Full menu
Fried Pork Belly
$24.95
Crispy fried pork belly served with fresh cucumber slices and garnished with herbs.
Pumpkin curry
$22.95
Rich Thai pumpkin curry with your choice of protein or vegetables, including seafood, meat, or tofu options.
Pad Thai Crispy Pork
Savory stir-fried rice noodles topped with crispy pork, bean sprouts, scallions, and crushed peanuts.
84. Sauteed Cabbage with Garlic
$16.95
Crisp, Sweet Taiwanese Cabbage is tossed over high heat with freshly garlic and Dried Chilies There's nothing quite like it.
Salt & Pepper Chicken Wings
7 pc Crispy golden wings seasoned with garlic, salt, and black pepper. Simple ingredients, bold flavor—an all-time favorite.
Pumpkin Fried Rice Chicken and Shirmp
Pumpkin Fried Rice Chicken and shirmp, onion and Egg
Tropical Panang Curry
$25.95
Juicy shrimp cooked in our creamy panang curry, mixed with shredded green papaya for a fresh and tasty crunch.
7. Crab Roll
$19.95
Crispy crab rolls filled with seasoned crab meat, served with sliced cucumber, shredded carrots, and a tangy dipping sauce.
American Fried Rice
$21.95
i eat American Fried Rice since i was young (1990). i just know that it has only Thailand. Fried Rice with butter, ketchup raisin, pea, carrot egg on top with fried egg and fry bread chicken.
Crying Tiger
$33.95
Special rib eye beef marinated in Thai sauce, grilled to perfection, served with dipping sauce and sticky rice.
Crab Fried Rice ข้าวผัดปู
$29.95
Imagine the feel of real crab meat in your mouth cooked in egg fried rice with white onion, lump crab and green onion. crab claw shell
Spicy Crispy Catfish
Crispy catfish with green beans and red bell peppers, coated in a spicy Thai sauce.
OROS Fried Rice
Pineapple Fried Rice (pineapple, raisins, tiger prawn) and Fired Chicken served in fruit shell (up to sesaon coconut or pineapple
Seafood Delight
Combination of seafood (prawns, calamari, mussel, scallop, fish fillet) sauteed with chili paste, onion, bell pepper, garlic, and ginger.
Hoy Lai Pad Prik Pao
Clam stir-fried with sweet chili paste and basil leaves.
Crispy pork belly slices accompanied by fresh cucumber and garnished with herbs.
Yum Koh Moo Yang
Grilled pork slices with fresh herbs, lime, and chili on a bed of lettuce, garnished with cilantro and carrot strips.
Pla Nueng Manao/ Pampano Whole Fish
$23.95
Whole pampano fish topped with fresh lime slices, chopped red chilies, cilantro, and served with a tangy sauce.
Choo Chee Jumbo Prawns
$26.95
Our special coconut curry sauce with bell pepper and fine kaffir lime leaves, topped with jumbo prawns.
Branzino Tod Nam Pla
$31.95
Crispy fried fish topped with fresh herbs, accompanied by a tangy, spicy sauce.
Pad Thai Jumbo Prawns
Pad Thai with jumbo prawns.
Hoi Op
Steam mussels- thai herbs aromatic steamed mussels in clay pot with thai herbs: corianders, lemongrass, ginger, basil leaves, served with spicy sauce.
Kung MaKam
Jumbo prawn with shell, pineapple, and tamarind sauce.
Yum Pla Duk Foo
Crispy catfish topped with shredded carrots, onions, fresh herbs, and cashews, served with a tangy dipping sauce.
Pla Rad Prik
Crispy fish topped with a vibrant mix of bell peppers, onions, and fresh herbs, drizzled with a tangy sauce.
Sea Bream Manow
Steamed sea bream typically paired with a tangy blend of lemon and chili, inspired by traditional Thai flavors.
Corn Som Tum with Grilled Prawns
Tender sweet corn delicately tossed in a bold Thai lime-chili dressing with tomatoes and peanuts, creating a refreshing balance of sweetness, citrus, and heat with Grilled Prawns
Green Curry Ribeye
Top sirloin beef center cut from Australia in green curry, with eggplant, red bell pepper, bamboo shoot, served with roti and jasmine rice (kao hommali)
Kua Kling Moo W/ Fried Egg (spicy)
Spicy. Original Thai food from south of Thailand they call kua kling. This special made from kau kling curry paste with lime leaves and ground pork. Served with jasmine rice (kaohommali) and a fried egg on top.
A.1 Roti With Curry Sauce
$13.95
Flaky roti served with a choice of five curry sauces, including red, green, yellow, Massaman, and peanut.
