Sushi Miguel's Style

Salmon Teriyaki

$14.95

Served with rice.

Chicken Teriyaki

$12.50

Charbroiled chicken with teriyaki sauce.

Pork Cutlets

$11.95

Served with rice.

Chicken Cutlets

$12.95

Deep fried breaded chicken breast.

Tem Dinner

$12.95

A tem dinner, typically stewed, features a blend of ingredients common in Japanese cuisine, simmered to enhance their flavors.

Spicy Pork

$10.95

Thin sliced pork marinated with special sauce.

Short Ribs Teriyaki

$15.50

Charbroiled ribs with teriyaki sauce.

Beef Teriyaki

$13.95

Charbroiled beef with teriyaki sauce. served with rice.

Chicken

$11.95

Stir-fried rice with chicken, typically includes egg, onions, and carrots.

Shrimp

$12.95

Shrimp fried rice, typically includes egg, peas, carrots, and seasoned with soy sauce.

Vegetable

$10.50

Stir-fried rice with a medley of vegetables, typically including broccoli, carrots, onions, and peas.

Deluxe

$16.95

Beef, chicken, shrimp.

Beef

$12.50

Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.

Tofu

$11.50

Crispy fried tofu paired with sautéed vegetables, served with a house-made teriyaki sauce and topped with scallions.

Assorted Sashimi Dinner (3 Pieces)

$22.50

Tuna, salmon, yellowtail, albacore & white fish. Served with rice.

Miguel's Style Special

$18.50

Miguel roll, salmon, octopus, tuna, & yellowtail.

Assorted Sushi (7 Pieces)

$18.50

Spicy dish. Chef's choice, with spicy tuna.

3 Item Combo

$18.95

Choose three from an assortment of Japanese delights, including tempura, teriyaki (tofu, chicken, beef), varieties of rolls (California, spicy tuna, crunch, tuna, cucumber), sushi and sashimi (tuna, red snapper), spicy pork, cutlets (chicken, pork), gyozas, and exclusive rolls (deep fried California, honey night, hot night).

2 Item Combo

$15.95

Choose two from an array of Japanese favorites: tempura, teriyaki (tofu, chicken, beef), various rolls (California, spicy tuna, crunch roll, sushi, sashimi in tuna, red snapper), spicy pork, cutlets (chicken, pork), gyozas, and special rolls (deep-fried California, honey night, hot night).

Bee

$9.50

Noodle soup with thin noodles, typically includes beef, bean sprouts, scallions, and bok choy in a savory broth.

Vegetable

$8.50

Udon noodles in a savory broth, accompanied by a medley of seasonal vegetables.

Tofu

$9.50

Silken tofu and mixed vegetables in a traditional Japanese broth, served with noodles.

Shrimp

$10.50

Udon noodles in a light broth, typically includes shrimp and a variety of vegetables.

Chicken

$9.50

Thin noodles and sliced chicken in a savory broth, typically accompanied by green onions, cilantro, and a hint of garlic.

Iced Tea

$2.50

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Orange Juice

$3.75

Classic citrus refreshment.

Soda

$3.25

Soda options: Coca Cola, Diet Coca Cola, Dr Pepper, Fuze Raspberry Tea, Sprite.

Hot Green Tea

$2.00

Steaming green tea: A delicate fusion of fresh leaves and warmth

Pickled Onion

$1.50

Japanese-style pickled onion, available in medium or large.

Spicy Mayo

$0.75

A blend of mayonnaise with a mix of spices, often including chili ingredients, tailored to add a spicy touch to dishes.

Eel Sauce

$0.75

A sweet and tangy sauce with a soy base, typically used to enhance sushi and grilled dishes.

Chili Oil

$0.75

A spicy Japanese condiment made with a blend of chili peppers and oil, typically used to add heat and flavor to dishes.

Steam Rice

$1.75

Fluffy steamed rice, perfectly cooked to complement any dish

Avocado

$0.75

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Miso

$1.75

Salad

$2.95

Crisp, fresh garden greens with a light, refreshing dressing.

