Full menu
Loaded Skins
$14.40
Cheddar cheese, crisp bacon, scallions. Served with sour cream.
Chicken Quesadilla
Served with sour cream and salsa. Shrimp or steak for an additional charge.
Fried Zucchini Chips
$15.60
Served with ranch dressing.
Stix
$13.20
Served with marinara sauce.
The Munchies
$19.20
Fingers, sticks and skins.
Buffalo Cauliflower
$16.80
Rocking Shrimp
$18.00
Spiced BBQ Cajun shrimp over sliced tomatoes, red onions and basil vinaigrette.
Garlic Bread
$8.40
Served with a side of marinara. With cheese for an additional charge.
Fried Calamari
Served with our homemade marinara and lemon.
Sweet Thai Chili Glazed Calamari
$20.40
Lightly fried calamari rings tossed in a sweet Thai chili glaze.
Little Neck Clams
(12) roasted
Clams Casino
(8) served with lemon.
Mussels Marinara
PEI mussels served with marinara sauce (hot or sweet).
Chicken Nachos
Served with sour cream, salsa and guacamole. Sub chili for an additional charge.
Wings
Choose: hot, mild, sweet thai chili or BBQ. Served with celery and bleu cheese.
Fingers
Served with honey mustard.
Chili & Cheddar Dip
Served with chips.
Salsa & Chips
House-made fresh salsa served with crispy tortilla chips.
Spinach & Artichoke Dip
Tzatziki Dip
$12.00
Served with grilled pita wedges.
Greek Salad
Lettuce, tomatoes, cucumbers, onions, olives and feta cheese, tossed with olive oil and vinegar.
Arugula Steak Salad
$25.20
Sliced NY strip steak grilled to order, arugula, cherry tomatoes, cranraisins, shaved Parmesan, red onions, topped with fried onion straws.
Crispy Chicken Wedge Salad
Crispy iceberg lettuce wedge, bacon pieces, cherry tomatoes, bleu cheese crumbles, topped with bleu cheese dressing and crispy chicken.
Caesar Salad
$11.40
Romaine lettuce, Parmesan cheese and croutons.
Roasted Vegetable Salad
Roasted zucchini, eggplant, yellow squash, red peppers and onions over romaine lettuce, mixed greens, avocado, tomato, corn and grilled asparagus. (No substitutions or additions)
Bleu Cheese Pear Salad
Romaine lettuce, red bell peppers, crumbled bleu cheese, glazed walnuts and fresh sliced pears. Topped with fried onion straws.
Southwestern Salad
Romaine lettuce, avocado, tomatoes, cucumbers, corn and black beans topped with fried onion straws.
Sesame Glazed Salmon Salad
Mixed greens, almonds, mandarins, cucumbers, carrots, red onion, served with ginger vinaigrette.
House Salad
$10.80
Lettuce, cherry tomatoes, cucumbers and shredded carrot.
Cobb Salad
$21.60
Grilled chicken strips, atop romaine lettuce, cherry tomatoes, crisp bacon bits, hard-boiled egg and crumbled bleu cheese.
French Onion Soup
Caramelized onions, rich beef broth, melted cheese. Sizes: Pint or Quart.
Chicken Noodle Soup
$10.00
Tender chicken, noodles, and vegetables. Choose size: pint or quart.
Soup Du Jour
Daily soup selection available in pint or quart sizes.
BBQ Burger
Topped with crisp bacon, fried onion straws and BBQ sauce.
Black & Bleu Burger
Seasoned Cajun burger with crumbled bleu cheese on a toasted roll.
Bacon Bleu Burger
Bacon and crumbled bleu cheese on a kaiser roll.
Jersey Burger
With pork roll,egg and cheese served on a kaiser roll.
Mexican Burger
With jalapeño peppers, cheddar cheese and salsa on a kaiser roll.
Black Bean Burger
Black bean patty topped with avocado and salsa on a soft bun.
Pesto Burrata Burger
Choice of burger temperature - Rare to Well Done.
All American Burger
Char-broiled, served with lettuce, tomato and onions on a kaiser roll.
