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8. Chicken Sekuwa
$11.00
Boneless chicken thigh, marinated with Himalayan pure herbs & spices, and then cooked in a tandoor oven.
7. Chicken Pakora
$8.00
Chicken, dipped in homemade chickpeas flour batter prepared with a perfect combination of fresh ground herbs & spices. Then deep fried to golden brown.
4. Paneer Pakora
Indian homemade cheese mixed in chickpea flour batter with freshly ground herbs & spices, then deep fried to golden brown.
6. Mixed Vegetable Appetizer
$10.00
Vegetarian. 2 piece vegetable pakoras, 2 samosas, 2 piece onion bhaji,
3. Onion Bhaji
$7.00
Vegan. Onions coated in a spiced chickpea flour batter, also known as grated onion fritters.
5. Samosa Chaat
Flattened samosa topped with curried yellow peas & garbanzos, chopped raw onions, tomatoes, yogurt, tamarind, and mint sauce, topped with fresh cilantro.
2. Vegetable Samosa (2 pieces)
Vegetarian. Potatoes, green peas, mixed with ground herbs & spices, then deep fried to golden brown.
1. Mixed Vegetable Pakora
Vegetarian. Mixed vegetables in chickpea flour batter with ground herbs & spices, then deep fried to golden brown.
13. Mulligatawny Soup
Chicken or veggie soup with tomatoes, lentils, rice, cream, lightly spiced, and garnished with cilantro.
11. Dal Soup
Mixed lentils cooked with Himalayan spices.
12. Tomato Soup
Tomato soup flavored with ginger & cumin.
9. Fresh Green Salad
Spring mix, lettuce salad, cucumber, carrots, and tomatoes, homemade cumin cilantro dressing.
10. Chicken Tikka Salad
Chicken tikka on a bed of spring green salad, cucumber, carrots, tomatoes, onions, dusting of sev dressing homemade cumin cilantro dressing.
14. Chicken Momos (10 Pieces)
$14.00
Chicken dumplings with seasonal vegetables served with authentic Nepali sauce.
15. Vegetable Momos (10 Pieces)
$13.00
Vegetarian. Vegetable dumplings with seasonal vegetables served with authentic momo sauce.
22. Lamb Chops (Rack of Lamb, 5 Pieces)
$24.00
Lamb rack marinated in spiced yogurt, grilled, and served sizzling with sautéed onions and bell peppers.
18. Chicken Tikka Kebab
$18.00
Tandoor-grilled chicken breast marinated in yogurt and spices, served sizzling with sautéed onions and peppers.
19. Chicken Malai Kebab
Chicken breast tandoor-roasted in mild spiced cream, served sizzling with sautéed peppers and onions.
20. Lamb Tikka Kebab
$21.00
Grilled boneless lamb marinated in spiced yogurt, served sizzling with onions and bell peppers.
21. Lamb Seekh Kebab
Minced lamb skewers marinated in spiced yogurt, grilled, and served sizzling with sautéed onions and bell peppers.
23. Fish Tikka Tandoori
$20.00
Salmon marinated in Indian spiced yogurt, grilled, and served sizzling with sautéed onions and bell peppers.
24. Shrimp Tandoori
$23.00
Shrimp marinated in Indian spiced yogurt, grilled, and served sizzling with sautéed onions and bell peppers.
17. Tandoori Chicken
Tandoor-grilled chicken leg quarter marinated in yogurt and spices, served sizzling with sautéed onions and peppers.
16. Paneer Tikka Tandoori
Vegetarian, gluten-free. Marinated Indian homemade cheese, bell peppers, and onion cubes, skewered and baked in a tandoor oven, served sizzling with sautéed onions, bell peppers.
44. Chana Masala (Vegan or Regular)
$15.00
Vegetarian, gluten-free. Garbanzo beans in a blend of spices.
30. Malai Kofta
$17.00
Vegetarian. Vegetable, nut, and paneer croquettes in a mild almond cream sauce.
43. Yellow Dal Tadka (Vegan or Regular)
Vegetarian, gluten-free. Yellow moong dal with spices and cumin.
27. Shahi Paneer
Vegetarian. Indian cheese in creamy almond-cashew sauce.
31. Navratan Korma
Vegetarian. Assorted vegetables in a mild cashew cream sauce.
39. Baingan Bharta (Vegan or Regular)
$16.00
Vegetarian, gluten-free. Roasted eggplant with tomatoes, onions, and cream.
29. Mutter Paneer
Vegetarian. Fresh Indian cheese with green peas and spices.
37. Aloo Gobi (Vegan or Regular)
Gluten-free, vegan. Potatoes and cauliflower with tomatoes, onions, and curry spices.
46. Tofu Tikka Masala (Vegan or Regular)
Tofu cooked in a creamy sauce with Himalayan herbs and spices.
32. Vegetable Tikka Masala (Vegan or Regular)
Vegetarian. Assorted vegetables in velvety tomato, cream, and fenugreek sauce.
34. Mushroom Tikka Masala (Vegan or Regular)
Stir-fried mushrooms cooked in a special Himalayan sauce with herbs and spices.
