Mariscos El Chef De Nayarit

Camarones Cora Grande

$47.37

Grilled jumbo shrimp with shell, in garlic butter and a mild tomato sauce, garnished with onions and cucumber.

Camarones Cora

$23.68

Shrimp with shell, cooked in garlic butter and a spicy sauce, garnished with red onion, orange, and cucumber.

Aguachiles 4 Colores

$45.31

Shrimp marinated in lime juice, typically with cucumber, red onion, avocado, and a variety of chili sauces for a colorful and spicy appetizer.

Camarones Botaneros

$23.68

Shrimp with shell, seasoned and ready to share, typically accompanied by a mix of spices and citrus flavors.

Aguachiles Rojos

$19.56

Shrimp marinated in lime juice and chile de arbol sauce, typically garnished with avocado, tomato, cilantro, and cucumber.

Chapuzon Nayarit Chico

$29.86

Shrimp, octopus, and oysters combined with a special sauce from Nayarit, offering a taste of the sea in a traditional Mexican appetizer style.

Empanadas De Camarón

$13.38

Deep-fried turnovers filled with shrimp, cheese, and a hint of cilantro, typically accompanied by a creamy chipotle sauce or fresh salsa.

Chicharron De Pescado

$18.53

Fried fish chunks typically seasoned and lightly battered, served with a tangy dipping sauce.

Aguachiles Locos

$20.59

Shrimp marinated in lime juice, typically garnished with red onion, cucumber, avocado, and jalapeños, offering a zesty and spicy appetizer experience.

Aguachiles De Cayo

$19.56

Scallops marinated in lime juice with jalapeño sauce, typically accompanied by cucumber, red onion, and avocado.

Aguachiles De Mango

$19.56

Shrimp marinated in lime juice, served with mango sauce, jalapeños, red onion, and cucumber.

Aguachiles Verdes

$19.56

Shrimp marinated in lime juice and jalapeño sauce, typically mixed with cucumbers, onions, and avocado for a zesty appetizer.

1\2 Ostiones Preparados

$13.39

Fresh oysters on the half shell typically topped with shrimp ceviche and pico de gallo, offering a classic Mexican appetizer experience.

1\2 Ostiones En Su Concha

$11.83

Fresh oysters served on the half shell, typically garnished with lime and cucumber.

1\2 Ostiones Nayarit

$16.99

Fresh oysters on the half shell, typically garnished with shrimp ceviche, diced onion, tomato, and cucumber, inspired by Nayarit flavors.

Antojitos Nayarit

$27.80

Grilled onions and jalapeño peppers on a bed of lettuce, accompanied by tomatoes and avocados.

Botana El Chef

$33.98

Grilled meats and seafood paired with jalapeños, avocado, and fresh vegetables, offering a diverse sampling of classic Mexican flavors.

Calamar Nayarit

$19.56

Fried calamari, typically served with spicy sauce and garnished with jalapeños and onions.

Camarones Nayarit

$18.53

Deep-fried shrimp with skin, marinated in a spicy sauce, offering a traditional Nayarit-style appetizer experience.

Chapuzon Nayarit

$53.55

Shrimp, octopus, and oysters combined with a special Nayarit-style sauce.

Molcajete Pacifico

$29.86

A traditional Mexican appetizer featuring a mix of grilled meats, typically served in a volcanic rock bowl with a spicy salsa.

Molcajete Primavera

$26.77

Grilled vegetables including cactus, onions, and peppers, served in a traditional stone bowl, typically garnished with fresh herbs and a hint of spicy salsa.

Muchacho Alegre

$25.74

A selection of appetizers featuring cheese dip, guacamole, and pico de gallo, commonly served with crispy tortilla chips.

Ostiones En Su Concha

$23.68

Fresh raw oysters served in their shells, typically accompanied by lime and salsa for a traditional Mexican appetizer experience.

Ostiones Nayarit

$33.98

Fresh oysters on the half shell, typically garnished with shrimp, octopus, and a mix of diced onion, tomato, and cucumber.

Ostiones Preparados

$25.74

Fresh oysters served in their shell, typically topped with shrimp, pico de gallo, and a special seafood sauce.

Torre De Mariscos

$29.86

A seafood mix stack featuring shrimp, octopus, and scallops, typically layered with fresh cucumber, red onion, and avocado, finished with a savory house sauce.

Camarones Cucaracha Grande

$47.37

Whole shrimp fried in their shells, typically tossed in a spicy house sauce, accompanied by onions and cucumber.

Camarones Cucaracha

$23.68

Deep-fried whole shrimp in shell, typically tossed in a special spicy sauce with onions, cucumber, and cilantro.

Ceviche De Camarón

$19.56

Shrimp marinated in lime juice, typically combined with tomatoes, onions, cilantro, cucumber, and avocado.

Botana Levanta Muertos

$47.37

Shrimp, octopus, and scallops marinated in lime juice, often accompanied by a mix of crab, mussels, and clams, creating a refreshing seafood medley.

Ceviche De Camarón Cosido

$20.59

Chopped cooked shrimp, red onion, cucumber, serrano pepper, cilantro, and tomato, typically marinated in lime juice for a refreshing ceviche experience.

