Full menu
109. Fried Crab Meat Rangoon(8)
$6.95
Fried wonton wrappers filled with crab meat and cream cheese.
105. Boneless Spare Ribs
$7.95
Tender boneless spare ribs, available in small or large sizes.
106. Teriyaki Chicken
Marinated chicken strips on a stick, glazed in a soy-based teriyaki sauce.
103. Steamed Dumplings(8)
$5.75
Steamed dumplings typically filled with seasoned ground pork and vegetables, wrapped in a thin layer of dough. Eight pieces per order.
110. Sugar Bun(10)
$6.00
Fried dough buns coated in sugar. 10 pieces.
108. Fried Wonton(12)
$6.50
Fried pork wontons served with sweet and sour sauce.
104. French Fries
$2.95
Golden, crispy potato sticks with a soft interior.
111. Fried Plantain
$3.95
Fried plantain: Typically includes sliced plantains fried until golden and crispy.
103. Fried Dumplings(8)
Pan-fried dumplings filled with ground pork, typically served with dipping sauce.
102. Vegetable Roll
$1.00
Crispy spring rolls filled with shredded vegetables and savory seasonings.
Fried Chicken Wings
Crispy Chicken Wings, Golden and Juicy - A Timeless Classic Dish
Fried Baby Shrimp
Lightly battered baby shrimp, deep-fried until crispy. Typically served with a dipping sauce.
204. Subgum Wonton Soup (For2 )
$5.25
Wonton soup with shrimp, chicken, pork, mixed vegetables, and wonton dumplings in chicken broth. Serves two.
205. House Special Soup
Chicken, shrimp, and roast pork with mixed vegetables in a savory broth.
207. Vegetable Soup
$2.50
Mixed vegetables in broth. Choices: Pint or Quart.
203. Hot & Sour Soup
Hot.
208. Chicken Noodle Soup
Tender chicken with noodles and vegetables. Available in pint or quart sizes.
209. Chicken Rice Soup
Chicken and rice in a warm broth. Available in pint or quart.
201. Wonton Soup
Delicate pockets filled with savory ingredients, served in a clear broth. Choice of pint or quart.
202. Egg Drop Soup
Warm broth with delicate egg ribbons. Choice of Pint or Quart.
318. Hibachi Chicken
$11.95
Hibachi chicken: Poultry grilled on a hibachi with zucchini, onions, and mushrooms.
315. Chicken in Spicy Orange Flavor
Spicy.
314. Black Pepper Chicken
Black pepper sauce with tender chicken. Choose size: Pint or Quart.
316. Sesame Chicken
Crispy chicken pieces with bell peppers, onions, and carrots, topped with sesame seeds in a savory sauce.
312. Chicken with Broccoli
Tender chicken and fresh broccoli, available in pint or quart sizes.
307. Chicken Szechuan Style
$10.95
Sliced chicken stir-fried with shredded carrots and celery in a spicy Szechuan sauce.
308. Chicken with Garlic Sauce
Chicken in garlic sauce. Available in pint or quart sizes.
304. Chicken with Mushroom & Oyster Sauce
Chicken with mushroom & oyster sauce. Available in pint or quart sizes.
306. Hunan Chicken
Hunan Chicken: Spicy and savory dish. Size options: Pint or Quart.
309. Kung Pao Chicken
Spicy chicken with peanuts, bell peppers, and chili peppers. Available in pint or quart sizes.
311. Diced Chicken with Cashew Nuts
Diced chicken with cashew nuts. Choice of pint or quart.
310. Curry Chicken
Curry chicken with choice of pint or quart size. Simple and flavorful.
313. Chicken with Black Bean Sauce
Tender chicken in savory black bean sauce. Available in pint or quart sizes.
301. Sweet & Sour Chicken
Sweet and sour chicken balls. Choice of pint or quart.
302. Moo Goo Gai Pan
Tender chicken, mushrooms, and vegetables. Size options: Pint or Quart.
404. Beef with Mushroom & Oyster Sauce
Beef with mushroom and oyster sauce. Served in Pint or Quart sizes.
405. Beef with Pepper & Tomato
Tender beef slices with fresh peppers and ripe tomatoes. Available in Pint or Quart size.
408. Curry Beef
Curry beef with choice of size: Pint or Quart.
409. Beef with Garlic Sauce
Savory beef in rich garlic sauce. Choice of pint or quart.
410. Hunan Beef
Savory beef with a choice of size: Pint or Quart.
411. Beef in Spicy Orange Flavor
412. Sha Cha Beef
Slices of beef sautéed with seasoned vegetables in a spicy sha cha sauce.
413. Beef Szechuan Style
Shredded beef stir-fried with carrots and celery in a spicy Szechuan sauce.
406. Beef with Black Bean Sauce
Beef with black bean sauce. Choice of Pint or Quart.
402. Beef with Broccoli
Tender beef strips paired with fresh broccoli, available in pint or quart sizes.
401. Pepper Steak
Pepper steak: Pint or quart size options, tender beef slices with peppers.
505. Hunan Pork
$7.50
Pork with bold Hunan flavors. Available in Pint or Quart sizes.
504. Shredded Pork Szechuan Style
Shredded pork in Szechuan sauce. Size options: Pint or Quart.
503. Shredded Pork with Garlic Sauce
Shredded pork with garlic sauce. Choice of pint or quart.
501. Roast Pork with Broccoli
Tender roast pork paired with fresh broccoli. Available in pint or quart.
608. Shrimp with Garlic Sauce
Shrimp in garlic sauce. Available in pint or quart size.
605. Shrimp Szechuan Style
$12.95
Shrimp sautéed with water chestnuts, celery, and bamboo shoots in a spicy Szechuan garlic sauce.
609. Kung Pao Shrimp
Shrimp sautéed with peanuts, celery, water chestnuts, and bell peppers in a spicy kung pao sauce.
610. Scallops with Garlic Sauce
603. Shrimp with Lobster Sauce
Shrimp with lobster sauce, available in pint or quart sizes.
604. Jumbo Shrimp with Cashew Nuts
Jumbo shrimp sautéed with cashew nuts, celery, mushrooms, carrots, peapods, and onions in a brown sauce.
606. Hunan Shrimp
Shrimp in spicy Hunan-style sauce. Available in Pint or Quart.
607. Shrimp with Hot & Spicy Sauce
611. Hunan Scallops
612. Scallops with Black Bean Sauce
613. Scallops with Broccoli
601. Shrimp with Broccoli
Shrimp with broccoli, available in Pint or Quart sizes.
602. Shrimp with Chinese Vegetables
Shrimp with Chinese vegetables. Size options: Pint or Quart.
704. Shrimp Lo Mein
Tender noodles with succulent shrimp. Choice of Pint or Quart size.
704. Beef Lo Mein
Tender beef mingled with noodles. Available in Pint or Quart.
703. Chicken Lo Mein
Tender chicken with soft lo mein noodles. Choice of Pint or Quart.
705. House Special Lo Mein
Stir-fried soft noodles with chicken, shrimp, roast pork, and mixed vegetables.
701. Vegetable Lo Mein
$5.95
Lo Mein with a mix of fresh vegetables. Available in pint or quart size.
702. Roast Pork Lo Mein
Roast pork with lo mein noodles. Available in Pint or Quart.
805. Shrimp Fried Rice
Shrimp fried rice. Available in pint or quart.
806. House Special Fried Rice
House special fried rice with your choice of pint or quart.
807. White Rice
$2.30
Available in pint or quart size.
净炒饭-1
Fried rice typically includes egg, onions, and green peas, stir-fried to perfection.
803. Chicken Fried Rice
Chicken with mixed vegetables and rice. Available in pint or quart.
804. Beef Fried Rice
Beef and rice stir-fry; choose from Pint or Quart.
净炒饭
Simple fried rice with no vegetables or protein.
802. Roast Pork Fried Rice
Roast pork with seasoned rice. Choice of Pint or Quart.
801. Vegetable Fried Rice
$5.50
Vegetable fried rice with choice of pint or quart size.
904. Shrimp Chow Mein
$6.65
Shrimp chow mein available in pint or quart sizes. Chinese cuisine classic.
903. Chicken Chow Mein
Chicken chow mein with choice of Pint or Quart size.
904. Beef Chow Mein
Beef Chow Mein: Tender beef with stir-fried noodles and vegetables. Choose from Pint or Quart sizes.
905. House Special Chow Mein
House special chow mein with choice of pint or quart size.
903. Chicken Chop Suey
Chicken Chop Suey Mix of chicken and vegetables. Available in pint or quart size.
904. Beef Chop Suey
Beef Chop Suey - Choice of pint or quart. Mix of beef with vegetables in light sauce.
901. Vegetable Chop Suey
Medley of vegetables with choice of pint or quart.
902. Roast Pork Chop Suey
Roast pork chop suey. Available in pint or quart size.
904. Shrimp Chop Suey
Shrimp mixed vegetables, choice of pint or quart.
