Full menu
Korean Short Rib
$26.00
Grilled marinated beef ribs.
Gyoza
$12.00
Japanese potstickers.
Hamachi Kama
$30.00
Grilled yellowtail fish collar with ponzu sauce.
Miso Salmon
$22.00
Grilled salmon marinated in sweet miso sauce.
Fish Tacos (2pc)
$18.00
Tempura codfish vegetables wrapped with mini taco shells chef's special sauce.
Pan Seared Drive Scallops
Potato pancake, Thai basil, sundried, tomato and chive Hollandaise.
Soft Shell Crab
Deep-fried soft shell crab.
Sea Salt Edamame
$10.00
Served with garlic soy sauce.
Garlic Edamame
Japanese Ceviche
Tuna, salmon, yellowtail, cilantro and spicy garlic sauce.
Baja Hamachi
Thin sliced hamachi with jalapeños and ponzu sauce.
Albacore Tataki
Seared albacore, ponzu, tobiko, chili and green onion.
RJ'S Crab Stack
$20.00
Real crab meat, mango, avocado, spicy ginger, lime dressing.
Bluefin Tuna Lomi Lomi
Bluefin tuna, red onion with chili ponzu.
AHI Carpaccio
Thin sliced AHI tuna, tobiko, cilantro, wasabi sauce. With plum sauce on the side.
AHI Poke
Hawaiian tuna, red onion, chili, soy sauce.
AHI Tartare
Spicy tuna, avocado with chips.
Honey Walnut Shrimp
Deep fried rock shrimp with honey walnut sauce.
Bangbang Shrimp
Deep fried rock shrimp with spicy peanut butter sauce.
Chicken teriyaki (kids)
Grilled chicken glazed with a sweet teriyaki sauce, designed for a kid's palate.
Mix Tempura
3 pieces of shrimp tempura and seasonal vegetables served with dashi broth.
Rock Shrimp Tempura
Deep-fried rock shrimp marinated with special sauce.
Vegetable Tempura
$16.00
Seasonal vegetables served with dashi broth.
Shrimp Tempura
6 pieces of shrimp tempura with dashi broth.
Rainbow Roll
$24.00
Crab meat, tuna, salmon, yellowtail, albacore, avocado, cucumber.
Caterpillar Roll
Shrimp tempura, crab meat, avocado, cucumber, unagi sauce.
Crunchyroll
Shrimp tempura crab meat and cucumber wrapped with tempura flakes, served with unagi sauce, tobiko.
Sunshine Roll
California roll topped with chopped tuna, salmon, yellowtail, white fish, served with special sauce.
Jordan Roll
Real crab meat, avocado, spicy scallop on top, roll torch with garlic, unagi sauce, onion.
California Roll
Real crab meat, cucumber, avocado, tobiko.
49ers Roll
Tempura shrimp, crab meat, cucumber, wrapped with salmon and lemon.
Red Square
Spicy tuna, avocado with fresh tuna on top chef's special sauce.
Philadelphia Roll
Smoked salmon, cream cheese, cucumber and crabmeat with fresh salmon on top and yuzu sauce.
Volcano Roll
Tempura shrimp, spicy tuna, crab meat, cucumber roll fried with house special sauce.
Salmon avocado roll
$14.00
Fresh salmon and creamy avocado in a delicate sushi roll.
Lion King Roll
Salmon, crabmeat, cheese, roll baked with unagi sauce.
A's Roll
Crab meat, salmon, cucumber with avocado on top, pink sauce and tobiko, crunch.
Red Dragon Roll
Shrimp tempura, crab meat, cucumber and unagi topped with spicy tuna, served with spicy sauce and unagi sauce.
Spicy Tuna Roll
Spicy tuna, cucumber, avocado, tobiko.
Spider Roll
Deep fried soft shell crab with crab meat, avocado, cucumber and unagi sauce.
Walnut Crunchyroll
Tempura shrimp, crab meat, cucumber with honey walnut sauce on top.
SF Giants Roll
Spicy scallop, crabmeat, avocado, topped with salmon and lemon.
Golden California Roll
California roll wrapped with salmon and tempura with unagi sauce.
Raiders Roll
Spicy tuna, unagi, avocado with crunch on top.
Tuna +Avocado Roll
Fresh tuna and avocado, wrapped in nori and sushi rice, typically garnished with sesame seeds.
Spicy tuna HR
Spicy tuna, cucumber, dill, and shallot, wrapped in seaweed and sushi rice.
Negi Hama roll
Yellowtail and scallion, wrapped in seaweed and rice, typically presented in 6 pieces.
Golden Scallop Roll
Crab meat, unagi, cucumber, wrapped with chopped scallop, baked with cheese, mayonnaise sauce, unagi sauce, tobiko and green onion.
King Dragon Roll
Fried soft shell crab, cucumber and crab meat topped with unagi, avocado, served with unagi sauce & bonito flakes.
Firecracker Roll
Spicy scallop and crab meat topped with spicy tuna served with spicy sauce.
Warriors Roll
Deep fried spicy tuna, unagi, cream cheese with chef's special sauce.
Lobster Roll
Baked roll with cheese, baby lobster with crab meat wrapped with soy bean paper, unagi and mayonnaise sauce and mozzarella.
Albacore Delight Roll
Chopped albacore and crab meat wrapped in albacore and avocado.
Adrian Roll
Typically includes a unique combination of ingredients, often inspired by traditional sushi rolls, wrapped in seaweed and rice.
Tekka maki
Rolled sushi featuring raw sashimi-grade tuna, encased in seasoned rice and wrapped with a nori seaweed sheet.