Yaki Soba

$8.95

Chicken or beef (3 pieces). Stir fried noodle and California roll.

Chicken Teriyaki

$8.95

With shrimp & vegetable tempura.

Beef Teriyaki

$8.95

With shrimp & vegetable tempura.

Ice Cream

$3.25

Flavors: Green tea.

Mochi Ice Cream

$1.50

Flavors: Vanilla, mango, strawberry, green tea & coffee.

Stuffed Jalapeños

$7.50

Jalapeños stuffed with a mix of spicy tuna and cream cheese, typically deep-fried and served with a drizzle of spicy mayo and eel sauce.

Gyoza

$5.95

Wonton skin with choice of vegetables, chicken or pork. Deep-fried or steamed.

Spicy Soy Beans

$6.50

Soybeans boiled and then tossed with a spicy sauce, typically including chili and garlic elements.

Calamari Tempura

$7.95

Squid coated in a light tempura batter and deep-fried, typically accompanied by a tangy ponzu sauce.

Tempura Shrimp

$7.50

(5 pieces). Shrimp dipped in tempura batter and deep fried to a golden brown.

Dynamite

$8.95

Scallops and mushrooms served on top of rice. Baked.

Soy Beans

$4.95

Steamed soybeans, typically includes a light sprinkling of sea salt.

Kama

$7.95

Yellowtail collar.

Tempura Vegetables

$5.95

(8 pieces). Vegetables dipped in tempura batter and deep fried to a golden brown.

Mixed Tempura

$6.95

2 piece shrimp and vegetables.

Tofu Steak

$4.95

Stir-fried tofu with butter and special sauce.

Cajun Albacore

$14.50

Seared albacore seasoned with Cajun spices, typically served with a ponzu sauce.

Egg Rolls

$5.95

Add soy wrap on rolls for an additional charge.

Crab Tostadas

$5.95

Yellowtail Jalapeño

$16.50

Thinly sliced yellowtail topped with jalapeño, served with a ponzu sauce.

Albacore Tataki

$15.95

Seared albacore typically includes onions, ponzu sauce, and may be garnished with garlic or jalapeño.

Chicken Teriyaki

$9.95

Charbroiled chicken with teriyaki sauce. served with rice.

Mixed Tempura

$9.95

2 piece shrimp and vegetables.

Beef Teriyaki

$11.95

Charbroiled beef with teriyaki sauce. served with rice.

Salmon Teriyaki

$12.95

Served with rice.

Chicken Cutlets

$11.95

Deep-fried breaded chicken breast. served with rice.

Vinegar Salad

$3.95

Thin sliced cucumbers with vinegar sauce.

Seaweed Salad

$5.95

Mixed greens-seaweed and yamagobo. Served with avocado on top.

Green Salad

$2.95

Fresh mixed greens with seasonal vegetables

Sonomono

$5.95

Thin sliced cucumber with seasoning, vinegar served with octopus and crab on top.

Seafood Salad

$17.00

Tuna, salmon, yellowtail, white fish, albacore crab, radish, cucumber, yamagobo mixed with special sauce.

Vegetables

$10.50

Yaki soba or yaki udon options with mixed vegetables.

Chicken and Vegetables

$12.50

Chicken and vegetables mixed with choice of yaki soba or yaki udon noodles.

Tofu and Vegetables

$11.95

Choose from thin yaki soba or thick yaki udon noodles with tofu and mixed vegetables.

Beef and Vegetables

$13.50

Yaki soba or yaki udon with beef and mixed vegetables.

Shrimp and Vegetables

$14.95

Yaki soba or yaki udon with shrimp and mixed vegetables.

Green Mussel

$4.50

Green mussels baked with a blend of mayo and spices, typically garnished with masago and scallions.

Freshwater Eel

$4.75

Freshwater eel, typically served over sushi rice, garnished with a savory eel sauce.

Salmon

$4.50

Salmon sushi, typically served with sushi rice, often accompanied by ginger, wasabi, and soy sauce.

Scallop

$4.25

Scallop sushi typically includes fresh scallop on top of vinegared sushi rice, often garnished with subtle flavors or sauces to enhance the taste.

