Full menu
Makimono Lunch Combo
$16.95
Choose 2 rolls.
Regular Sushi Lunch Combo
Served raw. 5 pieces nigiri sushi (chef’s choice) and tuna roll or salmon roll.
Deluxe Sushi Lunch Combo
$19.95
Served raw. 7 pieces nigiri sushi (chef’s choice) & California roll or spicy tuna roll.
Sashimi Lunch Combo
Served raw. Chef’s choice of assorted fresh sashimi, served with sushi rice.
Teriyaki Chicken
Grilled chicken glazed with teriyaki sauce, accompanied by a fresh salad with mixed greens and julienned carrots.
Filet Mignon
$18.95
Japanese BBQ beef and jumbo shrimp .
Gyu-don (Beef with Onion)
Thinly sliced beef and onions simmered in a savory sauce, topped with a poached egg, pickled ginger, and green onions.
Pan Seared Salmon Steak
$17.95
Teriyaki or lemon basil herb marinated.
Fried Boneless Chicken
Fried boneless chicken. Typically includes steamed rice, miso soup, garden salad, and four pieces of California roll.
Una-ju (Broiled Eel)
Brolied eel.
Seared Tuna Steak Kabob
Pan seared tuna, served with wasabi mayo.
Teriyaki Tofu
$15.95
Vegetarian.
Pork Katsu
Japanese deep-fried breaded pork cutlet.
Vegetable Tempura
Fried Pork Gyoza
$7.95
Crispy pan-fried dumplings filled with seasoned pork, served with a savory dipping sauce.
Edamame
$5.95
Steamed soy bean.
$9.95
Deep fried chicken typically served with a dipping sauce.
Fried Baby Octopus
$9.50
Great with beer.
Fried Octopus Balls (Takoyaki)
$8.95
Takoyaki.
Fried Spring Rolls (3 Pieces)
Steamed Shrimp Shumai
Steamed shrimp dumplings typically served with soy sauce.
Fried Shrimp Shumai
Deep-fried shrimp dumplings, typically served with a dipping sauce.
Vegetable Gyoza
Japanese fried dumplings
Fried Oyster (from Hiroshima)
From hiroshima.
Sweet Potato Tempura
$8.50
Lightly battered and deep-fried sweet potato, typically served with tempura sauce.
Shrimp Tempura
$12.95
Per dozen.
Agedashi Tofu
Deep fried light batter tofu dipped in dashi broth.
Shrimp and Vegetable Tempura
Lightly battered shrimp and assorted vegetables, deep-fried in tempura style.
Raw Octopus in Fresh Wasabi
Served raw.
Sashimi Poke
$13.95
Served raw. Tuna, salmon, white fish and avocado, served with our house special poke dressing. Choose rice or greed salad for the base.
Sushi Rice
$4.50
White or brown rice.
Tuna, Tofu & Avocado
$14.50
Served raw. Mixed with ginger sesame sauce.
Tuna Tataki
Served raw. Seared tuna sashimi, served with ponzu sauce.
Sweet Soy Baby Octopus
Marinated baby octopus with a sweet soy glaze.
Sashimi Cucumber Roll
Served raw. Assorted sashimi wrapped around w/ paper thin English cucumber.
Tuna Tartare
Avocado Seafood Salad
Spicy or not spicy. Crab stick & shrimp, mixed w/ avocado, cucumber & mango dressed up w/ mayo.
Seaweed Salad
$7.50
Thinly sliced seaweed mixed with sesame seeds and a light dressing.
Miso Soup with Baby Clams
$6.95
Miso soup with baby clams typically includes tofu, seaweed, and scallions in a soybean paste broth.
Miso Soup
$4.95
Savory miso broth with tofu, seaweed, and green onions.
Miso Soup with Nameko Mushroom
Soybean paste broth with nameko mushrooms, tofu, seaweed, and scallions.
House Green Salad
Fresh mesculin greens, choice of dressing: Sesame or Soy Ginger.
Sashimi Green Salad
Smoke Salmon & Avocado Green Salad
$11.95
Smoke salmon, avocado, fresh mesculin. Dressings: Sesame, Soy Ginger.
