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Dumplings
$9.00
Pork and chive, chicken and mushroom, or vegetarian dumplings. Asian small plates.
Spring Rolls (2)
$6.00
Crispy rolls typically filled with a blend of vegetables, such as cabbage and carrots, wrapped in rice paper.
Banchan of the Day
$7.00
Cuppa Smashed Cukes : rice vinegar, mirin, garlic, chili crisp, Szechuan peppercorn, sesame oil Bean Sprout Salad : bean sprouts, fish sauce, garlic, scallions, sesame oil, mirin, white pepper, crispy shallots Cuppa Smashed Cukes : rice vinegar, mirin, garlic, spicy chili crisp, Szechuan peppercorn, sesame oil Cuppa Kimchi : napa cabbage, scallions, korean radish, fish sauce, brined shrimp
Chive Cake
$4.50
Chive cakes are typically made with chive leaves encased in rice flour dough, garnished with crispy garlic, and served with a sweet and sour chili soy sauce.
Macau Egg Tart
Flaky pastry shell filled with creamy egg custard, inspired by the flavors of Macau.
Side of Rice
$3.50
Steamed white or brown rice, typically served as a side dish, offering a simple and versatile accompaniment to various Asian meals.
Jammy Egg
$2.50
Soft-boiled egg typically marinated in soy sauce, offering a savory and delicate flavor profile.
STEAMED Bun
Soft steamed bun with filling options like pork, chicken, or veggie, as well as sweet red bean or custard.
BAKED Bun
Choice of baked bun with savory pork filling or subtly sweet red bean paste.
Rice Bowl
$16.00
Mapo Tofu : mala sauce, soybean sauce, beech mushroom, preserved mustard greens, scallion 3 Cup Chicken : soy sauce + shaoxing wine-braised chicken thighs, scallion, thai basil, chilis Lu Rou Fan : braised pork belly, shiitake mushroom, pickled mustard greens, pickled radish, shallots, hard-boiled egg Dragonfly : chinese chive, smoked tofu, fermented black beans, thai bird chilis, served over rice
Taiwanese Beef Noodle
$20.50
beef shank + tendon braised in a soy-based bone broth, pickled mustard greens, baby bok choy, scallion, cilantro
Pho
$19.50
Traditional broth, beef meatballs, brisket, bean sprouts, thail basil, cilantro, jalapeno, onion
Taiwanese Curry
Typically features tender pieces of meat or tofu in a rich curry sauce, complemented by potatoes and carrots, often served with steamed rice.
Ramen
$18.50
Miso: rich miso broth, mushroom, menma bamboo shoots, scallion Tonkotsu: pork bone broth, mushroom, menma bamboo shoots, scallion, crispy pork belly
Dan Dan Noodles
Wheat noodles with spicy Szechuan sauce, ground pork, and peanuts, typically accompanied by bok choy and scallions.
Lucky Taiwanese Sandwich
Your choice of Fried Chicken or Fried Fish -- served on a milk bread roll w/ lettuce, pickles + spicy mayo
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