Octopus

$4.75

Sliced octopus on a bed of vinegared sushi rice, typically garnished with a touch of wasabi. Two pieces per order.

Albacore

$4.25

Albacore sushi typically includes slices of albacore tuna, often served with a special sauce or garnish.

Smoked Salmon

$4.25

Smoked salmon served on sushi rice, often accompanied by ingredients like avocado or cream cheese.

Ono

$4.75

Escolar sushi, typically includes two pieces per order. This dish may contain raw ingredients.

Shrimp

$4.75

Shrimp sushi typically includes steamed or boiled shrimp, served on top of sushi rice, often accompanied by a hint of wasabi.

Sweet Shrimp

$8.50

Sweet shrimp typically includes ama ebi, served either as sushi or sashimi, often accompanied by deep-fried shrimp heads.

Crab

$4.00

Seaweed wrapped around sushi rice and imitation crab, typically served in three pieces.

Yellowtail

$4.75

Fresh, delicate slices of yellowtail, served raw.

Tuna

$4.75

Tuna atop sushi rice, often accompanied by ginger, wasabi, and soy sauce.

Salmon

$14.50

Thinly sliced fresh salmon, typically served with soy sauce, wasabi, and pickled ginger.

Albacore

$14.50

Albacore sashimi, typically served with a drizzle of ponzu sauce and occasionally garnished with thinly sliced red onions.

Octopus

$14.50

Thinly sliced octopus, often served with a garnish to enhance its natural flavors.

Ono

$14.50

Thinly sliced pieces of ono, typically served with soy sauce, wasabi, and pickled ginger.

Tuna

$14.50

Sashimi-grade tuna, typically served raw and thinly sliced, allowing its natural flavors to shine.

Yellow Tail

$16.50

Fresh, delicate slices of yellowtail, served raw.

Lobster Hand Roll

$9.50

Succulent lobster, crisp cucumber, and seasoned rice wrapped in a seaweed cone.

Salmon Skin

$4.50

Crispy salmon skin, cucumber, and avocado, typically wrapped in seaweed with a touch of eel sauce.

Salmon

$6.50

Salmon, typically wrapped in seaweed with sushi rice, may include avocado and cucumber, reflecting a traditional temaki hand roll preparation.

Scallops Hand Roll

$6.25

Scallops and sushi rice, delicately wrapped in a crisp seaweed sheet, forming a traditional temaki hand roll.

Octopus

$6.50

Seaweed cone filled with tender octopus and sushi rice, typically includes a touch of wasabi or soy sauce for flavor.

Shrimp Tempura

$6.50

Shrimp tempura hand roll combines tempura shrimp with cucumber, avocado, and a touch of eel sauce, wrapped in a crisp seaweed sheet.

Spicy Yellowtail

$6.50

Yellowtail, spicy mayo, and cucumber, wrapped in seaweed, forming a hand roll.

Spicy Tuna

$6.50

Spicy dish.

Veg California

$5.50

Cucumber, avocado, yamagobo, and sprouts inside.

Cucumber Roll

$4.00

Cucumber inside.

Avocado Roll

$7.50

Cucumber, yamagobo, sprouts, and avocado do on top.

Veg Tempura

$6.50

Veg tempura inside.

Vegetable Tempura

$14.50

Cucumber roll, tofu steak, and cucumber salad.

Teriyaki Tofu

$14.50

Vegetable California roll, stir-fried vegetables, and cucumber salad.

Sunset Roll

$15.50

Tempura shrimp and lobster inside seared salmon, with avocado, spicy mayo, chili oil and crunch flakes on top.

Flying Saucer

$27.95

12 pieces of nigiri sushi chef's choice.

Clous Roll

$14.50

Seared tuna wrap with crab meat, avocado and spicy ponzu on top.

Tostadas

$10.50

Tuna or salmon; with pickled onions, avocado, ponzu chill oil, sesame seeds.

Red Dragon

$14.50

Lobster and cucumber inside.Tuna, avocado, spicy mayo and chili oil on top.

