Full menu
Paneer Tikka
$11.99
Cubed cottage cheese marinated in aromatic indian spices roasted in clay oven.
Malai Paneer Tikka
Cubed cottage cheese marinated with indian spices and almond paste cooked in then clay oven.
Samosa Chat
$6.99
Two pieces of samosas served with chickpeas and topped with yogurt fresh tamarind sauce and special indian rock salt.
Chili Pakora
$5.99
Fresh chilies stuffed with potatoes spices and fried in batter served with fresh paneer pakoras.
Paneer Pakora
2 pieces
Vegetable Pakora
Mixed vegetables coated in a seasoned chickpea flour batter and deep-fried.
Chole Bhatura
$7.99
Chole bhatura features a hearty chickpea curry seasoned with traditional Indian spices, served alongside fluffy, deep-fried bhatura bread.
Pav Bhaji
A delicately spiced melange of vegetables topped with chopped onions tomatoes green chilies and served with buttered bread.
Tandoori Chicken
A chicken delicately marinated overnight in fresh aromatic indian spices and herbs cooked in the clay oven.
Chicken Kabab
Minced chicken typically includes a blend of Indian spices, skewered and cooked in a traditional clay oven.
Chicken Tikka
Boneless juicy chunks of chicken marinated in aromatic indian herbs and broiled in the clay oven.
Malai Chicken Tikka
Skewered boneless chicken thighs marinated with indian spices and yogurt.
Murgh Boti Tandoori
$10.99
The queen of tandoori tender morsels of boneless chicken marinated with in a blend of vinegar and spices and gently skewered to baked over charcoal.
Chicken-65
Cubes of fresh fish seasoned and marinated in yogurt and herbs cooked in tandoori.
Tandoori Fish
$12.99
Fish Pakora
Crispy fish fritters, delicately spices and bursting with flavor
Shrimp Pakora
$13.99
Shrimp marinated and coated in a chickpea flour batter with mild Indian spices, then deep-fried.
Egg Pakora
Boiled eggs dipped in a seasoned chickpea flour batter and deep-fried to achieve a crispy exterior.
Tandoori Shrimp
Jumbo shrimp seasoned with authentic spices and herbs roasted in a clay oven.
Chicken Pakora
$9.99
Tender chicken pieces enveloped in a chickpea batter, and lightly spiced
Dal Tadka
Yellow Lentil tempered with garlic.
Dal Fry
Yellow lentils tempered with spices, typically including cumin and mustard seeds, garnished with fresh coriander.
Dal Makhni
Black lentils cooked in butter and tomato-based gravy.
Paneer Methi Makhani
Cottage cheese cubes cooked in the chef's creamy special sauce.
Paneer Tikka Masala
Marinated and grilled cubes of cottage cheese, onions, and bell peppers cooked in a creamy sauce.
Kadai Paneer
Homemade cottage cheese cubes cooked in a Kadai with chef's special sauce.
Shahi Paneer
Preparation of cottage cheese in tomato, onion, and cashew nut paste giving it a rich taste.
Paneer Bhurji
Shredded cheese with special Indian spices.
Malai Kofta
Mixed vegetables and cottage cheese-filled roundels tossed in a velvety orange sauce.
Methi Mutter Malai
An excellent combination of green peas and fenugreek.
Shaam Savera
Chef's Special. Exotic combination of spinach and cottage cheese dumpling cooked with Indian spices in a creamy sauce.
Navratan Korma
Mixed vegetables cooked in mild curry sauce garnished with dry fruits.
Mutter Paneer
Cottage cheese with curried peas cooked in a light sauce.
Vegetable Jalfrezi
Medley of fresh vegetables cooked in mild spices and burnt garlic.
Bhindi Masala
Fresh okra stuffed with Indian spices cooked with onions and peppers.
Chana Masala
Chickpeas cooked in onion, tomato, and garlic sauce.
Dum Aloo
Potato dumpling cooked in a traditional Indian sauce.
