Tine & Cellar

CHEESE & CHARCUTERIE BOARD

$21.95

Variety of cheeses and cured meats. Available in appetizer or entree size.

Truffle Fries

$12.75

W/ green onion, shaved Parmesan, cracked black pepper & French onion aioli

Beer Pretzel

$16.20

Soft pretzel served as appetizer or main dish.

WHITEFISH DIP W/ ROE

$16.75

Whitefish dip with roe. Offered as a starter or main course.

Herring

$15.60

Fish starter. Option to enjoy as a small appetizer or main entrée.

Polish Country Toast

$13.90

Mixed meat and cheese open-faced sandwich; earthy rye, seasonal pickles. Available as appetizer or entree portion.

Onion Rings

$13.90

Crispy onion rings served as an appetizer or a larger portion as an entree.

House Breaded Cheese Curds

$15.05

Locally sourced and hand-battered. Served w/ a rotating house-made jam

Candied Bacon Board

$15.05

Candied bacon board with option as appetizer or entree.

Smoked Pastrami Reuben

$20.25

Slow-roasted pastrami, horseradish aioli, Swiss cheese & cherry kraut on marble rye

ROASTED HAM & APPLE SWISS MELT

$20.25

Warm ham with sliced apple and Swiss cheese. Served with your choice of side, including options like potato salad and fries.

MACZANKA

$19.65

Hearty sandwich with your choice of side: potato salad, house fries, onion rings, or truffle fries.

Tine and Cellar Burger

$20.25

Juicy burger with choice of side: potato salad, house fries, onion rings, truffle fries, or no side.

Kids Chicken Quesadilla

$11.55

Grilled flour tortilla typically filled with chicken and melted cheese.

Kids Grilled Cheese

$9.25

W/ Fries & Fresh Fruit

Kids Chicken Strips

$9.25

W/ Fries & Fresh Fruit

Kids Corn Dog

$9.25

A hot dog dipped in corn batter and deep-fried, typically served on a stick.