Full menu
choco pie 쵸코파이
$1.50
Rich, chocolatey treat.
멸치 칼국수 / 清汤刀切面 / Anchovy Knife-Cut Noodles
$16.95
Knife-cut wheat noodles in a clear, savory anchovy broth.
전복 해물 칼국수 / 鲍鱼海鲜刀切面 / Seafood Knife-Cut Noodles
$18.95
Knife-cut noodles served in a savory seafood broth with abalone and assorted seafood.
육개장 칼국수 / 辣牛肉刀切面 / Spicy Beef Knife-Cut Noodles (Yukgaejang)
Spicy beef noodle soup with knife-cut noodles in a savory broth.
Seafood noodle 해물 국수 海鲜汤面
Noodles served in a seafood broth with various seafood.
spicy seafood noodle 얼큰 해물국수 辣味海鲜面 spicy seafood noodle
Spicy noodles loaded with seafood in a savory broth.
N1. Beef Noodle Soup 고기 국수 牛肉汤面
사골 육수와 각종 야채 곁들인 구수하고 깔금한 맛 wheat noodle with fresh vegetables in beef broth.
spicy beef noodle 얼큰 고기국수 辣牛肉汤面
Spicy beef noodles in a savory broth.
N2. Banquet Noodle Soup 잔치국수 清汤面
멸치 육수와 각종 야채 곁들인 담백하고 시원한 맛 wheat noodle with fresh vegetables in anchovy broth.
만두 국수 饺子 汤面 dumpling Noodle Soup
Traditional Korean-style dumpling noodle soup.
사골 칼국수 / 牛骨浓汤刀切面 / Beef Knife-Cut Noodles
Knife-cut wheat noodles served in rich beef bone broth.
N3. Corn Noodle Soup 옥수수 온면 玉米温面
사골 육수와 옥수수 가루로 만든 건강한 국수 corn noodle with fresh vegetables in beef broth.
C1. Signature Cold Noodle Soup 시그니처 냉면 냉면 特色冷面
양배추, 고기 완자, 오이, 매콤 다데기, 계란, 잣, 편육등과 곁들인 새콤매콤한 맛 buckwheat noodle with cabbage, meatball, cucumber, egg, beef slice, pine nut and spicy sauce.
perilla oil Noodle 들기름 비빔면 苏子油拌面
Cold noodles tossed in perilla oil.
C4. Spicy Mix Noodle 비빔 국수 辣拌面
각종 야채와 새콤매콤 소스가 잘 어울리는 여름철 별미 wheat noodle with fresh vegetables in spicy sweet sauce.
C2. Cold Noodle Soup 물냉면 现压冷面
오이, 배, 편육등과 곁들인 깔금한 맛 buckwheat noodle with cucumber, egg, beef slice.
C3. Spicy Cold Noodle 비빔 냉면 拌冷面
각종 야채와 특제 다데기가 곁들인 매콤하고 깊은맛 buckwheat noodle with fresh vegetables in spicy sweet sauce.
고기 찐만두 菜肉蒸饺 Meat Steamed Dumpling (4 pcs)
$7.99
Steamed dumplings filled with pork.
vegetable dumpling 야채 만두 素蒸饺
Steamed dumplings filled with vegetables.
고기 튀김 만두 / 菜肉炸饺 / Meat Deep-Fried Dumplings
Crispy deep-fried dumplings filled with meat. 4 pieces.
야채 튀김 만두 / 素菜炸饺 / Vegetable Deep-Fried Dumplings
Crispy deep-fried dumplings filled with vegetables.
감자만두 / 土豆饺子 / Potato Dumplings
$8.99
Steamed dumplings made with potato.
Mung bean pancake 녹두 빈대떡 绿豆饼
$6.95
Crispy pancake made with mung beans.
S1. Sweet Sour Pork 꿔보러우 锅包肉
$14.95
Tender pork in a sweet and sour sauce.
S3. Marinated Grilled Beef Short Rib 갈비살구이 烤牛排肉
$23.95
Tender beef short ribs marinated to perfection.
thin potato pancake 바싹 감자채전 土豆煎饼
$6.99
Crispy Korean-style pancake made with thinly sliced potatoes.
S2. Marinated Grilled Pork Jowl 항정살 구이 烤猪劲肉
Tender pork jowl marinated to perfection.
mini pork cutlet 미니 돈까스 炸猪排
Tender pork cutlet served with a crispy exterior.
Mini Jokbal 미니 족발 迷你 酱猪手
$17.95
Braised pig's feet in a sweet and spicy sauce.
B1. Beef Hot Stone Rice 갈비 돌솥비빔밥 牛肉石锅拌饭
Beef and rice mixed with a savory stone pot sauce.
B3. Tofu Hot Stone Rice 두부 돌솥비빔밥 豆腐石锅拌饭
Tofu served over a bed of hot stone rice, mixed with a savory blend of flavors.
B6. Spicy Seafood Tofu Soup 해물 순두부 海鲜豆腐煲
Spicy seafood and tofu in a savory soup.
오징어 돌솥비빔밥 / 鱿鱼石锅拌饭 / Squid Hot Stone Bibimbap
Rice topped with squid and assorted vegetables in a hot stone bowl.
B5. Spicy Vegetable Tofu Soup 야채 순두부 찌개 蔬菜豆腐煲
Spicy soup made with tofu and mixed vegetables.
B7. Perilla Seed Tofu Soup 들깨 순두부 째개 紫苏豆腐煲
Savoury tofu soup infused with perilla seeds.
ground soybean stew 콩비지 찌개 豆腐渣煲
$12.95
Savory stew made with ground soybeans.
pork cutle rice 돈까스 덮밥 炸猪排盖饭
Crispy pork cutlet served over a bed of rice.
Milkis 밀키스 korean soda
$2.00
Sweet and creamy Korean soda.
Milkis 밀키스 strawberry korean soda
Sweet and fizzy Korean strawberry soda.
Banana milk drink 바나나 우유
Creamy banana-flavored milk drink.
Strawberry milk drink 딸기 우유
Sweet and creamy drink made with strawberries and milk.
coke 可乐
Classic cola beverage.
Ginger ale 姜汁汽水
A refreshing carbonated drink infused with ginger flavor.
Sprite 雪碧
Refreshing lemon-lime flavored soda.
sunkist 橘汁饮料
Freshly squeezed orange juice drink.
Bottled water 水
Refreshing and thirst-quenching water.
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