3. Crispy Veggie Thai Spring Rolls
Bean thread noodle, taro, cabbage, onion and carrot rolled in rice paper fried crispy and served with plum sauce.
12. Oros Fresh Spring Rolls (Shrimp)
Shrimps, bean sprouts, lettuce & basil leaves, carrot, rice noodle wrapped in fresh rice paper served with homemade dipping peanut sauce.
13. Oros Fresh spring Roll (Tofu)
Tofu, bean sprouts, lettuce & basil leaves, carrot, rice noodle wrapped in fresh rice paper served with homemade dipping peanut sauce.
5. Crispy Thai Shrimp Rolls
Marinated shrimp rolled in rice paper, fried crispy, served with house special sauce.
4. Thai Curry Puff (Vegan)
Mixed mash potato with vegetables onion and Thai curry. wrapped in pastry and deep fried. Served with cucumber sauce.
10. Korr Moo Yang
$18.95
Traditional grilled marinated pork shoulder served with rice vinegar dipping sauce.
11. Thai Sausage
Deep-fried thai style pork sausage served with fried dry chi, slice gingers, side red onion and cashew nuts.
6. Fried Calamari
$15.95
Deep fried calamari salt and green onion served with homemade dressing sauce.
9. Chicken Wing Basil
Deep-fried chicken wing tossed with homemade sweet chili sauce topped with crispy basil.
Crispy rolls filled with seasoned crab meat, accompanied by sliced cucumbers and shredded carrots.
8. Fish Cake (Tod Mun)
Fresh fish paste mined with curry paste, chopped green bean,kaffir lime leaves, deep fried and served with cucumber in plum sauce topped with ground peanuts.
1. Chicken Satay (house Specialty)
$17.95
Marinated chicken breast barbequed on skewers, served with peanut sauce and cucumber salad.
2. Fried Tofu
$12.95
Deep fried bean cake served with plum sauce and crushed peanut.
23. Tom Yum / Large size
$18.95+
Large Tom Yum soup in Thai style with options like chicken, veg, tofu, beef, prawns, or diverse seafood mix.
24. Tom Kha / Large size
Rich coconut soup with a choice of chicken, tofu, beef, prawns, or mixed seafood options.
24. Tom Kha / Regaular size
$15.95+
Regular-sized Tom Kha soup with options of chicken, vegetables, tofu, beef, prawns, or mixed seafood. Coconut milk base with Thai herbs.
29. Crab Won Ton Soup
Wonton skin stuffed with minced marinated prawn & pork in chicken broth with baby bok choys topped with crab meat & cilantro.
26. Duck Noodle Soup 1 size
Tender duck pieces with rice noodles, scallions, and herbs in a savory broth.
28. Gaeng Jued Woon Sen
Glass noodle soup with mild flavors. Served in regular or large size.
25. Po-Tak
The classic savory spicy sour soup with assorted seafood: prawns, calamari, scallops, basa filets, mussels, and crab claws distinguished by the flavor of galangal, ginger, lemongrass, kaffir lime leaves, and garnished with cilantro.
27. Tom Yum Pla-Duk
$20.95
Catfish – spicy sour soup thai spicy sour catfish soup with straw mushrooms, sliced tomatoes, spiced with lemongrass, galangal, kaffir lime leaves, and garnished with cilantro.
23. Tom Yum / Regular size
Hot and sour soup with lemon grass, kaffir lime leaves, mushroom, green onion, tomatoes and cilantro.
20. Special Tom Yum Noodle
Noodles in a tangy broth with shrimp, herbs, and spices, featuring a traditional Thai flavor profile.
19. Larb/ground meat Salad
Crisp battered soft shell crab served with cucumber salad quick blending of minced meat (chicken, beef or pork), cooked in spicy dressing and tossed with thai herbs: shallots, mintleaves, cilantro, parched dry chili & bounded with parched rice.
17. Thai Beef Salad (Fresh Chili)
Tender beef slices with fresh chili, crisp lettuce, shredded carrots, onions, and cilantro, garnished with a carved vegetable flower.
18. Yum Woon Sen/Silver Noodle Salad
Glass noodles with shrimp, fresh vegetables, and herbs, tossed in a spicy and tangy dressing.
16. Neua Nam Tok/Thai Style Beef Salad
Deliciously tangy &spicy flavor, sliced grilled medium well beef sirloin tossed with shallots, mint leaves, cilantro, parched dry chili & sprinkled with ground roasted rice in lime dressing.
15. Prawn Salad
Smoky grilled medium prawns tossed, shallots, mint leaves, cilantro and fresh chili in special lime dressing.
