Full menu
Salmon Papaya Salad
$16.88
Crispy Fried Salmon over shredded green papaya salad, tomato, basil, spicy tamarind lime dressing and crushed peanuts.
Salmon Mix Green Salad
Crispy Fried Salmon over Baby greens, cherry tomato, lettuce, julienne cucumber, crispy taro chips, crushed peanuts and served with Nuoc-Cham tamarind lime dressing.
Extra Peanut Plum Sauce
$1.00
Peanut plum sauce typically includes a blend of peanuts and plum, offering a sweet and savory complement to various dishes.
Extra Hoisin Sauce
Hoisin sauce made with fermented soybeans, black beans, ground peanuts, vinegar, and caramelized sugar.
Add Sriracha
$0.75
Typically includes a spicy chili sauce made from red jalapenos, garlic, sugar, and vinegar. Adds heat and flavor to any dish.
Extra Nuoc Cham Sauce
Nuoc cham: Sweet and sour sauce with fresh garlic, chiles, sugar, vinegar, and fish sauce.
Add Hot Sauce
Typically includes a variety of spicy hot sauces to enhance your dish.
Need Spoon
Request for a spoon with your meal.
Need Knife
Knife provided for your convenience.
Need Napkins
Napkins are provided upon request.
Need Plates
Plates for your order.
Extra Dumpling Sauce
Typically includes soy sauce, vinegar, and garlic, often used for dipping dumplings.
Extra Jalapeño
Add additional jalapeño slices to your order.
Extra Sate Sauce
Typically includes chili, garlic, and oil for a spicy and aromatic flavor.
Extra Basil
Add extra basil to your order.
Extra Calamari Sauce
A savory dipping sauce typically paired with calamari, featuring a blend of tangy and slightly sweet flavors.
Need Chopsticks
Chopsticks are available upon request.
Need Fork
Add a fork to your order if needed.
5B. Shrimp Summer Roll
$11.56
Soft unfried rice skin roll w. steamed shrimp, lettuce, bean sprout, fresh herb, vermicelli served w. slightly spicy peanut hoisin and nuoc cham sauce
3. Nem (4)
$10.94
Crispy spring roll w. pork, shrimp, taro, jicama, glass noodle served w. nuoc cham sauce ( W. side lettuce, cucumber and herb $2 extra)
8. Grilled Beef Satay (4)
$16.56
Flank steak marinated w. lemon grass, garlic, spices & our peanut sauce, served w. scallion, crushed peanut, pickle cucumer/carrot and satay sauce
7. Grilled Chicken Satay (4)
$15.31
Chicken tenderlion marinated w. garlic, cilantro, lemon grass, coconut milk, served w. scallion, crushed peanuts, pickle cucumber/carrot and satay sauce
10. BBQ Spare Ribs (4)
$19.94
Marinated spare ribs grilled with a homemade seasoning sauce, typically served with pickled vegetables and a sprinkle of sesame seeds.
4. Veggie Nem (4)
$10.31
Crispy Veggie spring roll w. cabbage, celery, tree mushroom, peanuts, carrots, served w. nuoc cham sauce (w. side lettuce, cucumer and herb $2 extra)
6G. Garlic Chive Shrimp Dumpling
$12.19
Delicate shrimp dumplings infused with garlic chives, served with a savory dipping sauce.
5A. Veggie Summer Roll
Soft unfried rice skin roll w. lettuce, bean sprout, fresh herb, vermicelli, peanut, jicama, carrots, served w. slightly spicy peanut hoisin and nuoc cham sauce
5D. Beef Summer Roll
Soft unfried rice skin roll w. grilled beef, lettuce, bean sprout, fresh herb, vermicelli served w. slightly spicy peanut hoisin and nuoc cham sauce
6C. Chicken Dumpling
Chicken dumplings typically filled with seasoned chicken and vegetables, wrapped in wonton and fried.
6I. Assorted Dumpling
Assorted dumplings typically include a variety of meat and vegetable fillings, wrapped in wonton skins and fried.
S1. Crispy Fried Wing (8)
$10.00
Crispy fried chicken wing served with homemade Spicy BBQ Buffalo sauce
6D. Shrimp Dumpling
Delicate shrimp dumplings served with a savory dipping sauce, garnished with fresh herbs and green onions.
12. BBQ Wings (8)
$14.38
Crispy chicken wings typically glazed with a sweet and savory BBQ sauce.
B1. Steamed Roast Pork Bao (1)
$4.75
Home made steamed bag with roast pork, onion and shallot inside
15. Sticky Rice Chicken Pouch (2)
$13.69
Sticky rice, black beans, chicken w. red curry coconut milk wrapped in banana leaf & steam
13. Hot & Spicy BBQ Wings (8)
Chicken wings marinated in a spicy BBQ sauce, then grilled to perfection. Typically includes a balance of sweet and spicy flavors.
6A. Veggie Dumpling
Veggie dumplings typically include a mix of mushrooms, vermicelli, and cabbage, wrapped and fried.
