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Claypot Rice with Chinese Sausage & Preserved Meat
$20.70
Claypot rice featuring slices of Chinese sausage and preserved meats, typically offering a rich, savory blend of flavors in a traditional claypot preparation.
Claypot Rice with Chicken & Mushroom
Claypot rice typically includes tender chicken and earthy mushrooms, cooked together for a savory blend of flavors in a traditional clay pot.
Beef Brisket Claypot Rice
Slow-cooked beef brisket in a claypot, typically served over white rice with a savory braised sauce.
Claypot Rice with Salted Fish Pork Patty
$21.85
Salted fish and savory pork patty combined in a traditional clay pot rice, offering a classic taste of Chinese cuisine.
Frog Claypot Rice
$23.00
Frog claypot rice typically includes tender frog pieces and may feature mushrooms or Chinese sausage, all cooked together in a traditional claypot for enhanced flavor.
Eel Claypot Rice
Eel claypot rice features tender eel typically paired with aromatic rice, slowly cooked in a clay pot to enhance the flavors, offering a harmonious and satisfying dish.
Claypot Rice with Salted Fish & Pork Shoulder
Salted fish and tender pork shoulder are combined in a clay pot rice dish, offering a savory blend typical of traditional Chinese cuisine.
Eel claypot rice features tender eel cooked with aromatic rice in a traditional clay pot, typically accompanied by subtle hints of soy sauce and green onions.
Claypot Rice with Black Bean Spare Ribs
Claypot rice with black bean spare ribs features tender spare ribs simmered with onions and green peppers in a savory black bean sauce, served over rice.
Sliced Fish Congee
$16.05
Rice porridge with sliced fish, typically featuring ginger and green onions for a simple and comforting Chinese dish.
Minced Beef Congee
$14.90
Rice porridge with minced beef, a comforting Chinese congee typically featuring tender beef for a satisfying meal.
Fried Dough Stick
$4.55
Deep-fried crispy dough stick, typically paired with congee. Known as "油条" in Chinese, offering a light and airy texture.
Congee with Pork & Century Egg
Rice porridge with minced pork and preserved century egg, a traditional Chinese dish known for its comforting and savory flavors.
Fisherman's Congee
Asian-style rice porridge with a variety of seafood, typically including fish, shrimp, and scallops, creating a comforting and satisfying dish.
Rehmannia Root Stewed Pork Ribs
$10.35
Stewed pork ribs simmered with rehmannia root, a traditional Chinese herb, creating a rich and aromatic broth.
Rootlet Stewed Chicken
Slow-simmered chicken typically includes root vegetables, creating a rich and hearty broth.
Fish Maw & Morel Mushroom Stewed Chicken
$11.50
Stewed chicken with fish maw and morel mushrooms, slow-simmered for depth of flavor, typically featuring tender chicken pieces and aromatic mushrooms in a rich broth.
Snow Pear & Sea Coconut Stewed Pork Bones
Stewed pork bones with snow pear and sea coconut, creating a slow-simmered soup that typically includes a delicate balance of sweet and savory flavors.
Herbal Chicken & Pork Liver Soup
Slow-simmered herbal broth with tender chicken and pork liver, typically enhanced with nourishing Chinese herbs for a comforting and savory experience.
Five-Finger Root Stewed Chicken
Stewed chicken with five-finger root, a traditional Chinese herb, slowly simmered to enhance its natural flavors in a rich, aromatic broth.
Dry-Fried String Beans
$20.65
String beans dry-fried with garlic and typically seasoned with Szechuan spices for a savory and aromatic dish.
Bitter Melon with Beef in Black Bean Sauce
$22.95
Bitter melon and beef stir-fried in savory black bean sauce, a classic Chinese dish.
Eggplant with Basil
Stir-fried eggplant with garlic and soy sauce, complemented by fresh basil leaves.
Pea Shoots
$26.40
Soup, with garlic.
Mustard Greens With Pork & Salted Egg
Soup, stir-fried.
Dry Pot Cauliflower
$21.80
Stir-fried cauliflower with chili peppers in an aromatic, savory sauce.
Stir-Fried Cauliflower With Chinese Sausage
Stir-fried cauliflower with savory Chinese sausage, typically prepared with garlic and soy sauce, offering a harmonious blend of flavors common in Chinese cuisine.
Lettuce with Garlic
Stir-fried lettuce typically seasoned with fresh garlic, offering a simple yet aromatic dish.
Shredded Cabbage
Stir-fried shredded cabbage typically includes garlic and dried chili peppers.
Watercress in Soup
Watercress in a light broth, typically featuring a mix of seasonal vegetables, offering a simple and refreshing taste.
Choy Sum
Stir-fried, in soup, with garlic.
Hainan Chicken
Tender chicken with fragrant rice. Choose half or whole serving. Classic Hong Kong-style roast meat dish.
Shredded Chicken
Tender shredded chicken. Choose between half or whole portion. Simple, satisfying options for any appetite.
Shredded Chicken & Pork Tripe with Mustard Sauce
$32.15
Shredded chicken and pork tripe typically combined with a mustard sauce, offering a savory blend of textures in this Hong Kong-style roast meat dish.
Roast Duck
Succulent duck with crispy skin. Available in half or whole portions. Classic Hong Kong-style roast meat.
BBQ Pork (Char Siu)
$25.25
Marinated pork shoulder, roasted to achieve a sweet and savory glaze, typically featuring hints of honey and soy sauce.
Hong Kong Lemon Tea
$6.85
Black tea infused with fresh lemon, offering a refreshing citrus twist, characteristic of Hong Kong-style beverages.
Lotus Seed Ice
$8.00
Creamy blend of lotus seeds with a smooth, milky texture.
Honey Tangerine Lemon Tea
A soothing blend of honey, tangerine, and lemon, offering a natural sweetness with citrus notes.
Honey Tangerine (Hot)
Warm honey tangerine drink, a soothing blend of sweet honey and citrusy tangerine, offering a comforting experience.
Ovaltine
$5.70
Creamy malted beverage available hot or iced.
Sprite
$3.40
The cold, refreshing flavors of lemon and lime, perfectly blended.
Red Bean Milk Tea
$9.15
Red bean milk tea features sweet red beans blended with creamy milk tea, offering a smooth and subtly sweet beverage typical of Chinese drink traditions.
Red Bean Ice with Ice Cream
Cooked red beans combined with shaved ice, typically topped with creamy ice cream for a sweet and refreshing drink.
Coffee
Choice of hot or iced coffee.
Horlicks
Malted drink with choice of hot or iced style.
Thai Lemon Tea
A blend of black tea and fresh lemon, typically sweetened, offering a refreshing citrus twist.
Red Bean Ice
Cooked red beans with shaved ice, typically finished with a drizzle of evaporated milk.
Lotus Seed Ice with Ice Cream
Lotus seeds blended with ice cream, offering a creamy and subtly sweet drink, typically enhanced with delicate flavors and textures from traditional Chinese ingredients.
Salty Lemon 7-up
A unique blend of salty preserved lemons and crisp 7-Up, offering a savory twist on a classic citrus soda.
Pineapple Ice
A refreshing drink typically featuring pineapple juice, offering a sweet and light tropical taste.
Mixed Fruit Ice
A blend of mixed fruits typically including flavors like mango, strawberry, and pineapple, served over ice for a refreshing drink.
Coke
The cold, refreshing, sparkling classic that America loves.
Sunkist
A zesty and refreshing orange soda, typically featuring a vibrant citrusy burst that brightens your day with its tangy goodness.
Hong Kong Milk Tea
Rich black tea and creamy milk blend. Available hot or iced.
Yuenyeung (Milk Tea & Coffee)
Milk tea and coffee blend. Choose hot or iced style. Classic Chinese beverage fusion.
Szechuan Spicy Chicken
Mild.
Szechuan Boiled Frog Legs
$43.70
Medium.
Signature Mao Xue Wang
Medium. Spicy pork blood & offal hot pot.
Spicy & Numbing Cold Dish
Pickled Cabbage Fish Soup
$37.95
Fish fillets simmered with pickled cabbage, typically enhanced by tofu, glass noodles, and chili peppers for a tangy and mildly spicy Sichuan experience.
Szechuan Spicy Boiled Fish
Wonton Noodles with Beef Brisket
$19.50
Beef brisket with wonton and choice of noodles including rice noodles, rice vermicelli, lai fen, or traditional noodles.
Plain Wonton Soup
$18.35
House-made wontons in a seasoned broth, typically including a combination of pork and shrimp, complemented by green onions and bok choy.
Satay Beef Instant Noodles
Satay beef paired with your choice of Rice Noodles, Rice Vermicelli, Lai Fen, or Noodles.
Beef Brisket Claypot Rice Noodles
Tender beef brisket with a choice of rice noodles, vermicelli, lai fen, or regular noodles, served in a clay pot.
Roast Duck Claypot Rice Noodles
Roast duck on rice noodles, rice vermicelli, lai fen, or plain noodles. Simple choice of bases to complement the rich flavor of duck.
Hainan Chicken Claypot Rice Noodles
Hainan chicken paired with your choice of rice noodles or vermicelli.
Noodles with Spam & Egg
Spam and egg over choice of noodles or rice vermicelli.
Signature Claypot Rice Noodles
A selection of claypot base options: rice noodles, rice vermicelli, lai fen, or traditional noodles.
Seafood Claypot Rice Noodles
A medley of seafood paired with your choice of rice noodles, rice vermicelli, lai fen, or noodles. Served in a traditional claypot.
Sizzling Braised Beef Brisket
$27.55
Slow-braised beef brisket served in a sizzling pot, typically accompanied by a rich sauce and Chinese vegetables.
Sizzling Frog
$33.30
Frog legs cooked with mushrooms, Chinese sausage, and shallots, served on a sizzling hot plate for a classic Chinese dining experience.
Sizzling Chicken Wings
$24.10
Chicken wings sautéed with onions and bell peppers, served on a sizzling hot plate in a savory sauce.
Sizzling Lamb Brisket with Bean Curd Sticks
Sizzling lamb brisket paired with dried bean curd sticks, typically featuring mushrooms and ginger, presented in a sizzling pot for a classic Chinese dining experience.
Sizzling Zucchini with Glass Noddles & Dried Shrimp
Sizzling zucchini and glass noodles with dried shrimp, typically featuring a mix of vegetables and savory dried shrimp, served on a hot platter for a delightful experience.
Sizzling Japanese Tofu
Pan-fried Japanese tofu accompanied by assorted vegetables, typically in a savory brown sauce, served on a sizzling hot plate.
Signature Sizzling Eggplant in Garlic Sauce
Eggplant stir-fried in a spicy garlic sauce, typically featuring red and green peppers, creating a savory and aromatic dish.
Steamed Pork Patty with Salted Egg Yolk
Steamed pork patty topped with salted egg yolk, a classic combination of savory pork and rich salted egg flavors.
Steamed Pork Patty with Preserved Vegetable
Steamed pork patty enriched with preserved vegetables, served on a bed of fragrant steamed rice.
Steamed Spare Ribs with Black Bean Sauce
Steamed pork spare ribs typically combined with onions, green pepper, and garlic, coated in a savory black bean sauce.
Steamed Pork Belly with Salted Fish
Steamed pork belly typically paired with salted fish, offering a classic combination of savory flavors served over steamed rice.
Steamed Rice with Chinese Sausage & Preserved Meat
Steamed rice typically includes slices of Chinese sausage and preserved meats, offering a harmonious blend of savory flavors.
Steamed Chicken with Cordyceps Flower
Steamed chicken with cordyceps flower, typically accompanied by steamed rice, offering a delicate combination of tender chicken and the unique flavor of cordyceps flower.
Steamed Pork Patty with Salted Fish
Steamed pork patty infused with salted fish, typically served over steamed rice, offering a savory blend of flavors.
Spicy Stir-Fried Bamboo Intestines
Stir-fried bamboo shoots and pig intestines, typically combined with chili peppers, creating a mildly spicy dish with a satisfying crunch.
Beef Stir-Fried with Ginger & Scallion
Sliced beef stir-fried with ginger and scallions, typically complemented by onions and sautéed in a savory brown sauce.
Clams Stir-Fried with Black Bean Sauce & Basil
$24.15
Clams stir-fried with black bean sauce, basil, onions, and bell peppers, enhanced with garlic and a hint of spice.
Spicy Stir-Fried Pork Intestines
Stir-fried pork intestines with chili peppers, onions, and jalapeños, cooked in a spicy Szechuan style.
Singapore Style Rice Noodles
Thin rice noodles stir-fried with shrimp, BBQ pork, chicken, and vegetables in a yellow curry sauce.
BBQ Pork Fried Rice
Stir-fried rice with barbecue pork, eggs, peas, and carrots, typically enhanced with green onions for added flavor.
Eel Fried Rice
Stir-fried rice with eel, egg, and typically includes vegetables like peas and carrots, combined with aromatic green onions.
Soy Sauce Chow Mein
Wok-tossed thin egg noodles with bean sprouts, onions, and scallions in soy sauce.
Rice Noodle Rolls with XO Sauce
$13.75
Rice noodles stir-fried with XO sauce, typically featuring a mix of seafood, pork, and vegetables for a spicy, savory flavor.
