Full menu
(L)Salt Pepper Pork Chop
$17.95
Deep-fried pork chop seasoned with salt and pepper, complemented by jalapeños, green onions, and bell peppers for a flavorful kick.
(L)Honey Walnut Prawns
Lightly battered prawns deep-fried and coated in a creamy honey sauce, topped with glazed walnuts.
(L)Scramble Egg w.Shrimp
Scrambled eggs combined with shrimp, typically featuring a mix of vegetables for a balanced lunch special.
(L)Mix Vegetable Chicken
Stir-fried chicken with a mix of broccoli, carrots, snow peas, water chestnuts, and mushrooms in a savory brown sauce.
(L)Kung Pao Chicken
Stir-fried chicken with peanuts, dried chili peppers, and diced vegetables in a spicy brown sauce.
(L)Kung Pao Vegetable
Stir-fried vegetables in a spicy kung pao sauce, typically featuring celery, onions, bamboo shoots, water chestnuts, and roasted peanuts.
(L)Sweet & Sour Chicken
Deep-fried chicken balls typically combined with green peppers, onions, carrots, and pineapple, all coated in a sweet and sour sauce.
(L)Orange Chicken
Deep-fried chicken, typically breaded, in a sweet and tangy orange sauce, often with a hint of spice.
(L)Eggplant Chicken
Stir-fried chicken with eggplant in a garlic sauce, featuring a blend of vegetables for a harmonious flavor.
(L)Roasted Duck w.Rice
Roasted duck served over white rice, typically accompanied by a sweet soy sauce.
(L)Spicy Basil Beef
Stir-fried beef with basil, bell peppers, and bok choy in a spicy Thai sauce.
(L)Mongolian Beef
Sliced beef sautéed with green onions and white onions in a savory sauce, typically garnished with crispy rice noodles.
(L)Broccoli Beef
Sliced beef stir-fried with broccoli and carrots in a savory brown sauce.
(L)Snow Peas Beef
Stir-fried beef with snow peas and water chestnuts in a savory brown sauce.
(L)Szechuan Lamb
Stir-fried lamb with onions, capsicum, and carrots in a spicy Szechuan chili sauce.
(L)Spare Ribs w.Black Bean Sauce
Pork spare ribs are cooked with a savory black bean sauce, offering a rich and aromatic flavor.
(L)Fish w.Black Bean Sauce
Fried fish fillet stir-fried with onions and bell peppers in a savory black bean sauce.
(L)Salt Pepper Fish
Fried fish fillet seasoned with salt and pepper, offering a simple yet classic flavor profile typical of Chinese lunch specials.
(L)Salt Pepper Shrimp
Lightly breaded shrimp, typically with shells and heads on, stir-fried with salt and pepper for a simple, savory flavor.
(L)Snow Peas Chicken
Chicken stir-fried with snow peas, water chestnuts, and bamboo shoots in a white sauce.
(L)BBQ Pork Spare Ribs
Barbecued pork spare ribs, typically glazed with a savory sauce, offering a tender and flavorful experience.
(L)Black Pepper Pork Chops
Crispy fried pork chops, typically accompanied by onions and carrots, tossed in a savory black pepper sauce.
(L)Sweet & Sour Pork
Breaded pork with green peppers, onions, carrots, and pineapple, glazed in a sweet and sour sauce.
(L)Mix Vegetable Beef
Sliced beef stir-fried with broccoli, carrots, snow peas, mushrooms, and water chestnuts in a savory brown sauce.
(L)Broccoli Shrimp
Shrimp stir-fried with broccoli and carrots in a light garlic sauce.
(L)Snow Peas Shrimp
Shrimp stir-fried with snow peas, napa cabbage, carrots, and water chestnuts in a light garlic sauce.
(L)Orange Beef
Slices of crispy beef stir-fried in a spicy orange-flavored sauce with hints of orange peel.
(L)Scramble Egg w.Beef
Scrambled eggs combined with beef, typically featuring a mix of vegetables, creating a simple and satisfying dish.