Kappa maki
$8.00
Cucumber and seasoned rice, neatly rolled in a sheet of seaweed.
Sake maki
Sake maki typically consists of fresh salmon and cucumber, wrapped in seaweed and sushi rice.
Spicy scallop HR
Spicy scallop hand roll typically includes fresh scallops in a spicy sauce with cucumber, wrapped in seaweed.
RJ HR
Sushi featuring a harmonious blend of select ingredients, typically wrapped and served with a complementary sauce.
Avocado maki
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Joe #2
Typically includes a combination of seafood, avocado, and possibly cream cheese, topped with a variety of fish, masago, and spicy mayo, served with eel sauce.
Joe #4
A sushi roll featuring a unique blend of ingredients, typically encompassed within nori and sushi rice, though specific fillings are not detailed.
Joe #1 roll
Crawfish and avocado, typically includes a topping of salmon, masago, and spicy mayo.
Joe #3
Sushi roll featuring a unique combination, typically includes select ingredients, wrapped and presented with attention to texture and flavor balance.
Baja California Roll
Crab meat, cucumber, avocado, topped with hamachi, jalapeños, cilantro and ponzu sauce.
Tim's Roll
Soft shell crab, crab meat, white tuna with unagi and avocado on the top.
Green Land Roll
Assorted vegetables wrapped with rice, seaweed and soy paper.
Avocado Roll
Cucumber inside topped with avocado.
Vegetable Tempura Roll
Fried vegetables wrapped in the roll.
Futomaki
Japanese pickled vegetables, cucumber, tomato, avocado and spinach.
Vegetarian Roll
Assorted vegetables wrapped with cucumber without rice.
Sake / Salmon
Salmon sushi typically consists of fresh salmon atop a bed of sushi rice, often served in pairs.
Shiro Maguro / Albacore
Albacore sushi typically includes thinly sliced albacore tuna served on top of sushi rice.
Hamachi / Yellowtail
Thinly sliced fresh yellowtail, typically served raw, highlighting its natural flavors.
Walu / Escolar
Escolar sushi typically consists of a slice of white tuna placed atop a small ball of vinegared rice, often served with a dab of wasabi.
Unagi / Freshwater Eel
Freshwater eel, typically served in a style consistent with sushi preparations.
Ebi / Shrimp
Shrimp, typically served in a manner customary to sushi preparations, without specifying the form of presentation or accompaniments.
Hotate / Scallop
Fresh scallops, typically served on sushi rice, may include a garnish or sauce to complement the seafood's natural flavors.
Tako / Octopus
Thinly sliced octopus, often served with a light dressing or sauce, reflecting traditional Asian sushi preparation methods.
Tobiko / Flying Fish Roe
Flying fish roe served atop sushi rice, typically includes two pieces per order.
Maguro / Tuna
Thinly sliced pieces of tuna, typically served as a raw delicacy, with no rice.
Amaebi / Sweet Shrimp
Sweet shrimp, typically served raw, highlighting its natural sweetness and delicate texture.
Combination Sashimi
$52.00
12pc.
Yellowtail
Seven pc.
Albacore
Chef's Selection Sashimi
$88.00
20pc.
Salmon
Tuna
Sashimi Salad
Assorted fish with mixed salad and chef's special dressing.
Ika Sansai
Calamari salad with mountain vegetables.
Sunomono
Cucumber salad typically includes shrimp, octopus, and crab stick, dressed with a sweet vinaigrette.
Ebi Sunomono
Cooked shrimp with cucumber, seaweed in vinaigrette.
Tako Sunomono
Octopus with cucumber, seaweed in vinaigrette.
Kani Sunomono
Snow crab with cucumber, seaweed in vinaigrette sauce.
Hoedeopbap
Raw fish bowl with vegetables mix with special sauce.
Seaweed Salad
Seasoned seaweed with mixed salad.
Garden Salad
$6.00
Spring mixed salad.
Yellowtail Sashimi
$55.00
Mixed Sashimi
Sushi & Sashimi Combination
6pc of nigiri sushi & 6pc of sashimi (chef's selection).
Special Combinations
6pc of nigiri (chef's selection,) choose one of the special rolls.
Tuna Sashimi
12 Pc.
Salmon Sashimi
Chicken Breast Teriyaki
$28.00
Grilled chicken topped with teriyaki sauce.
Tonkatsu
Panko breaded pork loin & tonkatsu sauce.
Mongolian Shrimp
Deep-fried tiger shrimp, garlic, ginger, onion, green pepper, mushroom and cilantro.
10 pieces of shrimp tempura with dashi sauce.
$40.00
Rib Eye Steak Teriyaki
Grilled rib eye topped with teriyaki sauce.
RJ'S Special Fried Rice
Seafood and chicken stir-fried rice.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Yasai Itame
Stir-fried vegetable.
Yaki Udon
Stir-fried thick noodles with chicken and vegetables.
Seafood Yakisoba
Stir-fried shrimp, scallops, with Japanese soba noodle.
Singapore Seafood Stew
Shrimp, scallop, rock cod, fish cake, vegetables, lemon grass served with spicy coconut sauce.
Nabeyaki Udon
Seafood udon soup.
Chankonabe
Shrimp, scallop, fishcake, clear noodle, napa cabbage, tofu with miso broth.
Miso Soup
$3.00
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Garlic Rice
Fragrant garlic-infused steamed rice, the perfect aromatic accompaniment.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Brown Rice
Wholesome brown rice to complement your meal.
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