Full menu
Típico Salvadoreño / Traditional Salvadorian
$22.99
Combo para three personas (combo for three persons). Six pupusas más yuca fruta (six pupusas and fried yuca with pork).
Desayuno Salvadoreño / Salvadorian Breakfast
$12.99
Scrambled eggs with tomatoes and onions, accompanied by fried plantains, refried beans, fresh cheese, and a dollop of sour cream.
Yuca Frita Con Chicharrones / Fried Yuca with Pork
Crispy yuca paired with tender pork chunks, garnished with fresh tomato slices and a lime wedge.
Pupusas
$2.49
Mix (beans, cheese, pork), beans and cheese, pork and chesse, spinach.
Pupusas de Harina de Arroz / Rice Flour Pupusas
$2.89
Mix (beans, cheese, pork). Beans and cheese, pork and chess, spinach.
Pumpkin Pupusa
Camaron, shrimp, asada, beef.
Empanadas Salvadoreñas
$1.50
Empanadas Salvadoreñas are deep-fried turnovers filled with a sweet, creamy custard, typically encased in a sugary plantain dough.
Tamales de Pollo
$2.50
Corn dough tamales filled with seasoned chicken, typically wrapped in corn husks.
Tostadas de Yuca
$2.99
Crispy tostadas topped with seasoned, mashed yuca, often accompanied by a blend of traditional Mexican toppings such as fresh salsa and queso fresco.
Sopa de Gallina
$14.99
Tender chicken, carrots, zucchini, and herbs in a savory broth, served with rice, fried plantains, fresh salad, and tortillas.
Sopa de Res
Sopa de res typically includes beef and a variety of vegetables such as corn, potatoes, carrots, and cabbage, simmered together to create a hearty soup.
Mojarra Frita / Fried Fish
$15.99
Whole fried fish, typically served with a blend of Mexican herbs.
Sopa de Camarones / Shrimps Soup
Shrimp soup, often accompanied by a mix of vegetables such as tomatoes, onions, and cilantro, with a base of rich broth.
Coctel de Camarones / Shrimps Cocktail
Shrimp mixed with pico de gallo, avocado, and lime juice in a tangy Mexican cocktail sauce.
Camarones a la Diabla / Shrimps with Red Spicy Sauce
Shrimp sautéed and enveloped in a rich, spicy red sauce, typically includes onions and bell peppers.
Camarones Rancheros / Rancheros Shrimps
Shrimps sautéed with bell peppers, onions, and tomatoes, accompanied by refried beans, Mexican rice, avocado slices, and fresh orange wedges.
Camarones a la Plancha / Grilled Shrimps
Grilled shrimps, typically seasoned and served with a mix of bell peppers, onions, and a touch of garlic.
Camarones al Ajio / Garlic Shrimps
Shrimp sautéed with garlic, typically includes a blend of spices and herbs to enhance the flavor.
Pollo Dorado / Fried Chicken
Fried chicken, typically accompanied by a selection of traditional Mexican sides.
Pechuga Ranchera / Chicken with Ranchera Sauce
Grilled chicken breast typically includes a rich ranchera sauce, often accompanied by onions, jalapeños, and melted cheese.
Pechuga Empanizada / Breaded Chicken
Breaded chicken breast, typically accompanied by a selection of traditional Mexican sides.
Pechuga a la Plancha / Grilled Chicken
Grilled chicken breast served with rice, refried beans, fresh salad with tomato slices, cheese strips, and lime wedges.
Burritos
$10.99
Breakfast burrito with choice of chicken or beef, wrapped in a soft tortilla.
Tortas
$9.99
Torta with choice of pollo or res, served on traditional bread.
Torta Cubana
Layers of ham, beef, lettuce, tomato, and cheese in a sandwich.
Quesadilla
Con arroz, frijoles y ensalada (it includes rice, beans and salad).
Sopes
$3.49
Sopes topped with choice of pollo or res, served on thick, hand-made corn tortilla base.
Tacos
Tacos with choice of pollo (chicken) or res (beef).
Carne Asada / Grilled Beef
Grilled beef typically accompanied by beans, guacamole, pico de gallo, and tortillas.
Fajitas Mixtas / Mix Fajitas
$18.99
Grilled chicken, steak, and shrimp typically combined with bell peppers and onions, served as a mixed fajita.
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