(L)Braised Beef
Braised beef typically includes tender slices of beef cooked slowly in a savory brown sauce, often accompanied by carrots, broccoli, and mushrooms.
(L)Mongolian Lamb
Sliced lamb stir-fried with green onions and carrots, served in a spicy sauce over crispy rice noodles.
(L)Kung Pao Prawns
(L)Kung Pao Beef
Sliced beef stir-fried with peanuts, chili peppers, and vegetables in a spicy kung pao sauce.
(L)Spicy Basil Chicken
Stir-fried chicken with basil, bell pepper, and onion, typically seasoned with chili paste for a spicy kick.
(L)Mango Prawns
(L)Mushroom Prawn
Prawns sautéed with mushrooms, Chinese cabbage, and snow peas, creating a harmonious blend typical of Chinese lunch specials.
(L)String Beans Prawns
(L)String Beans Chicken
Stir-fried chicken with string beans, typically accompanied by a savory sauce, highlighting the natural flavors of the ingredients.
(L)String Beans Beef
Sliced beef stir-fried with string beans in a savory brown sauce.
(L)Salt Pepper Chicken
Lightly breaded chicken stir-fried with salt and pepper, typically accompanied by a mix of onions and bell peppers.
(L)Salt Pepper Tofu
(L)Snow Peas Fish
Fried fish with snow peas and water chestnuts, typically stir-fried in a light white sauce.
(L)Garlic Salmon
Salmon stir-fried with broccoli, carrots, bell peppers, and onions in a savory garlic sauce.
(L)Bittermelon w.Beef
Sliced beef stir-fried with bitter melon in a savory brown sauce.
(L)Broccoli Chicken
Sautéed chicken with broccoli and carrots in a savory brown sauce.
(L)Mango Chicken
Sautéed chicken with ripe mango, typically accompanied by a medley of vegetables, creating a harmonious blend of sweet and savory flavors.
Wonton w.Chili Sauce
Handmade pork and shrimp wontons served in a spicy chili sauce, typically garnished with scallions and sesame seeds.
Potstickers
$13.95
Pan-fried dumplings typically filled with ground pork and vegetables, offering a savory start to your meal.
BBQ Pork Bun
Steamed bun filled with sweet Chinese barbecue pork, known as char siu bao.
Fried Crab Meat Rangoon
$12.95
Fried wonton wrappers filled with crab meat and cream cheese, offering a classic appetizer experience.
Shanghai Xiao Long Bao
$14.95
Steamed dumplings filled with juicy pork and rich broth, wrapped in a delicate wheat skin. Typically served in a bamboo steamer.
Pork Shumai
Steamed dumplings filled with minced pork and often complemented by mushrooms, wrapped in a delicate wonton shell.
Shrimp Dumplings
$15.95
Steamed dumplings filled with shrimp, typically combined with bamboo shoots and wrapped in a delicate tapioca starch skin.
Pork & Corn Dumpling
Steamed dumplings filled with pork and corn, offering a tender and savory bite.
Fried Chicken Wings
Crispy Chicken Wings, Golden and Juicy - A Timeless Classic Dish
Fried Prawn
$19.95
Breaded butterfly prawns, deep-fried until crispy, typically accompanied by a sweet and sour dipping sauce.
Salt & Pepper Calamari
Lightly battered calamari, deep-fried and tossed with salt, pepper, scallions, and spicy peppers for a flavorful kick.
Salt & Pepper Pumpkin
Deep-fried pumpkin typically seasoned with salt, black pepper, and chili flakes, offering a crispy texture and savory flavor in a classic Chinese appetizer style.
Vegetable Spring Rolls
$11.95
Crispy fried spring rolls typically filled with cabbage, carrots, and vermicelli, wrapped in a thin, crunchy shell.
Onion Pancake
Pan-fried unleavened flatbread with minced scallions, offering a savory and crispy texture typical of Chinese appetizers.