905. House Special Chop Suey
Mixed vegetables, tender meats, and savory sauce. Choice of Pint or Quart.
901. Vegetable Chow Mein
Mixed vegetables and noodles. Choice of pint or quart.
902. Roast Pork Chow Mein
Roast pork with stir-fried noodles. Available in pint or quart size.
913. Beef Egg Foo Young
$9.25
913. Shrimp Egg Foo Young
914. House Special Egg Foo Young
912. Chicken Egg Foo Young
910. Vegetable Egg Foo Young
$8.50
911. Roast Pork Egg Foo Young
923. Bean Curd Home Style
Lightly fried bean curd sautéed with mixed vegetables in a savory brown sauce.
924. Bean Curd Szechuan Style (With Ground Pork)
922. Broccoli with Garlic Sauce
Broccoli sautéed with garlic in a spicy, savory sauce.
920. Vegetable Delight
Assorted vegetables sautéed in a savory brown sauce.
H3. Happy Family
A combination of shrimp, chicken, beef, roast pork, and crab meat with mixed vegetables in a brown sauce.
H6. Seafood Delight
Shrimp, scallops, crab meat, and Chinese vegetables in a white sauce.
H7. Sesame Shrimp
Lightly battered and deep-fried shrimp, sautéed in a special sesame sauce, garnished with sesame seeds and broccoli.
H1. General Tso's Chicken
Crispy chicken pieces in a tangy, sweet, and spicy sauce, garnished with dried red chilies, green onions, and surrounded by steamed broccoli.
H2. Four Season
A combination of beef, chicken, shrimp, and roast pork sautéed with mixed Chinese vegetables in a special brown sauce.
C8. Boneless Ribs
$9.50
Boneless pork ribs typically marinated in barbecue sauce, roasted until tender.
C6. General Tso's Chicken
$9.95
Deep-fried chunks of chicken in a sweet and spicy sauce.
C13. Sweet & Sour Chicken
Breaded chicken balls deep-fried and served with a sweet and sour sauce.
C18. Sesame Chicken
Chunks of crispy chicken tossed in a special sesame sauce, topped with sesame seeds and served with broccoli.
C2. Shrimp with Broccoli
Stir-fried shrimp with broccoli in brown sauce, typically served with pork fried rice and an egg roll.
C19. Walnut Chicken
Chicken sautéed with walnuts in a savory sauce. Combination plate.
C5. Shrimp Lo Mein
Shrimp stir-fried with egg noodles, typically includes mixed vegetables and seasoned with house soy sauce.
C3. Pepper Steak
Sliced beef sautéed with bell peppers and onions in a brown sauce.
C5. Beef Lo Mein
Stir fried egg noodles with beef and mixed vegetables.
C10. Mixed Vegetables
Stir-fried mixed vegetables typically including broccoli, mushrooms, zucchini, baby corn, green pepper, carrot, bamboo shoot, onion, and napa in a brown sauce.
C4. Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, bok choy, pea pods, carrots, and water chestnuts in white sauce.
C5. Chicken Lo Mein
Stir-fried egg noodles with chicken, cabbage, carrots, and green onions.
C5. Roast Pork Lo Mein
Stir-fried egg noodles with roast pork, carrots, bok choy, and other mixed vegetables.
C9. Shrimp with Lobster Sauce
Shrimp in a mild white lobster sauce, typically including peas, carrots, and egg whites.
C11. Roast Pork Egg Foo Young
C12. Chicken Chow Mein
Chicken chow mein typically includes stir-fried chicken, cabbage, carrots, celery, and bean sprouts, cooked with a white sauce.
C13. Sweet & Sour Pork
Lightly breaded pork fried and cooked with green peppers, onions, carrots, and pineapple in sweet and sour sauce.
C14. Hunan Chicken
Sliced chicken sautéed with broccoli, water chestnuts, baby corn, and green peppers in a spicy Hunan sauce.
C15. Double Cooked Pork
Slices of pork cooked twice with cabbage, green peppers, and carrots, served with pork fried rice and an egg roll.
C16. Kung Pao Chicken
Stir-fried chicken with celery, carrots, and water chestnuts in a spicy brown sauce, topped with peanuts.
C16. Shrimp with Szechuan Sauce
Shrimp stir-fried with shredded bamboo shoots, peppers, mushrooms, and celery in a special Szechuan hot sauce.
C1. Chicken with Broccoli
Sliced chicken with broccoli and carrots in brown sauce.
C1. Beef with Broccoli
Sliced beef stir-fried with broccoli in a savory brown sauce.
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