6B. Spinach Dumpling
Delicate dumplings filled with spinach, served with a side of dipping sauce.
B2. Steamed Curry Chicken Bao (1)
Homemade steamed bao with spicy red curry coconut Chicken inside.
6F. Garlic Chive Dumpling
Garlic chive dumplings: Dumplings typically filled with garlic chives, wrapped in dough and fried.
6E. Pork, Dry Shrimp Dumpling
Pork and dry shrimp dumplings typically include a mixture of seasoned pork and dried shrimp, wrapped in a delicate dough and fried until crispy.
6H. Taro Peanut Dumpling
Taro and peanut-filled dumplings, typically paired with a savory dipping sauce.
9. Grilled Shrimp Satay (3)
$17.81
Grilled shrimp served w. scallion, crushed peanuts, pickle cucumber/carrot and satay sauce
11. Hot & Spicy BBQ Spare Ribs (4)
Marinated spare ribs grilled with a hot and spicy barbecue sauce, typically garnished with pickled vegetables and sesame seeds.
5C. Chicken Summer Roll
Soft unfried rice skin roll w. grilled chicken, lettuce, bean sprout, fresh herb, vermicelli served w. slightly spicy peanut hoisin and nuoc cham sauce
2. Crispy Tofu Skin Roll
Pork, shrimp, jicama, onion, scallion wrapped in tofu skin , steamed, then cut & fried, served w. sweet chili lime sauce
17B. Steak Papaya Salad
Shredded green papaya salad, grilled flank steak, tomato, basil, crushed peanuts, spicy tamarind lime dressing and nuoc cham sauce
17D. Chicken Papaya Salad
$14.06
Shredded green papaya salad, grilled chicken, tomato, basil, crushed peanuts, spicy tamarind lime dressing and nuoc cham sauce
17C. Shrimp Papaya Salad
Shredded green papaya salad, grilled shrimp, tomato, basil, crushed peanuts, spicy tamarind lime dressing and nuoc cham sauce
18A. Mix Babygreen Salad
$12.44
Baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, crushed peanuts and nuoc cham sauce
18B. Chicken Salad
Baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, Grilled Chicken, crushed peanuts and nuoc cham sauce
18C. Shrimp Salad
Baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, grilled shrimp, crushed peanuts and nuoc cham sauce
18D. Steak Salad
Baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, grilled flank steak, crushed peanuts and nuoc cham sauce
17A. Mix Green Papaya Salad
Shredded green papaya salad, tomato, basil, crushed peanuts, mix baby green salad, spicy tamarind lime dressing and nuoc cham sauce
16. Duck Confit Salad
$23.75
Duck confit, baby green, shredded green papaya, cherry tomato, mint with our lime dressing
19A. Pho
$17.50
Thin rice noodle with beef broth, Raw beef eye round, brisket, onion, scallion, cilantro, served w. bean sprout, lime, basil, jalapeno and spicy hoisin for meat dipping
SP1A. Pho Ga
Thin rice noodle with shedded chicken, chicken broth, fried garlic, onion, scallion, cilantro, served w. bean sprout, lime, basil, jalapeno and hoisin sirache for meat dipping
20A. Pho Vermicelli
Vermicelli noodle with spicy beef broth, Raw beef eye round, brisket, onion, scallion, cilantro, served w. bean sprout, lime, basil and spicy hoisin for meat dipping
23B. Chicken Pho Bok Choy
$18.00
Family recipe chicken soup w. thin egg noodle, bok choy, cilnatro, scallion, fried garlic and grilled chicken thigh
19V. Pho W. Veggie
Thin rice noodle with beef broth, vegetables, onion, scallion, cilantro, served w. bean sprout, lime, basil, jalapeno and hoisin sirache for meat dipping
19C. Beef Ball Pho
$20.00
Thin rice noodle with beef broth, Raw beef eye round, brisket, meatball, onion, scallion, cilantro, served w. bean sprout, lime, basil, jalapeno and spicy hoisin for meat dipping
23A. Roast Pork Pho Bok Choy
Family recipe chicken soup w. thin egg noodle, bok choy, cilnatro, scallion, fried garlic and roast pork
19S. Pho W. Shrimp
$21.25
Thin rice noodle with beef broth, steamed shrimp, onion, scallion, cilantro, served w. bean sprout, lime, basil, jalapeno and spicy hoisin for meat dipping
21A. Pho Udon
Udon noodles w. spicy beef broth served w. Raw beef eye round, brisket, bok choy, onion, scallion, cilantro and sambal-sour-mustard green on the side
20B. Special Pho Vermicelli
Vermicelli noodle with spicy beef broth, Raw beef eye round, brisket, tripe and tendon, onion, scallion, cilantro, served w. bean sprout, lime, basil and spicy hoisin for meat dipping
