.
Basket of Fried Shrimp
Golden-fried shrimp served in a basket, typically accompanied by cocktail sauce and a side of crispy french fries.
Benji's Loaded Fries
$16.80
Deep fried crispy fries loaded with bacon, shredded cheddar, and liquid cheddar cheese
Basket Onion Rings
Sliced onion rings are covered in a delicious, crispy batter. Served with our special dip.
Mushroom & Onion Swiss Steak Burger
$18.00
Angus Reserve burger expertly seasoned and topped with our house-made A1 Aioli, grilled mushroom & onions then melty swiss cheese on a toasted brioche bun.
Roadhouse Burger
Angus Reserve burger expertly seasoned and topped with crispy bacon, house-made BBQ sauce, cheddar cheese, and crunchy onion ring.
Veggie Burger
A California-style veggie burger made with a variety of vegetables and topped with lettuce and tomato.
Black & Bleu Burger
Burger topped with tangy blue cheese crumbles. Choose from a variety of sides like vegetables, potatoes, salads, or soups. Cooked to your preferred temperature.
Grilled Chicken Option
No Red meat - no problem! Substitute any burger with grilled chicken breast instead!
Angus Smashburger w/ Cheese
½ # of blended short rib, chuck, and brisket built to order on a brioche bun with your choice of cheese.
Angus Smashburger
½ # of blended short rib, chuck, and brisket built to order on a brioche bun
French Fries
$3.60
Thinly sliced potatoes, deep-fried until crispy and golden, typically seasoned with salt.
Coleslaw
Shredded cabbage and carrots typically combined with a creamy, tangy dressing.
Vegetable of the Day
A mix of seasonal vegetables, typically sautéed or steamed, with ingredients that may vary daily.
White Rice
Steamed white rice, a classic side dish, typically served plain to complement a variety of main courses.
Lunch House Bread upcharge
$2.40
Assorted house bread, typically including options like brioche, multigrain, or sourdough, served with a potential upcharge for lunch.
Broccoli
Steamed broccoli typically seasoned with garlic butter.
Cottage Cheese
Soft white cheese made from soured milk curds, offering a mild taste and creamy texture.
Mashed Potatoes
Mashed potatoes made from Idaho potatoes, typically blended with butter, sour cream, and seasoned with kosher salt and fresh-cracked black pepper.
Roasted Vegetable
Roasted vegetable mix typically includes broccoli, squash, zucchini, carrots, mushrooms, and onions.
Applesauce
Cooked apples blended into a thick, sweet sauce, typically enhanced with a hint of cinnamon.
Baked Potato
Baked potato with a crisp skin and soft center, typically garnished with butter, sour cream, cheese, and chives.
Side of Macaroni & Cheese
$6.00
Classic macaroni & cheese with a choice of regular or white cheese.
Loaded Baked Potato
Baked potato with butter, cheddar cheese, crispy bacon, sour cream, and chives.
Sweet Potato Fries
Deep-fried sweet potato fries, typically seasoned with a hint of salt or spices for a balanced sweet and savory taste.
Onion Rings
Battered onion rings, deep-fried until golden and crispy, typically served as a premium side dish.
Chips
Thinly sliced and fried potatoes, typically seasoned with salt or special seasoning.
House Salad
Mixed greens with your choice of dressing, including options like tangy vinaigrettes, creamy ranch blends, or fruity raspberry dressings.
Pecan Crusted Chicken Salad
$22.80
Pecan and cranberry crusted chicken breast atop mixed greens with garden vegetables
Parkside Salad
Mixed greens topped with garden vegetables and croutons.
Grilled Steak Salad
$24.00
Tender grilled sirloin on a bed of mixed greens with garden vegetables, shredded cheese, and fries.
Cran-Turkey Salad
Turkey and dried cranberries on fresh greens with choice of dressing, including vinaigrettes, ranches, and classic options.
Black and Bleu Steak Salad
Mixed greens topped with tomatoes, crumbled blue cheese, candied walnuts, and Cajun-seasoned sirloin steak.
Grilled Chicken Salad
Sliced chicken breast on a bed of mixed greens with garden vegetables, smothered with shredded cheese and fries.
Fried Cod Sandwich
Deep-fried cod topped with lettuce and tomato on a hoagie bun. Served with a side of tartar sauce.
Chicken Cheesesteak
$20.40
Juicy chicken with your choice of Provolone or Cheddar Sauce. Pair with a variety of sides like salad, fries, or chili.
Reuben
Thinly sliced corned beef piled high and grilled with sauerkraut, Swiss cheese, and Thousand Island dressing on thick-cut Rye.