41. Vegetable Coconut Curry
Vegan, gluten-free. Mixed vegetables in a coconut-based sauce with basil.
45. Palak Tofu (Vegan or Regular)
Fresh spinach stir-fried with tofu cubes, cooked in a creamy sauce with Himalayan herbs and spices.
28. Karahi Paneer
Vegetarian, gluten-free. Indian cheese with onions, bell peppers, and tomatoes.
35. Dal Makhani
Vegetarian, gluten-free. Seasoned black lentils with cream.
36. Vegetable Vindaloo (Vegan or Regular)
Fresh mixed vegetables cooked together in an onion and tomato sauce (veganly made) with a touch of vinegar in a perfect combination of herbs and spices.
38. Palak Aloo (Vegan or Regular)
Potato and paste spinach cooked with onion, tomato, and Himalayan sauce.
40. Bhindi Masala (Vegan or Regular)
Vegetarian, vegan, gluten-free. Seasoned okra with tomatoes, onions, and spices.
33. Mutter Mushroom (Vegan or Regular)
Vegetarian, gluten-free. Vegan upon request. Mushrooms and peas in seasoned cream sauce.
42. Mixed Vegetable Curry (Vegan or Regular)
Vegan, gluten-free. Mixed vegetables cooked in onions, tomatoes with Himalayan herbs and spices.
25. Palak Paneer
Vegetarian, gluten-free. Lightly creamed spinach with Indian cheese.
26. Paneer Tikka Masala
Vegetarian. Indian cheese in tomato-onion gravy with cream, fenugreek, and butter.
51. Chicken Shahi Korma
Gluten-free. Boneless chicken in a mild cashew cream sauce.
55. Chicken Madras (Coconut Chicken)
Gluten-free. Boneless chicken with fresh tomatoes, curry leaves, ginger, spicy hot sambhar masala, and coconut.
54. Chicken Vindaloo
Goan-style chicken curry sautéed with potatoes, ginger, cumin, and cardamom in a spicy hot chili gravy.
50. Chicken Curry
Boneless chicken cooked in onion, fresh tomato, and spices.
53. Palak Chicken (Spinach Chicken) (Dairy-Free or Regular)
Gluten-free. Boneless chicken simmered with creamed spinach.
58. Chicken Chettinad
Boneless chicken, cooked with roasted spices like coriander, cumin, and other seasonings, is simmered in a rich, savory sauce with tomatoes and onions.
49. Mango Chicken
Sweet and tangy tomato sauce with cream and mango pulp, cooked with onions, spices, and seasonings.
56. Garlic Chicken
Boneless chicken cooked with chopped garlic, onion, fresh tomatoes, and spices.
52. Karahi Chicken
Gluten-free. Boneless chicken with bell peppers, onions, and spices.
57. Chicken Jalfrezi
Boneless chicken cooked with onion, bell peppers, tomatoes, chili's, and spices.
48. Butter Chicken (Dairy-Free or Regular)
Marinated tandoor-cooked boneless chicken, prepared in a butter, onion, tomato, ginger, garlic, and creamy sauce.
47. Chicken Tikka Masala (Dairy-Free or Regular)
Gluten-free. Tandoori roasted breast of chicken in a velvety sauce of tomato, cream, and fenugreek.
65. Lamb Vindaloo
Gluten-free. Goan-style lamb curry sautéed with potatoes, ginger, cumin, and cardamom in a spicy hot red chili gravy.
68. Goat Curry (Bone-In)
Home-style goat curry with a blend of selected hand-ground spices.
63. Lamb Rogan Josh
North Indian style lamb curry cooked with aromatic spices, cardamom & Kashmiri chili.
61. Lamb Curry
Seasoned boneless lamb in chef’s special North Indian curry sauce.
64. Palak Lamb (Spinach Lamb) (Dairy-Free or Regular)
Boneless lamb simmered with delicately spiced creamed spinach.
62. Lamb Bhuna
Seared lamb and onions in chef’s special seasoned gravy. Best served spicy hot!
66. Lamb Karahi
Gluten-free. Boneless lamb with bell peppers, onions & spices.
67. Lamb Coconut Curry
Dairy-free. Boneless lamb cooked with onions, tomatoes, coconut milk, and herbs.
59. Lamb Tikka Masala (Dairy-Free or Regular)
Tandoori roasted lamb simmered in a velvety blend of tomato, cream, onion & spices.
60. Lamb Shahi Korma
Boneless lamb gently simmered in a mild almond-cashew cream sauce with fragrant Indian spices.
76. Fish Tikka Masala (Dairy-Free or Regular)
Salmon cooked in onion and tomato gravy with creamy sauce.
77. Goan Fish Curry (Coconut Fish)
Dairy-free. Spicy fresh salmon with chili, garlic, curry leaves & coconut cream.
74. Shrimp Coconut Curry
Dairy-free. Seasoned shrimp in a curry & coconut cream sauce.