Shredded Cucumber
Shredded cucumber typically combined with garlic and light vinegar dressing, offering a refreshing and slightly pungent taste.
House Chicken Salad
Grilled chicken with lettuce, sesame seeds, sweet tangerine, crispy fried wonton, and house-made dressing.
Chicken Noodle Soup
Chicken broth with tender noodles and pieces of chicken.
Combination Noodle Soup
Egg noodles in a savory broth with chicken, beef, shrimp, and BBQ pork, typically accompanied by fresh vegetables.
Hot & Sour Noodle Soup
Spicy broth with noodles, tofu, bamboo shoots, mushrooms, and egg ribbons, offering a balance of hot and sour flavors.
Seafood Noodle Soup
Savory broth brimming with fresh seafood and tender noodles.
House Special Beef Noodle Soup
Tender beef and hand-pulled noodles in a savory broth, typically featuring vegetables like bok choy and scallions.
Dan Dan Noodle
Westlake Beef Soup
$16.95
Minced beef, mushrooms, and cilantro combined with egg whites in a thick, savory broth.
Seafood Tofu Soup
Tofu, shrimp, scallops, and crab meat in a savory broth, typically featuring squid, fish, and vegetables like carrots and mushrooms.
Sizzling Rice Soup
Chicken broth with shrimp, chicken, and mixed vegetables, poured over sizzling rice.
House Wonton Soup
Wontons in a savory broth with chicken, beef, shrimp, and mixed vegetables.
Seaweed Tofu Soup
Cubed tofu and sun-dried seaweed in a clear broth, typically garnished with cilantro.
Hot & Sour Soup
Spicy, sour broth with a bold mix of pepper and vinegar.
Tofu Vegetable Soup
Soup featuring soft tofu and a medley of vegetables in a light, clear broth.
Salt & Pepper Pork Chops
Deep-fried pork chops, seasoned with salt and pepper, typically accompanied by jalapeños, green onions, and garlic for a spicy and aromatic experience.
Sweet & Sour Pork
Tender pork pieces in a tangy sweet and sour sauce.
Peking Spare Ribs
Deep-fried pork spare ribs, lightly battered and glazed with a sweet and savory Peking sauce.
Steamed Spare Ribs w.Black Bean Sauce
Steamed spare ribs typically paired with onions, green peppers, and a savory black bean sauce.
Black Pepper Pork Chops
Stir-fried pork chops with green pepper, onion, and a spicy black pepper sauce.
Shredded Pork w.Bean Curd
Shredded pork stir-fried with dried bean curd, typically accompanied by green onions and a savory sauce.
Mu Shu Pork
Shredded pork stir-fried with cabbage, mushrooms, and bamboo shoots, accompanied by eggs and served with four pancakes and hoisin sauce.
BBQ Pork Spare Ribs
Pork spare ribs glazed with barbecue sauce, offering a smoky and sweet flavor.
Mongolian Beef
Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.
Spicy Basil Beef
Stir-fried sliced beef with fresh basil, ginger, and red chili peppers, offering a spicy kick typical of Chinese cuisine.
Scallion Beef
Sliced tender beef stir-fried with green onions and ginger, typically enhanced with soy sauce.
Scramble Egg w.Beef
Scrambled eggs cooked with sliced beef, typically accompanied by a light soy sauce.
Black Pepper Sauce w.Dice Beef
Diced beef stir-fried with black pepper sauce, typically featuring bell peppers and onions for a savory and aromatic dish.
Sesame Beef
Tender beef strips glazed in a savory sesame sauce.
Orange Beef
Crispy Beef in Tangy Orange Sauce
Green Bean Beef
Stir-fried beef with fresh green beans, onions, and carrots typically in a savory soy sauce.
Mongolian Lamb
$20.95
Tender strips of lamb in a delicious sweet-savory sauce
Curry Lamb
Lamb cooked in aromatic curry sauce with onions, carrots, and bell peppers, offering a hint of spice.