Ceviche El Tres Amigos

$20.59

Ceviche El Tres Amigos features a medley of marinated seafood, typically including shrimp, fish, and octopus, mixed with fresh lime juice, cilantro, onions, and tomatoes.

Ceviche De Camarón, Pulpo Y Pescado

$20.59

Shrimp, octopus, and fish marinated in lime juice, mixed with cucumbers, tomatoes, red onions, cilantro, and avocados, served with a special house sauce.

Ceviche El Chef Especial

$56.64

Shrimp, octopus, and clams marinated in lime juice, typically combined with cucumber, onion, and chile de árbol for a zesty and refreshing blend.

Ceviche Nayarit

$29.86

Fish marinated in lime juice, combined with tomato, chopped onions, cilantro, cucumber, carrot, and avocado.

Ceviche De Coco

$25.74

Ceviche de coco features coconut pulp, shrimp, octopus, and crab meat, typically combined with lime juice, red onion, and cilantro for a refreshing taste.

Ceviche De Mango

$20.59

Mango ceviche typically includes shrimp, mango, red onion, tomato, cilantro, lime juice, and jalapeño, creating a refreshing and zesty combination.

Ceviche De Marlin

$19.56

Marlin marinated in lime juice, typically mixed with tomatoes, onions, cilantro, and a hint of spicy peppers.

Ceviche De Pescado

$17.50

Fresh fish marinated in lime juice, typically mixed with tomatoes, onions, cilantro, cucumber, and a hint of spicy peppers.

Ceviche Rey

$23.68

Raw seafood marinated in lime juice, typically featuring octopus, cucumber, jicama, and purple onion, mixed with a distinctive black sauce.

Pulpo Enamorado

$19.56

Marinated octopus in lime juice, typically combined with cucumbers, tomatoes, onions, and cilantro, served in a Mexican-style ceviche preparation.

Torre Mar

$28.83

A seafood tower featuring shrimp, octopus, fish, and crab, typically marinated in lime juice and complemented by avocado, onions, and a special house sauce.

Torre De Ceviche Con Ostiones

$27.80

A seafood tower featuring fresh oysters, layered with fish ceviche, shrimp, octopus, avocado, and a variety of house sauces.

Caldo De Camarón

$20.59

Shrimp soup with carrots, potatoes, zucchini, and onions, typically served in a savory tomato broth with cilantro and lime.

Caldo De Tilapia

$20.59

Tilapia soup typically includes cabbage, carrots, potatoes, tomatoes, and onions in a savory broth.

Cazuela De Mariscos

$23.68

Seafood stew featuring shrimp, clams, mussels, fish, and octopus, typically simmered in a smoked chile broth.

Caldo Costeño

$22.65

A spicy broth typically featuring catfish, shrimp, and crab, served with handmade tortillas.

Caldo De Langosta

$41.19

Lobster simmered in a savory broth with carrots, potatoes, and onions, typically enhanced with cilantro and lime for a classic Mexican soup experience.

Caldo De Langostinos

$23.68

Langostino soup with carrots, potatoes, onions, and tomatoes in a savory broth. Typically served with fresh cilantro and lime.

Caldo De Pescado

$20.59

Fish soup typically featuring tilapia or catfish, combined with vegetables such as carrots, potatoes, and onions in a savory broth.

Caldo De Pulpo

$20.59

Octopus simmered in a savory broth, typically featuring carrots, celery, and potatoes.

Caldo 7 Mares

$23.68

Seafood soup featuring shrimp, fish, octopus, crab legs, clams, mussels, and scallops, typically complemented by a medley of fresh vegetables.

Cazuelon El Chef

$25.74

A hearty broth featuring beef cuts, typically accompanied by rice, onion, cilantro, and handmade tortillas, offering a comforting taste of traditional Mexican flavors.

Tostada De Pulpo Y Camarón

$7.71

Crispy tortilla topped with cooked shrimp and octopus, accompanied by cucumber, tomato, onion, and avocado, typically garnished with cilantro and lime.

Tostada De Cayo

$7.71

Crispy fried corn tortilla typically topped with refried beans, lettuce, cheese, and fresh seafood such as scallops.

Tostada De Camarón Cocido

$8.23

Cooked shrimp on a crisp corn tortilla, typically accompanied by tomato, cucumber, onion, cilantro, and avocado.

Tostada De Ceviche De Camarón

$8.23

Citrus-cured shrimp marinated in lime juice, topped with tomatoes, onions, cucumber, jalapeño, cilantro, and avocado, served on a crispy tostada.

Tostada De Ceviche Marlin

$7.71

A crunchy corn tortilla topped with marinated marlin, typically accompanied by tomato, onion, cilantro, and avocado.

Tostada Aguachiles

$10.30

Shrimp marinated in lime juice, topped with cucumber, onion, and serrano pepper on a crispy corn tostada.

Tostada El Chef

$7.71

Crispy fried corn tortilla typically topped with refried beans, lettuce, cheese, tomato, and a mild red sauce.

Tostada De Ceviche De Pescado

$8.23

Fish marinated in lime juice, topped with red onion, tomatoes, cucumber, cilantro, and avocado, served on a crisp tostada.

Tostada De Pulpo

$8.23

Cooked octopus on a crunchy tortilla, typically garnished with tomato, cucumber, onion, cilantro, and avocado.

Paella Marina

$25.74

Saffron-infused rice with shrimp, mussels, clams, calamari, and fish, typically featuring roasted peppers and a hint of tomato.

Mojarra Frita

$20.59

Deep-fried whole tilapia served with rice, beans, and a fresh salad, typically accompanied by avocado and tortillas.

Camarones Empanizados

$20.59

Breaded shrimp, typically served with rice and salad.

Pulpo Estilo El Chef

$25.74

Grilled octopus typically accompanied by a flavorful sauce, often featuring hints of garlic, chili, or citrus.

Salmon A La Talla

$24.71

Grilled salmon with red achiote adobo, served with avocado salad and Mexican rice.

Piña Rey

$23.68

Grilled pineapple typically filled with shrimp, chicken, and steak, complemented by bell peppers and onions, finished with melted cheese.

Camarones House

$20.59

Shrimp typically sautéed with a special house sauce, incorporating flavors from garlic, onions, and peppers.

Camarones Al Ajillo

$20.59

Sautéed shrimp with garlic and herbs in a light sauce.

Camarones Al Chipotle

$20.59

Sautéed shrimp with mushrooms and onions in a creamy chipotle sauce.

Camarones Deluxe

$20.59

Fried shrimp typically served with a spicy house sauce, inspired by traditional Mexican flavors.

Filete Diamante

$23.68

Fish fillet typically grilled or steamed, often accompanied by shrimp, octopus, and crab, wrapped in foil with mixed vegetables.

Huachinango Frito

$29.86

Whole red snapper deep-fried, typically served with rice and salad, showcasing authentic Mexican flavors.

Pulpo Nayarit

$23.68

Grilled octopus typically seasoned with a traditional Nayarit sauce, often featuring flavors of tomato and spices.

Salmon A La Parrilla

$25.74

Grilled salmon typically accompanied by rice, beans, and a fresh salad, highlighting a blend of traditional Mexican flavors.

Camarones A La Diabla

$20.59

Shrimp sautéed with onions in a spicy red chili sauce, typically accompanied by rice and beans.

Camarones A La Mantequilla

$20.59

Shrimp sautéed in butter, typically with onions and bell peppers, reflecting a classic Mexican preparation.

Camarones Al Ajo

$20.59

Shrimp sautéed with garlic, onions, and tomatoes in a garlic sauce, typically featuring cilantro and guajillo pepper.

Camarones Rancheros

$20.59

Sautéed shrimp with onions, tomatoes, jalapeños, and cilantro in a mild ranchero sauce.

Camarones Relleno

$20.59

Shrimp typically stuffed with cheese and jalapeño, wrapped in bacon.

Camarones Rellenos

$20.59

Shrimp stuffed with cheese and jalapeño, wrapped in bacon, offering a rich blend of flavors typical in Mexican cuisine.

Huachinango A La Plancha

$38.10

Grilled red snapper fillet, typically accompanied by rice and beans, offering a simple yet authentic Mexican main dish experience.

Huachinango Al Estilo

$30.89

Seared red snapper fillet typically accompanied by a medley of vegetables and a savory sauce.

Huachinango Sarandiado

$38.10

Grilled red snapper typically marinated in a special salsa, offering a traditional Mexican seafood experience.

Mojarra Al Estilo Con Camarones

$28.83

Fried whole tilapia fish with shrimp, typically accompanied by rice, salad, and tortillas.

Mojarra Al Estilo

$22.65

Whole tilapia, typically deep-fried, served with rice, beans, and a fresh salad, embodying traditional Mexican flavors.

Pulpo Al Carbon

$29.86

Charcoal-grilled octopus, seasoned with sea salt and paprika, complemented by garlic and olive oil, served over a bed of arugula.

Pulpo Costeño

$29.86

Grilled octopus typically paired with ingredients like citrus, herbs, and mild spices, reflecting traditional Mexican coastal flavors.

Salmon En Crema De Hongos

$23.68

Salmon in a creamy mushroom sauce, blending the rich flavors of mushrooms with smooth cream.

Salmon Relleno En Crema De Hongos

$28.83

Salmon stuffed with a seafood mix, typically covered in a creamy mushroom sauce.

Camarones El Chef

$20.59

Sautéed shrimp with onions, tomatoes, and peppers in a house special sauce.

Plato De Langostino

$25.74

Grilled prawns typically served with a spicy house sauce, complemented by rice, salad, and butter-garlic bread.

Cola De Langosta El Chef Especial

$46.34

Lobster tail typically prepared with a mix of seafood, such as shrimp and scallops, often complemented by a creamy sauce.

Molcajete De Mariscos

$37.07

A blend of seafood, including whole shrimp , peeled shrimp, octopus, crab legs, and a whole fried fish, simmered in a savory sauce. Also includes various sides, beans, rice, lettuce, guacamole, sour cream, pico de gallo, Cebollitas Cambray, grilled whole jalapenos and tortillas.

Molcajete Deluxe

$38.10

Octopus, bacon wrapped shrimp, green mussels, peeled small shrimp, 2prawns, includes a side plate of rice, beans, lettuce, guacamole, sour cream, pico de gallo, and tortillas.

Langostinos En Salsa Cucaracha

$37.07

Langostinos sautéed in a spicy red sauce, drawing from traditional Mexican flavors.

Filete Rey

$21.62

Grilled fish fillet topped with shrimp, octopus, crab meat, bell peppers, onions, mushrooms, covered in melted cheese. Accompanied by rice, fries, salad , and bread.

Camarones Zarandeados

$20.59

Grilled shrimp marinated in a house-made sauce with a kick of spice,typically featuring flavors of garlic and chipotle. Accompanied by Rice, salad, fries, and bread.

Filete A La Diabla

$20.59

Grilled fish fillet typically covered in a spicy red diabla sauce, often featuring chipotle peppers, onions, and tomatoes for a robust flavor.

Molcajete El Chef De Nayarit

$37.07

Grilled beef ribs , grilled chicken fillet ,peeled shrimp, cactus and cheese in a traditional Mexican Savory sauce, accompanied by, rice, beans, lettuce, sour cream, guacamole, pico de gallo and tortillas.

Molcajete Mar Y Tierra

$36.04

Grilled steak, chicken, shrimp, chorizo, and nopal (cactus) ,onions, peppers, and cheese in a special sauce. Accompanied by rice, beans, lettuce, sour cream, guacamole, pico de gallo, and tortillas.

Molcajete Texano

$38.10

Prawns, grilled beef ribs, grilled chicken fillet, onions, cactus, spring onion, jalapeño, queso fresco, in a home made sauce. Accompanied by beans, rice, lettuce, sour cream, guacamole, pico de gallo, and tortillas.

Cola De Langosta Deluxe

$46.34

Lobster tail typically paired with a mix of seafood, such as shrimp and scallops, often enhanced with a creamy sauce and melted cheese.

Cola De Langosta Estilo Nayarit

$46.34

Lobster tail prepared in Nayarit style, typically featuring a blend of seafood such as shrimp, octopus, and crab, enhanced with a special Nayarit sauce.

Cola De Langosta Rellena En Crema De Hongos(Especiales)

$47.37

Lobster tail stuffed with a seafood mix, complemented by a creamy mushroom sauce.

Filete A La Plancha

$20.59

Grilled fish fillet, seasoned and cooked on a flat grill, typically accompanied by onions and bell peppers.

Filete Al Ajo

$20.59

Fish fillet stewed with garlic and butter, typically complemented by onions for a rich and aromatic dish.

Filete Empanizado

$20.59

Breaded fish fillet, deep-fried for a crispy texture, typically includes accompaniments like rice, salad, fries, and bread.

Filete En Crema De Hongos

$20.59

Grilled fish fillet covered in a creamy mushroom sauce, typically featuring sauteed mushrooms for a rich and savory experience. Accompanied by rice, fries, salad, and bread.

Filete Relleno En Crema De Hongos

$23.68

Fish fillet stuffed with a seafood mix, typically including shrimp and octopus, union, bell pepper,covered in a creamy mushroom sauce. Accompanied by rice, fries, salad, and bread.

Langosta Estillo Nayarit

$46.34

Grilled lobster typically served with a special Nayarit-style sauce, which often includes garlic, butter, and regional spices.

Langosta Rellena En Crema De Hongos

$46.34

Stuffed lobster with a mix of seafood, including shrimp and octopus, enveloped in a creamy mushroom sauce.

Langostinos Estilo Nayarit

$47.37

Grilled prawns in a special Nayarit-style sauce, typically featuring a blend of chili, garlic, and butter.

Mejillones Estilo Nayarit

$26.77

Mussels simmered in our signature Nayarit style sauce, typically featuring a blend of spices that highlight the coastal flavors of the region.

Patas De Cangrejo Estilo Nayarit

$49.43

Crab legs typically prepared in Nayarit style sauce, a regional Mexican specialty known for its savory and spicy flavors.

Mojarra A La Mayonesa

$26.77

Whole tilapia typically coated in mayonnaise, then fried, offering a creamy twist on a classic Mexican preparation. Accompanied by Rice, Salad, fries, and bread.

Mojarra A La Talla

$26.77

Grilled whole mojarra marinated in a special sauce, typically accompanied by rice, salad, French fries, and bread. "A la talla" refers to a butterfly cut preparation.

Alambre Mixto

$20.59

Grilled chicken, steak, and shrimp combined with bell peppers, onions, bacon, chorizo, and melted cheese, typically served with tortillas.

Arrachera Boquita Nayarit

$36.04

Grilled marinated skirt steak accompanied by onions, peppers, and a hint of traditional Nayarit flavors. Typically served with tortillas and a side of beans or rice.

Carne Asada

$20.59

Grilled marinated steak typically accompanied by rice, beans, guacamole, pico de gallo, and tortillas.

Fajitas De Carne

$20.59

Grilled steak, onions, bell peppers, and tomatoes, typically served with tortillas.

Quesabirria Menu Mariscos

$20.59

Grilled corn tortillas filled with melted cheese, shredded beef birria, shrimp, and cilantro, served with a side of consomé for dipping.

Pechuga Con Chorizo

$19.56

Grilled chicken breast topped with Mexican chorizo and cheese dip, typically served over rice and accompanied by grilled vegetables.

Nachos Texano

$17.50

Grilled chicken, steak, and shrimp served over nacho chips with onions, bell peppers, tomatoes, and cheese sauce.

Tacos De Pollo (3)

$11.32

Grilled chicken tacos on soft corn tortillas, typically garnished with cilantro, onions, and salsa verde.

Quesadilla De Carne O Pollo

$14.41

Grilled beef or chicken quesadilla typically includes melted cheese, pico de gallo, and sour cream, enveloped in a flour tortilla.

Tacos De Asada (3)

$13.38

Grilled steak tacos typically topped with cilantro and onions, served on soft corn tortillas.

Fajitas Deluxe

$30.89

Grilled steak, chicken, and shrimp served with onions, bell peppers, rice, beans, guacamole, sour cream, and soft flour tortillas.

Nachos Fajita Chicken

$15.44

Grilled chicken cooked with bell peppers, onions, and tomatoes, topped with melted cheese on a bed of crispy tortilla chips.

Tacos De Barbacoa (3)

$13.38

Shredded beef barbacoa served in three corn tortillas, typically garnished with onions, cilantro, and green sauce.

Tacos De Camarón (3)

$13.38

Grilled shrimp tacos with chipotle cream sauce, cabbage, and pico de gallo on soft corn tortillas.

Baby Ribs BBQ

$22.65

Grilled baby ribs typically glazed with barbecue sauce, offering a savory taste from the grill.

Baby Ribs Deluxe

$28.83

Grilled baby ribs glazed with barbecue sauce, typically served with grilled onions.

Barbacoa De Res

$22.65

Slow-cooked shredded beef, typically served with onions, cilantro, and corn tortillas.

Bone Ribeye Steak 18 oz Mash Potato,Vegetables And Rice

$30.89

Grilled bone ribeye steak served with mashed potatoes, mixed vegetables, and rice.

Bone Ribeye Steak Sparragus,Mash Potato And Rice

$33.98

Grilled bone ribeye steak served with asparagus, mashed potatoes, and rice, typically accompanied by a hint of classic Mexican flavors.

Bone Ribeye Steak(Camarones Cucaracha)

$36.04

Grilled bone-in ribeye steak paired with camarones cucaracha, typically featuring shrimp cooked in a spicy sauce, accompanied by rice, beans, and tortillas.

Carne Azteca

$20.59

Grilled beef steak typically served with rice, beans, and guacamole, often accompanied by lettuce, pico de gallo, and tortillas.

Chicken Wings

$15.44

Grilled chicken wings typically seasoned with a blend of spices, often accompanied by sauces like barbecue or buffalo.

Chuleta De Puerco

$20.59

Grilled pork chops, typically served with rice, beans, and tortillas, showcasing a traditional Mexican preparation.

Costillas De Res Al Grill

$23.68

Grilled beef ribs accompanied by rice, beans, and tortillas, typically served with onions and bell peppers.

Fajitas De Camarón

$20.59

Grilled shrimp typically served with sautéed onions, tomatoes, and bell peppers.

Fajitas De Pollo

$19.56

Grilled chicken typically served with sautéed onions, bell peppers, and tomatoes, capturing the essence of traditional Mexican flavors.

Fajitas Del Mar

$20.59

Grilled tilapia, shrimp, crab, and scallops, typically cooked with onions, bell peppers, and tomatoes.

Fajitas El Chef

$30.89

Grilled steak, chicken, shrimp, and chorizo combined with onions and bell peppers. Typically accompanied by soft flour tortillas, pico de gallo, sour cream, beans, rice, and guacamole.

Fajitas Mix

$20.59

Grilled steak, chicken, and shrimp typically combined with bell peppers, onions, and tomatoes. Served with tortillas, rice, beans, and a selection of condiments.

Fajitas Nayarit

$20.59

Grilled steak and chicken topped with carnitas, mixed with sautéed onions, peppers, and tomatoes.

Fajitas Texana

$20.59

Grilled steak, chicken, and shrimp typically combined with bell peppers, onions, and tomatoes.

House Fajita

$30.89

Grilled asada, chorizo, shrimp, and chicken, typically accompanied by onions, bell peppers, and soft flour tortillas.

Nachos Al Chipotle

$17.50

Grilled nachos topped with chipotle sauce, cheese, chicken, lettuce, tomatoes, sour cream, and guacamole.

Nachos Fajita Steak

$16.47

Grilled steak, bell peppers, and onions on tortilla chips, topped with cheese sauce, tomatoes, sour cream, and guacamole.

Parrillada El Chef

$154.49

Grilled steak, chicken, shrimp, and chorizo with onions, peppers, and nopales. Typically served with tortillas, rice, beans, and cheese.

Pollo Fundido

$17.50

Grilled chicken breast topped with melted cheese and typically accompanied by rice, beans, and a side salad.

QUESABIRRIAS CAMARON

$23.68

Grilled shrimp quesadillas with melted cheese, onions, and cilantro, served with a side of birria broth for dipping.

Quesadilla De Camarón

$15.44

Grilled shrimp and melted cheese in a flour tortilla, typically accompanied by onions, tomatoes, and bell peppers.

Quesadilla Texana

$15.44

A large flour tortilla filled with grilled steak, chicken, and shrimp, accompanied by onions, bell peppers, and tomatoes. Typically includes cheese, lettuce, sour cream, and guacamole.

Ribeye Steak 12 oz Pasta And Vegetables

$30.89

Grilled ribeye steak paired with pasta and mixed vegetables, offering a classic combination of flavors and textures.

Steak Mar Y Tierra 12oz

$29.86

Grilled steak and shrimp, typically accompanied by rice, beans, and tortillas, representing the classic "mar y tierra" combination of land and sea flavors.

Tacos De Pescado (3)

$12.35

Grilled fish tacos in soft corn tortillas, typically with cheese, pico de gallo, and salsa verde.

Fajita Guanajuato

$29.86

Grilled chicken, steak, and shrimp, typically combined with onions, bell peppers, and tomatoes.

Parrillada Nayarit

$170.97

Grilled steak, chicken, shrimp, and Mexican sausage, typically accompanied by onions, bell peppers, and a cheese quesadilla.

Chicken Alfredo

$16.47

Grilled chicken served over fettuccine, typically with creamy alfredo sauce and mushrooms.

Shrimp Alfredo

$17.50

Fettuccine pasta with sautéed shrimp, creamy Alfredo sauce, typically complemented by broccoli and mushrooms, finished with parmesan cheese.

Pasta Al Chipotle

$17.50

Fettuccine with shrimp in a creamy chipotle sauce, typically garnished with cilantro and queso fresco.

Pasta El Chef

$20.59

Spaghetti pasta typically includes grilled chicken, shrimp, and a special house sauce, combining traditional Mexican flavors with a pasta twist.

Patas De Cangrejo Estilo Nayarit

$49.43

Crab legs simmered in a special Nayarit-style sauce, typically featuring a blend of spices inspired by the coastal flavors of Nayarit, Mexico.

Crawfish En Salsa De Cucaracha

$23.68

Crawfish sautéed in a spicy house-made sauce, typically featuring a blend of chipotle and lime, served with red onions and cucumbers.

Barco El Capitan

$185.39

Barco El Capitán features an assortment of seafood, typically including prawns, cucaracha shrimp, and crab legs, inspired by traditional Mexican charolas, offering a diverse seafood experience.

Barco El Chef

$247.19

A selection of seafood typically featuring prawns, shrimp, snow crab legs, and mussels, inspired by traditional Mexican mariscos platters.

Barco Nayarit

$164.79

Barco nayarit typically includes snow crab legs, prawns, cucaracha shrimp, and mussels, reflecting the rich seafood traditions of Nayarit, Mexico.

Charola Botanera

$154.49

Cora shrimp, nayarit style shrimp, cucaracha shrimp, and chapuzon oysters typically served on a platter, offering a variety of traditional Mexican seafood selections.

Charola Costeña

$78.27

Features a variety of seafood including shrimp, octopus, and clams, typically complemented by fresh cucumber, red onion, and a tangy house sauce.

Charola Del Mar

$78.27

A seafood platter featuring shrimp ceviche, octopus, scallops, mussels, and oysters, typically accompanied by cucumber, red onion, and house-made sauces.

Charola Deluxe

$108.14

A selection of seafood delights including prawns, mussels, and lobster, often prepared with traditional Mexican flavors and seafood sauces.

Charola El Chef De Nayarit

$82.39

Camaron curtido, camaron cocido, cucumber, red onion, and house salsa, served on a tray inspired by the flavors of Nayarit.

Charola El Patron

$82.39

Grilled langostinos, cora shrimp, and fried calamari, typically accompanied by cucaracha shrimp and crispy fish cracklings.

Charola El Rey De Nayarit

$72.09

Camaron curtido, camaron cocido, pepino, cebolla morada, and a trio of salsas: verde, negra, and roja.

Charola Especial

$102.99

Charola especial typically includes mussels, prawns, and lobster in a seafood cream sauce, offering a variety of flavors from the ocean.

Charola La Patrona De Nayarit

$154.49

Langostinos, cora shrimp, cucaracha shrimp, fried calamari, fish chicharrón, camarones a la diabla. Inspired by Nayarit flavors, this platter showcases a variety of seafood delights.

Charola Nayarit

$154.49

A selection of seafood typically includes shrimp, crab legs, and prawns, prepared in the Nayarit style, often featuring a blend of traditional Mexican spices and flavors.

Charola Suprema

$164.79

A charola suprema typically features a variety of seafood such as prawns, shrimp, and crab legs, often complemented by sauces and garnishes like cucumber and onion.

Charola Toxica

$129.77

A variety of seafood, such as shrimp and oysters, often prepared with sauces and accompaniments like cucumber and onions, offering a mix of flavors typical in Mexican cuisine.

Mariscada Marina

$185.39

A seafood platter featuring shrimp, octopus, fish, and crab, often accompanied by a variety of salsas, cucumber, and red onions.

Mariscada Nayarit

$150.37

Octopus, prawns, shrimp with head, and scallops, typically served in a seafood platter, reflecting the flavors of Nayarit-style Mexican cuisine.

Mejillones Estilo Nayarit

$26.77

Mussels simmered in a special Nayarit-style sauce, typically featuring a blend of spices and flavors inspired by the coastal region of Nayarit, Mexico.

Parillada Nayarit

$170.97

Grilled meats and seafood featuring prawns, shrimp, and scallops, typically seasoned with spices, served on a platter inspired by Nayarit flavors.

Charola De Langostinos

$77.24

Grilled prawns coated in our special house sauce.

Charola Riviera Nayarit

$87.55

Crab legs, langostinos, and shrimp prepared Riviera Nayarit style, typically featuring a savory sauce that complements the seafood flavors.

Arroz Con Pollo Con Cheese Dip (Kids)

$7.20

Grilled chicken served on a bed of rice, topped with cheese dip.

Camarones A La Plancha (Kids)

$8.23

Grilled shrimp typically seasoned with butter and spices, tailored for kids.

Chicken Finger Con Papas O Arroz (Kids)

$7.20

Breaded chicken fingers typically served with fries or rice, providing a delightful option for young diners.

Hamburguesa (Kids)

$8.23

Grilled or fried beef patty on a bun, typically includes cheese, lettuce, tomato, and mayonnaise.

Nachos Con Frijoles (Kids)

$7.20

Corn tortilla chips typically topped with melted cheese and beans, offering a simple and satisfying option for young diners.

Chicken Enchilada Rice And Beans (Kids)

$7.20

Rolled tortilla filled with chicken, topped with enchilada sauce, served with rice and beans.

Fajitas De Pollo O Carne (Kids)

$8.23

Grilled chicken or beef strips with sautéed bell peppers and onions, served with rice, beans, and flour tortillas.

Filete A La Plancha Con Papas O Arroz (Kids)

$9.26

Grilled fish fillet served with rice or fries, typically accompanied by a mild seasoning.

Nachos Con Queso (Kids)

$7.20

Corn tortilla chips topped with melted cheese, typically accompanied by beans and sour cream.

Pollo Fundido Con Papas O Frijoles (Kids)

$7.20

Grilled chicken topped with melted cheese, served with potatoes or beans.

Quesadilla De Queso (Kids)

$7.20

A soft flour tortilla typically filled with melted cheese, ideal for young diners.

Arroz Con Camarones Con Cheese Dip (Kids)

$9.01

Rice with shrimp, typically served with a cheese dip.

Macaroni And Cheese (Kids)

$7.20

Elbow macaroni in a creamy cheese sauce, typically featuring a mild cheddar or similar cheese, tailored for young palates.

Cheese Dip

$7.20

Melted Mexican cheese typically blended with jalapeños and spices, served as a creamy dip.

Side De Elote

$4.11

Grilled corn on the cob typically includes mayonnaise, cotija cheese, lime, and chili powder for a classic Mexican street corn experience.

Guacamole Dip

$7.20

Mashed avocado typically mixed with tomatoes, onions, cilantro, jalapeños, and lime juice.

Orden De Arroz

$3.60

Mexican rice typically prepared with tomato, onion, and garlic.

Orden Salsa Costeña

$3.59

Roasted tomatoes, garlic, and chiles blended with onion and cilantro create a classic Mexican salsa costeña.

Jalapeño Vinagre

$1.02

Fresh jalapeños and carrots typically submerged in vinegar, offering a tangy and spicy flavor.

Crema De Hongos

$3.60

Pureed mushrooms blended with cream, typically accompanied by onions and garlic, creating a smooth and rich Mexican soup.

Fajita Salad

$7.20

Rice and beans with lettuce, guacamole, sour cream, and pico de gallo, creating a classic Mexican-style fajita salad.

Nachos Beef

$9.01

Crispy tortilla chips topped with ground beef, melted cheese, jalapeños, and typically include sour cream, guacamole, and pico de gallo.

Orden De Pan

$3.08

Freshly baked bread, typically served as a simple accompaniment to your meal.

Orden De Tostadas

$2.05

Crispy corn tortillas typically layered with refried beans, shredded lettuce, tomatoes, cheese, and sour cream.

Side De Salas A La Diabla

$4.11

Sauteed onions and spicy chipotle cream sauce typically accompany this side dish, inspired by the "a la diabla" style known for its bold, fiery flavors.

Sliced Avocado

$3.86

Sliced avocado, typically served fresh and ripe, providing a creamy texture to complement any meal.

Bean Dip

$5.14

Refried beans typically topped with melted cheese and cheese dip.

Beef Dip

$6.17

Ground beef typically mixed with melted cheese sauce, creating a savory dip commonly enjoyed as a starter or side.

Cheese Quesadilla

$7.20

Grilled flour tortilla filled with melted cheese, typically garnished with guacamole, sour cream, and pico de gallo.

Ensalda De Pepino

$5.14

Cucumber slices and avocado over iceberg lettuce, complemented by cherry tomatoes.

Guacamole Ranchero

$9.26

Diced avocado, tomato, cilantro, onion, and jalapeño typically dressed in lime juice.

Lettuce

$2.05

Fresh lettuce leaves, offering a crisp and refreshing addition to any meal, typically enjoyed in salads or wraps.

Mashed Potatoes

$4.11

Mashed potatoes, typically creamy and buttery, often seasoned with herbs or spices, offering a comforting and versatile side to complement various dishes.

Nachos Shredded Chicken

$9.01

Crispy tortilla chips topped with shredded chicken, typically accompanied by melted cheese and a variety of classic toppings.

Nachos With Cheese Dip

$8.23

Tortilla chips topped with melted cheese and served with a creamy cheese dip, typically accompanied by jalapeños and pico de gallo.

Orden Chiles Toreados

$3.08

Blistered jalapeños and onions, typically seasoned with lime and salt, offering a classic Mexican appetizer experience.

Orden De Cebollines

$4.11

Grilled green onions, known as cebollines, are lightly seasoned and typically offer a sweet, tangy flavor, making them a classic Mexican appetizer.

Orden De Crema

$2.05

Mexican sour cream typically served as a creamy and tangy accompaniment to enhance your meal.

Orden De Frijoles

$3.60

A serving of beans, typically featuring black or pinto varieties, often enhanced with onions, garlic, and spices.

Orden De Mantequilla

$3.08

Soft butter, typically served with freshly made tortillas or bread, offering a smooth and rich accompaniment to your meal.

Orden De Nopales

$4.11

Chopped cactus typically mixed with onions, tomatoes, and cilantro. Serrano peppers can be added upon request.

Orden De Papas

$3.08

French fries typically served with ketchup and cheese.

Orden De Tortillas

$2.05

Handmade tortillas, typically crafted from corn or flour, offering a traditional accompaniment to your meal.

Pico De Gallo

$2.05

Chopped tomatoes, onions, cilantro, and jalapeños mixed with fresh lime juice and a pinch of salt.

Queso Fresco

$3.08

A traditional Mexican fresh cheese, typically crumbled and served as a side or appetizer.

Shredded Cheese

$2.32

A blend of shredded cheddar and Monterey Jack cheese, commonly used to enhance the flavor of Mexican dishes like tacos and nachos.

Side De Papa Entera

$4.11

Whole potatoes, typically seasoned and cooked, offering a simple and traditional Mexican side.

Vegetales Mix

$4.11

Sautéed zucchini, bell peppers, onions, and mushrooms, typically seasoned with a light garlic and oil sauce.

Chori Dip

$8.23

Chorizo, a Mexican spicy sausage, combined with melted cheese dip, typically garnished with pico de gallo for a savory appetizer.

Seafood Dip

$9.01

Grilled shrimp, crab meat, and scallops blended with melted cheese dip.

Cheese Cake

$9.26

Creamy cheesecake typically adorned with a drizzle of chocolate or strawberry sauce, often complemented by whipped cream and a cherry on top.

Lava Cake

$9.26

Chocolate cake with a molten chocolate center, typically served with vanilla ice cream.

Cake Tres Leches

$9.26

Sponge cake soaked in a blend of three milks, typically topped with whipped cream. This traditional Mexican dessert is known for its sweet, moist texture.

Tiramisu

$9.26

Espresso-soaked ladyfingers layered with mascarpone cheese and a dusting of cocoa powder, creating a classic Italian coffee-flavored dessert.

Churros

$9.26

Fried dough sticks typically dusted with cinnamon and sugar, often served with chocolate or caramel sauce for dipping.

Flan

$9.26

Baked Mexican custard typically topped with rich caramel sauce and occasionally garnished with whipped cream.

Agua Mineral(Mix Michelada)

$8.23

Sparkling water mixed with Clamato juice, chamoy, and a rim of tajin chili powder for a tangy and savory Mexican refreshment.

Sandia

$5.14

Watermelon agua fresca, a refreshing Mexican drink made with watermelon, water, and a hint of sugar.

Coca Mexicana

$5.15

Mexican Coca-Cola made with cane sugar, served in a traditional glass bottle.

Piña

$5.14

Fresh pineapple blended with water and sugar, creating a refreshing traditional Mexican drink known as "agua fresca de piña."

Horchata

$5.14

Rice milk drink with cinnamon and vanilla, a traditional Mexican beverage.

Jarritos

$4.11

A traditional Mexican bottled drink featuring flavors like mandarin, pineapple, tamarind, lime, guava, and fruit punch. Flavors may vary.

Sprite

$4.62

Sprite agua fresca: A refreshing beverage typically crafted with a hint of citrus and natural sweeteners, inspired by traditional Mexican flavors.

Agua Mineral(Preparada

$7.20

Prepared mineral water with lime juice, salt, and a hint of Tajín, a Mexican chili-lime seasoning.

Fanta Mexicana

$4.62

Orange-flavored Mexican soda typically made with real cane sugar, served in a half-liter glass bottle.

Fountain Soda

$3.08

A classic carbonated beverage, fountain soda typically includes popular flavors like cola, lemon-lime, or root beer, offering a refreshing and bubbly experience.

Jamaica

$5.14

Infused with dried hibiscus flowers, this traditional Mexican agua fresca offers a sweet and slightly tart flavor, typical of hibiscus-based beverages.

Pepino

$5.14

Cucumber agua fresca typically includes a blend of cucumber, water, and sugar for a refreshing drink inspired by Mexican flavors.

Redbull

$10.30

Aguas frescas with a twist, featuring Red Bull, typically enhanced with fresh fruits and sweetened naturally, offering a refreshing and invigorating experience.

Sweet Tea

$3.08

Sweet tea typically includes brewed black tea sweetened with sugar, offering a classic and refreshing taste.

Water Botella

$2.05

A bottled water option, typically a refreshing choice to accompany your meal.

Naranjada

$5.14

Freshly squeezed orange juice blended with water and sweetened with sugar, creating a refreshing and traditional Mexican orangeade.

Limonada

$5.14

Freshly squeezed lime juice blended with water and sweetened with cane sugar, offering a refreshing taste typical of Mexican street-style beverages.