Full menu
Grilled Skirt Steak
$16.80
Grilled marinated skirt steak, served with homemade spicy tamarind sauce
Triple Mushroom Spring Roll
$9.60
Caramelized shiitake, cremini, white button, bean threads, served with homemade plum sauce
Grilled Octopus
$18.00
La Kang Sampler
$24.00
Triple mushroom spring roll , chicken sate. green papaya salad topped with grilled shrimp ( contains peanut and cashew nut )
Tofu Sate
$10.80
Grilled marinated tofu with thai herbs, turmeric, coconut milk, served with homemade peanut sauce, cucumber relish
Tuna Tartare
Kang Kang Shrimp
$15.60
Crispy fried shrimp coated in a savory sauce, garnished with fresh greens.
Pork Spare Ribs
$14.00
Tender pork spare ribs glazed with a savory sauce, garnished with fresh greens.
Chicken Sate
Grilled marinated chicken tender with thai herbs, turmeric, and coconut milk, peanut sauce, cucumber relish sided with toast.
Crab Cake
Curry remoulade , pickle shallot.
Tomyum
Spicy and sour broth, lemongrass, mushroom, tomatoes, topped with cilantro
Tomkha
Coconut milk and galangal broth, wild mushroom, tomatoes, topped with cilantro, chili oil
Butternut Squash Soup
$12.00
Smooth and creamy butternut squash soup with subtle spices, featuring a hint of sweetness and a touch of savory seasoning.
Spicy Duck Confit Salad
Duck confit, lettuce, cherry tomatoes, red onion, mint, pineapple, cashew nut, carrot, cilantro, celery, chili-lime dressing
Thai Green Salad
Green Papaya Salad
Shredded green papaya, mixed green, haricots verts, grape tomato, crushed peanut, cashew nut, chili lime dressing, topped with grilled shrimps
Grilled Prawn Mango Salad
Grilled prawn, mixed greens, mango, mint, red onion, cashew nut, toasted coconut flakes, spicy citrus dressing
Red Curry
$21.60
Thai basil, thai eggplants, haricots verts, bamboo shoots, bell peppers, chili paste, coconut milk, served with jasmine rice
Mussaman Curry
Potatoes, pearl onion, crispy shallots, peanut, chili paste, coconut milk, served with jasmine rice
Green Curry
Pad Thai
$20.40
Drunken Noodle
Pad See Aew
Pineapple Fried Rice
Pad Seasonal Vegetables
Sriracha Fried Rice
Pad Cashew Nut
Pad Krapow
Pad Prik Khing
Pad Ginger
Bangkok Fried Rice
Basil Fried Rice
Faroe Island Salmon
$32.40
Jumbo Lump Crab (5oz)
$33.60
Chilean Sea Bass
$42.00
Duck Breast (20oz)
$36.00
Jasmine Rice
$4.00
Steamed Seasonal Veggies
A medley of steamed seasonal vegetables including broccoli, green beans, carrots, and cabbage.
Roasted Brussel Sprouts
Sautéed with sweet chili sauce
Asian Mushroom
Sautéed with garlic soy butter
Thai Iced Coffee
$4.80
Thai Iced Tea
Soft Drinks
$2.40
Sparkling Water
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