Full menu
13. Chicken Momo (6 Pieces)
$7.99
Steamed dumplings filled with minced chicken, onion, cilantro and spices. Served with Himalayan sauce.
7. Vegetable Samosa
$5.99
Vegetarian. Deep fried patties stuffed with spices, potatoes and peas. Served with tamarind sauce.
10. Himalayan Mixed Appetizer
$10.99
Mixed vegetable pakoras, vegetable samosa, and onion bhaji.
8. Mixed Vegetable Pakoras
Vegetarian. Onion, spinach, cabbage, cooked with Himalayan spices and herbs. Served with mint chutney.
9. Onion Bhaji
Deep fried chopped onion, coated with mild spices and gram flour.
4. Dal Soup
Mixed lentil cooked with Himalayan spices and herbs.
6. Mulligatawny Soup
Lentil soup garnished with chicken & rice.
12. Lamb Choila
Lamb marinated with Himalayan sauce, bell pepper, onion, green onion, cooked in clay oven with Himalayan spices.
11. Chicken Choila
$8.99
Chicken breast marinated with Himalayan sauce, bell pepper, onion, green onion, cooked in clay oven with Himalayan spices.
5. Tomato Soup
Tomato cooked with garlic, ginger and spices.
14. Vegetable Momo (6 Pieces)
$6.99
Vegetarian. Steamed dumplings filled with minced cabbage, spinach, cashews nuts, paneer, onion, cilantro, green onion and spices. Served with Himalayan sauce.
1. Green Salad
Mixed greens, cucumber, tomatoes, carrots with dressing.
3. Aloo Ra Kakara Sadae Ko
Cucumber, potatoes, green peas, marinated Himalayan style.
21. Lamb Chops (Rack of Lamb / 5 Pieces)
$23.99
Marinated in yogurt and spices roasted in Indian clay oven.
18. Chicken Malai Kebab
$16.99
Tandoori roasted chicken breast pieces moistened in a seasoned cream (malai) marinade.
17. Chicken Tikka
Boneless chicken breast marinated with special herbs, spices, and yogurt, then baked to perfection in the tandoor oven. Served sizzling with onion, bell pepper and cabbage.
20. Lamb Seekh Kabab
$17.99
Ground lamb marinated with herbs and spices.
22. Salmon Tandoori
$19.99
Salmon marinated in yogurt and spices, broiled with Himalayan spices. Served sizzling with cabbage and onion.
19. Lamb Boti Kabab
Lamb cubes marinated in yogurt and spices, broiled with Himalayan spices. Served sizzling with cabbage, and onion.
23. Shrimp Tandoori
$20.99
Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven. Served sizzling with sautéed onion, cabbage and bell pepper.
16. Chicken Tandoori
$15.99
Chicken marinated in yogurt and spices, broiled on the tandoor oven. Served sizzling with sautéed onions, bell peppers and cabbage.
15. Paneer Tikka Kabab
Indian cheese with vegetables.
32. Saag Paneer
Vegetarian. Chopped creamy spinach, Indian cheese and curry spices.
41. Yellow Dal Tadka
$12.99
Vegetarian. Mixed lentils cooked with Himalayan spices and herbs.
37. Paneer Tikka Masala
Vegetarian. Homemade cheese cooked with special sauce with herbs and spices.
34. Malai Kofta
Vegetarian. Mashed homemade cheese potatoes, nuts and spices combined together to make balls made of kofta, then cooked with a specially prepared sauce of nuts, cream, tomato and onion with herbs and spice.
29. Gobi Manchurian
$14.99
Vegetarian. Spicy, sweet & sour cauliflower.
27. Vegetable Coconut Curry
Vegetarian. Mixed vegetables cooked with coconut and Himalayan sauce and spices.
28. Saag Aloo
Vegetarian. Potato and paste spinach cooked with onion, tomato and Himalayan sauce.
40. Chana Masala
Vegetarian. Chickpeas cooked with special herbs and spices in Himalayan gravy sauce.
36. Shahi Paneer
Vegetarian. Indian cheese in a creamy almonds and cashew sauces.
26. Navratan Korma
Vegetarian. Mixed vegetables and paneer cooked with nuts, raisins and spices.
38. Chilli Paneer
Vegetarian. Stir-fried paneer cooked with onion, bell pepper and hot spicy sauce.
39. Mushroom Tikka Masala
Vegetarian. Stir-fried with mushrooms cooked in special Himalayan sauce with herbs and spices.
43. Vegetable Vindaloo
Vegetarian. Mixed vegetable cooked in hot spicy sauce.
42. Dal Makhani
Vegetarian. Black lentils with tomato, mild spices and finished with light cream.
35. Mutter Paneer
Vegetarian. Green peas are cooked in a gravy of onion and tomatoes along with herbs and spices with homemade cheese cubes.
30. Vegetable Tikka Masala
Vegetarian. Assorted vegetables in a velvety sauces of tomato, cream and fenugreek.
31. Bhindi Masala
Vegetarian. Seasoned okra with tomatoes, onions and spices.
44. Vegetable Jalfrezi
Vegetarian. Stir-fried of broccoli, carrots, zucchini, cauliflowers, onions, tomatoes and bell peppers with Indian spices.
33. Kadai Paneer
Vegetarian. Indian cheese with onions, bell peppers and tomato.
24. Aloo Gobi
Vegetarian. Potatoes and cauliflower with onion and tomato sauce with Himalayan spices.
25. Baingan Bharta
Vegetarian. Roasted and puréed eggplants cooked with tomato, onions and spices.