20C. Beef Ball Pho Vermicelli
Vermicelli noodle with spicy beef broth, Raw beef eye round, brisket, beef ball, onion, scallion, cilantro, served w. bean sprout, lime, basil and spicy hoisin for meat dipping
20S. shrimp Pho Vermicelli
Vermicelli noodle with spicy beef broth, steamed shrimp, onion, scallion, cilantro, served w. bean sprout, lime, basil and spicy hoisin for meat dipping
21B. Special Pho Udon
Udon noodles w. spicy beef broth served w. Raw beef eye round, brisket, tripe and tendon, bok choy, onion, scallion, cilantro and sambal-sour-mustard green on the side
21C. Beef Ball Pho Udon
Udon noodles w. spicy beef broth served w. Raw beef eye round, brisket, beef ball, bok choy, onion, scallion, cilantro and sambal-sour-mustard green on the side
21S. Shrimp Pho Udon
Udon noodles w. spicy beef broth served w. steamed shrimp, bok choy, onion, scallion, cilantro and sambal-sour-mustard green on the side
22. Pho Nam Vang
Family recipe chicken soup w. rice noodle, pork, shrimp, squid, fish cake, lettuce, cilantro, scallion and fried garlic
23D. Duck Pho Bok Choy
$24.00
Family recipe chicken soup w. thin egg noodle, bok choy, cilnatro, scallion, fried garlic and boneless duck
23E. Shrimp Pho Bok Choy
$22.00
Family recipe chicken soup w. thin egg noodle, bok choy, cilnatro, scallion, fried garlic and steamed shrimp
19B. Special Pho
Thin rice noodle with beef broth, Raw beef eye round, brisket, tripe and tendon, onion, scallion, cilantro, served w. bean sprout, lime, basil, jalapeno and spicy hoisin for meat dipping
SP1B. Pho Ga & Shrimp
Thin rice noodle with shredded chicken, steamed shrimp, chicken broth, fried garlic, onion, scallion, cilantro, served w. bean sprout, lime, basil, jalapeno and spicy hoisin for meat dipping
25A. (L) Chicken Laksa
Curry coconut milk soup w. rice vermicelli, chicken and basil, bean sprout , lime on the side
25B. (L) Shrimp Laksa
$18.75
Curry coconut milk soup w. rice vermicelli, shrimp and basil, bean sprout , lime on the side
25B. (S) Shrimp Laksa
$9.38
25A. (S) Chicken Laksa
$8.44
24D. (S) Veggie Canh Chua
$7.81
Hot & Sour soup w. pineapple, tomato, mushroom, celery, bean sprout, basil and broccoli
24B. (S) Shrimp Wonton Canh Chua
Hot & Sour soup w. pineapple, tomato, mushroom, celery, bean sprout, basil and shrimp woton
24B. (L) Shrimp Wonton Canh Chua
24C. (S) Chicken Canh Chua
Hot & Sour soup w. pineapple, tomato, mushroom, celery, bean sprout, basil and Chicken
24C. (L) Chicken Canh Chua
24D. (L) Veggie. Canh Chua
$15.63
24A. (S) Fish & Shrimp Canh Chua
Hot & Sour soup w. pineapple, tomato, mushroom, celery, bean sprout, basil, fish and shrimp
24A. (L) Fish & Shrimp Canh Chua
27G. Lemongrass Pork Bun
$20.94
Grilled lemongrass-marinated pork on rice vermicelli noodles with lettuce, cucumber, beansprouts, fried shallots, toasted peanuts, and a side of nuoc mam sauce.
26C.Shrimp Bun Xao
$22.50
Stir-fried rice noodles w.Shrimp, shredded vegetables, egg, basil and crushed peanuts on top. Served w.nuoc cham sauce on the side
26G. Pork Belly Bun Xao
$25.00
Stir-fried rice noodles w. Pork Belly shredded vegetables, egg, basil and crushed peanuts on top. Served w.nuoc cham sauce on the side
27D. Chicken Bun
Room temperature rice vermicelli w. julienne cucumber, lettuce, bean sprout, pickle cucumber/carrot, crushed peanuts, basil, grilled chicken and nuoc cham sauce on the side
29G. Pork Belly Fried Rice
$26.25
Stir-fried rice with pork belly, egg, bean sprouts, and mixed vegetables, topped with green onions.
29A. Chicken Fried Rice
Fried rice w. egg, bean sprout, vegetables and chicken
29D. Veggie Fried Rice
Stir-fried rice with egg, bean sprouts, and assorted vegetables.
29B. Beef Fried Rice
Fried rice w. egg, bean sprout, vegetables and beef
26D. Vegetable Bun Xao
Stir-fried rice noodles w. broccoli, mushroom, shredded vegetables, egg, basil and crushed peanuts on top. Served w.nuoc cham sauce on the side
28G. Lemongrass Pork Banh Hoi
$22.19
Grilled lemongrass-marinated pork, steamed angel hair noodles, scallions, crushed peanuts, lettuce, cucumber, pickled carrots, and nuoc cham sauce.
29C. Shrimp Fried Rice
Fried rice with shrimp, egg, bean sprouts, and assorted vegetables.