Hot Turkey Sandwich
Tender turkey served with your choice of side: from fresh salads to hearty soups. A wide selection of classic American accompaniments.
Philly Cheesesteak
Thinly sliced steak, melted cheese of choice. Side options include salads, potatoes, fries, vegetable, or soup. Choose provolone or cheddar sauce.
Open Faced Pot Roast
Tender pot roast on bread, accompanied by your choice of side, including classics like fries, salad, or baked potato, and more.
CBR Wrap
Marinated chicken, crispy bacon, shredded cheese, lettuce, and tomato drizzled with ranch dressing rolled in your choice of a garlic and herb, cheddar jalepeno, or spinach wrap.
BBQ Pulled Pork Sandwich
Tender, shredded pork smothered in our house-made BBQ sauce and topped with cheddar cheese.
Cup Chili
$4.80
Rich beef and bean chili topped with shredded cheddar cheese and a dollop of sour cream.
Bowl Chili
$7.20
Hearty chili with ground beef, kidney beans, and a rich tomato base, topped with shredded cheddar cheese and a dollop of sour cream.
Cup Soup of the Day
Creamy mushroom soup with sliced mushrooms, herbs, and a rich broth.
Bowl Soup of the Day
Creamy mushroom soup with sliced mushrooms and fresh herbs.
Quart of soup
A quart of our homemade soup, with flavors that typically change daily. Please contact us to discover today's delicious selection.
Bowl French Onion
Caramelized onions in a savory broth, topped with melted cheese and served with a slice of crusty bread.
Cup French Onion
Caramelized onions in a rich broth topped with melted cheese, served with a slice of crusty bread.
Pound BONELESS
Boneless chicken wings in a variety of flavors including tangy, spicy, sweet, and savory options to suit any taste preference.
Dozen Bone-in
A dozen bone-in wings with a variety of flavors such as spicy, savory, and tangy options including BBQ, Garlic Parmesan, and Buffalo.
Crispy fried shrimp served in a basket, typically accompanied by cocktail sauce and nestled over a bed of golden french fries.
Crispy fries topped with cheese, bacon, jalapeños, and a drizzle of ranch dressing.
Juicy burger with bleu cheese crumbles. Choose from a variety of sides like fries, salad, or potatoes. Cooked to your preferred temperature.
Grilled chicken burger with choice of temperature. Sides include salad, fries, onion rings, veggies, or a variety of potatoes and rice options.
Full Rack Roadhouse Ribs
$36.00
Tender, falling off the bone baby back ribs, slow cooked and seasoned to perfection and basted with our homemade BBQ sauce. Served with a side of your choice
Half Rack Roadhouse Ribs
7oz. Sirloin Steak
$28.80
½ pound of tender, expertly seasoned Angus Reserve sirloin grilled over an open flame to enhance its flavors. Served with a side of your choice.
15oz. Bone-in Ribeye
$38.40
15oz. bone-in ribeye served with a choice of sides, dressings, and doneness preferences. Select from a variety of sides and dressings to complement your steak.
Roast Beef Dinner
$27.60
Savory beef with your choice of diverse sides like potatoes, salads, or vegetables. Pair with a dressing selection from classic Ranch to tangy Balsamic Vinaigrette.
Chicken Parmesan
$25.20
Hand-breaded chicken breast topped with marinara sauce and mozzarella cheese served over angel hair pasta.
12oz. New York Strip
$34.80
A 14-ounce N.Y. strip steak expertly seasoned and grilled to your liking. Served with your choice of side,
12oz. Grilled Pork Chop
12oz. pork chop with choice of sides like mashed potatoes, salad, or vegetables. Optional dressings include classic options such as Ranch, Balsamic Vinaigrette, and Raspberry Ranch.
Turkey Breast Dinner
Tender turkey breast served with your choice of side and dressing. Sides include comfort classics like mashed potatoes, salad, and rice. Dressings range from tangy balsamic to creamy ranch.
Beef & Shrimp Broccoli Stirfry
Tender pieces of prime rib, shrimp, and broccoli tossed in a garlic teriyaki sauce and served over white rice.
Bruschetta Chicken
$26.40
Grilled chicken breast topped with bruschetta and melted mozzarella and drizzled with a balsamic glaze served with your choice of side.
Chicken Parm
Crispy chicken, marinara sauce, melted cheese. Choose from a variety of dressings like ranch, vinaigrettes, or no dressing to suit your palate.
Vodka Tortellini
Cheese-filled tri-colored tortellini tossed in a creamy blush vodka sauce and topped with parmesan cheese.
