Full menu
Falafel sandwich
$15.99
Vegetarian option. Rayhoon's mixture of ground chickpeas, herbs, garlic deep-fried and served with tahini sauce. Add hummus for an additional charge.
Barg Kabob sandwich
$17.49
Grilled marinated tenderized beef tenderloin.
Chenjeh Kabob sandwich
$18.49
Marinated grilled cubes of lamb.
Gyro sandwich
$16.49
Grilled beef strips served with tzatziki sauce.
Kookoo Sabzi sandwich
Vegetarian frittata made with eggs, fresh leeks, chives, cilantro, dill, parsley, walnuts, and barberries.
Olovieh sandwich
$16.99
Zaban sandwich
$20.99
Beef tongue
Maghz sandwich
$18.99
Lamb brain
Bandari sandwich
Chicken Kabob sandwich
Skewer of grilled cubes of chicken breast.
Koobideh Kabob sandwich
Skewer of mixed ground beef & lamb.
Mix of fresh carrots and beats juice
Tea
$3.99
Doogh
$4.99
Yogurt drink.
Water
$1.49
Pellegrino
Homemade Iced Tea
Organic Chia Seeds Drink
$5.99
Fresh carrots juice
$14.99
Fresh beats juice
Carrot juice and saffron ice cream
Mixed of fresh carrots juice and saffron ice cream
Fresh orange juice
Bright, Zesty, and Full of Vitamin C
Mixed of fresh orange and carrot juice
Soda
$2.49
Snapple
Zoolbia Bamieh
$11.99
Fried desserts coated in rose water and saffron syrup.
Persian Rollet
Vanilla-soaked cake filled and rolled with fluffy homemade whipped cream.
Baklava
Saffron ice cream with pistachio
$13.99
Homemade saffron ice cream with pistachio rosewater and cardamom
Kale Pache
$31.99
Served with lemon/lime and cinnamon. Sheep's head.
Gheymeh - Bademjan
$26.99
Served with saffron basmati rice. Stew of lamb chunks with split peas, tomatoes, and oven-roasted eggplant.
Khoresht Fesenjan
Served with saffron basmati rice. Stew of sweet and sour cubed chicken, crushed walnuts, and pomegranate paste.
Baghali Polo with Lamb Shank
$32.99
Served with fresh dill and fava bean saffron rice. Braised lamb shank with herbs and garlic.
Halim
$23.99
Persian oatmeal with neck meat and topped with cinnamon.
Cholo gardan
$35.99
Braised lamb neck with onions, garlic over white rice
Ghormeh Sabzi
$24.99
Served with saffron basmati rice. Stew of lamb chunks with parsley, cilantro, chives, fenugreek, kidney beans, and dried Iranian limes.
Khoresht Gheymeh
Served with saffron basmati rice. Stew of lamb chunks with yellow split peas, tomatoes, and dried Iranian limes topped with crispy shoestring potatoes.
Zereshek Polo
Vegetarian option. Saffron basmati rice with barberries.
Baghali Polo
Vegetarian option. Saffron basmati rice with dill and fava beans.
Albalo Polo
Vegetarian option. Saffron basmati rice with sour cherries.
Rayhoon Combo
$59.99
Serves 2-3 people. One skewer Chicken, one skewer of barg, two skewer of Koobideh, two rice, and two tomatoes.
Koobideh Kabob
Two skewers of mixed ground beef and lamb.
Chicken Soltani
$30.99
One skewer of grilled chicken breast, one skewer of koobideh.
Rayhoon special
$34.99
One skewer of koobideh half skewer chicken and half skewer of beef over rice plus grilled tomatoes
Jojeh
$29.99
Grilled eight-piece marinated spring chicken.
Salmon Platter
Saffron and garlic marinated pan-seared salmon.
Barg Kabob
Chenjeh Kabob
Grilled marinated cubes of lamb.
Bakhtiari
$39.99
One skewer of barg, one skewer of chicken.
Shrimp Kabob
Grilled marinated shrimp.
Gyro Platter
$21.99
Falafel Platter
Shishlik(lamb chops)
Herbed-crusted rack of baby lamb chops.
Chenjeh soltani
One skewer lamb cube one skewer beef ground over rice plus grilled tomato and pepper
Mashti kabob
$36.99
Mix of grilled tomato sumac saffron butter and rice with lamb cubes and ground bees
Chicken Kabob
Skewers of grilled chicken breast.
Beef Soltani
One skewer of barg, one skewer of koobideh.(beef&lamb)
Tahdig
$22.99
Crispy thin crust of saffron rice topped with your choice of Ghormeh Sabzi or Gheymeh.
Hummus
$12.99
Vegetarian option. Mashed chickpeas blended with tahini, olive oil, and lemon juice.
Kashk-o-Bademjan
Vegetarian option. Smashed fried eggplant and garlic topped with fermented yogurt, walnuts, caramelized garlic, and onions.
Falafel
Vegetarian option. Rayhoon's mixture of ground chickpeas, herbs, garlic deep-fried served, with tahini sauce.
Fries
$10.99
Vegetarian option.
Mediterranean Fries
Vegetarian option. Fries topped with feta cheese, fresh lime juice, and oregano.
Mast-o-Khiar
Vegetarian option. Rayhoon's homemade thick yogurt with Persian cucumbers.
Mirza Ghasemi
Smashed grilled eggplant sautéed with eggs, oven-roasted tomatoes, and garlic.
Mast-o-Moosir
Vegetarian option. Rayhoon's homemade thick yogurt with imported Iranian shallots.
Dolmeh
Vegetarian option. Sweet and sour grape leaves stuffed with a tantalizing mixture of rice, fresh dill, mint, and lemon.
Pickles
Chicken empanada
Crispy Pastry Filled with Savory Seasoned Chicken
Chicken Fingers & French Fries
Olives
Beef empanada
Succulent beef encased in a flaky, golden pastry shell.
Torshi
Vegetarian option. Rayhoon's homemade pickled vegetables.
Kookoo Sabzi
Barley soup
Ash-Reshteh
Vegetarian option. Traditional Persian noodle soup with mixed greens, chickpeas, and red kidney beans topped with fermented yogurt, caramelized garlic, and onions.
Lentils soup
Shirazi Salad
Vegetarian option. A mixture of chopped fresh cucumbers, tomatoes, red onions, and house dressing. Add feta cheese for an additional charge.
Olivieh Salad
Mashed Potato,and eggs mix with Chicken, mayonnaise, , pickles
Garden Salad
Vegetarian option. Romaine lettuce, tomatoes, Persian cucumbers, and red onions served with house dressing.
Mediterranean Salad
Vegetarian option. Romaine lettuce, Kalamata olives, vine-ripened tomatoes, red onions, cucumbers, crumbled feta cheese, and homemade grape leaves with olive oil vinaigrette.
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