Tofu Green Salad
Tofu with fresh mesclun greens, choice of sesame or soy ginger dressing.
Avocado Green Salad
Mesclun greens, ripe avocado, choice of sesame or soy ginger dressing.
Sea Urchin (Uni)
$10.50
Salmon Roe (Ikura)
Tuna (Maguro)
Yellowtail (Hamachi)
Raw Quail Egg
$1.50
Each.
Fried Tofu (Inari)
Salmon (Sake)
Smoked Salmon
Mackerel (Saba)
Squid (Ika)
Shrimp (Ebi)
$6.50
Sweet Egg (Tamago)
Broiled Eel (Unagi)
Broiled eel on small beds of hand-pressed sushi rice. Typically includes a drizzle of unagi sauce and a sprinkle of sesame seeds. One order comes with two pieces.
Scallop
Avocado
Sea Bass (Suzuki)
Octopus (Tako)
Crab Stick (Kani-Kama)
Flying Fish Roe (Tobiko)
Surf Clam (Hokkigai)
Botan Shrimp
$10.95
Lobster
Cooked.
Sweetened Japanese-style egg omelette served as sashimi. One order comes with three pieces.
Shrimp sashimi (ebi): Three pieces of typically butterflied shrimp served without rice.
Crab stick (kani-kama) sashimi: Three pieces of imitation crab, known as kanikama, typically used in sushi.
Broiled eel sashimi typically includes a sweet eel sauce and a sprinkle of sesame seeds.
Three pieces of thinly sliced surf clam (hokkigai) sashimi.
$14.95
$8.75
Thinly sliced octopus sashimi, typically served as three pieces.
Sushi - Deluxe
$30.95
Served raw. 12 pieces chef choices sushi w/ spicy tuna roll or California roll.
Sashimi - Regular
$31.95
Served raw. 15 pieces chef choices sashimi.
Sushi and Sashimi Combo
$36.95
Served raw. 8 pieces chef choices sashimi and 8 pieces chef choices sushi.
Rainbow Combo
$34.95
Served raw. Rainbow roll, scorpion roll and spicy tuna roll.
Tuna Lover Combo
Served raw. Umai maki, spicy tuna roll and 4 pieces of tuna nigiri.
Salmon Lover Combo
$33.50
Served raw. Baked Alaska maki, spicy salmon roll and mango roll.
Cooked Maki Combo
$25.95
Caterpillar roll, California roll and teriyaki chicken roll.
Vegetarian Maki Combo
Idaho maki, vegetarian roll and asparagus roll.
Platinum Sushi Combo
$85.00
Served raw. 20 pieces nigiri, 10 pieces of sashimi, spicy tuna roll and caterpillar roll.
Diamond Sushi Combo
$130.00
Served raw. 30 pieces nigiri, 15 pieces of sashimi, California roll, tuna roll, umai maki and spicy shrimp tempura roll.
Sushi - Regular
$23.95
Served raw. 8 pieces chef choices sushi w/ spicy tuna roll or California roll.
Sashimi - Deluxe
$46.95
Served raw. 25 pieces chef choices sashimi.
Gyu Don Dinner Bento
$24.95
Served with daily special appetizer and sushi maki.
Una Ju Dinner Bento
$26.95
Boneless Fried Chicken Dinner Bento
Lemon Herb Salmon Steak Dinner Bento
Served with daily special appetizer and sushi maki
Teriyaki Salmon Dinner Bento
Teriyaki Chicken Dinner Bento
Poke Dinner Bento
Tuna, salmon and white fish with our house special poke dressing, with daily special appetizer and seaweed salad.
Spicy Tuna Roll
Spicy tuna and avocado topped with crunchies and covered with masago. spicy tuna includes sriracha, sesame oil, ponzu, ginger and spicy mayonnaise.
Salmon with Cream Cheese
Salmon with Avocado Roll
Spicy California Roll
Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.
Tuna with Avocado Roll
California Roll
Crab stick salad, avocado and cucumber covered in smelt roe.
