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Tomato Bajji Masala
$11.99
Golden-fried tomato fritters, sliced and stacked with chopped onions, chilies, zesty masala, and a splash of lemon. Crispy on the outside, juicy and spicy on the inside — a true flavor bomb! Ingredients: Tomato, chickpea flour, onion, green chili, lemon, masala, oil, spices Calories: ~220 kcal per plate Spice Level: ️️ Medium
Muntha Masala
$9.49
A crunchy carnival in every bite! Puffed rice tossed with onions, tomatoes, peanuts, green chilies, and a squeeze of lemon — spicy, tangy, and totally addictive street-style magic. Ingredients: Puffed rice, onion, tomato, green chili, roasted peanuts, lemon, coriander, spices Calories: ~180 kcal per plate Spice Level: ️️️ Spicy
Bandi Bajji Mixture
$10.99
Crispy chili fritters sliced and showered with onions, spicy masala powders, and lemon juice. A bold, crunchy, masala-loaded snack that brings serious heat and street flair! Ingredients: Green chili bajji, onion, lemon, masala powders, oil Calories: ~240 kcal per plate Spice Level: ️️️ Spicy
Banana Bajji Mixture
Crispy raw banana fritters chopped and tossed with onions, tomatoes, roasted peanuts, spicy masala, and a hint of lemon. Crunchy, tangy, and bursting with bold street-food vibes — one bite and you're hooked! Ingredients: Raw banana, chickpea flour, onion, lemon, chaat masala, spices, oil Calories: ~230 kcal per plate Spice Level: ️️ Medium
Mysore Masala Dosa
$14.99
A fiery twist on the classic – this dosa is layered with red chutney and stuffed with flavorful spiced potato masala. Ingredients: Rice & urad dal batter, potato, red garlic chutney, spices Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Kurnool Karam Dosa
$15.99
A fiery specialty from Kurnool, this dosa is ghee-roasted and layered with spicy red chili karam paste, smooth potato mash, and a house-made nut powder for extra depth. Spicy, hearty, and unforgettable. Ingredients: Rice & urad dal batter, ghee, red chili karam paste, smooth potato paste, onions, spices,lentil spice powder (podi) Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, musta
Guntur Ghee Karam Dosa
A bold and flavorful dosa roasted in ghee and layered with fiery Guntur chili paste. This South Indian specialty delivers heat, richness, and crunch in every bite. Ingredients: Rice & urad dal batter, ghee, Guntur chili paste, onions, spices Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Onion Dosa
$13.49
Golden and fragrant, this dosa is generously topped with caramelized onions for a mild, sweet, and savory treat. Ingredients: Rice & urad dal batter, onion Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Hyderabadi Bandi Dosa
Straight from the streets of Hyderabad! Loaded with butter, chutneys, and paneer or veggies, this dosa is rich, indulgent, and unforgettable. Ingredients: Rice & urad dal batter, butter, chutneys, paneer or vegetables Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Set Dosa
Pillowy-soft and served in threes, Set Dosa is a light and airy option that soaks up chutney and sambar like a sponge. Ingredients: Rice & urad dal batter, fenugreek Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Masala Dosa
Crispy dosa filled with spiced mashed potatoes and tempered with mustard seeds and curry leaves. A comfort classic that hits all the right notes. Ingredients: Rice & urad dal batter, potato, onion, green chili, mustard seeds, curry leaves Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Plain Dosa
Crisp, golden South Indian crepe made from fermented rice and lentil batter.