The Brass Rail Burger
Served with romaine lettuce, tomato, frizzled onion straws and our signature bourbon glaze.
Prime Rib Sliders
Thinly shaved prime rib on toasted brioche, typically topped with creamy horseradish sauce and crispy onions.
Chicken Vodka Sliders
Tender chicken sliders topped with melted cheese and a rich vodka sauce, served with a side of fresh arugula and sliced tomato.
Sloppy Joe Sliders
House-made sloppy joe on mini buns, typically includes seasoned ground beef simmered in a tangy sauce.
French Dip Sliders
Roast beef and provolone cheese on mini brioche buns, served with au jus and horseradish sauce.
Cheeseburger Sliders
Juicy mini burgers topped with melted cheese, fresh tomato, crispy fried onions, and lettuce on soft buns.
Chicken Parmesan Sliders
Hand-breaded chicken breast, marinara sauce, and melted provolone cheese on slider buns.
Steak Sandwich
$22.80
Sliced 10 oz New York strip steak, sautéed, onions, Swiss cheese, served on a hoagie.
Buffalo Chicken Sandwich
Fried chicken breast with Buffalo sauce and topped with crumbled bleu cheese on focaccia bread.
Prime Rib Sandwich
Our famous prime rib thinly sliced with sautéed onions on a hoagie.
Chicken Parmesan Sandwich
Chicken cutlet topped with marinara sauce and mozzarella cheese, served on focaccia bread.
French Dip Sandwich
Sliced roast beef, sautéed onions and Swiss cheese on a hoagie with a side of au jus.
Italian Chicken Sandwich
Marinated grilled chicken breast, roasted red pepper, fresh mozzarella with a balsamic glaze. Served on focaccia bread.
Avocado BLT
Bacon, lettuce, tomato, avocado, on white toast.
Roasted Veggie Sandwich
Eggplant, zucchini, red peppers, onions, mushrooms, squash and fresh mozzarella cheese, with balsamic vinaigrette on focaccia bread. (No substitutions or additions)
Cajun Fried Flounder
With tartar sauce.
Greek Souvlaki Sandwich
Pork kabobs with lettuce, tomato, onion and tzatziki sauce wrapped in pita bread.
Grilled Chicken Club
Marinated chicken breast with crisp bacon, lettuce, tomato, mayo and melted mozzarella cheese. Served on a kaiser roll.
Angel Hair & Broccoli
In a lemon butter garlic sauce. With chicken or shrimp for an additional charge.
Penne Vodka
With chicken or shrimp for an additional charge.
Linguine Marinara
Linguine pasta typically includes a rich tomato-based marinara sauce, garlic, and fresh basil.
Wild Mushroom Ravioli
$26.40
Served in a Gorgonzola mushroom sauce, topped with Parmigiano-Reggiano.
Cappellini Frutti Di Mare
$39.60
Shrimp, scallops and clams in a traditional tomato sauce with fresh garlic and mushrooms over angel hair pasta.
Lobster Ravioli
$31.20
Served in a sun dried tomato pink sauce.
Shrimp Arrabiata
$30.00
Shrimp tossed in marinara sauce with garlic and spicy red pepper flakes over penne pasta.
Cajun Chicken Alfredo
Over fettuccine.
Roast Prime Rib Montreal
Served with choice of potato.
Smothered Prime Rib
$33.60
Smothered with sautéed onions, mushrooms, brown gravy and provolone cheese. Served with choice of potato.
Roast Prime Rib Cajun
Roast Prime Rib Au Jus
Roast Prime Rib Murphy
Topped with onions, diced potato and peppers.
Garlic Steak
12 oz New York strip topped with roasted garlic over pesto-wedge potatoes.
Pub Steak
12 oz NY strip steak topped with mushrooms and onions and melted provolone cheese, served with wedged pesto potatoes.
NY Strip
$38.40
16 oz char-broiled to your liking, served with choice of potatoes, mushroom caps and onion straws.
Porterhouse Pork Chop
12 oz center cut, bone-in served with applesauce or Murphy style (hot or mild).
