Full menu
Extra Hot Sauce
$1.00
A fiery, bold sauce packed with intense heat and spicy flavor — not for the faint-hearted.
Side Rice
$5.95
Fluffy, perfectly steamed rice — a simple and satisfying addition to any meal.
Extra White Sauce
Creamy, tangy, and rich — a cool, garlicky blend that adds smooth flavor to every bite.
Traditional Red Lentil
$8.95
A light comforting blend of red lentils and fresh herbs. No meat
Mixed Appetizer Platter
$28.95
Classic hummus, Baba Ganoush, sauced eggplant, spicy ezme and lebni.
Hummus
$9.95
Chickpeas blended with tahini, garlic, lemon juice and olive oil.
Sauced Eggplant
Fried cubes of eggplant in fresh tomato sauce and herbs.
Baba Ganoush
Eggplant purée blended with tahini, garlic, lemon juice and olive oil.
Lebni
Strained yogurt with walnuts, garlic and fresh dill.
Cacik - Tzatziki
Yogurt mixed with chopped cucumbers, garlic, mint and dill.
Spicy Ezme
$10.95
A spicy salad of minced tomatoes, walnuts, peppers, garlic and onions dressed with olive oil and lemon juice.
Crudités
$7.95
Sliced celery, carrots and cucumbers.
Stuffed Grape Leaves
Four grape leaves hand-rolled in our kitchen with pine nuts, currants, rice and fresh herbs.
Pink Queen
Thick yogurt, roasted beets, walnuts and a touch of garlic.
Fried Calf's Liver
$19.95
Breaded and served with fingerling potatoes and a red onion salad.
Sigara Borek
$12.95
A traditional Turkish starter: five small “cigars” of pan-fried phyllo dough stuffed with feta cheese and sauteed spinach served with homemade tomato jam.
Falafel
$11.95
Fried balls made of chickpeas and vegetables served with tahini sauce.
Cinar Borek
$13.95
Chicken Fingers
Juicy, tender chicken fingers, seasoned and fried to perfection.
Chicken Wings
Juicy, tender chicken wings, seasoned and fried to perfection.
Mediterranean Salad
$15.95
Mixed greens with tomatoes, walnuts, cucumbers, artichokes, onions, corn, green peppers, feta cheese, pickles, olives and a stuffed grape leaf.
Beet Salad
$14.95
Roasted red beets tossed with feta cheese, mixed greens, olive oil and lemon juice.
Shepherd Salad
The classic chopped salad with tomatoes, cucumbers, red onions and green peppers tossed with extra virgin olive oil, vinegar, herbs and tangy sumac.
Cinar Salad
$16.95
Our spin on the traditional: chopped tomatoes, cucumbers, red onions, parsley, fresh mint, and walnuts tossed with extra virgin olive oil and pomegranate sauce.
Mixed Kebab for Two
$54.95
Lamb shish, lamb meatballs, lamb adana, chicken shish and chicken adana. No substitutions, please.
Chicken Shish
$24.95
Marinated chunks of chicken.
Lamb Adana
$25.95
Ground lamb seasoned with red peppers.
Lamb Shish
$26.95
Tender chunks of marinated lamb.
Chicken Adana
$23.95
Ground chicken mixed with red bell peppers.
Traditional Doner Kabob
served with rice, salad and white sauce
Turkish Dumplings
Small ravioli-like dumplings handmade in our kitchen stuffed with beef and onions and served with garlic yogurt and butter.
Kavurma
Sautéed beef cubes and vegetables served with rice.
Baby Okra with Chicken
A hearty dish with onions, green and red peppers and cherry tomatoes served with rice with chicken.
Baby Okra with Lamb
A hearty dish with onions, green and red peppers and cherry tomatoes served with rice with lamb.
Baby Okra
A hearty dish with onions, green and red peppers and cherry tomatoes and served with rice.
Bodrum Cokertme Kebab with Chicken
The specialty dish of a lovely seaside area of Turkey; chicken kebab slices and crispy shredded potatoes in a tomato butter sauce with garlic yogurt with chicken.
Bodrum Cokertme Kebab with Lamb
The specialty dish of a lovely seaside area of Turkey; lamb kebab slices and crispy shredded potatoes in a tomato butter sauce with garlic yogurt with lamb.
$22.95
Falafel Platter
8 falafel balls served with shepherd salad and hummus.
Casserole
Seasonal vegetables cooked in house-made tomato sauce and served with rice.
Grilled Salmon
Served with sautéed veggies and rice.
Fillet Branzino
$32.95
Grilled fillets served with green salad.
Shrimp Casserole
Medium shrimp baked with peppers and tomatoes topped with melted kashkaval cheese served with rice.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: