Full menu
Buri / Yellowtail
$15.00
Slices of fresh yellowtail, typically served with ginger, wasabi, and soy sauce.
Unagi / Eel
$16.00
Grilled eel sashimi typically served with unagi sauce and sesame seeds.
Ika / Squid
Sliced raw squid, typically served without rice. Consuming raw seafood may increase your risk of foodborne illness.
Bluefin Tuna
$17.00
Bluefin tuna sashimi: Thinly sliced raw bluefin tuna, typically served with fresh wasabi and soy sauce.
Uni / Sea Urchin
$22.00
Slices of fresh sea urchin, known as uni, typically served raw as sashimi.
Scottish Salmon
$12.00
Thinly sliced raw Scottish salmon, typically served on a bed of shredded daikon radish.
Tako / Octopus
Thinly sliced octopus, typically served as sashimi.
Ikura / Salmon Roe
Ikura (salmon roe): Typically served raw, these delicate salmon eggs offer a burst of ocean flavor. Consuming raw seafood may increase your risk of foodborne illness.
Kanikama / Krab
$7.00
Kanikama sashimi: Typically includes imitation crab sticks made from white fish.
Masago / Smelt Roe
$10.00
Smelt roe (masago) sashimi: Typically includes raw smelt roe. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Grilled eel on seasoned sushi rice, typically garnished with eel sauce and sesame seeds. Two pieces per order.
$11.00
$14.00
$18.00
Otoro / Tuna Belly
$8.00
$6.00
Spicy Tuna Roll
Spicy. Spicy tuna, cucumber, and smelt roe.
Spicy Salmon Roll
Spicy. Spicy salmon, cucumber, and smelt roe.
Sake Roll
Fresh salmon.
Hammer Roll
Yellowtail, scallions, and smelt roe.
Tekka Roll
Fresh tuna.
Florida Roll
Krab, avocado, and cucumber.
Mermaid Roll
T. Shrimps, avocado, and smelt roe.
Lychee
$5.00
Bubbly soda infused with fragrant lychee essence. A refreshing drink with a hint of sweetness.
Melon
Melon soda: A sweet, bubbly Japanese beverage with a refreshing melon flavor.
Original
Original Japanese soda: A classic carbonated soft drink from Japan, typically known for its light, refreshing taste and iconic glass bottle with a marble seal.
Strawberry
Strawberry Japanese soda: A carbonated soft drink from Japan with a sweet and tangy strawberry flavor.
Sunomono
Thinly sliced cucumber topped with salmon, crab, scallions, swimming in sweet rice vinegar.
Tempura Shrimp Tower
6 crispy tempura shrimp served with tangy tempura sauce.
Drunken' Krab Dip
Chopped krab, smelt roe, scallion, sesame seeds, mixed in special aioli, served with sliced cucumber or fried wonton chips.
S*** Tuna Tataki
8 thinly sliced seared Bluefin tuna, topped with smelt roe, scallion, sesame seeds swims in ponzu sauce or umami sauce.
Swimming with Buri
8 thinly sliced yellow tails and jalapeño, topped with smelt roe, scallion, sesame seed, and swims in ponzu or umami sauce.
The Quickie
$20.00
9 pieces of thinly sliced bluefin tuna, salmon, and yellowtail.
Miso Soup
Roasted soy bean in dashi broth served with diced soft tofu, scallions, and preserved wakame.
Wakame Salad
Thinly sliced seaweed, vinegar, soy sauce, pepper flakes, sprinkled with scallions and sesame seeds.
Kilimanja Roll
Spicy tuna, avocado, cream cheese tempura topped with baked krab, smelt roe, crunchy, scallions, spicy mayo, and eel sauce.
Baba Yaga Roll
Tempura, shrimps, cream cheese, topped with roasted eel, avocado, baked krab, special mayo, and eel sauce.
Collar Collar Belly Yall
2 deep fried salmon collars and belly served with lemon and crack sauce.
Oyster Express (Seasonal)
6 freshly shucked oysters, fried onion, served with wonton chips, lemon, and krack sauce.
Don't Take My Wife Roll
Stir fried steak and onion, avocado, topped with seared sliced steak, liquid gold mayo, scallions, and smelt roe.
The God Father
$30.00
15 pieces assorted chef's choice prime cut sashimi (tuna, salmon, yellowtail, octopus, and wildcard).
Raging Bull Roll
Tuna, salmon, yellowtail, crunchy, smelt roe, topped with avocado, spicy mayo, and eel sauce.
Lollipop (Katsuramuki) Roll
Tuna, salmon, krab, avocado wrapped in thin sheet of cucumber served with sweet rice vinegar.