26SA. Chicken Show Mee
Crispy Pan Fried Egg Noodle with slice white meat chicken,Broccoli , Bok Choy, Mushroom and Scallion
27B. Veggie. Nem Bun
$19.38
Room temperature rice vermicelli w. julienne cucumber, lettuce, bean sprout, pickle cucumber/carrot, crushed peanuts, basil and Veggie. fried spring roll and nuoc cham sauce on the side
27E. Beef Bun
Room temperature rice vermicelli w. julienne cucumber, lettuce, bean sprout, pickle cucumber/carrot, crushed peanuts, basil, grilled beef and nuoc cham sauce on the side
27C. Roast Pork Bun
Room temperature rice vermicelli w. julienne cucumber, lettuce, bean sprout, pickle cucumber/carrot, crushed peanuts, basil , roast pork on top and nuoc cham sauce on the side
26E. Duck Bun Xao
Stir-fried rice noodles w.Duck, shredded vegetables, egg, basil and crushed peanuts on top. Served w.nuoc cham sauce on the side
26SB. Beef Show Mee
Crispy pan-fried egg noodles with sliced beef, broccoli, bok choy, mushrooms, and scallions.
26SC. Shrimp Show Mee
$27.50
Crispy pan-fried egg noodles with shrimp, broccoli, bok choy, mushrooms, and scallions.
26SD. Vegetable Show Mee
Crispy pan-fried egg noodles typically include broccoli, bok choy, mushrooms, and scallions.
27A. Nem Bun
Room temperature rice vermicelli w. julienne cucumber, lettuce, bean sprout, pickle cucumber/carrot, crushed peanuts, basil and fried spring roll and nuoc cham sauce on the side
27F. Shrimp Bun
$23.44
Shrimp bun, a steamed baozi, typically includes shrimp, scallions, and a hint of cilantro.
27H. Pork Belly Bun
$25.94
Pork belly bun: Rice vermicelli noodles with crispy pork belly, lettuce, mint, cucumber, bean sprouts, fried onion, toasted peanuts, and special nuoc mam dressing.
28A. Nem Banh Hoi
Steamed angel hair noodle, scallion, crushed peanuts, lettuce, cucumber, pickle carrots, fried spring roll and nuoc cham sauce
28B. Veggie Nem Banh Hoi
Steamed angel hair noodle, scallion, crushed peanuts, lettuce, cucumber, pickle carrots, nuoc cham sauce and veggie. fried spring roll
28C. Roast Pork Banh Hoi
Roast pork banh hoi: Steamed angel hair noodles, scallion, crushed peanuts, lettuce, cucumber, pickled carrots, fried spring roll, and nuoc cham sauce.
28D. Chicken Banh Hoi
Woven rice vermicelli with grilled chicken, crushed peanuts, mixed greens, pickled carrots, cucumber, and fish sauce.
28E. Beef Banh Hoi
Beef banh hoi: Steamed angel hair noodle, scallion, crushed peanuts, lettuce, cucumber, pickled carrots, grilled beef, and nuoc cham sauce.
28F. Shrimp Banh Hoi
$24.69
Steamed angel hair noodles, scallion, crushed peanuts, lettuce, cucumber, pickled carrots, shrimp, and nuoc cham sauce.
28H. Pork Belly Banh Hoi
Pork belly banh hoi: Steamed angel hair noodles, scallions, crushed peanuts, lettuce, cucumber, pickled carrots, roasted pork belly, and nuoc cham sauce.
29E. Duck Fried Rice
Fried rice with duck, egg, bean sprouts, and vegetables.
29F. Curry Veggie Fried Rice
Curry veggie fried rice: Stir-fried rice with vegetables, egg, and a hint of curry powder.
26A.Chicken Bun Xao
Stir-fried rice noodles w. Chicken, shredded vegetables, egg, basil and crushed peanuts on top. Served w.nuoc cham sauce on the side
26B.Beef Bun Xao
Stir-fried rice noodles w. Shredded beef, shredded vegetables, egg, basil and crushed peanuts on top. Served w. nuoc cham sauce on the side
30B. Roast Pork Sandwich
Roast pork slices with pickled carrots, fresh cilantro, and cucumbers in a crispy baguette.
30E. Chicken Thigh Sandwich
Grilled chicken thighs with fresh cilantro, pickled carrots, and cucumbers in a crispy baguette.
30A. Lemongrass Pork Sandwich
Grilled lemongrass-marinated pork with pickled carrots, cucumber, and fresh herbs in a baguette.
30H. Crispy Fish Sandwich
Crispy fried fish fillet with pickled carrots, cucumbers, cilantro, and fresh herbs in a baguette.
30J. Pork Belly Sandwich
$18.13
Pork belly typically accompanied by pickled daikon, carrots, cucumber, cilantro, jalapeños, mayo, and pâté, served in a Vietnamese baguette.
