The French Guys Bakery (Production Facility + To Go Only)

Kalamata Olive Fougasse

$6.00

A traditional Provençal bread with a soft crust, flavored with Kalamata olives and aromatic herbs.

Rosemary Loaf

$8.00

A rustic, savory loaf infused with fragrant rosemary and topped with sea salt.

Sourdough

$12.00

A tangy, slow-fermented bread with a chewy texture and hearty crust.

Baguette

$4.00

A classic French bread with a crisp golden crust and soft, airy interior.

Chocolate Chip Brioche

$14.00

A sweet, fluffy brioche filled with decadent chocolate chips.

Kouign-Amann

$6.00

This Breton pastry is crispy and flaky on the outside, with a gooey, caramelized center.

Croissant

$5.00

Buttery, flaky laminated layers of golden pastry, perfect with coffee or on its own.

Pain au Chocolat

$5.00

A tender, flaky pastry filled with rich dark chocolate.

Salted Caramel Moelleux

$8.00

A rich, gluten-free chocolate almond cake with layers of salted caramel and chocolate hazelnut ganache, topped with candied almonds for the perfect balance of sweet, salty, and nutty flavors.

Meringues (100g Pack)

$6.00

Crisp, airy confections made from whipped egg whites and sugar, with a melt-in-your-mouth texture.

Quiche Lorraine 9"

$48.00

A rich custard filled with Jambon de Paris ham and melted Jarlsberg Swiss cheese, baked in a buttery pastry crust, delivering a timeless French dish that’s perfect for any meal. Serves 8.