Onion Chilli Dosa
Crispy dosa crowned with chopped onions and fiery green chilies. Crunchy, spicy, and guaranteed to wake up your taste buds. Ingredients: Rice & urad dal batter, onion, green chili, spices Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Upma pessarattu
A protein-packed Andhra delight! Nutritious green gram dosa wrapped around flavorful upma – hearty and wholesome. Ingredients: Green gram batter, rava upma (semolina), ginger, green chilies Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Pizza Dosa
$17.49
A crowd favorite that brings together the best of two worlds! Our crispy golden dosa is loaded with melted cheese, colorful vegetables, house-made pizza sauce, and finished with aromatic herbs for a delicious fusion experience. Every bite delivers cheesy goodness with a South Indian twist. Ingredients: Rice & urad dal batter, mozzarella cheese, pizza sauce, onion, bell peppers, sweet corn, herbs, butter Calories: ~550–650 kcal per serving Spice Level: ️ Mild (Kid-Friendly) Served wit
Teenmar Dosa
A triple-threat sensation straight from Hyderabad! This dosa is layered with chutneys, butter, spices, and bursting with bold flavors in every bite. Ingredients: Rice & urad dal batter, butter, chutneys, spices Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Kid’s Cheesy Dosa
A crispy golden dosa with a gooey melted cheese center – mild, delicious, and made just for tiny taste buds! Perfectly paired with our gentle chutneys to keep it fun and flavorful, not fiery. Ingredients: Rice & urad dal batter, mozzarella/cheddar cheese, ghee Calories: ~350–380 kcal Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Upma Dosa
The best of both worlds! Crispy dosa filled with soft, savory rava upma – a satisfying South Indian classic with a cozy twist. Ingredients: Rice & urad dal batter, rava upma (semolina), mustard seeds, curry leaves Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Onion Chilli Pessarattu
A healthy, protein-packed dosa made with green moong dal. Earthy, satisfying, and perfect for a guilt-free indulgence. Ingredients: Green gram, rice, ginger, green chilies Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Kid’s Chocolate Dosa
Chocolate Dosa A crispy dosa meets creamy chocolate spread — a dessert twist kids (and grown-ups) can’t resist! Rolled, warm, and oozing with sweet delight, it’s the ultimate dosa treat. Ingredients: Rice & urad dal batter, chocolate spread, ghee Calories: ~370–400 kcal Spice Level: ❌ Not Spicy – Sweet Delight Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seed
Ghee Roast Dosa
Golden, crisp dosa roasted in fragrant ghee for that rich, buttery flavor. Simple, satisfying, and a South Indian classic that never fails to impress. Ingredients: Rice & urad dal batter, ghee Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Ghee Podi Dosa
Crisp dosa roasted with ghee and generously sprinkled with spicy lentil podi (gunpowder). Rich, nutty, and packed with South Indian flavor in every bite. Ingredients: Rice & urad dal batter, ghee, lentil spice powder (podi) Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Bezawada Paneer Dosa
A spicy specialty from coastal Andhra! Stuffed with paneer tikka-style masala, this dosa delivers creamy, fiery flavor in every bite. Ingredients: Rice & urad dal batter, paneer, spicy tomato-onion masala Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Sithaphal Shake (Seasonal)
$7.99
Savor the refreshing taste of our seasonal Sithaphal Shake, crafted from fresh custard apples for a naturally sweet and nutritious blend. A perfect treat to enjoy the flavors of the season!
Mango Lassi
$5.49
Traditional Indian drink with mango and yogurt.
Plain Idli
Soft, fluffy steamed rice cakes that melt in your mouth — a timeless South Indian staple that brings comfort with every bite. Light, nourishing, and perfect any time of day. Ingredients: Rice, urad dal, fenugreek seeds, water Calories: ~420–450 kcal per serving (12 button idlis) Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Tawa Idli
Mini idlis stir-fried on a hot tawa with tangy tomato-onion masala and South Indian spices — crispy edges, bold flavors, and total street-food vibes! Ingredients: Mini idlis, tomato, onion, mustard seeds, curry leaves, chili, ghee, spices Calories: ~600–620 kcal per serving Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Ghee Podi Idli
Mini idlis tossed in fragrant ghee and fiery South Indian gunpowder (podi) — a spicy, buttery explosion in every bite. A must-try for flavor lovers! Ingredients: Steamed idli, ghee, podi (dry spice blend of lentils, red chilies, sesame seeds, and garlic) Calories: ~600–730 kcal per serving Serving Size: 12 button idlis per plate Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mu
Kobbari Podi Idli
Coconut-laced spice podi meets golden ghee over soft button idlis – a comforting, mildly spiced coastal favorite. Ingredients: Rice & urad dal batter, coconut podi, ghee Calories: ~630–650 kcal per serving (12 button idlis) Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Karvepaku Karam Idli
Mini idlis tossed in aromatic curry leaf podi and ghee – earthy, spicy, and uniquely South Indian. Each bite bursts with herbal warmth and tradition. Ingredients: Rice & urad dal batter, curry leaf podi, ghee Calories: ~620–640 kcal per serving (12 button idlis) Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Podi Idli
South India’s iconic snack! Ghee-kissed button idlis coated in flavorful gunpowder podi – spicy, aromatic, and addictive. Ingredients: Rice & urad dal batter, classic podi (lentils, red chili, spices), ghee Calories: ~600–620 kcal per serving (12 button idlis) Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Sambar Idli
Soft mini idlis soaked in piping hot, tangy sambar and garnished with fresh coriander – a cozy, comforting hug in every spoonful! Ingredients: Mini idlis (rice & urad dal), sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves) Calories: ~550–580 kcal per serving (12 button idlis + sambar) Served with: Peanut Chutney (peanuts, roasted lentils, green chili)
Nalla Kaaram Idli
Fluffy button idlis drizzled with ghee and coated in spicy black chili podi — a bold Andhra-style indulgence with a fiery kick in every bite! Ingredients: Rice & urad dal batter, black chili podi, ghee Calories: ~600–630 kcal per serving Serving Size: 12 button idlis per plate Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Fried Idli
Crisped to perfection! These deep-fried idli bites are crunchy, golden, and great for dipping. Ingredients: Rice & urad dal batter, oil Calories: ~200 kcal per piece Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Ghee Idli
Fluffy idlis soaked in warm, golden ghee – rich, aromatic, and melt-in-the-mouth delicious. The ultimate comfort bite! Ingredients: Rice & urad dal batter, ghee Calories: ~500–700 kcal per plate Serving Size: 12 button idlis per plate Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery) Sambar (toor dal, tamarind, mixed vegetables, mustard seeds, curry leaves)
Sprite
$2.49
Crisp, Refreshing Lemon-Lime Carbonated Drink
Water Bottle
$1.49
Pure, refreshing hydration in a bottle.