Rice Noodle Rolls with Beef Brisket
Rice noodle rolls typically encase tender beef brisket, offering a savory combination of flavors synonymous with Chinese cuisine.
Special Stir-Fried Instant Noodles
Stir-fried instant noodles with shrimp, chicken, pork, and a mix of vegetables, often complemented by egg and a savory sauce.
Seafood Fried Rice
Aromatic rice stir-fried with shrimp, crab, and scallions, garnished with crispy fish floss.
Egg White Fried Rice with Dried Scallop
Stir-fried rice with egg whites and dried scallops, typically accompanied by diced gai lan for added texture.
Three-Delicacy Rice Noodles
Rice noodles stir-fried with chicken, beef, shrimp, and mixed vegetables, creating a harmonious blend of flavors typical in Chinese cuisine.
Shrimp Fried Rice
Stir-fried rice with shrimp, egg, peas, carrots, and green onions.
Chicken Fried Rice
Chicken fried rice typically includes diced chicken, eggs, peas, carrots, and green onions, all stir-fried with rice.
Beef Fried Rice
Stir-fried rice with tender beef, eggs, green onions, peas, and carrots, seasoned with soy sauce for a savory Chinese classic.
Diced Chicken Fried Rice with Salted Fish
Stir-fried rice with diced chicken, salted fish, eggs, and green onions, typically enhanced with peas and carrots for added texture and flavor.
Spam & Egg Fried Rice
Fried rice with spam and egg, typically includes onions and mixed vegetables, stir-fried for a simple yet satisfying dish.
Beef Chow Fun
Wide rice noodles with beef, scallions, and onions. Choice of dry or with gravy. Classic Chinese comfort dish.
Black Pepper Beef Spaghetti
Stir-fried beef and spaghetti in a savory black pepper sauce, typically accompanied by onions and bell peppers.
Beef Cubes with Mixed Mushrooms
$31.00
Wok-seared beef cubes with a medley of mushrooms, typically featuring a savory soy-based sauce, offering a classic stir-fry experience.
Sweet & Sour Pork
Battered pork pieces stir-fried with pineapple, bell peppers, and onions in a sweet and sour sauce.
Mongolian Beef
Sliced beef stir-fried with white and green onions in a savory Mongolian sauce.
Salt & Pepper Fish Fillet
Deep-fried fish fillet seasoned with salt and pepper, complemented by jalapeños and onions for a subtle spicy kick.
Sesame Chicken
Lightly battered chicken, deep-fried and coated in a sweet sesame sauce, garnished with sesame seeds.
String Beans with Chicken
Stir-fried chicken slices and fresh string beans in a savory garlic sauce.
Honey Walnut Shrimp
Crisp shrimp glazed in a sweet honey sauce, paired with candied walnuts, served on a bed of crispy noodles.
General Tso's Chicken
Crispy battered chicken stir-fried with a sweet and spicy sauce, typically featuring garlic, ginger, and dried chili, garnished with broccoli.
Broccoli with Beef
Stir-fried sliced beef with broccoli, carrots, and onions in a savory brown sauce, a classic Chinese dish.
Mapo Tofu
Stir-fried soft tofu in a spicy Sichuan sauce, typically featuring minced pork and Sichuan peppercorns for a bold, spicy flavor.
Braised Tofu
Braised tofu with baby bok choy and shiitake mushrooms in a savory garlic oyster sauce.
Sesame Beef
Lightly battered beef, deep-fried, and coated in a sweet sesame sauce, garnished with sesame seeds.
Curry Beef
Stir-fried beef with onions, carrots, and bell peppers in a spicy curry sauce.
Peking Style Pork Ribs
Fried pork ribs tossed in a sweet and savory Peking sauce, offering a classic Chinese flavor profile.
Orange Peel Chicken
Lightly fried chicken pieces sautéed with green peppers and carrots in a sweet and tangy orange sauce, featuring the zest of fresh orange peel.
Salt & Pepper Shrimp
Lightly battered shrimp stir-fried with salt, pepper, onions, and jalapeños, offering a blend of savory and mildly spicy flavors.
Japanese Style Beef Cubes
Wok-seared beef cubes typically combined with bell peppers and onions, seasoned in a savory Japanese-style sauce.
Scrambled Egg with Chicken
Tender chicken and scrambled eggs stir-fried, typically with vegetables like onions and bell peppers, creating a harmonious blend of textures and flavors.