Szechuan Lamb
Stir-fried lamb with onions, capsicum, and carrots in a hot Szechuan chili sauce, offering a bold and spicy flavor typical of Szechuan cuisine.
Cumin Lamb
Stir-fried lamb with cumin, onion, and chili, typically featuring cilantro and sesame seeds for added flavor.
Broccoli Beef
Succulent beef paired with crisp broccoli
Snow Peas Beef
Sliced beef sautéed with snow peas and bamboo shoots in a brown sauce.
Steamed Fish Fillet w.Ginger Sauce
Steamed fish fillet complemented by a ginger-infused sauce, typically featuring green onions and a touch of soy sauce for added depth.
Salt & Pepper Fish Fillet
Deep-fried fish fillet, seasoned with salt and pepper, typically tossed with garlic, onions, and jalapeños.
Maggie's Sauce Prawns
Prawns typically sautéed with Maggie's sauce, offering a blend of savory flavors.
Lemon Grass Prawns
Snow Peas Prawns
Scramble Egg w.Prawns
Scrambled eggs with prawns, typically combined with green onions, beaten and pan-fried for a simple and satisfying dish.
String Bean Prawns
Salt & Pepper Prawns
Black Bean Sauce Fish Fillet
Fish fillet sautéed with bell peppers and onions in black bean sauce.
Garlic Salmon
Salmon sautéed with garlic, typically accompanied by a medley of vegetables, all enveloped in a savory garlic sauce.
Kung Pao Prawns
Mix Vegetable Prawns
Shiitake Mushroom Prawns
Stir-fried prawns with shiitake mushrooms, typically accompanied by a medley of vegetables, all enveloped in a savory brown sauce.
Pineapple Basil Fish Fillet
Fried fish fillet typically paired with pineapple chunks and fresh basil, offering a hint of sweetness and herbal notes.
Mix Seafood Curry
Assorted seafood, including shrimp and scallops, simmered in a spiced curry sauce with typical additions of onions, peas, and carrots.
Snow Pea w.Mix Seafood
Stir-fried mixed seafood with snow peas, typically featuring shrimp, scallops, and calamari, complemented by bamboo shoots and water chestnuts in a light sauce.
Honey Walnut Prawns
Lightly breaded prawns tossed in a creamy honey-mayo sauce, topped with candied walnuts for a sweet and savory combination.
Mango Prawns
Orange Chicken
Crispy chicken glazed in a tangy orange sauce
Kung Pao Chicken
Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.
General Tso Chicken
Crispy chicken stir-fried with bell peppers, onions, and broccoli in a sweet and spicy sauce.
Mongolian Chicken
Crispy slices of chicken stir fried in a sweet and savory sauce
Sweet & Sour Chicken
Crispy chicken coated in a tangy sweet-and-sour sauce.
Sesame Chicken
Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.
Mix Vegetable Chicken
Stir-fried chicken with a medley of vegetables like broccoli, mushrooms, and carrots, typically complemented by a savory sauce.
Eggplant Chicken
Chicken stir-fried with eggplant in a savory garlic sauce, typically incorporating green onions and a medley of vegetables for added flavor.
String Bean Chicken
Stir-fried chicken breast with string beans in a savory garlic brown sauce.
Curry Chicken
Chicken prepared with onions, carrots, and green peppers, typically cooked in a spicy curry sauce.
Salt & Pepper Chicken
Deep-fried chicken typically seasoned with salt, pepper, and aromatic spices, often complemented by jalapeños and green onions for added flavor.
Lemon Chicken
Succulent Chicken in a Zesty Lemon Glaze
Spicy Basil Chicken
Stir-fried chicken with fresh basil, jalapeño, and onion, typically seasoned with a spicy sauce and green peppers.
Roasted Duck(Half)
$19.99
Roasted duck, marinated and seasoned with Chinese herbs, roasted to a golden brown. Typically served bone-in for a traditional dining experience.