30F. Crispy Chicken Cutlet Sandwich
Crispy chicken cutlet with pickled carrots, fresh cilantro, and cucumbers in a baguette.
30I. Classic Sandwich
Vietnamese ham, house bacon, pate, mayo, pickled daikon, carrot, cucumber, and cilantro on a fresh baguette.
30G. Crispy Shrimp Sandwich
Crispy shrimp sandwich: Banh mi with crispy shrimp, pickled carrots, daikon, cucumber, cilantro, jalapeno, and a spread of Vietnamese mayonnaise.
30K. Duck Confit Sandwich
$24.38
Duck confit banh mi: A crusty baguette filled with tender duck confit, pickled daikon and carrots, cucumber, cilantro, jalapeños, and a spread of house mayonnaise.
30C. Flank Steak Sandwich
Grilled flank steak with fresh lettuce, vermicelli noodles, and herbs in a Vietnamese baguette.
30D. Chicken Tenderloin Sandwich
Chicken tenderloin banh mi: Tender chicken, pickled daikon and carrots, cucumber, cilantro, jalapeños, and mayonnaise, served on a crispy baguette.
39. Boneless Chicken Thigh
Boneless chicken thigh marinated w. lemongrass, garlic, coconut milk, served w. sweet chili lime sauce and sided w. pickle cucumer/carrot, tomato and fresh cucumber
34. Ginger Chicken
$25.63
Sliced chicken sauteed w. shiitake,mushroom, bell pepper, onion, asparagus, bok choy, broccoli, zucchini and ginger in our chef's special sauce
37. Basil Chicken
Sliced white meat chicken sauteed w. asparagus, tomato, mushroom, bok choy, zucchini, broccoli and basil in our chef's special sauce
36. Chicken with Sate Sauce
Sauteed slice white meat chicken in peanut sate sauce with crushed peanuts and steamed broccoli
40. Grilled Chicken Tenderlion
Chikcen tenderlion marinated w. lemongrass, cilantro, ginger and garlic, served w. chili lime sauce, sided w. pickle cucumber/carrot, tomato and fresh cucumber
38. Grilled Boneless Half Chicken
Boneless half chicken marinated w. lemongrass, garlic, cilantro, ginger, scallion and with ginger-tamarind sauce, sided w. pickle cucumber/carrot, tomato and fresh cucumber
35. Long Hot Pepper Chicken
Sauteed slice chicken w. long hot pepper, red pepper, asparagus, shiitaki, mushroom, bok choy, zucchini, broccoli in our chef's special sauce
32. Vietnaam Curry Chicken
Sauteed slice white meat chicken w. eggplant, onion, string bean, bamboo shoot, bell pepper, okra, curry spices and coconut milk
32A. Vietnaam Curry Duck
$32.50
Sauteed slice duck w. eggplant, onion, string bean, bamboo shoot, bell pepper, okra, curry spices and coconut milk
33. Chicken Curry Spices
Sliced chicken sauteed w. fresh mushroom, snow peas, okra, onion, bell pepper, string beans, eggplant and curry spices
33A. Duck Curry Spices
Sliced duck sauteed w.fresh mushroom, snow peas, okra, onion, bell pepper, string beans, eggplant and curry spices
34A. Ginger Duck
Sliced duck sauteed w. shiitake,mushroom, bell pepper, onion, asparagus, bok choy, broccoli, zucchini and ginger in our chef's special sauce
35A. Long Hot Pepper Duck
Sauteed duck w. long hot pepper, red pepper, asparagus, shiitaki, mushroom, bok choy, zucchini, broccoli in our chef's special sauce
37A. Basil Duck
Sliced duck sauteed w. asparagus, tomato, mushroom, bok choy, zucchini, broccoli and basil in our chef's special sauce
41. Crispy Chicken Cutlet
Fillet of chicken breast marinated w. nine spice, scallion, dredge in yam flour and fry, served w. chili lime sauce, sided w. pickle cucumer/carrot, tomato and fresh cucumber
31. Red Curry Chicken
Slice white meat chicken w. onion, eggplant, string bean, mushroom, snow peas, bell pepper, tofu in our special red curry and coconut milk sauce
31A. Red Curry Duck
Slice Duck w. onion, eggplant, string bean, mushroom, bamboo shoot, snow peas, tofu in our special red curry and coconut milk sauce
44. Lemongrass Pork Chop
Grilled pork chop marinated w. lemongrass, served w. pickle cucumber/carrot, tomato, fresh cucumer and nuoc cham sauce on the side
42. Roast Pork Shoulder
Fillet of pork shoulder marinated in our homemade special roast pork sauce, served w. sweet chili lime sauce, sided w. pickle cucumer/carrot, tomato and fresh cucumber
54. Bo Luc Lac
$33.75
Stir-fried teriyaki steak cubes over high frame, served w. tomato, baby green salad, taro chips and nuoc cham sauce on the side
51. Basil Beef
Sauteed slice beef w. red pepper, asparagus, shiitaki mushroom, zucchini, broccoli, bok choy, tomato and basil in our chef's special sauce