Parota With Curry
Flaky, layered South Indian parota made with all-purpose flour, served hot with creamy, coconut-based vegetable kurma — a rich, comforting combo that truly lives up to its name. Ingredients: Parota (all-purpose flour, oil, salt), vegetable kurma (carrot, beans, potato, peas, coconut, cashew, green chili, garam masala, curry leaves) Calories: ~700–750 kcal per plate (2 parota + veg kurma) Spice Level: ️️ Medium Served with: Veg kurma
Chapati With Curry
Soft whole wheat chapatis served with a rich and creamy vegetable kurma simmered in coconut, cashew, and spice goodness — a wholesome North-South fusion delight. Ingredients: Whole wheat chapati, mixed vegetables (carrot, beans, peas, potato), coconut, cashew, green chili, ginger, garlic, garam masala, coriander Calories: ~450–480 kcal per plate (2 chapatis + kurma) Served with: Veg kurma
Chai-Biscuit
$6.49
Traditional Indian tea made with black tea, milk, and spices, served with a side of biscuits.
Bajji (2pcs)-Chai
Deep-fried vegetable fritters typically paired with Indian tea made from black tea leaves, milk, and aromatic spices.
Samosa(2pcs)-Chai
Fried pastry filled with spiced potatoes and peas, served with a cup of chai.
Irani Chai
$3.99
Hyderabad’s favorite milky chai with a sweet, creamy finish. A silky, slow-boiled indulgence best paired with a biscuit. Ingredients: Black tea, milk, sugar, condensed milk Calories: ~160 kcal per cup
Onion Pakoda-Chai
Thinly sliced onions coated in seasoned gram flour batter and deep-fried. Typically served with a side of chai (Indian spiced tea).
Punugulu
Golden-fried Andhra-style rice batter fritters — crispy on the outside, fluffy inside, and sprinkled with fiery podi for that bold finishing touch. A street food superstar with a spicy upgrade! Ingredients: Rice & urad dal batter, salt, green chili, curry leaves, Nalla Kaaram (black chili-garlic podi), oil Calories: ~520–550 kcal per plate Served with: Peanut Chutney (peanuts, roasted lentils, green chili) Sweet Ginger Chutney (ginger, tamarind, jaggery)
Stuffed Mirchi (3pcs)
Crispy green chili bajjis sliced open and stuffed with a zesty mix of chopped onions, lemon juice, coriander, and roasted peanuts. Finished with a bold sprinkle of our spicy house masala — crunchy, tangy, and explosively flavorful! Ingredients: Green chili bajji, onion, lemon juice, coriander, peanuts, house spicy podi Calories: ~360–400 kcal (3 pieces)
Onion Pakoda
Thinly sliced onions mixed with seasoned gram flour and deep-fried to crispy golden perfection. Crunchy, spicy, and a perfect anytime snack with your chai! Ingredients: Onion, chickpea flour, rice flour, green chili, curry leaves, ajwain, spices, oil Calories: ~350–370 kcal per plate
Samosa
Crispy pastry filled with spiced potatoes and peas.
Cut Mirchi
Whole Mirchi Bajjis are sliced into bite-sized pieces, deep-fried again for extra crunch, then sprinkled with tangy chaat masala — spicy, crispy, and totally addictive! Ingredients: Green chili bajji pieces, chickpea flour, oil, chaat masala Calories: ~340–360 kcal per plate
Mirchi Bajji
Whole green chilies dipped in seasoned gram flour batter and deep-fried to golden perfection. A crispy, spicy South Indian street-side classic! Ingredients: Green chilies, chickpea flour, rice flour, ajwain, salt, oil Calories: ~320–380 kcal (3 pieces) Spice Level: ️️️ Spicy
Onion Chilli Uthappam
Fluffy and thick uthappam topped with finely chopped onions and spicy green chilies for a burst of savory flavor. This South Indian classic offers a delightful balance of crispy edges and a soft, spongy center. Perfectly pairs with tangy chutneys and warm sambar for an authentic dining experience. Ingredients: Rice & urad dal batter, onion, green chili, spices.
Ghee Podi Uthappam
Soft and fluffy uthappam infused with ghee and a generous sprinkle of flavorful podi (spiced lentil powder). This traditional South Indian dish is a perfect balance of richness and spice, offering a hearty and satisfying meal. Versatile and delicious, it pairs well with a variety of chutneys and sambar for a complete experience. Ideal for breakfast or a light meal.
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