Spicy Stir-Fried Squid
$29.85
Squid stir-fried with mixed vegetables and a spicy sauce, typically featuring chili peppers, garlic, and onions for a bold flavor.
Mongolian Chicken
Sliced chicken stir-fried with green onions and onions in a savory Mongolian sauce.
Kung Pao Chicken
Stir-fried diced chicken with peanuts, celery, water chestnuts, and chili peppers in a spicy sauce.
String Beans with Beef
Sliced beef sautéed with string beans, typically incorporating soy sauce and garlic, creating a harmonious blend of flavors.
Curry Chicken
Chicken stir-fried with green peppers, onions, and carrots in a curry sauce, offering a typical blend of aromatic spices and flavors.
Sweet & Sour Chicken
Breaded chicken stir-fried with pineapple, bell peppers, and onions, all enveloped in a sweet and sour sauce.
Broccoli with Chicken
Chicken and broccoli stir-fried with carrots and onions in a homemade brown sauce.
Broccoli with Shrimp
Stir-fried shrimp and broccoli typically accompanied by carrots and onions in a homemade brown sauce.
Chicken with Mixed Mushrooms
Stir-fried chicken with a blend of mushrooms, typically accompanied by assorted fresh vegetables in a savory sauce.
Scrambled Egg with Shrimp
Scrambled eggs stir-fried with shrimp and green onions, offering a classic combination of tender textures and savory flavors.
Scrambled Egg with Beef
Scrambled eggs combined with beef, stir-fried in a wok for a classic Chinese dish.
Pineapple Bun with Butter / 菠萝包
$4.60
A soft bun with a mildly sweet, crumbly crust, typically served with a slice of butter. Known as a pineapple bun for its appearance, not its ingredients.
Pineapple Bun / 菠萝包
$3.45
A soft, fluffy bun topped with a crispy, sugary crust, known for its pineapple-like appearance despite containing no pineapple.
Lava Milk Custard French Toast / 暴富谣奶华
$10.30
Lava milk custard French toast features fried bread filled with creamy milk custard, offering a sweet and indulgent experience inspired by Hong Kong-style culinary traditions.
Hong Kong Style French Toast / 西多士
Condensed milk / butter/ peanut butter. / 炼奶/牛油/花生酱.
Baked Curry Seafood Over Rice / Spaghetti 焗咖哩海鲜饭/意粉
Curry-flavored seafood with rice or spaghetti.
Baked Curry Chicken Cutlet Over Rice Spaghetti / 焗咖喱鸡扒饭/意粉
Curry chicken cutlet on choice of rice or spaghetti.
Baked Pork Chop Over Rice / Spaghetti / 焗猪排饭/意粉
Tender pork chop on choice of rice or spaghetti.
Baked Eel Over Rice / Spaghetti / 焗鲣鱼饭/意粉
Baked eel served with rice or spaghetti.
Baked Chicken with Cream Sauce & Mushroom Over Rice / Spaghetti / 焗白汁蘑菇鸡饭/泰粉
Creamy chicken and mushrooms with choice of rice or spaghetti.
Baked Spaghetti with Meat Sauce / 焗肉酱帳粉
Choice of rice or spaghetti, topped with meat sauce.
Scrambled Egg Over Rice / 滑蛋饭
Shrimp / beef / BBQ pork/chicken. / 虾仁/牛肉/叉烧/鸡肉.
Bitter Melon with Beef Over Rice / 凉瓜牛肉饭
Stir-fried beef and bitter melon served over steamed white rice, offering a classic combination of savory meat and subtly bitter vegetable.
Beef Brisket Over Rice / 牛腩饭
Slow-cooked beef brisket served over rice, typically accompanied by vegetables such as carrots or potatoes, creating a hearty and satisfying dish.
Hainan Chicken Over Rice / 海南鸡饭
Poached chicken served over rice cooked in ginger, garlic, and chicken stock, typically accompanied by ginger scallion sauce and hainanese chili sauce.
Steamed White Rice / 白饭
$2.30
Steamed white rice, typically soft and fluffy, served as a staple accompaniment in Chinese cuisine.
Sweet & Sour Chicken Over Rice / 甜酸鸡饭
Deep-fried chicken coated in sweet and sour sauce, typically accompanied by pineapple chunks, bell peppers, and onions, served over rice.
Beef with Broccoli Over Rice / 西兰花牛肉饭
Stir-fried beef and broccoli served over white rice, typically featuring a savory sauce that enhances the tender meat and crisp vegetables.
Fried Egg / 煎蛋
Pan-fried egg served over steamed white rice, typically complemented by simple seasonings to enhance its natural flavor.
