Full menu
Snow Beer | 雪花啤酒
$2.62
Chengdu Cold Noodles 成都凉面
$11.55
(Vegetarian) Chilled noodles with house garlic chili sesame sauce.
GF | Cucumber Salad w. Peppercorn 椒炝黄瓜
(GF | Vegan) Fresh cucumber with dry red chili and sesame oil.
Eggplant w. Garlic Dressing 蒜蓉茄子
$10.50
(Vegetarian) Chilled eggplant with our house's special garlic sauce and chili oil.
GF | Wood Ear w. Pickled Peppers 泡椒木耳
$9.45
(GF | Vegan) Mushroom fungus mixed with onion and pickled chili pepper.
Century Egg w. Pickled Peppers泡椒皮蛋
(Vegetarian) Preserved duck egg with pickled pepper and house special chili oil.
Szechuan Peppercorn Chicken 椒麻鸡
$12.60
Tender poached chicken slices topped with a vibrant sauce made from fragrant Sichuan peppercorns, chili oil, garlic, and soy sauce. This classic Sichuan cold dish delivers a refreshing numbing-and-spicy flavor, perfectly balancing heat and aroma.
Szechuan Garlic Pork 蒜泥白肉
Thinly-sliced pork belly mixed with house-special garlic sauce and chili oil.
Mouth-Watering Chicken 口水鸡
Chicken thigh meat in our house special chili sauce, topped off with peanuts.
Sixi Wheat Gluten 四喜烤麸
Traditional Shanghai-style braised wheat gluten served with mushrooms, wood ear, and daylily.
Ma-la Szechuan Wonton (8) 麻辣抄手
Mini wontons in our house's special sweet & spicy Ma-La sauce, topped with garlic & chili paste.
Dan Dan Noodles 成都担担面
Noodles in our house chili-sesame sauce, topped with minced pork and boychoy. (Sauce will be on the side for takeaway, we suggest adding 100ml of hot water to the noodles. Then, drain the water and mix the sauce with the noodles.)
Pork Soup Dumpling (4) 小笼包
Steamed pork dumplings served with ginger-infused black vinegar.
Scallion Pancakes 葱油饼
$8.40
(Vegetarian) Crispy pan-fried scallion-flavored pancake, served with house sauce.
Pork Dumpling in Chili Oil (8) 红油水饺
Pork dumplings with our house special sweet & spicy sauce, topped with sesame seeds.
Sticky Rice ShuMai (4) 糯米猪肉烧麦
Steamed dumplings filled with sticky rice, mushroom & pork wrapped in thin wonton skin.
Pork Potstickers (4) 锅贴
Pan-fried pork dumplings served with soy sauce.
Lava Egg Yolk Bun(3) 流沙包
(Vegetarian) Fluffy wheat bun filled with creamy salted egg yolk custard.
Crab Roe Pork Soup Dumpling (4) 蟹粉小笼包
Steamed dumplings filled with pork meat and crab roe, served with ginger-infused black vinegar.
Vegetable Potstickers (4) 菜贴
(Vegetarian) Pan-fried vegetable dumplings served with soy sauce.
GF| Salted Edamame 盐水毛豆
$6.30
(GF | Vegetarian) Boiled edamame tossed with salt.
Walnut Bun (3) 核桃包
(Vegetarian) Fluffy milk wheat bun filled with chopped walnuts and white sesame.
Cucumber Pork Soup Dumplings | 青瓜小笼包
Delicate soup dumplings filled with minced pork and refreshing cucumber, offering a juicy and light flavor.
White Bun (2) 荷叶包
$3.15
Two pieces of steamed white buns.
Sweet & Sour Ribs 糖醋排骨
$14.70
Pork ribs coated with sticky-sweet and sour sauce, topped with sesame seed.
GF| Shrimp Dumpling (4) 虾饺
Shrimp dumplings made with crystal clear rice skin, served with our house sauce.
Kung Pao Chicken 宫保鸡丁
$21.00
Stir-fried diced chicken with our house Kung Pao sauce, peanuts, dried chili pepper, ginger, and garlic.
Build Your Own Ma-la Dry Hot Pot麻辣香鍋
$25.00+
Choose at least 5 ingredients to start. Rice not included.
Mapo Tofu 麻婆豆腐
$19.95
(Vegetarian) Stewed tofu with leeks and scallions in spicy soybean paste, topped off with Szechuan pepper flakes.
Chungking Spicy Chicken 重庆辣子鸡
$25.20
Diced chicken fried with Chongqing dried pepper and Szechuan peppercorns.