13. Papaya Salad
Choice of dried shrimp or salted crab green papaya in lime juice, chili, fish sauce, tomato, green bean, carrot, fresh garlic, and peanut (salted crab no peanut).
14. Papaya Salad Grilled Prawns
Shredded green papaya mixed with grilled prawns, cherry tomatoes, peanuts, and carrots, dressed in a tangy sauce.
22. Oros BBQ Chicken (No spicy)
Half grilled marinated chicken with thai herbs and grilled, served with thai plum dipping sauce.
Oros BBQ Beef (No spicy)
Marinated with honey, thai herbs and grilled, served with thai plum dipping sauce.
Oros BBQ Pork
Marinated with honey, thai herbs, and grilled, served with thai plum dipping sauce.
33. Pad Keeh Mao Noodle
Pan fried rice noodle with chili, bell pepper, onion, fresh basil leaves, tomato and your choice of meat.
32. Spicy Crab Noodle (Jan Pad Phoo)
Spicy noodles crab meat the thai spicy rice sticks noodles pan fried with minced garlic, fresh chili, eggs & crab meat and bean sprout on the side.
Crispy pork atop stir-fried rice noodles with bean sprouts, scallions, and crushed peanuts.
36. RadNah
Pan fried flat rice noodle topped with brown gravy, chinese broccoli and your choice of meat.
20. Special Noodle - Tom Yum Noodle
Rice noodle soup with ground chicken, calamari, shrimp, fish ball, bean sprout on top with ground peanut and cilantro on top.
35. Sukiyaki
Pan fried bean thread noodles with thai style suki yaki sauce, egg, celery, napa cabbage and your choice of meat. (dry or soup)
34. Kwoey Teaw Gai Kuae
Pan fried flat rice noodle, with chicken, egg. green onion, and fresh garlic served with green leaf lettuce.
30. Pad Thai
Pan fried rice noodle with egg, tofu, green onion, bean sprout, crushed peanuts served on the side and your choice of meat.
31. Pad See Ew
Pan fried flat rice noodle with sweet dark soy sauce, egg, chinese broccoli, and your choice of meat.
46. Pad Prik Kinng (green Bean)
Sautéed with green beans and red chili paste, bell peper (your choice of meat).
50. Cashew Nut with Dried Chili
Cashew nut sautéed with bell pepper, onion, ginger, dried chili, green onion (your choice of meat).
51. Broccoli with Oyster Sauce
Broccoli in savory oyster sauce with a choice of tofu, vegetables, assorted meats, seafood, or duck.
52. Garlic Delight
Garlic-infused entrée featuring your choice of tofu, vegetables, chicken, beef, or seafood.
45. Pad Woon Sen/silver Noodles
Silky glass noodles with choice of protein like tofu, chicken, seafood, or pork varieties. Option to add egg.
53. Rama Thai
(peanut sauce) steamed spinach topped with peanut curry sauce, coconut milk and (your choice of meat).
47. Pad Priew Warn/Sweet Sour Sauce
Sautéed with pineapples, cucumbers, onions, cherry tomatoes, and bell peppers in sweet sour sauce. (your choice of meat).
48. Pad Prik/onion-bell pepper
Sautéed with onions and bell peppers. (your choice of meat).
44. Pad Khing/ginger-onion
Assorted proteins with ginger and onion, featuring choices like tofu, mixed seafood, or crispy pork belly.
49. Tod Gra-Tiem/Garlic-pepper
Garlic and black pepper sauce with choice of tofu, vegetables, various meats, or seafood.
42. Pad Gra-Praw (Thai Basil)
Our most favorite entrée sautéed with minced garlic, fresh chili, basil leaves & bell peppers, yellow onion (your choice of meat).
43. Spicy Eggplant
Eggplant and fresh basil leaves sautéed with chili, garlic, bell pepper, yellow onion (your choice of meat).
40. Basil Spicy Fried Rice
Spicy fried rice with basil and choice of protein including meats, seafood, tofu, and vegetables.
41. Thai Fried Rice
Savory fried rice with options like tofu, pork, prawns, duck, or mixed seafood. Choose to add egg or not.
39. Fried Chicken over Egg Fried Rice
Egg fried rice topped with crispy chicken. Option to add or exclude egg.
37. Pineapple Fried Rice
Pineapple fried rice with chicken and shrimp or tofu and vegetables.
38. Kao pad Phoo Garee
57. Panang Curry
Panang curry paste with coconut milk, bell pepper, fresh basil leaves and your choice of meat.
56. Yellow Curry
Yellow curry paste with coconut milk, potato, onion and your choice of meat.
58. Gaeng Massaman
Simmered in massaman curry paste in coconut milk with flavored of peanut sauce, potatoes, onions & peanuts.