52. Grilled Flank Steak
Marinated w. ground sesame seeds, spices, hoisin, served w. sweet chili lime sauce, sided pickle cucumber/carrot, tomato and fresh cucumber
50. Phnom Penh Beef
Beef sauteed in our homemade secret sauce over lettuce, onion, tomato and served w. lime on the side
47. Beef Curry Spices
Sliced beef w. mushroom, snow peas, onion, bell pepper, okra, eggplant, string beans and curry spices
48. Ginger Beef
Beef Sauteed w. bell pepper, onion, asparagus, shiitaki, mushroom, bok choy, zucchini, broccoli and ginger in our chef's special sauce
49. Long Hot Pepper Beef
Beef Sauteed w. asparagus, shiitaki, mushroom, bok choy, zucchini, broccoli and peppers in our chef's special sauce
SP2A. Bo Kho W. Baguette
$20.63
Boneless beef shank w. fresh herb, our spicy blend of spices stew with carrot, fresh tomato until the tomatois melted and beef is tender
SP2B. Bo Kho W. White Rice
SP2C. Bo Kho W. Udon Noodle
SP2D. Bo Kho W. Udon & Soup
45. Red Curry Beef
Sliced beef w. onion, eggplant, string bean, bell pepper, tofu, bamboo shoot, snow peas in our special red curry & coconut milk sauce
46. Vietnaam Curry Beef
Sauteed slice beef w. eggplant, onion, string bean, okra, bamboo shoot and bell pepper in curry spice and coconut milk sauce
61. Grilled Shrimp
$28.75
Grilled shrimp w. scallion, crushed peanuts, ginger tamarind sauce sided w. pickle cucumber/carrot, tomato, fresh cucumber and peanut satay sauce
58. Ginger Shrimp
Sauteed shrimp w. bell pepper, onion, asparagus, shiitaki mushroom, fresh mushroom, bok choy, zucchini, broccoli ang ginger in our chef's special sauce
57. Shrimp Curry Spices
Shrimp sauteed w. eggplant, string bean, onion, bell pepper, mushroom and okra in curry spice & coconut milk sauce
59. Long Hot Pepper Shrimp
Shrimp sauteed w. long hot pepper, red pepper, asparagus, shiitaki mushroom, fresh mushroom, bok choy, zucchini, broccoli in our chef's special sauce
60. Basil Shrimp
Shrimp sauteed w. tomato, broccoli, zucchini, bok choy, mushrooms and basil in our chef's special sauce
62. Red Curry Fish Fillet
Slightly fried fish fillet w. onion, string bean, bell pepper, tofu, eggplant, bamboo shoot in our special red curry & coconut milk sauce
63. Vietnaam Curry Fish Fillet
Slightly fried fish fillet sauteed w. onion, string bean, eggplant, bell pepper, okra, bamboo shoot in curry spices and coconut milk sauce
64. Fish Fillet Curry Spices
Slightly fried fish fillet sauteed w. mushroom, string bean, okra, snow peas, bell pepper, onion, eggplant in curry spices
65. Ginger Fish Fillet
Slightly fried fish fillet sauteed w. bell pepper, onion, asparagus, shiitaki mushroom, fresh mushroom, bok choy, zucchini, broccoli in our chef's special sauce
66. Long Hot Pepper Fish Fillet
Fish fillet with long hot peppers. Choice of white rice, brown rice, sticky rice, or no rice.
67. Basil Fish Fillet
Basil fish fillet. Choices of white rice, brown rice, sticky rice, or no rice.
68. Steamed Fish Fillet W. Ginger Soy
Steamed fish fillet w. ginger, scallion, shiitaki mushroom, asparagus and broccoli
69. Crispy Fish Fillet
Crispy fish fillet w. steamed broccoli and sweet & sour sauce (Slightly spicy)
70. Grilled Salmon W. Crispy Skin
$31.25
Grilled filet of Salmon has crispy Skin top with scallion and Ginger tamarind sauce. served with steamed broccoli, asparagus and shiitake mushroom
71. Grilled Fillet of Salmon
Grilled salmon w. scallion, ginger tamarind sauce and steamed shiitaki mushroom, asparagus, broccoli
72. Steamed Fillet of Salmon W. Sambal-soy Sauce
With ginger, scallion, broccoli. asparagus,Shiitaki mushroom and spicy Sambal-soy sauce
73. Steamed Fillet of Salmon w. Black Bean Sauce
55. Red Curry Shrimp
Shrimp w. onion, eggplant, string bean, tofu in our special red currry & coconut milk sauce
56. Vietnaam Curry Shrimp
Shrimp sauteed w. eggplant, string bean, onion, bell pepper and okra in curry spice & coconut milk sauce
85. Sauteed String Bean
Stir-fried w. scallion and fresh garlic
83. Sauteed Veggies
Sauteed Broccoli, zucchini, asparagus, mushroom, bok choy, napa cabbage, carrot, snow peas and fresh garlic in light brown sauce
84A. Basil Eggplant
Tender eggplant with a hint of basil, served with choice of white rice, brown rice, sticky rice, or no rice.