75. Fish Curry
Fresh fish simmered in a savory blend of sautéed onions, ginger, garlic, tomatoes, and spices, creating a rich and aromatic curry.
71. Shrimp Curry
Shrimp in a seasoned gravy with ginger, onion, garlic & tomato.
72. Shrimp Palak (Spinach Shrimp)
Shrimp cooked with spinach.
73. Shrimp Vindaloo
Hot and tangy goan curry with potatoes and tomatoes.
69. Shrimp Tikka Masala (Dairy-Free or Regular)
Tandoori shrimp in a velvety sauce of tomato cream & fenugreek.
70. Shrimp Shahi Korma
Shrimp cooked with cashew nuts and creamy sauce.
80. Veg Fried Noodles
Vegetarian. Boiled noodles with fresh vegetables.
81. Veg Fried Rice
Vegetarian. Basmati rice sautéed with vegetables.
79. Gobi Manchurian
Vegan, vegetarian. Cauliflower cooked in a sweet, tangy, and slightly spicy sauce made with vinegar, ginger, and garlic.
78. Chilli Paneer
Vegetarian. Paneer served with spiced chili sauce, onion, and peppers.
86. Shrimp Fried Rice
Rice sautéed with shrimp and vegetables.
84. Chicken Fried Rice
Rice sautéed with chicken and vegetables.
85. Shrimp Fried Noodles
Boiled noodles with shrimp and vegetables.
83. Chicken Fried Noodles
Boiled noodles with chicken and vegetables.
82. Chicken Chili
Indo-Chinese style chicken with spicy hot red chili glaze.
89. Lamb Biryani
Boneless lamb with fragrant basmati rice, slow-cooked with herbs and spices. Served with mint yogurt raita.
90. Goat Biryani
Bone-in goat meat with fragrant basmati rice, slow-cooked with herbs and spices. Served with mint yogurt raita.
91. Shrimp Biryani
Jumbo tiger shrimp with fragrant basmati rice, slow-cooked with fresh herbs and spices. Served with mint yogurt raita.
88. Chicken Biryani
Boneless chicken with fragrant basmati rice, slow-cooked with fresh herbs and spices. Served with mint yogurt raita.
87. Vegetable Biryani (Vegan or Regular)
Mixed veggies and Indian cheese with fragrant basmati rice, slow-cooked with fresh herbs and spices. Served with mint yogurt raita.
92. Basmati Rice
$3.00
Steamed and boiled long-grain basmati rice, known for its aromatic fragrance and light texture, typically includes whole spices like cloves, cardamom, and cumin.
93. Peas Pulao
Basmati rice sautéed with butter, green peas, nuts & raisins.
99. Cheese Naan
Naan bread stuffed with mozzarella cheese.
100. Onion Kulcha
Naan bread stuffed with diced onions & spices.
96. Bullet Naan (Garlic & Chili)
$4.50
Spicy hot naan topped with freshly chopped green chilies and garlic.
105. Roti
$4.00
Whole wheat flatbread baked in the tandoor oven.
101. Peshawari Kulcha
Naan stuffed with nuts, raisins & coconut.
104. Lachha Paratha
$6.00
Whole wheat layered bread.
97. Chilli Naan
Spicy hot naan topped with freshly chopped green chilies.
103. Aloo Paratha
Whole wheat flatbread stuffed with potatoes & spices.
98. Paneer Kulcha
Naan stuffed with Indian cheese & spices.
102. Keema Kulcha
Naan stuffed with minced lamb and spices.
95. Garlic Naan
Leavened white bread topped with garlic & cilantro, baked to order in the tandoor oven.
94. Naan
$3.50
Leavened white bread baked to order in the tandoor oven.
109. Papadum
Crispy lentil wafers typically seasoned with black pepper.
108. Mixed Pickles
Assorted vegetables and green mangoes pickled in a blend of traditional Indian spices.
106. Raita
Cool yogurt with cucumber, tomatoes, onions, and roasted cumin seeds.
107. Mango Chutney
Sweet and tangy chutney made from mangoes, typically includes spices like ginger and garlic.
113. Gajar Ka Halwa
Carrot pudding.
112. Rice Pudding
Creamy rice pudding with tender rice grains in a rich, sweetened milk base.
115. Pistachio Kulfi
Pistachios, cream, milk, sugar, and cardamom offer a rich, nutty flavor.
114. Mango Kulfi
Indian homemade ice cream in mango flavor.
110. Rasmalai
Cheese picattas in saffron and cardamom-infused milk.
111. Gulab Jamun
Dry milk balls served with honey syrup.
118. Salt Lassi or Sweet Lassi or Plain Lassi
$5.00
Lassi - Choice of salty, sweet, or plain yogurt-based drink.
119. Masala Tea
Tea brewed with black tea, milk, and a blend of aromatic Indian spices like cardamom, cloves, and cinnamon.
120. Coffee
Coffee: Indian style coffee made with roasted coffee beans and milk.
117. Mango Lassi
Yogurt drink blended with sweet mango puree.
116. Soda
- Choice of Cola, Diet Cola, or Lemon-Lime.
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