Crab Stick and Cream Cheese Roll
$7.75
Crab stick and cream cheese wrapped in sushi rice and nori, typically includes cucumber and avocado.
Spicy Scallop Roll
Raw
Tamago (Sweet Egg Omelet) Roll
Sweet egg omelet rolled with rice and seaweed, typically includes unagi sauce and sesame seeds.
Tuna Roll
Salmon Roll
Yellowtail Roll
Spicy Salmon Roll
Fresh salmon and avocado drizzled with spicy mayo and sriracha.
Spicy Yellowtail Roll
Chopped yellowtail mixed with spicy mayo, cucumber, and tempura flakes. *Contains raw fish. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Philly Roll
Smoke salmon & cream cheese.
Ika Shiso (Squid with Perilla) Roll
Broiled Eel Roll
Broiled eel and cucumber typically topped with sweet eel sauce.
Tako Shiso (Octopus with Perilla) Roll
Octopus and perilla leaves rolled with seasoned rice and nori. Typically includes a touch of wasabi and pickled ginger on the side.
Yellowtail with Scallion Roll
Chopped yellowtail mixed with scallion, typically includes spicy mayonnaise and crunchy flakes. *May contain raw fish. Consuming raw or undercooked seafood may increase your risk of foodborne illness.*
Eel and Avocado Roll
Freshwater eel and avocado roll, drizzled with unagi sauce.
Idaho Maki (Sweet Potato Tempura)
Sweet potato tempura with eel sauce.
Avocado Roll
$5.50
Creamy avocado wrapped in seasoned rice and nori seaweed.
Avocado and Cucumber Roll
Avocado and cucumber wrapped in sushi rice and seaweed, typically includes six small maki pieces.
Asparagus Roll
Asparagus wrapped in rice and seaweed.
Oshinko (Pickles) Roll
Pickled radish rolled with sushi rice and seaweed.
Vegetarian Roll (4 Pieces)
Lettuce, avocado, tofu skin, pickles, cucumber.
Cucumber Roll
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
Newbury Maki (8 Pieces)
Served raw. Salmon, avocado, tobiko and tempura flakes topped w/ a layer of spicy crab stick and squid, grilled to the perfection.
Spicy Shrimp Tempura Roll (6 Pieces)
Served raw. Shrimp tempura, tobiko, cucumber with spicy sauce.
Umai Maki (8 Pieces)
Served raw. Shrimp, tobiko, avocado, cucumber topped with a layer of crunchy spicy tuna.
Butterfly Maki (6 Pieces)
Shrimp tempura, mango, avocado & mayo with fresh mango sauce.
Prudential Maki (8 Pieces)
Served raw. Shrimp, avocado, cucumber, tempura flake and tobiko, topped with seared spicy whole scallop.
Volcano Maki (8 Pieces)
Served raw. Shrimp, tobiko, cucumber and tempura flake, topped with a layer of seared tuna, finished with a touch of sesame garlic sauce.
Mango Roll (6 Pieces)
Served raw. Mango, salmon, cream cheese and avocado.
Caterpillar Roll (8 Pieces)
Eel with cucumber roll wrapped with avocado.
Salmon Skin Roll (6 Pieces)
Served raw. Broiled salmon skin roll wrapped with our special bonito flakes.
Teriyaki Chicken Roll (6 Pieces)
Broiled chicken, asparagus and mayo with teriyaki sauce.
Spider Maki (5 Pieces)
Served raw. Deep fried soft shell crab roll with tobiko & cucumber.
Baked Alaska Maki (8 Pieces)
$17.50
Served raw. Eel, cream cheese, tempura flakes, avocado, cucumber, tobiko with spicy sauce, topped with a layer of salmon melt.
Dragon Roll (8 Pieces)
Shrimp tempura roll wrapped w/ eel and avocado.
New England Maki (8 Pieces)
Chunks of fresh lobster & cucumber, topped with a layer of avocado & tobiko and a touch of spicy sauce and eel sauce.
Rainbow Roll (8 Pieces)
Served raw. California roll wrapped w/ tuna, salmon, yellowtail & sea bass.