80. Ginger Veggies
Broccoli, zucchini, asparagus, mushroom, carrot, snow pea, Napa Cabbage, bell pepper, Tofu, onion, bok choy and ginger
81. Long Hot Pepper Veggies
Broccoli, zucchini, asparagus, mushroom, carrot, napa cabbage, bok choy, tofu, red pepper and long hot pepper
82. Basil Veggies
Broccoli, Zucchini, asparagus, mushroom, bok choy, tofu, tomato, long hot pepper and basil
85C. Chicken W. String Bean
Chicken with string beans, choice of white, brown, sticky rice, or no rice.
85B. Beef W. String Bean
String beans and tender beef. Choice of white rice, brown rice, sticky rice, or no rice.
85S. Shrimp W. String Bean
Shrimp with string beans, choice of white rice, brown rice, sticky rice, or no rice.
87. Steamed Veggies
Broccoli, zucchini, asparagus, mushroom, carrots, soft tofu, spinach, napa cabbage, bok choy, snow peas w. soy vinaigrette & peanut plum sauce
87C. Steamed Veggie W. Chicken
Steamed vegetables with chicken; choice of white, brown, sticky rice, or no rice.
87B. Steamed Veggie W. Beef
Steamed vegetables with beef. Choice of white rice, brown rice, sticky rice, or no rice.
87S. Steamed Veggie W Shrimp
### 87s. Steamed Veggie with Shrimp Assorted steamed vegetables paired with shrimp. Choice of white rice, brown rice, sticky rice, or no rice.
88. Sauteed Spinach
Spinach Sauteed W. fresh garlic
89. Sauteed Bok Choy
Bok Choy Sauteed w. fresh garlic in light sauce
78. Red Curry Veggies
Broccoli, zucchini, asparagus, mushroom, carrot, snow pea, Napa Cabbage, bell pepper, bamboo shoot, Tofu and glass noodles
79. Vietnaam Curry Veggies
96. Taro Bao
$7.44
Home made steamed Bao w. mashed taro inside
90. Taro Mochi
Sticky rice flour, mashed taro, coconut flakes
91. Peanut Mochi
Side Beef Broth
$8.50
Beef broth typically made from simmered beef bones, herbs, and onions, offering a rich and savory flavor.
Side Chicken Broth
$7.25
Chicken broth, typically made from simmered chicken, herbs, onions, and water.
Side Steamed Broccoli
$6.25
Steamed broccoli, typically a simple and healthy side order.
Pint Curry Coconut Soup
Curry coconut soup: Chicken, fried tofu, lemongrass, bean sprouts, and turmeric in a coconut curry broth.
Side Pickle Salad
$7.50
Pickled carrots and daikon, typically paired with fresh herbs, creating a tangy and crunchy side dish.
Side White Rice
$2.50
Fluffy Steamed White Rice, a Perfect Side
Side Sticky Rice
$3.75
Sticky rice: Typically includes glutinous rice, steamed to a chewy texture.
Side Steamed Bok Choy
Side Rice Noodle
$5.00
Rice noodles typically made from rice flour and water, served as a side dish.
Side Vermicelli Noodle
Side of steamed vermicelli noodles, typically made from rice flour, often served as a complement to various Vietnamese dishes.
Extra Bean Sprout Bag
Extra bean sprouts typically come with fresh Thai basil, lime wedges, and jalapeño slices.
Pint Hot Sauce
Hot sauce typically includes a blend of chili peppers, vinegar, garlic, and spices, ideal for adding a spicy kick to your meal.
Side Lettuce
$3.00
Side Brown Rice
$3.13
Classic side of wholesome brown rice. Perfect pairing for any dish.
Side Bread
Plain Vietnamese-style baguette, typically served toasted.
Side Angel Hair Noodle
Thin angel hair noodles, typically served as a side, offering a light and delicate texture.
Side Udon Noodle
$6.00
Udon noodles, typically wheat-based, served as a simple side dish.
Side Egg Noodle
Egg noodles made from wheat flour, typically served steamed.
Side Taro Chips
Crispy taro chips typically seasoned with a hint of sea salt.
Pint Peanut Plum Sauce
Pint of peanut plum sauce: A pint of our house-made sauce, typically includes peanuts and plum for a sweet and nutty flavor. Ideal for dipping or enhancing various dishes.
Pint Nuoc Cham Sauce
Nuoc cham sauce: A sweet and sour Vietnamese sauce typically includes fresh garlic, chiles, sugar, vinegar, and fish sauce.
Thai Ice Tea
Rich, creamy tea with a hint of sweetness, topped with a slice of citrus fruit.
Vietnamese Ice Coffee
Strong Vietnamese coffee typically mixed with sweetened condensed milk and served over ice.