Baingan Bharta
Baked eggplant cooked in onions, fresh tomatoes, and a variety spices.
Aloo Mutter
Potatoes and green peas simmered in an onion-tomato gravy, seasoned with traditional Indian spices.
Kadhi Pakora
Vegetable dumpling cooked in yogurt sauce with ginger and curry leaves.
Palak Paneer
Spinach cooked with cottage cheese.
Spinach Kofta Curry
Mixed vegetables and cottage cheese-filled roundels tossed in a spinach curry sauce.
Chicken Tikka Masala
Juice boneless pieces of chicken cooked in pureed fresh flavored with fresh herbs.
Chicken Kadai
Diced chicken cooked in a traditional Kadai (wok) on very high heat with tomatoes, onions, ginger, fresh herbs, and spices.
Chicken Curry
Chicken cooked in authentic Indian curry.
Butter Chicken
Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
Chicken Korma
Chicken cooked in the chef's special creamy sauce.
Chicken Jalfrezi
Chicken jalfrezi consists of boneless chicken stir-fried with bell peppers and onions, simmered in a spicy tomato-based sauce.
Chicken Saagwala
Juicy boneless pieces of chicken cooked on pure fresh garden spinach, flavored with fresh herbs - a gourmet's delight.
Desi Chicken Curry
Homestyle Desi chicken.
Methi Chicken Curry
Indian style chicken curry cooked with fenugreek and traditional spices.
Pepper Chicken Masala
Chicken cooked in south Indian spices and curry leaves.
Lamb Curry
$14.99
Lamb cooked in authentic Indian Curry.
Lamb Kadai
Tender pieces of lamb tossed with fresh herbs and spices cooked in a Kadai.
Lamb Tikka Masala
Juicy lamb chunks cooked in aromatic Indian herbs and spices.
Lamb Chili Masala
Finely chopped lamb pieces cooked with a touch of vegetables in an authentic spicy Indian herbs and sauce - a delight for spicy food lovers.
Lamb Pepper Masala
Juicy lamb chunks cooked in aromatic indian herbs and spices.
Goat Curry
Home style goat curry with a blend of selected ground spices.
Goat Kadai
Tender pieces of goat tossed with fresh herbs and spices cooked in a kadai.
Goat Korma
Pieces of goat cooked in a mild sauce of yogurt and fresh green coriander.
Goat Saagwala
Goat saagwala consists of tender goat pieces simmered in a pureed spinach sauce, typically flavored with a blend of traditional Indian spices.
Goat Tikka Masala
Marinated goat pieces grilled and then simmered in a creamy tomato-based sauce, typically includes onions, bell peppers, and traditional Indian spices.
Goat Chili Masala
Chef's Special. Pieces of goat cooked with bell peppers, onion, Chili, and a touch of vegetable and tamarind sauce.
Goat Vindaloo
Finley cut goat marinated in vinegar and Indian spices cooked on low heat and garnished with onions.
Goat Pepper Masala
Tender goat pieces cooked with a blend of black pepper and traditional Indian spices, typically includes onions and tomatoes.
Fish Kadai
Fish simmered with onions, bell peppers, and tomatoes in a robust kadai sauce, seasoned with traditional Indian spices.
Fish Chili
Fish chili is prepared by cooking fish with onions, bell peppers, and a blend of spices in a chili sauce.
Shrimp Curry
Shrimp cooked in authentic Indian curry.
Shrimp Tikka Masala
Shrimp tikka masala consists of shrimp marinated and cooked in a rich, creamy sauce with tomatoes and a blend of spices.
Shrimp Methi Curry
Shrimp cooked in authentic indian curry.
Shrimp Kadai
Shrimp cooked with bell peppers, onions, tomatoes, and a blend of traditional Indian spices in a kadai masala.
Shrimp Masala
Fresh water shrimp cooked in authentic spicy Indian sauce - A memorable dish for shrimp lovers.
Fish Curry
Fish cooked in authentic Indian curry.