So Cal Burrito

$13.50

Tuna, salmon, albacore, crab, pickled onions, lettuce and rice, spicy mayo, eel sauce, and chili oil on top.

White Boy Roll

$12.50

Lobster, cucumber avocado inside. Ono on top wrapped with soy unwrap.

Miguel Jr.

$16.50

Tuna, salmon, yamagobo cucumber, avocado and crab meat.

Wake-Up

$13.75

Lobster and cucumber inside. Spicy tuna, crab, crunch, and eel sauce on top.

Fresh Roll

$16.50

Tuna, salmon, yellowtail, white fish, crab sprouts wrapped cucumber.

Baked Salmon Roll

$12.50

Cream cheese, crab, avocado inside with salmon, eels sauce and spicy mayo on top.

Baked Lobster Rolls

$16.50

California roll topped with lobster, spicy mayo & eel sauce.

Volcano

$16.50

Yellow tail, salmon, crab, avocado, white fish, and mayo baked.

Amazing

$14.95

Spicy dish. Tempura Shrimp and crab inside, spicy tuna, avocado, crunch, wasabi sauce, eel sauce, spicy mayo and chili oil on top.

Crunch Roll

$12.50

Tempura shrimp, crab, avocado, and cucumber inside, crunch flakes and eel sauce on top.

Fire Roll

$14.50

Spicy dish. Spicy tuna and cucumber inside. Tuna, avocado, spicy mayo and chili oil on top.

Dragon

$13.95

Shrimp tempura inside. Unagi, avocado, crunch, and eel sauce on top.

Cal Roll

$8.50

Crab, cucumber and avocado inside.

Jalapeño Roll

$13.75

Spicy dish. Crab, avocado, and cucumber inside, albacore jalapeño slices, sriracha and chili oil on top.

Rainbow

$14.75

California roll with tuna, salmon, yellowtail, shrimp, and avocado on top.

Spider

$13.50

Yamagobo, cucumber, sprouts, soft shell crab inside, and smelt egg on top.

Salmon Roll

$14.50

California roll with salmon, pickled onions and spicy mayo on top.

Acapulco Roll

$13.50

Spicy dish. Lobster, spicy tuna, octopus, avocado, cucumber, sriracha and chili oil inside and on top.

Chicano Roll

$10.50

Breaded shrimp, mayo, and cucumber inside. Smelt egg on top.

King Roll

$11.50

Tempura, red snapper, white onions inside and crab on top.

Miguel's Style Roll

$14.75

Spicy dish. Tuna, crab, avocado, sriracha, chili oil.

Tuna Lovers

$14.50

California roll with tuna on top.

Tiger Roll

$13.50

Spicy dish. Spicy tuna and cucumber inside, with avocado and spicy mayo on top.

Spicy Tuna Roll

$11.50

Spicy tuna, cucumber and sprouts inside.

Scorpion Roll

$13.50

Breaded shrimp and eel inside, avocado, and eel sauce on top.

Summer Roll

$12.50

California roll with spicy tuna on top.

Scallop Roll

$10.75

Scallop, cucumber, and sprouts inside.

John Roll

$14.75

Cooked salmon and crab, cream cheese, tempura SH inside, avocado, and spicy mayo sauce on top.

White Tiger Roll

$14.50

Spicy dish. Spicy crab, cucumber and sprouts inside, shrimp, avocado and wasabi sauce on top.

Popcorn Roll

$13.50

California roll with lobster, tempura, with wasabi sauce, eel sauce and spicy mayo on top.

Hot Night Roll

$11.50

Spicy tuna, cream cheese, and avocado inside, eel sauce and spicy mayo on top.

Deep-Fried California Roll

$11.50

Deep-fried California roll typically includes crab, avocado, and cucumber, coated in a light tempura batter and finished with a drizzle of spicy mayo and eel sauce.

Colton Roll

$14.95

Tempura, cream cheese, avocado and crab inside, spicy mayo, eel sauce and crunch flakes outside.

Honey Roll

$11.50

Salmon, cream cheese, and avocado inside, with eel sauce on top.