Fettuccine Alfredo
Fettuccine tossed in a rich, creamy house-made Alfredo sauce and finished with parmesan cheese.
Sweet potato fries are deep-fried until crispy and typically seasoned with a hint of salt or cinnamon, offering a balance of sweet and savory flavors.
Creamy macaroni & cheese with choice of regular or white cheese.
Baked potato typically filled with butter, sour cream, cheddar cheese, bacon, and chives.
Battered onion rings, deep-fried until crispy and golden-brown. Typically served with a dipping sauce.
Side of Chips
Choice of seasoned or plain chips with options like ranch, Cajun, BBQ, and classic salt & vinegar.
Mixed greens with choice of dressing, including ranch, vinaigrettes, honey mustard, and more. Customizable to your preference.
Steamed white rice, a simple and versatile side, typically accompanies a variety of dishes.
Steamed broccoli typically includes a touch of garlic butter for added flavor.
Roasted vegetable mix typically includes broccoli, squash, zucchini, carrots, mushrooms, and onions, prepared by roasting to enhance their natural flavors.
Shredded cabbage and carrots in a creamy mayonnaise dressing, typically with a hint of vinegar for a balanced flavor.
Soft white cheese made from soured milk curds, typically served in a bowl.
A medley of seasonal vegetables, typically sautéed or steamed, offering a fresh and varied selection that changes daily.
Baked potato with butter and sour cream, typically includes bacon bits, cheese, and chives.
Creamy mashed potatoes typically include butter and cream, often garnished with chives or green onions.
Thinly cut potatoes, deep-fried until crispy and lightly seasoned with salt.
Mixed greens topped with turkey, cranberries, and assorted dressings including French, Ranch, and Vinaigrettes.
Thinly sliced corned beef piled high and grilled with sauerkraut, Swiss cheese, and Thousand Island dressing on thick cut Rye
Crispy cod fillet on a bun. Choose from a variety of sides like potatoes, vegetables, salads, or soup.
Tender pot roast on bread, served with a choice of various sides like potatoes, salads, or rice.
Hearty turkey with a variety of side options, including fries, salads, potatoes, soup, or rice.
Grilled steak, melted cheese, and onions on a hoagie roll. Choose from various sides like potatoes, rice, soup, salad, or vegetables.
Grilled chicken, melted cheese on a hoagie roll. Choose from diverse sides like salads, fries, or potatoes.
Marinated chicken, crispy bacon, shredded cheese, lettuce, and tomato drizzled with ranch dressing rolled in your choice of a garlic and herb, tomato basil, or spinach wrap
BBQ Pulled Pork
Tender, shredded pork smothered in our house made BBQ sauce and topped with cheddar
Broiled Haddock
Tender haddock served with choice of side and dressing. Side options include potatoes, veggies, salads, and more. Dressings range from classic ranch to hot bacon.
Seafood Stuffed Cod
Cod loin filled with a shrimp and crab stuffing and served with your choice of side.
Tuscan Butter Salmon
Norwegian cold-water salmon topped with a honey lime sauce served with your choice of side.
Slow-cooked beef and bean chili, typically garnished with cheddar cheese and diced onions.
A rotating selection of homemade soups crafted daily. Please inquire for today's featured flavor.
Ground beef and beans in a house-made chili, typically garnished with diced onion and cheddar cheese.
A bowl of our daily homemade soup, featuring a new recipe each day. Please ask your server for today's selection.
Caramelized onions in beef broth, topped with herb croutons and melted provolone cheese.
Caramelized onions in a rich beef broth, topped with melted cheese and herb croutons.
A dozen wings available in a variety of flavors, including spicy, sweet, and classic options like BBQ, Garlic Parmesan, and Hot. Perfect for any taste preference.
Boneless 1lb.
1 pound of boneless wings. Choose from an array of flavors including sweet, spicy, tangy, or savory. Deliciously versatile options for different tastes.
Chocolate Lava Cake
$9.60
A warm chocolate cake with a molten chocolate center, typically accompanied by vanilla ice cream and a drizzle of chocolate sauce.
Lemon Italian Cake
$8.40
Layers of moist Italian cake filled with a creamy lemon filling, finished with a dusting of powdered sugar.
Dessert of the Month
Discover our dessert of the month, featuring a rotating selection of sweet creations. Please inquire for this month's special treat.
Creme Brulee
Vanilla custard with a caramelized sugar crust, typically garnished with fresh berries or whipped cream.
Manhattan Cheesecake
Rich Manhattan cheesecake with a classic graham cracker crust, typically featuring cream cheese and a hint of vanilla.
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