Fish Tikka Masala
A fillet of fish cooked in gravy with fresh herbs and spices.
Plain Rice
$2.99
Basmati rice.
Vegetable Biryani
Rice cooked with fine cut vegetables marinated in Indian spices.
Vegetable Pulao
Basmati rice cooked with vegetables and nuts.
Jeera Rice
$4.99
Homestyle Basmati Jeera rice.
Chicken Biryani
Tender chicken pieces marinated in spices, cooked with fragrant basmati rice, saffron, and aromatic herbs.
Goat Biryani
In-house special goat biryani.
Lamb Biryani
Basmati rice cooked with aromatic blend of spices with lamb.
Egg Biryani
Long grained basmati rice cooked with eggs and blended with exotic Indian herbs and served with Raita.
Aloo Paratha
Mildly spiced potatoes minced with fresh dough and cooked in clay oven.
Garlic Naan
$3.99
Fresh dough stuffed with garlic and spices baked in clay oven.
Tandoori Roti
$1.99
Whole wheat dough baked in clay oven.
Naan
$2.49
White flour dough baked in clay oven.
Lachha Paratha
Whole wheat flour bread with milk and butter cooked in the clay oven.
Paneer Naan
Finely mashed homemade cottage cheese mixed with dough and cooked in clay oven.
Aloo Kulcha
$3.49
Leavened flatbread, traditionally stuffed with a mixture of mashed potatoes, onions, cilantro, and a blend of spices, baked in a clay oven.
Onion Kulcha
Finely chopped onions and Indian spices mixed with fresh dough baked in clay oven.
Gobi Naan
Leavened bread, traditionally baked in a tandoor, stuffed with spiced cauliflower and herbs.
Chili Naan
Leavened bread, baked in a tandoor, typically includes fresh green chilies and cilantro.
Poori
Fried Indian bread.
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Angeethi Bread Basket
A combination of a tandoori roti, naan, garlic naan, and kulcha.
Kheer
Sweetened milk with rice.
Gulab Jamun
Solid milk balls deep-fried, soaked in sugar syrup, and served hot.
Ras Malai
Creamed cheese patties in sweetened reduced milk flavored with cardamom and garnished with pistachio.
Gajar Halwa
Sweet pudding made out of grated carrots.
Mango Lassi
A delicious mango yogurt shake.
Lassi (Sweet or Salty)
Refreshing yogurt-based drink, available in salty or sweet variants.
Mango Shake
Blended fresh mango with milk, typically includes sugar for sweetness.
Milkshake
Blended milk combined with ice cream, typically includes a variety of flavors based on preference.
Veg. Hot and Sour Soup
A spicy and tangy soup featuring a blend of vegetables, tofu, and soy sauce, seasoned with Indian and Chinese spices.
Chicken Corn Soup
A hearty and flavorful soup featuring tender chicken and crispy corn kernels.
Chicken Hot and Sour Soup
A blend of tender chicken pieces, vegetables, and spices in a tangy and spicy broth, typically flavored with soy sauce and vinegar.
Veg Corn Soup
A blend of sweet corn and mixed vegetables, simmered together in a lightly seasoned broth, embodying the flavors of Indo-Chinese cuisine.
Crispy Chili Baby Corn
Battered baby corn deep-fried and typically includes a mix of onions and bell peppers, tossed in a tangy and slightly spicy sauce.
Crispy Chili Paneer
Crispy chili paneer features paneer that is battered and fried until crisp, then tossed with onions, bell peppers, and a spicy chili sauce.
Gobi Manchurian
Served with white rice.
Veg Spring Rolls
Thin pastry rolls filled with a mix of vegetables, typically including cabbage and carrots, deep-fried to achieve a crispy texture.
Drums of Heaven
Chicken wings marinated and deep-fried, then tossed in a spicy and tangy Indo-Chinese sauce, typically garnished with spring onions.
Veg Manchurian
Paneer Chili Sauce
Chicken Manchurian
Chicken Hot Garlic
Chili Chicken
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