Full menu
Mango milk
$6.00
In milk
Guanábana milk
Mora. Andrea. Black berry milk
Tomate de árbol milk
Passion fruit maracuyá milk
Mango
$5.00
In water
Lulo naranjilla
Tomate se árbol
Blended tree tomato, offering a refreshing and tangy flavor.
Guanabana sour sop
Guanabana sour sop: Typically includes soursop fruit blended with water, creating a refreshing and slightly tangy drink.
Passion fruit. Maracuyá
Mora. Andean black berry.
Tostones
$4.00
Twice-fried plantain slices, a crispy and savory tropical delight.
Habichuelas. Red kidney beans
$3.50
Tender red kidney beans in a rich, savory sauce, garnished with fresh cilantro.
lentils. Lentejas
Stewed lentils, typically seasoned with traditional Mexican herbs and spices.
French fires
$4.50
Golden-brown, deep-fried potatoes, typically seasoned lightly with salt.
Yuca fríes
Crispy golden yuca fries, lightly seasoned for a crunchy and satisfying side.
Sweet plantains Maduros
Fried sweet plantains, typically served with a touch of crema and queso fresco.
Small salad. Pequena. No avocado
Crisp lettuce topped with sliced tomatoes, cucumbers, and pickled red onions.
Steamed vegetables
A medley of steamed broccoli, cauliflower, and carrots.
Sautéed vegetables
Typically includes zucchini, bell peppers, onions, and carrots sautéed in a light seasoning.
Mashed potatoes
Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
White rice. Arroz blanco
Fluffy white rice cooked to perfection.
Yellow rice arroz Amarillo
Typically includes onion, garlic, and saffron seasoning.
Fried red snapper
$35.00
Choice of two sides
Salmón al horno
$24.00
Carne asada grilled steak
$18.00
Garlic shrimp. Camarones al ajillo
$19.00
Choice if two sides
Breaded chicken. Pechuga milanesa
$16.00
Grilled chicken
Bandeja Melania
$27.00
Hungry mans platter
Ecuadorian churrasco
$25.00
Pepper steak served with rice fries avocado egg
Pernil
$17.00
Slow roasted pork shoulder cooked with spicies. Served with a cojas of rice or mote. And small salad and yapingachos
Seco de gallina
Chicken stew
Fritada
House seasoned pork ribs coges of rice or mote. Served with small salad and yapingachos
Seco de chivo
Famous goat stew cooked in beer and passion fruit. Served with rice avocado and sweet plantain
Sango de camarones
Green plátano purée peanut sauce and shrimp
Bandrea
$30.00
Combination seco de chivo gautita shrimp ceviche served with rice
Chaulafan
Ecuadorian fried rice with mixted chicken beef shrimp. Avocado and sweet plantain
Guatita
Beef tripe stew cooked in a peanut butter and spices stew. Served with rice avocado and sweet plantain
Ginger ale
$2.25
Refreshing, crisp ginger-flavored carbonated soft drink.
Inca
$3.25
A soda originating from Peru, often described as having a sweet and fruity flavor.
Quaker
Oat-based beverage, traditionally mixed with fruits or spices, offering a refreshing and nourishing experience.
Coke
The cold, refreshing, sparkling classic that America loves.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Guitig
Naturally carbonated mineral water sourced from Ecuador, offering a refreshing and crisp taste.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Pepsi
Classic, refreshing cola soda.
Club soda
Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated
Tropial
Juice made from a blend of tropical fruits, typically including pineapple, mango, and orange.
Manana
A refreshing juice blend, typically featuring a mix of tropical fruits.
Calamar Frito / Fried Calamari
$13.00
Battered and deep-fried calamari, typically served with a tangy chipotle dipping sauce.
Pulpo a la Parrilla con Salsa de Cebolla Especial / Grilled Octopus with Special Onion Sauce
$21.00
Grilled octopus served with a unique onion sauce, typically includes a blend of special seasonings to enhance the flavors.
Salchipapa / Mini Hot Dogs with Fries
$10.50
Mini hot dogs with fries and small salad .
Llapingachos
$6.50
Con salsa de maní o curtido. / Pan fried potato cakes with special peanut sauce or pickled onions.
Melania Mixto / Mixed Ceviche tomato onion cilantro garnish
$28.00
Pulpo, pescado y camarón. / Octopus, fish and shrimp.
Vegetariano / Vegetarian onions quino garbanzos tomato avocado cucumbers fired plantain chips
Tomates cherry, garbanzo, pepino, quinoa, cebolla y aguacate con chifles. / Cherry tomatoes, chickpea, cucumber, quinoa, onions and avocado, with plantain chips.
Ceviche de Camarón / Shrimp Ceviche
Fried green plantains, plantain chips, or rice.
Ceviche de Pescado / Fish Ceviche cilantro onions tomato garnish
Fish ceviche with a choice of fried green plantains, plantain chips, or rice.
Encebollado de Pescado
Fish stew with onions. Choose from fish or mixed with shrimp.
Encebollado mixto con camarón
Shrimp and mixed seafood typically cooked with onions in a savory broth, often accompanied by vegetables.
Caldo de Pata / Cow Foot
Cow foot soup, traditionally prepared with a rich broth, often features yuca, cabbage, and sweet corn, complemented with a side of white rice.
Caldo de Bola / Green Plantain Stuffed Ball with Beef
Caldo de bola typically consists of a savory broth with a green plantain ball stuffed with beef, complemented by a blend of vegetables.
Camarones / Creamy Shrimp
Creamy shrimp soup typically includes a rich, smooth base, complemented by tender shrimp and a blend of traditional Mexican spices.
Caldo de Gallina con Mote o Arroz / Hen with Hominy or Rice
$14.00
Hen soup with your choice of hominy or rice.
Fideo con Queso / Noodles with Cheese
Thin vermicelli noodles in a rich broth, typically includes melted cheese for a comforting blend.
Con Carne Asada / With Grilled Steak
Grilled steak served atop a bed of lettuce, typically includes tomato, avocado, and a variety of fresh vegetables, dressed with a house vinaigrette.
Con Camarones a la Parrilla / With Grilled Shrimp
Grilled shrimp served on a bed of mixed lettuce, typically includes tomatoes, cucumbers, avocado, and a house dressing.
Con salmón
Grilled salmon, lettuce, avocado, cucumber, tomato, and red onion with a vinaigrette dressing.
Ensalada Grande de Aguacate / House Salad with Avocado
$10.00
Lettuce, tomato, onions, and generous slices of avocado come together in this house salad, typically dressed with a light vinaigrette.
Con Pechuga a la Parrilla / With Grilled Chicken
Grilled chicken breast served over a bed of mixed greens, typically includes tomatoes, onions, and a variety of dressings.
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