48. Butter Chicken
Boneless chicken cooked in onion and tomato gravy with Himalayan spices.
47. Chicken Tikka Masala
Boneless chicken breast cubes cooked in special sauce with herbs and spices.
49. Mango Chicken
Boneless chicken cooked with moderate hot spices and touch of mango.
54. Chicken Vindaloo
Goan style chicken curry sautéed with potatoes, ginger, cumin, and cardamom in a spicy hot chili gravy.
51. Chicken Korma
Boneless chicken cooked with cashews, cream sauces and spices.
52. Coconut Chicken
Boneless chicken cooked with rich coconut curry sauce.
50. Karahi Chicken
Boneless chicken and fresh peppers, sliced onions, tomatoes, garlic, ginger and curry, cooked in a karahi "wok".
53. Chicken Saag
Premium chicken and paste spinach cooked with onion, tomato, and Himalayan sauce.
55. Baingan Chicken
Diced eggplants and boneless chicken with a fragrant blend of Indian spices.
46. Chicken Chilli
Pan-fried marinated chicken strips with bell pepper and onion, cooked with Himalayan sauce.
45. Chicken Curry
Boneless chicken cooked with tomato, onions and curry spices.
64. Goat Curry
$18.99
Goat meat with bones cooked in Himalayan special sauce with different herbs and spices.
61. Lamb Rogan Josh
Boneless lamb cooked with curry spices and tomato.
62. Lamb Saag
Boneless lamb cooked with spinach and tomato.
60. Lamb Korma
Boneless lamb cubes cooked with cashew and cream sauce.
63. Lamb Vindaloo
Premium lamb cooked in gravy or tomatoes and onions, vinegar and chili.
59. Lamb Sukha
Boneless lamb and onions in chef's special seasoned gravy. This dish is moderate hot.
58. Lamb Karahi
Boneless lamb with bell peppers, onions and spices.
57. Lamb Tikka Masala
Marinate boneless lamb pieces cooked in tandoor oven and simmered in thick creamy curry Himalayan sauce.
56. Lamb Curry
Seasoned boneless lamb in chef's special north Indian curry sauce.
68. Fish Tikka Masala
Filet salmon cooked with the gravy of tikka masala.
67. Shrimp Tikka Masala
Shrimp cooked with the specially prepared sauce of tikka.
70. Fish Curry
Fish in seasoned gravy with ginger, onion, garlic and tomato.
69. Goan Fish Curry (Coconut)
Daily fish cooked with tomato, onion, curry leaves, spices and coconut milk.
65. Shrimp Curry
Shrimp in a seasoned gravy with ginger, onion, garlic and tomato.
66. Coconut Shrimp
Shrimps cooked with rich creamy coconut sauce.
74. Chicken Biryani
Premium chicken cooked with basmati rice, with a mixed of special herbs and spices. Served with raita.
75. Lamb Biryani
Premium lamb cooked with basmati rice, with a mixed of special herbs and spices. Served with raita.
73. Vegetable Biryani
Vegetarian. Mixed veggies and homemade cheese cooked in Himalayan spices with basmati rice. Served with raita.
77. Shrimp Biryani
Shrimp cooked with basmati rice, with a mixed of special herbs and spices. Served with raita.
76. Goat Biryani
Bone-in goat cubes cooked with basmati rice with a mixed of special herbs and spices.
71. Basmati Rice
$3.99
Steamed long-grain basmati rice, known for its aromatic fragrance and delicate texture.
72. Peas Pulao
Basmati rice sautéed with butter, green peas, nuts & raisins.
81. Paneer Kulcha
Stuffed naan with Indian cheese.
80. Chilli Naan
Spicy hot naan with fresh green chilli and cilantro.
87. Roti
$2.99
Whole wheat flatbread typically baked in a tandoor.
82. Onion Kulcha
Stuffed naan with onions and spices.
83. Peshawari Kulcha
Stuffed naan with nuts and raisins.
84. Keema Kulcha
Stuffed naan with spicy ground lamb.
85. Aloo Paratha
Potatoes & peas.
86. Lachha Paratha (Layered)
$4.99
Layered whole wheat bread typically brushed with butter and baked in a tandoor.
79. Garlic Naan
Naan with fresh garlic and cilantro.
78. Plain Naan
Traditionally baked bread in the tandoor oven.
90. Mixed Pickle
A medley of vegetables and fruits like mango, carrot, and chili, pickled in traditional Indian spices.
88. Raita
Yogurt mixed with grated cucumber, carrots, and a blend of spices.
89. Mango Chutney
Mango chutney: Sweet and tangy chutney made from mangoes, typically includes spices like ginger, garlic, and cinnamon.
95. Carrot Pudding
Grated carrots cooked in milk, sugar, and ghee, typically garnished with cardamom and nuts.
94. Ras Malai
Cheese dumplings soaked in sweetened, thickened milk, typically flavored with cardamom and garnished with pistachios.
93. Mango Kulfi
Indian-style ice cream made with mango pulp and thickened milk, often including cardamom and nuts.
91. Rice Pudding
Rice cooked with milk and sugar, typically infused with cardamom and garnished with almonds and pistachios.
92. Gulab Jamun
Deep-fried milk dumplings soaked in rose-flavored sugar syrup.
98. Salt Lassi / Plain Lassi / Sweet Lassi
Lassi: Traditional Indian yogurt drink available in salt, plain, or sweet flavors.
97. Mango Lassi
Yogurt-based drink with mango pulp, milk, and sugar.
96. Soda
Coke, sprite, diet coke, dr pepper.
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