Full menu
WATER
$2.20
Clear, refreshing bottled water.
COMBO PLATE
$19.50
STEAK & GARLIC SHRIMP
$29.20
Rice and mac salad, 8 oz ny steak (your cook preference), with sautéed onion and mushroom with garlic butter shrimp.
ADOBO FRIED RICE W/ EGG
$18.40
Pork adobo fried rice w/ one egg cooked to your temperature.
CRISPY PORK BELLY LOCO MOCO
$21.65
Garlic fried rice, crispy fried pork belly, brown mushroom gravy, and eggs cooked to your temperature
STEAK POKE BOWL
Ny cubed steak, jalapeno, cucumber, cherry tomato, onion, and sesame seeds on a bed of rice.
STEAK BITES
$24.90
Rice and mac salad, stir-fry bite sizes ny steak with mushrooms, onion, kabayaki sauce.
CHICHARON KARE KARE
PORK SISIG W/EGG
$20.55
KALBI RIBS & GARLIC SHRIMP
$30.30
Rice and mac salad, grilled marinated kalbi short ribs drizzled with sweet soy & sesame seeds garlic butter shrimp.
KALBI RIBS
$27.05
Rice and mac salad, grilled marinated kalbi short ribs drizzled with sweet soy & sesame seeds.
FRIED SALMON BELLY
Rice and mac salad, deep fried salmon belly, tomato and onion mix, calamansi-soy sauce on the side
SHRIMP TEMPURA BOWL
Furikake rice and salad greens, tempura battered deep fried shrimp, sweet thai chili aioli
BAKED SALMON DYNAMITE
Oven baked salmon top with crab dynamite drizzled with unagi and chili aioli sauce and furikake and daikon sprouts.
SEAFOOD TRIO
$28.15
Rice and mac salad, baked miso salmon, baked mussels, shrimp tempura, sweet thai chili aioli, and kabayaki sauce.
Pork Sisig With Adobo Rice
$25.95
Chopped pork cheek and shoulder cooked with onions and chili peppers, served with adobo rice seasoned with soy sauce, vinegar, and garlic.
GRILLED SALMON SALAD
BAKED MUSSEL
6 PC Baked Mussels Topped with A Crab Topping, Furikake, Sweet Thai Chili Aioli, & Kaboyaki Sauce
Spam Kimchee Fried Rice
$19.00
Spam kimchi fried rice: Stir-fried rice with diced spam, cooked kimchi, and a fried egg on top. Typically includes soy sauce, sesame oil, and scallions.
SHRIMP & CHAR SIU CHOWFUN
HAMACHI KAMA
Grilled Yellowtail Collar fish, delicately seasoned for a rich, flavorful experience
SHRIMP PAD THAI
Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.
BRAISED BAO BUN (3 PCS)
Potk Shanghai 6pcs
$7.60
Ground pork dumplings typically wrapped in a thin dough and steamed, offering a savory and satisfying taste with each bite.
PORK TAMBOTSU (PER STICK)
$3.25
Grilled pork intestine stick with a sweet banana ketchup sauce
PANSIT BIHON
$17.30
Stir fried rice noodles with cabbage, carrots, celery, string beans, green onion, crispy pork, and soy sauce.
PORK & VEG LUMPIA (3 PCS)
$8.65
MIKI NOODLE SOUP - FRIDAYS & SUNDAYS ONLY
$16.25
Miki noodle soup: Egg noodles with tender chicken, carrots, cabbage, and celery in a savory broth, garnished with fried garlic and scallions.
OXTAIL SOUP - TUESDAY ONLY
BINDUNGGO - MONDAYS ONLY
Bindinggo: A traditional soup typically featuring a flavorful broth with tender meats and vegetables, available exclusively on Mondays.
PORK SISIG NO RICE
$23.80
Sauteed pork with bell peppers, onions, and jalapenos, with an over easy egg. this a la carte style does not come with rice. our sisig plate with rice will be located under "daily grindz"
CHINESE ROAST PORK BELLY
$22.75
Baked chinese five spice seasoned pork belly with a side of hot mustard soy sauce.
PORK ADOBO
Soy sauce braised pork belly
TORTA TALONG (PER PIECE)
CHICHARON W/ TOM & ONION
No Starch
GARLIC SHRIMP
Deep fried shrimp sauteed with garlic butter
BANANA LUMPIA (3pcs)
$5.40
Banana wrapped in a lumpia wrapped and deep fried until golden brown, then sauteed with caramelized sugar.
MAC SALAD (EXTRA ENTREE SIDE)
Tender elbow macaroni mixed with creamy mayonnaise and typically includes crisp vegetables, inspired by Hawaiian-style macaroni salad.
SALAD (1 SCOOP)
Fresh vegetables typically including lettuce, cucumber, tomato, and carrots, lightly tossed in a sesame ginger dressing.
PANSIT (EXTRA ENTREE SIDE )
Stir-fried rice noodles typically combined with vegetables and chicken, seasoned with soy sauce, offering a taste of Filipino tradition.
RICE (1 SCOOP)
Steamed white rice, a staple accompaniment to many dishes.
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