Honey Walnut Chicken
Deep-fried chicken typically paired with honey-glazed walnuts, all enveloped in a creamy mayonnaise sauce.
Snow Pea Chicken
Sautéed chicken breast with snow peas, bamboo shoots, and water chestnuts in a light garlic sauce.
Dry Cooked Chicken
Diced chicken, deep-fried and stir-fried with garlic and roasted red peppers, offering a dry, savory taste typical of Chinese cuisine.
Roasted Duck(Whole)
$36.00
Whole duck, slow-roasted with Asian five spice, typically served bone-in and in pieces, offering a classic Chinese culinary experience.
Broccoli Chicken
Tender chicken with fresh broccoli in a savory sauce.
Mango Chicken
Chicken sautéed with fresh mangoes, bell peppers, and onions in a sweet mango sauce.
Orange Imitation Meat
Fried imitation meat coated in a sweet and tangy orange sauce, typically garnished with fresh orange slices and sautéed vegetables.
Szechuan Broccoli
Broccoli typically sautéed with carrots, bamboo shoots, and mushrooms in a spicy Szechuan sauce.
Sauteed Seasonal Chinese Vegetable
Sautéed seasonal Chinese vegetables, typically featuring a mix like bok choy, broccoli, and mushrooms, stir-fried for a harmonious blend of flavors.
Sauteed Spinach w.Garlic
Kung Pao Tofu
Mushroom w.Bok Choy
Stir-fried mushrooms and bok choy typically enhanced with garlic and soy sauce, offering a harmonious blend of textures and flavors.
Pan Fried Cabbage
Pan-fried cabbage, typically prepared with garlic and a hint of soy sauce, offering a simple and savory flavor profile.
Mapo Tofu
Szechuan-inspired spicy tofu in an aromatic sauce that brings a kick of chili heat.
Salt & Pepper Tofu
Kung Pao Imitation Meat
Stir-fried imitation meat with bell peppers, onions, and carrots in a spicy kung pao sauce, garnished with roasted peanuts.
Chinese Lettuce w.Garlic Sauce
Pan Fried Tomato w.Eggs
Pan-fried tomatoes with eggs, typically featuring green onions and garlic, offering a classic combination of flavors in Chinese cuisine.
Braised Tofu
Stir Fried Potato Shreds
Thinly shredded potatoes stir-fried with a spicy and tangy sauce, typically featuring green and red peppers for added flavor and texture.
Salt & Pepper Imitation Meat
Fried imitation meat seasoned with salt and pepper, sautéed with jalapeño and onion.
Honey Walnut Imitation Meat
Imitation meat stir-fried with walnuts, glazed in a sweet honey sauce.
Sesame Imitation Meat
Lightly fried imitation meat coated in a sweet sesame sauce, garnished with sesame seeds for a classic flavor profile.
Sauteed String Beans
String beans sautéed with garlic and ginger, typically complemented by a savory sauce.
Garlic Eggplant
Chinese eggplant typically stir-fried with a spicy garlic sauce, often accompanied by ingredients like water chestnuts, onions, and bamboo shoots for added texture and flavor.
Mongolian Beef Chow Mein
$18.95
Sliced beef stir-fried with onions, scallions, and vegetables in a Mongolian sauce, served with chow mein noodles.
Stir Fried Udon w.Seafood
Stir-fried thick udon noodles with a medley of seafood, including shrimp, scallops, and squid, complemented by mixed vegetables in a savory sauce.
Soy Sauce Chow Mein
Wok-tossed thin egg noodles with soy sauce, bean sprouts, onions, and scallions, creating a classic chow mein experience.
Chow Mein w.Seafood
Stir-fried egg noodles with a medley of seafood, typically including shrimp and squid, complemented by assorted vegetables in a savory soy and oyster sauce.
Hong Kong Style Pan Fried Seafood Noodle
Pan fried crispy noodles topped with shrimp, scallops, squid, and fresh vegetables, typically including bok choy and snow peas.