Fajitas
$27.60
Your choice, served sizzling with onions and peppers, lettuce, tomato, cheddar, tortillas, olives, sour cream and salsa.
Constantine's Strip
$40.80
16 oz NY strip with sautéed mushrooms and onions. Served with a side of garlic mash and brown gravy.
Triple Scampi
$32.40
Shrimp, scallops and chicken sautéed in a garlic butter sauce, served over linguine.
Broiled or Blackened Salmon
Served with rice pilaf and vegetable medley.
Grilled Chicken & Shrimp Combo
$28.80
Served with rice pilaf and grilled asparagus.
Fried Shrimp
Jumbo shrimp served with french fries, tartar sauce and lemon wedges.
Chicken Francaise
Served over linguine in a lemon butter sauce.
Chicken Milanese
Breaded panko boneless pork or chicken topped with arugula, cherry tomatoes, red onions, cranraisins, glazed walnuts and a side of balsamic vinaigrette. Sub pork for an additional charge.
Broiled or Blackened Flounder
Alexi's Chop
12 oz Cajun pork chop with spicy rice pilaf and side of bourbon glaze.
Chicken Cordon Bleu
Breaded chicken breast stuffed with ham and Swiss cheese.
Parmesan Crusted Salmon
$35.00
Served with asparagus, lemon butter sauce over mashed potatoes or potato wedges.
Chicken Marsala
Served over linguine in a mushroom sauce.
Chicken Murphy
(Hot or mild) breast of chicken topped with onions, diced potato and peppers.
Chicken Parmesan
Cutlets topped with marinara sauce and mozzarella cheese, served over linguine with garlic bread. Sub shrimp for an additional charge.
Fries
$7.20
Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.
Sweet Potato Fries
Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
Asparagus
Grilled asparagus typically includes olive oil, salt, and pepper.
Onion Straws
Hand-cut onions typically tossed in a house-made batter and deep-fried until golden brown.
Garlic Mashed Potato
Potatoes mashed with roasted garlic, butter, and cream, typically garnished with green onions.
Loaded Baked Potato
Baked potato typically loaded with butter, sour cream, chopped bacon, and cheddar cheese, garnished with chives.
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Sautéed Broccoli
Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
Baked Potato
$6.00
Perfectly baked, fluffy potato with a crisp skin
Rice Pilaf
Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.
Guacamole
$3.60
Fresh avocado dip, available in small or large sizes.
Tzatziki Sauce
Cool, creamy Greek yogurt-based sauce with cucumbers, garlic, and herbs. Available in small or large.
Poet Fries (Hand-cut)
Signature hand-cut potato, deep fried and served extra crispy
Mixed Vegetables
Assorted Seasonal Veggies, Lightly Seasoned
Kid's Kraft Mac & Cheese
$11.95
Macaroni pasta typically mixed with creamy Kraft cheese sauce.
Kid's Cheeseburger Sliders
Served with fries or veggies.
Kid's Hot Dog
Kid's Mozzarella Sticks
Kid's Linguine Marinara
Linguine typically served with marinara sauce and topped with parmesan cheese.
Kid's Penne with Butter
Penne pasta typically tossed in butter and topped with parmesan cheese.
Kid's Chicken Fingers
Kid's Grilled Cheese
Carrot Cake
$9.00
Traditionally made with real carrot, pineapple, chopped walnuts and a mixture of spices. The cake is then baked to a golden brown and finished with a rich buttery cream cheese frosting.
Tartufo
$10.20
A premium vanilla and chocolate ice cream filled with royal black bing cherries, crushed roasted almonds and jams, covered in chocolate.
Italian Cheesecake
Creamy, rich and smooth. Strawberry topping for an additional charge.
Chocolate Volcano
Chocolate cake erupting with chocolate syrup, served with vanilla ice cream.
Chocolate Mousse
A light chocolate mousse with Oreo cookie crumb base topped with fresh whipped cream and finished with chocolate shavings from Switzerland.
Limoncello Mascarpone Cake
A rich combination of Sicilian lemon infused sponge cake and mascarpone topped with European white chocolate curls.
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