Signature Roast Duck Over Rice / 招牌烧鸭饭
Roasted duck with crispy skin served over steamed white rice, typically accompanied by Chinese greens and a savory duck sauce.
Soy Sauce Chicken Over Rice / 豉油鸡饭
Soy sauce-marinated chicken served over white rice, typically includes a savory glaze and aromatic herbs.
Salt & Pepper Calamari + Cucumber Salad + Pickled Chicken Feet + Drink / 椒盐鱿鱼须 + 凉拌青瓜 + 泡椒鸡爪 + 饮品
$27.60
Salt and pepper calamari, cucumber salad, pickled chicken feet. Drink options include soft drinks.
Popcorn Chicken + Salt & Pepper Tofu + Drink / 鸡米花 + 椒盐豆腐 + 饮品
$18.40
Popcorn chicken paired with salt & pepper tofu. Includes a choice of drink: Cola, Diet Cola, or Lemon-Lime.
Pineapple Bun + Drink / 菠萝包 + 饮品
$9.20
Pineapple bun served with a choice of drink: Cola, Diet Cola, or Lemon-Lime.
Pineapple Bun with Butter + Drink / 菠萝油 + 饮品
Warm pineapple bun filled with butter. Choose from drinks: Cola, Diet Cola, or Lemon-Lime.
Garlic Chicken Wings (4 Pcs) + Curry Fish Balls (6 pcs) + Drink / 蒜香鸡翼(4只)+ 咖喱鱼蛋(6粒)+ 饮品
Garlic-infused chicken wings paired with curry-flavored fish balls. Includes a choice of soft drink: regular, diet, or citrus-flavored.
Popcorn Chicken + French Fries + Drink / 鸡米花 + 薯条 + 饮品
$14.95
Popcorn chicken with a side of French fries. Choose from Cola, Diet Cola, or Lemon-Lime.
Fried Wontons (8 pcs) / 炸云吞(8个)
Crispy wonton skin filled with seasoned pork, typically accompanied by a sweet and sour sauce.
Popcorn Chicken / 鸡米花
$11.45
Deep-fried marinated chicken pieces, typically seasoned with salt and pepper, offering a crispy, savory bite.
Hong Kong Style Curry Fish Balls (10 pcs) Curry / 港式咖喱鱼蛋 (10 粒)
Fish balls simmered in a savory curry sauce, a classic Hong Kong street food. Typically includes a mild spice blend and aromatic herbs.
Salt & Pepper Tofu / 椒盐豆腐
Deep-fried tofu seasoned with salt, pepper, garlic, and jalapeños, offering a crispy texture and spicy kick.
Cucumber Salad / 凉拌青瓜
Spicy optional. / 可辣.
Spring Rolls (4 pcs) / 春卷(4个)
$6.90
Crispy fried rolls typically filled with shredded vegetables, wrapped in rice paper or dough.
Pickled Chicken Feet / 泡椒鸡爪
Pickled chicken feet, typically marinated in a tangy vinegar-based brine, offering a unique texture and infused with the bold flavors of Szechuan cuisine.
Pan-fried Dumplings (6 pcs) / 煎饺(6个)
Pan-fried dumplings typically filled with pork and cabbage, featuring a crispy exterior and tender interior.
Salt & Pepper Calamari / 椒盐鱿鱼须
Lightly battered calamari, deep-fried and tossed with salt, pepper, and garlic, typically accompanied by jalapeños and onions for a subtle spicy touch.
Potstickers (6 pcs) / 香煎锅贴(6个)
Pan-fried dumplings filled with seasoned ground pork and vegetables, wrapped in a thin dough.
French Fries / 炸薯条
$7.50
Deep-fried batonnet cut potatoes, typically seasoned with salt and served as a classic appetizer.
Candied Walnut / 琥珀核桃
$12.65
Glazed walnuts, typically featuring a sweet coating, often enjoyed as a crunchy appetizer.
Breaded Pork Cutlet / 吉列豬扒
Lightly breaded and fried pork cutlet, typically accompanied by a hint of savory seasoning, offering a crisp texture with each bite.
Garlic Spare Ribs (5 pcs) / 蒜香骨(5个)
Marinated spare ribs typically infused with garlic, deep-fried for a crispy texture, offering a savory start to your meal.
Garlic Chicken Wings (6 pcs) / 蒜香鸡翼 (6只)
Fried chicken wings typically coated with garlic seasoning, offering a savory and aromatic flavor.
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