Full menu
Eggplant Parmigiana
$16.00
Baked eggplant, parmigiana reggiano, and mozzarella.
Hamburger
$17.00
8 oz. Pine land farms organic beef, lettuce, and tomato.
Chicken Alla Griglia
Grilled chicken breast, tomato, mozzarella, and pesto.
Italian Sausage
Caramelized onions, peppers, and provolone cheese.
Italian Hero
Prosciutto di parma, salami, mortadella, tomato, cherry peppers, lettuce, and provolone cheese.
Turkey Club
Bacon, lettuce, tomato, and mayonnaise.
Hot Pastrami
Caramelized onions, peppers, and Swiss cheese.
Pastasciutta
$19.00
Traditional Italian-style pasta dish.
Salads
$10.00
Classic Italian salads for the lunch special menu.
Pollo
$21.00
Tender chicken dish with Italian flavors.
Family Meal (Serves 4)
$130.00
Let louie's take care of dinner tonight, special family dinners choice of 1 salad tray, 1 entree tray, and cannolis.
Cannoli
$7.00
Crisp pastry shells and sweetened ricotta.
Tiramisu
$9.00
Layered with mascarpone and lady fingers.
Italian Style Cheesecake
Homemade ricotta cheesecake.
Caprese
Fresh mozzarella, tomato, and basil, a classic Italian combination.
Burrata
Creamy mozzarella filled with shredded stracciatella and fresh cream.
Louie's Antipasto
A selection of cured meats, cheeses, and accompaniments.
Jumbo Shrimp Cocktail (4)
Fresh jumbo shrimp served chilled.
Filet Mignon Carpaccio
Thinly sliced filet mignon, served raw and cured to perfection.
Seafood Salad
$23.00
Fresh mix of seafood in a light and refreshing salad.
Smoked Salmon Carpaccio
Arugula, Red Onions, Capers, LemonDressing
Eggplant Rollatini
Baked with ricotta and marinara.
Shrimp Adria (3)
Wrapped in bacon and orange cognac sauce.
Crispy Calamari
$18.00
Crispy Fried Calamari Served With A Side Of Marinara
Clams Oreganta (6)
Six baked clams topped with oregano and seasoned breadcrumbs.
Crispy Zucchini and Carrots
$14.00
Crispy zucchini and carrots, served hot.
Polpo and Beans
$24.00
Grilled octopus, pinto beans, and rosemary.
Hot Peppers and Provolone
Long Hot Peppers with Tomatoes and Provolone
Crispy Artichokes
$12.00
Crispy Fried Artichokes Served With Aioli
Italian Salad
Romaine, tomato cucumber, onions, and Italian dressing.
Casa Louie's Salad
Mixed greens, mozzarella, olives, avocado, and tomato.
Apple and Walnut Salad
Mixed Greens, Goat Cheese, Balsamic Dressing
Artichoke and Beet Salad
Mixed greens, almonds, feta cheese, and lemon.
Caesar Salad
Crunchy romaine lettuce tossed with croutons and parmesan cheese.
Past e Fagiole
$15.00
Hearty pasta and bean soup.
Mixed Tomatoes & Arugula
Arugula, red onions, feta cheese, and lemon dressing.
Iceberg Wedge
Crisp iceberg lettuce wedge served with your choice of toppings.
Minestrone Di Verdure
Hearty vegetable soup made with a variety of beans and vegetables.
Brussel Sprout Salad
Black Truffle Oil, Parmesan, Endive
Penne Alla Vodka
$31.00
Sausage, vodka, and pink sauce.
Spaghetti Bolognese
$34.00
Traditional bolognese.
Orecchiette Bari
Broccoli rabe, sausage, garlic, and evoo.
Linguine and Clams
Choice of red or white sauce.
Rigatoni Nonna
$35.00
Meatball, pork rib, sausage, and marinara.
Lobster Ravioli
$42.00
Lobster, Shallots, Louie's Pink Sauce
Fettuccine al Tartufo Nero
$39.00
Fettuccine with Black Truffle Cream Sauce
Short Rib Ravioli
$38.00
Porcini and cream truffle sauce.
Capellini Frutti Di Mare
$45.00
Clams, mussels, shrimp, and calamari lts.
Chicken Parmigiana
A Louis’s classic served with capellini.
Chicken Louie’s
Asparagus gratin and lemon sauce.
Chicken Romana
Sausage, onions, cherry peppers, rosemary, and roasted potatoes.
Chicken Francese
White Wine, Lemon, Butter Sauce
Chicken Portofino
$30.00
Paillard topped with chopped salad.
Chicken Marsala
$33.00
Shiitake Mushrooms in a Marsala Wine Sauce
Chicken Piemontes
Pine nuts, Sun-dried Tomato, Pesto, Shallots, Brandy, Cream
Jumbo Shrimp Fra Diavolo
Louie's Spicy Fra Diavolo Sauce Served With Vegetables
Salmone Mostardo
$37.00
Shallots, Mustard, Cream Sauce
Jumbo Scallops Carciofi
Artichokes, White Wine Sauce
Sword Fish Livornese
Capers, Onions, Mixed Olives, Light Tomato Sauce
Fillet of Branzino Adriatica
$43.00
Artichokes, Fresh Basil, Capers, CherryTomato, White Wine Sauce
Veal Piccata
Capers, butter, and lemon sauce.
Veal Martine
$40.00
Light Breading, Parmesan, Lemon Juice, White Wine Sauce
Veal Parmigiana
A Louis's classic, served with capellini.
Veal Saltimboca
prosciutto, sage, butter, white Wine Sauce
Veal Rollantini
Rolled with Prosciutto, Mozzarella, Sauteed in a Mushroom Demi-Glaze
Peppercorn crusted Filet Mignon
$49.00
Seasonal vegetables, shallots brandy Demi glaze.
Angus New York Strip 14 Oz
Sage, Garlic, Butter Sauce
Lamb Chops Scottadito
Grilled with garlic and crispy rosemary.
T-Bone Veal Chop
$53.00
14 oz. Chop, Hot Cherry Peppers, Brown Sauce
Broccoli
Broccoli, a classic vegetable side.
French Fries
Thinly sliced potatoes, crispy on the outside and fluffy within.
Spinach
$11.00
Fresh spinach leaves.
Broccoli Rabe
Bitter green broccoli rabe, a classic Italian favourite.
Mushrooms
Earthy mushrooms, vegetable side.
Asparagus
Fresh asparagus, a delicious and healthy side dish.
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