Scorpion Roll (8 Pieces)
Eel with avocado roll wrapped with shrimp.
Salmon Don
$22.95
Sliced salmon sashimi over a bed of sushi rice.
Tri-Color Don
Tuna, salmon & yellowtail.
Tuna Don
Sliced fresh tuna over a bed of seasoned sushi rice.
Oyako Don
Salmon and salmon roe.
Red Prawn and Seafood Don
Red prawn, salmon, tuna, scallop, squid and salmon roe.
Chirashi Don
Assorted fresh sashimi.
Chef’s Special Anago Don
A 3 layered don with salmon, shrimp and egg on the bottom, sushi rice in the middle and salt-water eel, tuna and a quail egg on top.
Pan Seared Salmon Steak Dinner Plate
$21.95
Teriyaki Chicken Dinner Plate
$20.95
Grilled boneless chicken with teriyaki sauce, served with steamed rice and seasonal vegetables.
Pork Katsu Dinner Plate
Boneless Fried Chicken Dinner Plate
Boneless fried chicken, deep-fried until crispy, typically served with a house dipping sauce.
Gyu Don (Beef with Onion)
Beef with onion.
Una-Ju (Broiled Eel)
$21.50
Tempura Udon
Shrimp & vegetable.
Beef Udon
Savory Udon Noodles Topped with Tender Beef in a Rich Broth
Seaweed Udon with Tofu Skin and Kakiage
Udon noodles in soup topped with wakame seaweed, tofu skin, and mixed vegetable tempura (kakiage).
Dinner Set for One
Choose one hot entrees - 1. Gyu don with miso soup 2. Beef udon 3. Tempura udon. Come with 1 maki roll (California, tuna or salmon roll), 4 pieces chef choice nigiri sushi.
Umai Combo A
Shrimp tempura roll and spicy tuna roll.
Umai Combo C
Spider maki and spicy salmon roll.
Umai Combo B
Mango roll and California roll.
Umai Combo D
5 pieces chef choice sushi and spicy tuna roll or California roll.
120 Pieces
$210.00
60 pieces of nigiri, 60 pieces of maki (10 orders).
70 Pieces
$150.00
40 pieces of nigiri, 30 pieces of maki (5 orders).
Molten Chocolate Cake
A rich chocolate cake typically filled with a luscious molten chocolate center.
Tiramisu
Layers of mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder.
Mango Mousse Cake
Creamy mango mousse layered on a light sponge cake, topped with a vibrant mango glaze.
Ice Cream Mochi
$2.50
Green tea, red bean, mango, strawberry, vanilla or black sesame.
Creme Burlee Cheese Cake
A creamy cheesecake with a caramelized sugar crust, served with a side of whipped cream.
Coke
$2.95
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Orange
Refreshing orange-flavored soda.
Lemonade
Refreshing citrus beverage.
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Regular Bubble Tea
Black tea, milk, and chewy tapioca pearls.
Green Tea
"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."
Thai Tea
Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
Taro
Taro bubble tea typically includes taro-flavored milk tea with chewy tapioca pearls.
Mango
Mango bubble tea: Mango milk tea with typically chewy tapioca pearls.
Red Bean
Red bean bubble tea: Typically includes black tea mixed with milk, featuring red beans and tapioca pearls.
Strawberry
Strawberry bubble tea typically includes strawberry-flavored milk tea with chewy tapioca pearls.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Mocha
Rich espresso blended with dark chocolate and steamed milk, topped with whipped cream.
Calpico Lychee
$3.95
Non-carbonated Japanese soft drink. 500ml
Calpico Original
Japanese non-carbonated soft drink with a sweet-and-tangy taste, featuring hints of citrus and yogurt flavors.
Itoen Oolong Tea
Unsweetened oolong tea made in Japan.
Spring Water
$1.95
Pure Spring Water: Crisp and Refreshing Natural Hydration
San Pellegrino Sparkling Water 550ml
Effervescent sparkling water imported from Italy, known for its crisp and clean taste.
Calpico Mango
Itoen Green Tea
Non-sweet green tea. 500ml
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