Bubble Lychee Ice Tea
$7.00
Black tea with lychee syrup, tapioca pearls, and lychee coconut jelly.
Bubble Thai Ice Tea
Thai tea with sweetened condensed milk and tapioca pearls.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Coca-Cola
The cold, refreshing, sparkling classic that America loves.
Bubble Mango Ice Tea
Green tea with mango syrup, tapioca pearls, and mango bits.
Bubble Taro Milk Tea
Taro-flavored milk tea with chewy tapioca pearls, typically featuring a jasmine green tea base and non-dairy creamer.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Seltzer Water
Effervescent, crisp seltzer, perfect for refreshing hydration.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Bubble Ice Coffee
Vietnamese iced coffee with sweetened condensed milk and tapioca pearls.
Lemon Ice Tea
Refreshing iced tea with a zesty lemon twist.
San Pellegrino
Effervescent sparkling water with a crisp, clean taste.
Typically includes sriracha sauce, known for its balanced heat and tangy flavor, adding a spicy kick to any dish.
Hot sauce typically includes a blend of chili peppers, vinegar, and salt.
Add a spoon to your order. Typically used for enjoying soups or broths.
Napkins provided upon request for your convenience.
Typically includes a knife for cutting or slicing.
Plates for your order, provided upon request.
Nuoc cham: Light, sweet and sour sauce with fresh garlic, chiles, sugar, vinegar, and fish sauce.
Typically includes a blend of soy sauce, vinegar, and a hint of garlic, perfect for enhancing dumplings.
A blend of crushed peanuts and plum sauce, typically used for dipping spring rolls or adding flavor to various dishes.
Add extra jalapeño slices to your order.
Sate sauce typically includes chili, garlic, and peanuts, creating a spicy and nutty flavor.
Typically includes a blend of sweet, tangy, and spicy flavors, often used to complement fried or sautéed calamari dishes.
Chopsticks: Typically provided only upon request to reduce waste.
Add a fork to your order.
Vegetable-stuffed dumplings, typically filled with mushrooms, vermicelli, and cabbage, pan-fried to a crispy finish.
Delicate spinach dumplings filled with a savory mixture, accompanied by a tangy dipping sauce.
Chicken dumplings filled with seasoned ground chicken and vegetables, typically wrapped in wonton and fried.
Delicate shrimp dumplings paired with a savory dipping sauce, featuring fresh herbs and spices.
Pork and dry shrimp dumplings typically filled with seasoned pork and dried shrimp, wrapped in a delicate dough.
Garlic chive dumplings: Typically includes a mixture of garlic chives and vegetables, wrapped in dough and fried.
Delicate dumplings filled with shrimp and garlic chives, served with a savory dipping sauce.
Taro peanut dumpling: Dumplings filled with taro and peanuts, typically accompanied by a dipping sauce.
Assorted dumplings typically include a variety of fillings such as seasoned meats and vegetables, wrapped in dough and either steamed or fried.
Marinated pork spare ribs, grilled and served with a tangy barbecue sauce.
Marinated spare ribs, grilled and coated with a hot and spicy BBQ sauce.
Crispy chicken wings glazed with sweet and smoky BBQ sauce.
Hot & spicy BBQ wings (8): Deep-fried chicken wings coated in a spicy Vietnamese BBQ sauce, typically seasoned with chili, garlic, and other spices.
Crispy pan-fried egg noodles with shrimp, broccoli, bok choy, mushroom, and scallion.
Crispy pan-fried egg noodles with assorted vegetables, including broccoli, bok choy, mushroom, and scallion.
Steamed bun filled with shrimp, typically includes scallions and seasonings.
Grilled lemongrass marinated pork served with rice vermicelli noodles, lettuce, cucumber, bean sprouts, fried shallots, and peanuts, accompanied by a sweet and sour fish sauce.
Roast pork banh hoi: Steamed angel hair noodles, roast pork, scallions, crushed peanuts, lettuce, cucumber, pickled carrots, and nuoc cham sauce.
Steamed angel hair noodle, scallion, crushed peanuts, lettuce, cucumber, pickled carrots, grilled chicken, and nuoc cham sauce.
Steamed angel hair noodle, scallion, crushed peanuts, lettuce, cucumber, pickled carrots, grilled beef, and nuoc cham sauce.
Grilled lemongrass marinated pork, typically served with steamed angel hair noodles, scallion, crushed peanuts, lettuce, cucumber, pickled carrots, and nuoc cham sauce.
Steamed angel hair noodles with marinated pork belly, scallions, crushed peanuts, lettuce, cucumber, pickled carrots, and nuoc cham sauce.
Fried rice with shrimp, egg, bean sprouts, and mixed vegetables.
Stir-fried rice with egg, bean sprouts, assorted vegetables, and green onions.
Fried rice with egg, bean sprout, vegetables, and duck.
Curry fried rice with egg, bean sprouts, vegetables, and a hint of curry powder.
Pork belly fried rice: Wok-fried rice with pork belly, egg, mixed vegetables, and green onions.
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