Pumpkin curry with a variety of proteins or vegetables including options like tofu, chicken, or mixed seafood.
59. Roasted Duck Curry
Roasted duck in red curry with coconut milk, pineapple, tomato, bell pepper and fresh basil leaves.
63. Gaeng Goong
$27.95
Prawns red curry prawns simmered in red curry paste in coconut milk with pineapples sweet peas, cherry tomatoes, bell peppers & sweet basils.
61. Gaeng Panang Pla
Panang fish basa filet simmered in rich red panang curry paste in coconut milk with bell peppers, sweet basils &fine kaffir lime leaves.
62. Gaeng Pha (No Coconut Milk)
Red curry paste with bamboo shoot, green bean, bell pepper, fresh basil leaves and your choice of meat.
55. Green Curry
Simmered in green curry paste in coconut milk with shredded bamboo shoots, bell peppers, sweet basils & sweet peas. choice of meat.
54. Red Curry
Red curry paste with coconut milk, bamboo shoot, bell pepper, fresh basil leaves and your choice of meat.
77. Pineapple Vegetable and Tofu Fried Rice
78. Vegetable and Tofu Fried Rice
Vegetable and tofu blend with your choice of egg or no egg.
82. Tofu With String Bean
Crisp string beans and tender tofu stir-fried with red bell peppers.
83. Asparagus
Crisp asparagus stir-fried with mushrooms, red bell peppers, and tofu in a savory sauce.
81. Pad Thai Jae/Vegetarian Pad Thai
Rice noodles, tofu, bean sprouts, peanuts, vegetarian sauce. Optional egg available. Thai classic with a plant-based twist.
80. Pad Phak
Stir-fried mixed vegetables with tofu, featuring broccoli, carrots, and cabbage.
75. Papaya Salad Jae/Vegetarian Papaya Salad
Shredded green papaya with cherry tomatoes, green beans, and peanuts, seasoned with a tangy dressing.
76. Bean Sprouts Hong-Tae
Crisp bean sprouts with fresh greens in a light sauce, highlighting simple flavors.
Choice of Red, Green, Yellow, Massaman, or Peanut curry sauce served with roti.
Cucumber Salad
$6.00
Crisp cucumber slices paired with red onion, offering a refreshing and simple side dish.
Steamed Veg
$8.00
Fresh broccoli, cherry tomatoes, and zucchini garnished with cilantro.
Peanut Sauce
Rich, creamy peanut sauce made with ground peanuts, perfect for enhancing flavors in Thai dishes.
Sticky Rice
$4.50
Steamed Noodle
Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.
Fried Egg
$4.00
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Steamed Rice (Per person)
Fluffy, perfectly cooked steamed rice, served per person.
Brown Rice (Per Person)
Nutty brown rice, cooked to a tender consistency, ideal for complementing any meal.
Fried Banana and Ice Cream (FBI)
$13.00
Crispy fried banana paired with a choice of vanilla or mango ice cream. Delight in contrasting textures and flavors.
Chocolate Soufflé with Ice Cream Vanilla
Rich chocolate soufflé dusted with powdered sugar, served with vanilla ice cream topped with chocolate sauce and a cherry, and a side of whipped cream with colorful sprinkles.
Ice Cream
$7.00
Decadent scoops of vanilla or tropical mango ice cream.
Sweet Sticky Rice with Mango
$16.00
Roti with Ice cream
Warm roti paired with your choice of Vanilla or Mango ice cream.
Thai Ice Coffee
$6.50
Rich, brewed coffee blended with sweetened condensed milk.
Fresh Coconut Juice
$8.50
Natural coconut water served in its shell, offering a refreshing and hydrating drink experience.
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Diet Coke
Take a Diet Coke break with this refreshing, no-calorie soft drink
water
A refreshing bottle of still water to hydrate and cleanse the palate.
Sprite
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Lemonade
$5.00
Refreshing citrus beverage.
Lipton Ice Tea
$5.50
A refreshing beverage brewed from Lipton tea leaves, offering a classic taste with subtle sweetness.
Calistoga (Sparkling Water)
Calistoga sparkling water: Effervescent and refreshing, this sparkling water typically complements any meal, providing a crisp and bubbly experience.
Hot Bloom Tea
Delicate hot bloom tea crafted with silver needle green tea and blooming flowers like jasmine and marigold, offering a light, fragrant infusion typically enjoyed for its calming aroma.
Hot Tea
A selection of high-quality tea leaves, typically featuring options like jasmine, green, or black tea, offering a comforting and aromatic experience.
Thai Ice Tea
Thai Ice Tea No Ice
Sweetened Thai tea infused with cream, offering a rich and creamy taste, served without ice.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: