Full menu
A5. Chicken Teriyaki (3 pcs)
$5.75
Grilled chicken pieces typically glazed with a sweet and savory teriyaki sauce.
A6. Fried Jumbo Shrimp (5 pcs)
Jumbo shrimp, choice of plain or served with fries or various fried rice options including pork, chicken, shrimp, or beef.
7. Crabmeat Rangoon (Cheese Wonton) (10)
$7.95
Crispy wonton wrappers typically filled with a blend of cream cheese and crabmeat.
12. Pu Pu Platter
$11.25
Egg roll, Fried Wonton, Crabmeat Rangoon, Jumbo Shrimp, Chicken Finger, Chicken Teriyaki.
5. Steamed Dumplings (8)
$7.25
Delicate dumplings filled with savory ingredients, served in a set of eight.
5. Fried Dumplings (8)
Pan-fried dumplings filled with ground pork and vegetables, served in a crispy wrapper.
8. Chicken Fingers
$6.75
Quart.
6. Fried Wonton (Pork Wonton)(8)
$4.75
Crispy fried wontons filled with savory pork, typically wrapped in a thin wonton skin and deep-fried until golden brown.
4. Chinese Donuts (10)
$3.25
Fried dough typically rolled in sugar, offering a sweet and simple treat.
9. French Fries
$2.50
Large.
3. Spring Roll (1)
$1.75
Crispy roll filled with shrimp, pork, and mixed vegetables, wrapped in a thin dough.
1. Roast Pork Egg Roll (1)
Crispy roll filled with seasoned roast pork and vegetables.
2. Shrimp Egg Roll (1)
$1.85
Crispy egg roll filled with shrimp and shredded vegetables, wrapped in a golden-brown pastry.
21. Hot & Sour Soup
$3.00
Hot & Spicy.
15. Wonton Egg Drop Soup
Served with crispy noodles.
16. Chicken Rice Soup
Savory soup with a grain base.
17. Chicken Noodle Soup
Soup that is made with chicken broth noodles and vegetables.
18. House Special Wonton Soup
$7.75
Wontons filled with pork, chicken, and shrimp in a seasoned broth, typically accompanied by mixed vegetables.
20. Seafood Soup
19. Bean Curd with Vegetable Soup
Soft tofu and mixed vegetables in a savory broth.
13. Wonton Soup
Seasoned broth with filled wonton dumplings.
14. Egg Drop Soup
Soup that is made from beaten eggs and broth.
25. Beef Chow Mein
$5.50
With crispy noodle. chow mein is not noodles.
24. Pork Chow Mein
$4.20
Pork with stir-fried noodles. Available in pint or quart sizes.
26. Shrimp Chow Mein
27. House Special Chow Mein
23. Chicken Chow Mein
With crispy noodle. chow mein is not noodles
22. Vegetable Chow Mein
31. Chicken Fried Rice
$4.95
Carrot, green peas & onion.
35. House Special Fried Rice
Stir fried rice. specialty item sometimes offered during a particular schedule or occasion.
32. Beef Fried Rice
$5.25
33. Shrimp Fried Rice
Stir fried rice.
30. Roast Pork Fried Rice
Mild sweet meat that has been roasted.
34. Seafood Fried Rice
$6.25
Seafood fried rice with shrimp, crab, and fish. Available in pint or quart sizes.
28. Plain Fried Rice
Choice of pint or quart of plain fried rice, a classic Chinese dish.
29. Vegetable Fried Rice
$4.25
Broccoli, bean sprout, carrot, green peas, onion & cabbage.
37. Chicken Lo Mein
Served with chicken fried rice and egg roll.
39. Beef Lo Mein
$5.95
Egg noodle dish.
40. Shrimp Lo Mein
38. Roast Pork Lo Mein
House Special Lo Mein
Chicken, shrimp, pork and crab meat.
41. Seafood Lo Mein
Noodles tossed with a medley of seafood. Available in pint or quart sizes.
36b. Vegetable Lo Mein
$4.50
Assorted vegetables with soft lo mein noodles. Choice of pint or quart.
36a. Plain Lo Mein
Soft wheat noodles, choice of pint or quart.
47. Shrimp Egg Foo Young
$9.25
45. Chicken Egg Foo Young
$8.25
46. Beef Egg Foo Young
43. Vegetable Egg Foo Young
Served with white rice.
44. Roast Pork Egg Foo Young
51. House Special Chow Mai Fun
$9.75
Stir-fried thin rice noodles with chicken, pork, shrimp, and a mix of vegetables like cabbage, carrots, and celery.
52. Singapore Chow Mai Fun
Beef Chow Mai Fun
$8.95
Stir-fried rice vermicelli with beef, bean sprouts, green onions, and a variety of seasonal vegetables.
Shrimp Chow Mai Fun
Stir-fried thin rice noodles with shrimp, bean sprouts, snow pea pods, and water chestnuts.
49. Roast Pork Chow Mai Fun
Thin rice noodles stir-fried with roast pork, typically accompanied by vegetables like bean sprouts, carrots, and scallions.
48. Vegetable Chow Mai Fun
$8.50
Stir-fried thin rice noodles with a mix of vegetables, including broccoli, carrots, mushrooms, and green onions.
49. Chicken Chow Mai Fun
Stir-fried thin rice noodles with chicken, typically featuring vegetables like cabbage, carrots, and celery.
55. Pepper Steak with Onion
$6.95
Stir fried steak with vegetables and a savory sauce.
57. Beef with Mushroom
Tender beef slices with mushrooms. Available in Pint or Quart sizes.
56. Beef with Snow Peas
59. Beef with Curry Sauce
58. Beef with Oyster Sauce
60. Beef with Black Bean Sauce
Served with rice.
53. Beef with Broccoli
54. Beef with Mixed Vegetable
68. Chicken with Curry Sauce
66. Chicken with Mushroom
Chicken and mushrooms available in pint or quart sizes.
64. Chicken with Cashew Nuts
With white rice.
63. Moo Goo Gai Pan
69. Chicken with Black Bean Sauce
67. Chicken with Oyster Sauce
Oyster sauce and chicken, served in pint or quart options.
61. Chicken with Broccoli
62. Chicken with Mixed Vegetable
73. Roast Pork with Mushroom
72. Roast Pork with Snow Peas
74. Roast Pork with Oyster Sauce
75. Roast Pork with Black Bean Sauce
70. Roast Pork with Broccoli
71. Roast Pork with Mixed Vegetables
Tender roast pork paired with assorted vegetables. Available in pint or quart sizes.
79. Shrimp with Mushrooms
Succulent shrimp paired with mushrooms. Choice of size: Pint or Quart.
81. Shrimp with Curry Sauce
83. Shrimp with Mixed Vegetables
78. Shrimp with Snow Peas
Shell fish.
80. Shrimp with Oyster Sauce
Shrimp served with savory oyster sauce. Available in pint or quart sizes.
82. Shrimp with Black Bean Sauce
84. Shrimp with Cashew Nuts
76. Shrimp with Broccoli
77. Shrimp with Lobster Sauce
88. Mixed Chinese Vegetable
Stir-fried assortment of pea pods, broccoli, celery, mushrooms, zucchini, Chinese cabbage, carrots, water chestnuts, onion, green pepper, and baby corn in a light white sauce.
87. Bean Curd in Szechuan Style
89. Mixed Vegetables with Garlic Sauce
85. Sautéed Broccoli
86. Broccoli with Garlic Sauce
92. Sweet & Sour Pork
$6.50
93. Sweet & Sour Shrimp
Cooked with or incorporating both sugar and a sour substance.
91. Sweet & Sour Chicken
90. Sam Bo
Shrimp, chicken, pork.
C17. General Tso’s Chicken
C16. Sesame Chicken
crispy chicken with special honey spicy sauce with sesame seeds. with white rice.
C18. Honey Chicken
C10. Barbecued Boneless Spare Ribs
Tender barbecued boneless spare ribs served over a bed of rice.
C27. Scallion Chicken
Hot and spicy. lightly breaded and deep fried and chicken sauteed with scallion in lemon spicy sauce. with white rice.
C7. Chicken with Broccoli
C23. Chicken with Garlic Sauce
C8. Beef with Broccoli
C6. Sweet & Sour Chicken
C4. Shrimp Lo Mein
C6. Sweet & Sour Pork
C3. Chicken Lo Mein
C4. Beef Lo Mein
C8. Shrimp with Broccoli
C19. Szechuan Chicken
C3. Roast Pork Lo Mein
C5. Roast Pork Egg Foo Young
C9. Pepper Steak with Onion
C11. Shrimp with Lobster Sauce
C12. Chicken with Mixed Vegetable
C12. Beef with Mixed Vegetable
C13. Moo Goo Gai Pan
C14. Double Delight
Chicken and shrimp.
C15. Chicken with Cashew Nuts
C19. Szechuan Beef
C20. Hunan Chicken
C20. Hunan Beef
C21. Kung Poo Chicken
C23. Shrimp with Garlic Sauce
C24. House Special Lo Mein
C26. Spicy Mongolian Beef
C26. Spicy Mongolian Chicken
C7. Roast Pork with Broccoli
C22. Hot & Spicy Shrimp
C22. Hot & Spicy Beef
C25. Sha Cha Chicken
C1. Chicken Chow Mein
C2. Shrimp Chow Mein
D3. Steamed Mixed Vegetables
Steamed mixed vegetables typically include broccoli, carrots, snow peas, mushrooms, baby corn, and celery, prepared without oil or added salt.
D4. Steamed Chicken with Broccoli
$10.25
Steamed chicken paired with crisp broccoli florets, typically prepared without salt, sugar, or oil for a light and simple dish.
D5. Steamed Chicken with Mixed Vegetables
Steamed chicken paired with a medley of mixed vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Cooked using moist heat.
D6. Steamed Shrimp with Mixed Vegetables
Steamed shrimp typically paired with carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared without oil, salt, or MSG.
D1. Steamed Broccoli
Steamed broccoli prepared using moist heat, typically served without oil, salt, or MSG.
D2. Steamed Bean Curd with Broccoli
Steamed bean curd paired with broccoli, typically served with white rice and a light sauce.
Plain White Rice
$1.00
Choice of pint or quart of plain white rice.
Shrimp Sauce
$0.50
Two oz.
Fried Noodles
$0.25
Stir-fried noodles typically include a mix of vegetables and may be served with a homemade sauce.
Fortune Cookie
$0.10
One piece.
L. Orange Chicken
$11.75
R. Scallion Chicken
$13.75
Stir-fried chicken with scallion and onion in a savory garlic wine sauce.
I. General Tso’s Chicken
H. Sesame Chicken
Chunks of chicken lightly breaded with our chef's special sweet sauce and sesame seeds.
D. Hunan Combination
$12.25
Hot & Spicy. Jumbo shrimp, fresh beef, white meat chicken with mixed vegetables in our chef's brown sauce.
C. Seafood Delight
Jumbo shrimp, scallops and crabmeat in our chef's special white sauce.
F. Double Delight
Fresh chicken and shrimp with mixed vegetable.
J. Honey Chicken
M. Orange Beef
Hot & Spicy. Thick slices of tenderloin steak lightly breaded and fried until crispy in chef's special hot sauce.
N. Moo Shu Pork
Served with five pancakes.
Q. Spicy Mongolian Beef
E. Beef & Scallops
Fresh scallops and beef sautéed with mixed vegetables in brown sauce.
G. Lake Tung Ting Shrimp
Jumbo shrimp marinated with broccoli, mushrooms, snow peas and carrots in white wine sauce.
N. Moo Shu Chicken
O. Moo Shu Shrimp
O. Moo Shu Beef
P. Sha Cha Chicken
Q. Spicy Mongolian Chicken
B. Happy Family
$12.75
Jumbo shrimp, chicken, beef, roast pork with mixed vegetables in our chef's brown sauce.
A. Four Seasons
Jumbo shrimp, chicken, beef and roast pork with assorted vegs, in brown sauce.
H1. Chicken with Garlic Sauce
H2. Shrimp with Garlic Sauce
H3. Beef with Garlic Sauce
$10.75
H4. Triple Delight with Garlic Sauce
H6. Kung Poo Chicken
H8. Hunan Chicken
H9. Hunan Two Flavors
Hot & Spicy. Jumbo shrimp and beef, celery broccoli, carrots, bamboo shoots, baby corn, straw mushroom and snow peas.
H10. Szechuan Chicken
H12. Szechuan Three Flavors
Hot & Spicy. Jumbo shrimp, scallop, chicken, in Szechuan sauce.
H5. Kung Poo Shrimp
H7. Hunan Shrimp
H7. Hunan Beef
H13. Hot & Spicy Shrimp
H13. Hot & Spicy Beef
H14. Hot & Spicy Chicken
H11. Szechuan Beef
H11. Szechuan Shrimp
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: