Full menu
Pan-Seared Crab Cakes
$22.74
Pan-seared Maryland style crab cakes, lemon dressed arugula, peperonata, tarragon-roasted pepper aioli
Brie & Cheddar Fondue
Served warm and topped with roasted mushrooms, apples, and toasted pretzels
Frito Misto
$21.54
Fried mix of shrimp, calamari fries, zucchini, red pepper, and red onion petals, grilled lemon aioli, and cocktail sauce
Hummus Trio
$16.74
roasted beet & aleppo pepper with feta & pistachio, green goddess with za'atar, garlic hummus with parsley, cucumber, warmed pita bread
Zucchini Pakora
$15.54
fried zucchini & onion fritter, curry mustard sauce
Charred Snap Peas
herb whipped chevre dip, grated cured egg yolk, charred snap peas
House
$8.34
Mixed greens, cranberry raisins, grape tomatoes, almonds, goat cheese, house-made balsamic.
Caesar
Chopped romaine, Parmesan crisps, shaved Parmesan, grape tomatoes, croutons, house-made Caesar.
Southern Crispy Chicken
$20.34
Fried chicken breast, black pepper candied lardon, dried cranberries, buttermilk blue cheese, cornbread croutons, honey-blue dressing.
Fieldstone Panzanella
grilled focaccia bread, grilled zucchini, red pepper & red onion, fresh tomato, parmesan & arugula tossed with herb red wine vinaigrette, drizzled with balsamic glaze
Spring Cobb
fresh romaine, snap peas, shaved radish, red onion, asparagus, tomato, green goddess dressing
Roasted Red Pepper & Chèvre Bisque
$5.94
Smooth bisque blending roasted red peppers with creamy chèvre cheese.
Chef's Soup of the Day
A rotating selection of soup crafted daily by the chef, offering a unique taste experience each visit.
Almond Crusted Walleye
$37.14
Almond & panko crusted Great Lakes walleye fillet, chive cream sauce, mashed potatoes, chef's vegetable.
Fieldstone Pot Roast
$34.74
Slowly braised with herbs, mirepoix & beef stock until pull apart tender. Mashed potatoes, onion, braised carrots, celery.
Fieldstone Steak
$39.54
10 oz culotte steak, Guinness stout sauce, caramelized onions, blue cheese compound butter, mashed potatoes, chef's vegetable. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Boursin Stuffed Chicken
$33.54
Stuffed with boursin, sun dried tomatoes, spinach & bacon, topped with a roasted mushroom & chive mustard sauce, fingerling potatoes, chef's vegetable.
Risotto
$29.94
Creamy arborio rice, shallots, Swiss chard, trumpet mushrooms, creamy toasted hazelnut milk
Salmon Filet
$35.94
Cast iron seared, maple-miso glaze, herb basmati rice, chefs veg.
Seafood Scampi Pappardelle
$32.34
Jumbo shrimp, salmon meatballs, sun-dried tomatoes, artichoke hearts, herbed pappardelle pasta, garlic butter sauce
Bucatini Dijonnaise
$31.14
Chicken paillards, fresh bucatini pasta, asparagus, spinach, roasted mushrooms, creamy Dijon & parmesan cream sauce
Seared Duck Breast
$41.94
Seared duck breast, smoked blackberry & balsamic gastrique, duck fat potatoes.
Flourless Chocolate Torte
$10.74
Peanut butter Mousse, Roasted Peanut Brittle, White Chocolate Drizzle
Creme Brûlée
Fresh fruit.
Traverse City Cherry
Dried cherries, arugula, pistachio, onion, goat cheese, mozzarella & provolone cheese blend, olive oil.
Build Your Own
$13.14
Mozzarella & provolone cheese blend with choice of sauce.
Grilled Chicken and Smoked Mozzarella
Grilled chicken, red peppers, mushrooms, smoked mozzarella cheese, red sauce.
OB Parisian
Sherry marinated figs, bacon, caramelized onions, goat cheese, mozzarella & provolone cheese blend.
Burger
$19.14
Grilled-to-order 7oz burger, lettuce, tomato, onion, brioche bun. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon BLT
Grilled 5oz salmon filet, thick sliced bacon, mixed greens, fresh tomato, scallion aioli, sourdough. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Veggie Burger
house-made quinoa & black bean burger, feta, cucumber tomato salad, mixed greens
Cheesesteak
Thin shaved roasted New York strip, glazed onions, jalapeno, mushrooms, cheddar, paprika aioli on cheddar ale artisan bread.
Pot Roast Sandwich
Slow roasted beef pot roast, horseradish cream, Swiss, toasted schiacciata, served with au jus.
Turkey Bacon Avocado
Shaved turkey breast, applewood smoked bacon, avocado, tomato, Swiss, scallion aioli, toasted sourdough.
The FSG Burger
7 oz house blend burger, thick cut bacon, arugula, balsamic cherry jam, blue cheese, brioche bun
FSG Chicken Sandwich
grilled chicken breast, sun dried tomato aioli, arugula, fresh mozzarella, grilled onions, pretzel bun
Jones Soda
$5.00
Strawberry lime or cream soda.
Flavored Lemonade
$2.99
Strawberry, raspberry, blackberry or peach.
Flavored Iced Tea
Fountain Soda
$2.50
Coke, Diet Coke, Sprite, Ginger Ale, Lemonade or Root Beer.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: