Full menu
Chicken Sukha
$15.99
Tender bone-in chicken, slow-cooked and expertly tossed in a fragrant blend of Indian spices boldly spiced and perfectly paired for a refined dining experience.
Chilli Paneer
$12.99
Tender paneer cubes, expertly stir-fried and coated in a vibrant, sweet-spicy Indo-Chinese glaze delivering a refined balance of bold flavors and exquisite texture.
Gobhi Manchurian
Crispy cauliflower bites coated in a tangy Indo-Chinese sauce— a flavorful appetizer, offering a delightful combination of texture and taste.
Chilli Chicken
$14.99
Succulent boneless chicken, delicately marinated and crisp-fried to perfection, is elegantly tossed with sautéed onions and bell peppers in a rich, sweet-spicy glaze.
Chicken Manchurian
Fried chicken in Indo-Chinese sauce.
ATG Stuffed Mirchi
$7.99
Stuffed chili peppers filled with a spiced mixture, topped with diced onions and fresh herbs, served with a wedge of lemon and green chutney.
Punugulu
Crispy, golden-brown fritters with a soft, fluffy interior made from fermented rice and lentil batter, seasoned with spices and herbs.
Cut Mirchi
Crispy, golden-brown chili fritters filled with a savory spiced mixture, offering a crunchy texture and robust flavor.
Fish Amritsari
Battered fried fish.
Methi Chicken
Boneless chicken sautéed in spicy sauce with Methi leaves.
Goat Sukha
$19.99
slow-cooked and expertly tossed in a fragrant blend of Indian spices boldly spiced and perfectly paired for a refined dining experience.
Stuffed Mirchi
Spicy green peppers filled with seasoned stuffing, topped with chopped onions and fresh cilantro, served with a side of green chutney and a lemon wedge.
Masala Vada
Crispy, spiced lentil patties with herbs and spices, served with a coconut chutney.
Garelu
Lentil-based savory fritters seasoned with herbs and spices, featuring a crispy exterior and soft interior.
ATG Cut Mirchi
Crispy battered green chili fritters filled with savory spices, sliced and fried to golden perfection.
ATG Masala Vada
Crispy lentil patties spiced with herbs and spices, served with a side of coconut chutney.
ATG Garelu
Savory lentil doughnuts spiced with herbs and deep-fried until golden brown.
Hyderabadi Chicken 65
Marinated chicken pieces, fried to perfection
Babycorn Manchurian
$10.99
Tender baby corn delicately tossed in a harmonious blend of spicy, sweet, and tangy Indo-Chinese sauce an exquisite fusion of vibrant flavors.
Urban Chicken Biryani
$16.99
Available in 5 styles o. Hydrabad DUM ️ o. Chicken Fry ️ o. Vijayawada – Mild Spice ️ o. Vijayawada – Regular Spice ️️ o. Gongura – Spicy Hot ️️️
Urban Goat Biryani
$17.99
Available in 3 styles o. Reguler Goat Biryani ️ o. Goat Fry ️ o. Gongura + Goat Fry – Spicy Hot ️️️
Urban Paneer Biryani
Available in 3 styles o. Vijayawada – Mild Spice ️ o. Vijayawada – Regular Spice ️️ o. Gongura – Spicy Hot ️️️
Urban Jack fruit Biryani
Available in 2 Styles o. Jackfruit in Urban Sauce o. Jackfruit in Urban Sauce + Gongura Style Spices.
Urban Veg Biryani
Available in 2 Styles o. Veg Dum o. Gutti Vankay
Urban Goat Fry Pulav
Tender goat pieces atop fragrant rice, garnished with sliced red onions, fresh cilantro, and a lemon wedge, accompanied by a boiled egg.
Urban Chicken Fry Pulav
$13.99
Spiced chicken pieces atop fragrant rice, garnished with fresh herbs, sliced onions, and a boiled egg.
Chicken Fry Biryani
Succulent chicken, fragrant basmati rice, and a medley of aromatic spices.
Urban Egg Biryanis
Available in two styles o. Reguler Egg Biryani o. Gongura Egg Biryani
HYD Chicken Dum Biryani
Fragrant basmati rice layered with succulent spiced chicken, slow-cooked to perfection in the traditional dum style for rich aroma and depth of flavor.
Urban Chicken Biryani ( FP) - Serves 3 +
$25.99
Hydrabad DUM ️ Vijayawada – Mild Spice ️ Vijayawada – Regular Spice ️️ Gongura – Spicy Hot ️️️
Urban Paneer Biryani (FP)– Serves 3 +
$26.99
Urban Goat Biryani (FP)– Serves 3 +
$27.99
Available in two styles o. Goat Fry ️ o. Gongura + Goat Fry – Spicy Hot ️️️
Urban Jackfruit Biryani (FP)– Serves 3 +
Available in 2 styles o. Jackfruit – Regular Spice ️ o. Gongura – Spicy Hot ️️️
Urban Veg Biryani (FP)– Serves 3 +
Available in 2 styles o. Veg Dum o. Gutti Vankay
Goat Curry
Slow-cooked goat meat with spices.
Chicken Saagwala
Juicy chicken cooked in a creamy spinach-based gravy with mild spices.
Fish Curry
$18.99
Tender fish fillets simmered in a tangy, spiced tomato-onion gravy.
Chicken Do Pyaza
A chicken curry in a masala onion sauce, it is rich and wonderfully fragrant. Serve chicken do pyaza with plain fluffy rice or warm rotis
Chicken Lababdar
A delicious North Indian dish that combines tender pieces of Chicken with a rich tomato-onion based gravy. A perfect balance of flavours with creaminess of fresh cream complementing the spiness of red chilli powder and garam masala.
Kadhai Chicken
Chicken cooked with onions, tomatoes, and bell peppers in a spicy Kadai masala
Chicken Tikka Masala
Chicken tikka in creamy gravy.
Goat Saagwala
Tender goat simmered in a luscious, fragrant spinach sauce—rich in flavor and luxurious in texture.
Gongura Chicken Curry
A spicy and slightly sour tasting curry made with chicken, gongura, onions, chilies, spices & herbs.
Gongura Mutton Curry
Traditional South Indian curry combines succulent mutton with the tangy goodness of gongura(Sorrel) leaves.
Butter Chicken
Chicken in creamy tomato butter sauce.
Chicken Curry
Chicken in onion-tomato spice blend.
Chicken Fried Rice
Fried rice with tender chicken pieces and flavorful spices.
Veg Fried Rice
$11.99
Wok-tossed rice with assorted vegetables and aromatic spices.
Jeera Rice
$4.99
Basmati rice tempered with cumin seeds and ghee.
White Rice
$3.99
White Basmati Rice goes with any curry Veg or Non-Veg
Veg Noodles
Stir-fried noodles with fresh vegetables and Asian-style sauces.
Guttivenkai Curry
Andhra-style stuffed baby eggplants simmered in a rich, spicy peanut-sesame masala. Bold flavor, slow-cooked to perfection.
Paneer Butter Masala
Paneer in rich tomato gravy.
Soya Chaap Masala
Soya chaap masala is a popular Indian dish featuring soya chaap (a meat substitute made from soy flour and wheat) simmered in a flavorful, creamy tomato-based gravy. The dish is known for its rich, aromatic spices
Gongura Pappu
Traditional Andhra-style lentils cooked with tangy gongura (sorrel) leaves for a bold, earthy flavor.
Lahsuni Saag
A rich blend of spinach, mustard greens, and fenugreek slow-cooked with roasted garlic and tempered with ghee, cumin, and red chilies—bold, earthy, and comforting flavor.
Okra Fry
Crispy stir-fried okra seasoned with onions, herbs, and mild spices.
Paneer Lababdor
Gravy is made from a spiced tomato and cashew paste that is then sautéed with onions, more spices and herbs, has a lovely tang to it and is full of flavor
Paneer & Mirchi ka Salan
Soft cubes of paneer and whole green chilies simmered in a rich, traditional Hyderabadi salan gravy made with roasted peanuts, sesame seeds, coconut, and aromatic spices. This dish strikes a perfect balance of nutty, tangy, and mildly spicy flavors, finished with a slow-cooked, velvety texture that pairs beautifully with naan, roti, or steamed rice.
Daal Makhani
Black lentils and beans slow-cooked.
Daal Tadka
Yellow lentils tempered with garlic, cumin, and chilies.
Kadhi Paneer
A vibrant and flavorful North Indian classic made with tender paneer cubes tossed in a spicy onion-tomato masala, bell peppers, and traditional Indian spices.
Malai Kofta
Delicate paneer and vegetable dumplings simmered in a rich, creamy, and aromatic gravy an indulgent vegetarian classic.
Mutter Paneer
Cottage cheese and green peas in a tomato-onion gravy.
Paneer Capsicum
Paneer cubes cooked with bell peppers in a tangy tomato-based sauce.
Paneer Do Pyaza
Cottage cheese cooked with double the onions in a rich, mildly spiced gravy.
Saag Paneer
Creamed spinach simmered with cubes of paneer and mild spices.
Sambar
Rasam
$9.99
Alloo Gobhi
Tender potatoes and cauliflower florets simmered in a fragrant spiced masala—an elegant and comforting vegetarian classic.
Punjabi Chole Masala
Chickpeas simmered in a tangy tomato-onion gravy with aromatic spices
Rumali Roti
$6.99
A thin and soft Indian flatbread, expertly hand-stretched and cooked on a griddle, offering a light and delicate texture.
Paneer Parantha
A layered Indian flatbread generously stuffed with spiced cottage cheese, offering a perfect balance of soft, flaky texture and savory richness.
Tandoori Roti
Whole wheat flatbread cooked in a traditional clay oven.
Garlic Naan
A soft and flavorful Indian bread brushed with garlic-infused butter, adding a deliciously aromatic touch to your meal.
Butter Naan
Naan brushed with Butter.
Lachha Parantha
The specialty and uniqueness of this paratha are the various visible flaky and crispy layers that are also soft and tender.
Onion Kulcha
Stuffed flatbread with onions.
Bread Basket
An artisanal selection of freshly baked breads, served warm to complement your meal.
Tandoori Naan
$2.99
Soft leavened white bread.
Andhra Murukku
Crispy rice flour rings with a hint of spice, showcasing traditional Andhra flavors.
Kara Boondhi
$8.99
Crispy, spiced chickpea flour pearls with peanuts and curry leaves.
Ribbon Pakoda
Crispy, golden-brown strips of gram flour seasoned with spices, offering a crunchy texture.
Andhra Spicy Murukku
Crispy, spiral-shaped snacks with a spicy Andhra seasoning, offering a crunchy texture and bold flavor in each bite.
Avarebele
Flattened rice mixed with lentils and peanuts, seasoned with spices, offering a crunchy texture and savory taste.
Butter Murukku
Golden, crunchy spirals made from rice flour and butter, offering a savory and crisp texture.
Chinna Murukku
Crunchy, twisted spirals made from rice flour, seasoned with spices for a savory snack experience.
Classic Murukku Sticks
Crunchy rice flour spirals seasoned with traditional spices, offering a savory snack experience inspired by South Indian flavors.
Congress Fried Peanuts
Crispy peanuts coated in a savory spice blend, offering a satisfying crunch with each bite.
Congress Groundnuts
Roasted peanuts seasoned with a blend of spices, offering a savory and crunchy snack experience.
Fried Peanuts
Crispy fried peanuts seasoned with spices, offering a crunchy texture and savory flavor.
Hurugalu
A mix of roasted lentils, peanuts, and spices, offering a crunchy and savory snack experience.
Kai Murukku
Twisted, crunchy rice flour snacks with a hint of cumin and sesame seeds.
Kara Sev
Crispy, spiced chickpea flour sticks with a hint of black pepper and cumin.
Kerala Garlic Mixture
A blend of crispy fried noodles, peanuts, and spices, offering a crunchy texture with a hint of garlic flavor.
Kodubale (Kayi)
Crunchy ring-shaped snacks made from rice flour and coconut, offering a savory and mildly spiced flavor.
Maddura Vada
Crispy lentil and rice flour patties, seasoned with spices.
Nendran Banana Chips
Crispy slices of Nendran bananas, deep-fried to a golden hue, offering a crunchy texture and natural sweetness.
Nippattu
Crispy, round savory snacks made from rice flour and spices, featuring a crunchy texture with hints of herbs and seeds.
Onion Kodubale
Crispy, savory rings made with spiced dough, featuring a hint of onion flavor.
Pepper Murukku Sticks
Crunchy rice flour sticks spiced with black pepper, shaped into long, thin strands for a savory snack experience.
Ragi Ribbon Pakoda
Crispy, ribbon-shaped snacks made from ragi flour, seasoned with spices for a savory crunch.
Ribbon Pakoda (SKC)
Crispy, golden strips made from chickpea flour, seasoned with spices for a savory snack.
Rice Kodubale
Crispy rice flour rings seasoned with spices, offering a crunchy texture and savory taste.
Sabhudhana Kara Nippat
Crispy rice flour discs with sago pearls and subtle spices, offering a crunchy texture and mild flavor.
Spiced Peanuts
Peanuts coated with a blend of spices.
Thirunelveli Halwa
Rich, sweet halwa made from whole wheat flour, sugar, and clarified butter.
Special Madras Mixture
A blend of crunchy chickpea flour noodles, roasted peanuts, cashews, and crispy curry leaves.
Small Rings
Crispy, golden-brown small rings made from a savory dough, perfect for snacking.
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