Crispy Fish Fillet 香辣魚片
Stir-fried crispy fried fish fillet with fried red chili, and served with lime.
Spicy Cumin Lamb 香辣孜然羊
$27.30
Stir-fried lamb with cumin, Szechuan peppercorn, onion, and cayenne pepper.
Double-Cooked Pork 回锅肉
$24.15
Thinly sliced pork belly sautéed with leeks in miso sauce.
Szechuan-Style Fish with Silken Tofu | 川味豆花鱼柳
Stewed sole fillet and tofu in-house Szechuan chili bean paste with pickled peppers.
Build Your Own Roast Whole Fish 香烤全鱼
$40.95
You can add your favorite ingredients to Chongqing Grilled Whole Tilapia or Flounder. (We lowered the price and changed the base ingredients to onions, Asian green peppers, and red bell peppers)Rice is not included.
Szechuan-Style Beef w. Silken Tofu | 川味豆花牛肉
$29.40
Stewed Flank Beef and tofu in house Szechuan chili bean paste with pickled peppers.
Three Pepper Chicken 三椒鸡
$22.05
Stir-fried chicken with dried chili pepper, bell pepper, and green cayenne pepper in spicy soybean paste.
Stewed Fish Fillet in Hot Chili Soup 水煮鱼柳
Fish fillet braised with greens, garlic, and chili flakes.
Shredded Beef with Green Cayenne Pepper小椒牛肉丝
$26.25
A perfect combination of greens and protein. Rice not included.
Spicy Lamb Chops 香辣羊排
$30.00+
Crispy on the outside and juicy inside, tossed with Sichuan chili peppers, garlic, and house spices for a rich, numbing-spicy flavor.
Jiangbei Style-Stewed Fish Fillet in Chili Soup 江北水煮鱼
$36.75
Jiangbei Style Stewed sole fish fillet with bamboo shoot, wood ear mushrooms, cabbage, dried Szechuan peppercorns, and chili.
Fish w. Vegetable | 鲜溜鱼片
$23.10
Freshly stir-fried fish fillet, light taste, flavorful, with chef’s choice greens
Grandma’s Tofu 家常豆腐
(Vegetarian) Stewed fried tofu with leeks and bell pepper in spicy soybean paste.
Szechuan Pickled Cabbage Fish 琥珀酸菜鱼
$30.45
Tender fish fillets simmered in a tangy and spicy broth with Hupo’s house-made pickled mustard greens, chili for a bold and flavorful taste.
Braised Whole Fish w. Sweet Bean Paste Sauce豆瓣全鱼
Unlike the flamingly hot roast whole fish , this braised Tilapia is significantly milder, and lightly sweet. Rice not included.
GF | Sauteed Duck w. Ginger 姜爆鸭丝
(GF) Sautéed shredded duck with leeks, bell pepper, and ginger.
Sliced Beef w. Pickled Cabbage & Vermicelli | 酸菜粉丝肥牛
$37.80
Beef slices simmered with pickled cabbage, napa cabbage, enoki mushrooms, and vermicelli in a savory, tangy broth.
Shrimp w. Silken Tofu 虾仁豆腐
Silky soft tofu paired with shelled shrimp, stir-fried over high heat with a fragrant white sauce made from scallions, ginger, and garlic. The dish is completely non-spicy, yet flavorful and delicious
Stewed Beef in Hot Chili Soup水煮牛肉
Thickly sliced beef braised with garlic, celery, and cabbage, finished with a touch of chili flakes.
GF | Tea Smoke Duck 樟茶鸭
(GF) Tea-smoked duck with crispy skin served along with two pieces of steamed buns.
Salt & Pepper Prawns (8 Pcs) 椒盐大虾
Shell-on headless prawns with crispiness and spiciness. Rice not included.
Kung Pao Prawns (8 Pcs) 宫保大虾
Perfect Combination of sweet, sour, spicy and Prawn in the dish.
White Rice 白饭
$2.10
Brown Rice 黄饭
Ma-La Szechuan Prawns (8 Pcs) 麻辣大虾
Stir-fried jumbo prawns with dried chili and peppercorns, topped with cilantro. (8pc)
Sliced Beef with Hot Chili Soup 红汤肥牛
Beef with mushrooms, Bok-choy, bamboo Shoot
Sliced Beef in Golden Soup 金汤肥牛
Thinly sliced beef braised with white shimeiji mushrooms, wood ear mushrooms, and cabbage in golden pumpkin.
GF | Dry-Fried Green Beans with Mustard Green Shoots 干煸四季豆
(GF | Vegetarian) Dry stir-fried green beans with Szechuan mustard greens.
Eggplant in Garlic Sauce 魚香茄子
Sautéed eggplant in a sweet garlic sauce.
GF | Dry-Fried Green Beans with Bamboo Shoots 干煸双素
(GF | Vegetarian) Dry-fried green beans with shredded bamboo shoots.
(NEW) Water Spinach w. Garlic 蒜蓉空心菜
GF | Snow Pea Shoots with Garlic 蒜炒豆苗
(GF | Vegetarian) Sautéed snow pea shoots with garlic.
GF | Sautée Shanghai BokChoy with Garlic 蒜炒上海青
$18.90
(GF | Vegetarian) Sautéed boychoy with garlic and woodear mushrooms.
Cauliflower with Chili & Spices 干锅花菜
Cauliflower stir-fried with chili peppers, and spices in dry pot style, rich in wok aroma and flavor.
GF | Sautéed Broccoli w. Garlic 蒜炒西芥兰
$16.80
(GF | Vegetarian) Sautéed Broccoli with garlic.
Sautéed Broccoli with Garlic Sauce 鱼香西芥兰
$17.85
Sautéed broccoli in a sweet garlic sauce.
Shrimp w. Broccoli 西芥兰炒虾仁
Deveined shrimp with broccoli, rice not included
Beef w. Broccoli 西芥兰炒牛肉
Stir-fried flank steak with broccoli in house kung-pao sauce.
Chicken w. Broccoli 西芥兰炒鸡粒
Stir-fried diced chicken with broccoli in house kung-pao sauce.
Wonton Soup (For 2+) 馄饨汤
Pork wontons in flavorful chicken broth.
Seaweed Pork Rib Soup 海带排骨汤
$15.75
Delicate pork ribs and nutritious seaweed cooked to perfection in a clear, flavorful broth.
GF | Egg & Tomato Soup (For 2+)番茄煎蛋汤
(GF | Vegetarian) Fried egg and tomato soup with snow pea shoots.
GF | Chef’s Choice Vegetable & Tofu Soup (For 2+) 時菜豆腐汤
Gluten Free, Vegetarian. Chef's choice of fresh vegetable with tofu.
GF | Mustard Green Shoots Fried Rice | 川芽菜炒饭
$13.65
(GF) Wok-Fried rice with onions, egg, and mustard greens.
Singapore Chow Mei Fun | 星洲炒米粉
Wok-fried rice noodles, bell pepper, shrimp, egg, and cabbage in curry sauce.
Stir-fried Udon w. Beef 牛肉炒乌冬
Juicy beef slices stir-fried with thick udon noodles, fresh vegetables, and a rich soy-based sauce.
Soy Sauce Fried Rice | 酱油炒饭
Classic stir-fried rice tossed with savory soy sauce, fresh scallions, and a hint of wok aroma. Simple, comforting, and full of umami flavor — a perfect side or quick meal.
Braised Beef Noodles Soup | 红烧牛肉面
Stewed beef shank with noodles in house special soup, served with vegetables.
Stir-fried Udon w. Mixed Seafood 海鲜炒乌冬
Thick and chewy udon noodles wok-fried with shrimp, abalone, and scallops, combined with fresh vegetables in a savory seafood sauce.
White Rice 白飯
Premium jasmine rice.
Premium brown rice
GF | Shrimp Fried Rice | 虾仁炒饭
Wok-Fried rice with shrimp, onion, and scallions.
GF | Duck Fried Rice | 鸭丝炒饭
(GF) Wok-Fried Rice with Shredded duck, Onion, egg, and Bean sprout.
Black Sesame Rice Ball (6) 芝麻汤圆
Hot Fermented Sweet Rice Soup with Black Sesame Balls. (6 Pcs)
Honey Oolong Ice Jelly 蜂蜜乌龙冰粉
Honey Oolong Tea Ice Jelly with creamy cap and Lychee
Shirley Temple | 雪莉甜啵
Grenadine with ginger Ale
Ginger Ale 姜味汽水
Seltzer 无糖苏打水
Sprite 雪碧
A delicious citrus taste that knows how to keep things cool
Diet Coke 健怡可乐
Take a Diet Coke break with this refreshing, no-calorie soft drink
Coca-Cola 可乐
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Hongkong Milk Tea琥珀奶茶
Tsingtao | 青岛啤酒
Yuzu Passion (Cocktail) | 鸡尾酒
Sliver Rum, Lime, Yuzu, Passion Fruit
Jade Scoripion Perpercorn Pilsner | 少爷啤酒
JUNMAI NAMAGENSHU GI NIIGATA JAPANESE SAKE | 菊水 清酒
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