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Full Antipasto
$29.96
The perfect combination of our cheese platter and meat platter
Fornarina w/ Marinara Sauce
$11.77
Hand-crafted flatbread, topped with corse salt and rosemary, baked fresh and paired with a rich, unique marinara sauce
Burrata & Prosciutto
$17.12
Mouthwatering burrata cheese with fresh pepper sprinkled on top, on a bed of arugula, served with 3 slices of Prosciutto San Danielle and sweet drops peppers.
Meat Platter
A delicious combination of three Italian salumi — Schiacciata Piccante, Salame Milano, and Salame San Gennaro — served with a marinated olive mix and pickled vegetables.
Cheese Platter
Crafted with goat, Gruyère, Brie, and blue cheese, finished with honey-glazed walnuts, pickled vegetables, and a savory spread—sweet, tangy, and perfectly balanced.
Mediteranean
$19.26
A crisp blend of organic: greens, tomatoes, cucumbers, red onions, and Kalamata olives, topped with feta cheese and finished with our zesty house Italian Dressing — simple, fresh, and full of Mediterranean flavor.
Deliziosa
A refreshing blend of organic spring mix, organic tomatoes, and organic cucumbers — topped with wild-caught salmon and toasted walnuts. Served with our creamy house dressing for a truly deliziosa experience.
Side Salad
$6.96
A simple, refreshing mix of organic: spring greens & mushrooms, artichokes, and olives mix — served with balsamic vinegar & extra virgin olive oil. The perfect complement to any dish.
La Gitana
Organic fresh greens tossed with organic: tomatoes & mushrooms, artichoke hearts, and olives mix, finished with Parmesan — fresh, flavorful, and authentically Italian.
Caprese
$16.59
Organic vine-ripened tomatoes, fresh mozzarella, and fragrant basil leaves — drizzled with extra-virgin olive oil. A simple, authentic taste of Italy made with the finest organic ingredients.
Burrata Caprese
$19.80
Two creamy burrata balls served with eight slices of organic, vine-ripened tomatoes and sprinkled with fresh organic basil. Finished with a drizzle of extra-virgin olive oil for a luxuriously simple Italian classic.
3 Meats
$35.31
A rich trio of flavors featuring Italian sausage from local Stewart’s Meat, Applegate® natural ham, and curly pepperoni — layered over our signature tomato sauce and mozzarella, then wood-fired to perfection for a bold, savory finish.
Pepperoni
$29.43
A wood-fired classic featuring crispy curly pepperoni over tomato sauce and cheese — baked to perfection for that rich, smoky flavor and irresistible crunch.
Fresca
$35.85
Wood-fired pizza with organic tomatoes, fresh mozzarella, and organic fresh basil on tomato sauce and cheese — simple, colorful, and full of authentic Italian freshness.
4 Stagioni
$37.99
A classic Italian favorite representing the four seasons — topped with Stewart’s Meat Italian sausage, Applegate® natural ham, organic mushrooms, and artichoke hearts over tomato sauce and mozzarella. Wood-fired to perfection for a rich, authentic flavor.
Tropicana
$32.64
Inspired by island warmth and Italian simplicity — Applegate® ham and golden pineapple layered over tomato sauce and cheese, kissed by the fire of our wood oven.
Prosciutto & Burrata
$40.13
A luxurious combination of imported Italian prosciutto layered over creamy burrata, tomato sauce, and cheese — a wood-fired classic that melts delicately with every bite.
Cheese
$26.75
A classic favorite with melted cheese over our rich tomato sauce, baked in our wood-fired oven to golden perfection — simple, delicious, and authentically Italian.
Alexa's Choice
Wood-fired pizza topped with Stewart’s Meat Italian sausage, organic tomatoes, and organic basil on tomato sauce and cheese — simple, fresh, and full of Italian character.
Capricciosa
Wood-fired pizza topped with Applegate® ham, organic mushrooms, artichokes, and organic Kalamata olives — a traditional Italian favorite full of rich, earthy, and savory notes.
Mushroom & Sausage
Wood-fired pizza with Stewart’s Meat Italian sausage and organic mushrooms on tomato sauce and cheese — a perfect balance of earthy and hearty flavors.
Pesto: Vegetariana
$38.52
A vibrant white pizza made with organic fresh produce — red bell peppers, tomatoes, red onions, and Kalamata olives — finished with our house-made pesto crafted from organic basil. No tomato sauce, just pure Mediterranean flavor and wood-fired perfection.
Prosciutto & Arugula
$37.45
Paper-thin prosciutto imported from Italy rests over a bed of melted cheese, tomato sauce, and a handful of organic arugula — a perfect harmony of savory and garden-fresh notes, baked to perfection in our wood-fired oven.
Pesto: Pepperoni
Curly pepperoni baked on a white pizza base and finished a drizzle or our house-made pesto crafted from organic basil — smoky, savory, and full of Italian flair. (no tomato sauce)
4 Formagi
Wood-fired pizza topped with blue cheese, Brie, feta, and mozzarella — a bold, creamy fusion of Italian-inspired flavors.
Emiliana
A refined Italian classic topped with imported prosciutto from Italy, organic fresh arugula, and Parmesan over tomato sauce and cheese — wood-fired and finished with an elegant flavor.
Ham, Feta & Red Onion
Make you own delicious pie from any of our house specialty pizza.
Mushroom & Truffle Oil
$31.83
A rich and aromatic combination of organic mushrooms and cheese over tomato sauce — finished with a drizzle of truffle oil for a deep, earthy flavor that captures the essence of Italian indulgence.
Pesto: Aglio & Polo
$39.06
A delicate white pizza with tender Applegate® chicken, garlic, and cheese — finished with a drizzle of house-made pesto crafted from organic basil — for a fresh, aromatic touch. No tomato sauce, just pure Italian flavor.
Pesto: Paradiso
Wood-fired white pizza with Applegate® chicken, roasted garlic, and cheese, finished with organic fresh tomatoes and a generous touch of our house-made pesto crafted from organic basil — for a bright, herby finish. (no tomato sauce)
Belissima
$36.92
A refined white pizza (no tomato sauce) topped with Stewart’s Meat Italian sausage, fresh arugula, and cheese — finished with shaved Parmesan and a drizzle of truffle oil. Fragrant, savory, and truly bellissima.
Cinque Terre
$38.50
Crafted with tomato sauce, mozzarella, garlic, sun-dried tomatoes, and imported Salami Milano, then crowned with fresh burrata. Classic Italian indulgence in every bite.
Gustosa
$40.66
A bold and flavorful pizza with imported Italian prosciutto, organic mushrooms, and French blue cheese over tomato sauce and cheese — wood-fired to perfection for a rich, savory, and unforgettable taste.
Il Sogno
$43.34
A flavorful creation with imported Italian prosciutto, mushrooms, and blue cheese — topped with fresh arugula over tomato sauce and cheese. Wood-fired to perfection for a delicate balance of smoky, creamy, and peppery deliciousness.
Primavera
A wood-fired pizza made with organic fresh produce — vine-ripened tomatoes, red onions, and fresh basil over tomato sauce and cheese. Simple, colorful, and full of garden-fresh Italian flavor.
Rustica
An indulgent harmony of melted mozzarella and blue cheese paired with Applegate® ham and red onions over our tomato sauce — bold, creamy, and unforgettable.
Vegetariana
$41.20
Tomato sauce, mozzarella, and a colorful mix of organic mushrooms, red onions, artichokes, bell peppers, and Kalamata olives — earthy, aromatic, and full of Italian soul.
Create your own 14"
Start with a wood-fired pizza the way you like it: with or without tomato sauce or cheese. Add your favorite organic fresh produce toppings, local Stewart’s Meat sausage, and gourmet cheeses to build your perfect combination.
Half & Half -> House Pizza 14"
$25.00+
Carbonara
$25.68
A traditional Italian favorite — sautéed bacon blended into our rich cream sauce and finished with golden egg yolk for a smooth, velvety finish. Served with a crisp organic side salad.(organic spring mix, mushrooms, and artichoke hearts)
Creamy Pesto
Applegate® grilled chicken breast sautéed with organic garlic and tomatoes in our homemade pesto and light cream sauce. Served with a fresh dinner salad made with organic produce. Allergen information: contains nuts.
Bolognese
Our flavorful house-made Bolognese — a slow-simmered sauce of sautéed onion, carrots, celery, bacon, and ground beef in a rich tomato herb base. Served with a fresh dinner salad made with organic produce. (Spring mix, artichoke hearts, mushrooms)
Ravioli ai funghi
$27.29
Delicate ravioli filled with goat cheese and aromatic herbs, tossed with organic cremini mushrooms and garlic in a velvety balsamic tomato cream sauce. Served with a crisp organic side salad. (organic: spring mix, mushrooms, and artichoke hearts)
Boscaiola
Applegate® natural ham sautéed with fresh cremini mushrooms in our signature light garlic and Parmesan cream sauce. Served with a fresh dinner salad made with organic produce. (Spring mix, mushrooms, artichoke hearts)
Kids - Bolognese
$14.45
Toscana
$24.00
imported sun-dried tomatoes and organic garlic sautéed in our rich tomato–pesto–cream sauce, crowned with fresh mozzarella and organic basil. Served with a crisp organic side salad. (organic: spring mix, mushrooms, and artichokes hearts) Contains nuts (pesto).
Kids - Mac & Cheese
$12.31
all' Arabiatta
$23.01
A classic Italian favorite — organic jalapeños and garlic sautéed with chili flakes and olive oil, simmered in our traditional tomato sauce. Includes a side salad made with organic fresh produce. (spring mix, artichoke hearts, mushrooms)
A delicate cream sauce infused with a blend of imported French blue cheese, feta, mozzarella, and Parmesan. Includes a fresh organic salad on the side.
al Pomodoro
$21.40
Traditional Italian pasta tossed in our house-made tomato sauce with organic garlic and freshly grated Parmesan cheese. Simple, authentic, and full of real tomato flavor.
Flan
$10.70
Our silky house-made flan — a luscious blend between crème brûlée and classic flan — with a light caramel glaze and a melt-in-your-mouth texture. Made fresh in-house for the perfect sweet finish.
Milhoja
A traditional Latin-inspired pastry of crisp, buttery layers filled with dulce de leche and topped with whipped cream. Flaky, creamy, and made fresh in-house.
Chocolate Cake
Decadent layers of moist chocolate cake and smooth chocolate cream, drizzled with dark chocolate — lovingly crafted in-house for the perfect sweet ending to your meal.
Tiramisu
Our most beloved dessert — made in-house with layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa. An Italian classic we proudly craft daily — we sell hundreds every month!