Tomato Beef Pan Fried Noodle
Pan-fried noodles with beef, tomatoes, bell peppers, and onions, typically cooked together in a sweet tomato sauce.
Chow Mein
Choice of chicken, beef, BBQ pork, prawn, or vegetables. Classic Chinese stir-fried noodle dish.
House Chow Mein
Stir-fried egg noodles with shrimp, chicken, and beef, typically accompanied by cabbage, green onions, and bean sprouts.
House Fried Rice
Stir-fried rice with chicken, shrimp, and pork, typically featuring eggs, peas, carrots, and soy sauce.
K1.Steamed Rice
$4.00
Steamed rice: White rice gently steamed until tender and fluffy.
K2.Brown Rice
$4.50
Stir-fried brown rice with eggs, onions, scallions, tomatoes, cashew nuts, peas, and carrots.
Pineapple Chicken Fried Rice
Stir-fried rice with chicken, pineapple, onions, egg, and typically includes peas, carrots, and cashew nuts.
Seafood Fried Rice
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
Scallop Egg White Fried Rice
Wok-tossed rice with delicate egg whites, tender scallops, and typically includes green onions and peas.
Roasted Duck Mango Fried Rice
Roasted duck and mango stir-fried with rice, typically featuring egg, scallions, and vegetables.
Salmon Fried Rice
Stir-fried rice with salmon, peas, carrots, eggs, and a hint of soy sauce, creating a harmonious blend of flavors.
Fried Rice
Choice of diced chicken, beef, BBQ pork, prawn, or mixed vegetables in stir-fried rice.
Mango Prawn Fried Rice
Stir-fried rice with prawns, ripe mango, egg, peas, and carrots, offering a blend of sweet and savory flavors.
Singapore Style Stir Fried Vermicelli
Stir-fried rice vermicelli with shrimp, barbecue pork, and vegetables, typically seasoned with spicy curry sauce.
Mongolian Beef Chow Fun
Stir-fried flat rice noodles with sliced beef, green onions, and bean sprouts, typically seasoned with Mongolian sauce and aromatics.
Hong Kong Style Stir Fried Vermicelli w.Chicken
Stir-fried vermicelli with chicken, typically featuring bean sprouts, green onions, and white onions, inspired by Hong Kong culinary style.
Chow Fun
Wide rice noodles with a choice of chicken, beef, BBQ pork, prawn, or vegetables.
House Chow Fun
Flat rice noodles stir-fried with a mix of chicken, beef, shrimp, green onions, and bean sprouts in a light sauce.
Thai Iced Tea
$8.95
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Mango Green Tea
Iced green tea with a hint of mango flavor.
Brown Sugar Boba Milk
Brown sugar boba milk typically features creamy milk blended with rich brown sugar syrup and chewy tapioca pearls.
Passion Fruit Smoothie
Blended passion fruit with yogurt and banana for a creamy, tropical smoothie experience.
Mango Smoothie
Creamy Mango Smoothie: A Velvet Blend of Ripe Mangoes and Yogurt
Plum Lemon Sparkling
Sparkling water infused with plum and lemon flavors, offering a refreshing and tangy twist.
Strawberry Green Tea
A refreshing blend of green tea and juicy strawberries, offering a harmonious balance of earthy and fruity notes.
Vietnam Ice Coffee
Drip-brewed Vietnamese coffee typically combined with sweetened condensed milk and served over ice.
Strawberry Smoothie
A refreshing blend of ripe strawberries, and creamy yogurt
Blueberry Smoothie
A smooth blend of blueberries typically mixed with yogurt or milk, offering a refreshing drink experience.
Avocado Smoothie
Creamy blend of fresh avocado and milk, offering a smooth and rich drink experience.
Pineapple Smoothie
Blended pineapple and yogurt drink, offering a creamy and refreshing taste.
Hot Tea
$2.50
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Soda
Refreshing carbonated beverage, perfect for quenching your thirst.
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