Full menu
Caldo de Res Guatemalteco
$19.00
Slow simmered beef with potatoes, carrots, onions, and celery.
New England Clam Chowder
$17.00
Chopped clams, tender potatoes, and celery in a creamy broth, creating a classic New England clam chowder experience.
Caprese Mix Green Salad
$14.00
Mixed greens, bocconcini cheese, and fresh tomatoes typically include basil and are drizzled with extra virgin olive oil and balsamic vinaigrette.
Mussels Marinara - garlic bread
Mussels sautéed in marinara sauce with garlic, typically accompanied by a side of garlic bread.
Mexican Rib Eye steak
$39.00
Grilled rib eye steak, typically accompanied by mushrooms, onions, jalapeños, and cheese, offering a blend of flavors.
Chicken Prosciutto
$29.00
Chicken breast wrapped in prosciutto, typically accompanied by grilled tomatoes, onions, and provolone cheese.
Zuppa Di Pesce
$38.00
Fresh seafood including shrimp, clams, mussels, and calamari, typically simmered in a tomato-based sauce, served over pasta.
Chef's Weekend Selection
$55.00
Typically includes cheese tortellini, shrimp, chicken, capers, and a creamy alfredo sauce.
Monster Grill Plater
$60.00
Grilled meats typically include steak, chicken, and sausage, served with onions, mushrooms, jalapeños, and bell peppers.
Tostadas Guatemaltecas
$18.00
Crispy corn tortillas topped with beans, lettuce, tomato, sour cream, and cheese, offering a taste of traditional Guatemalan flavors.
Brunch Special
Indulge in a choice of lobster bisque or quesito fundido, paired with options like enchiladas, steak, chicken dishes, or a classic cheeseburger. Complement your meal with various cocktails.
Dobladas Guatemaltecas
$20.00
Corn tortillas filled with seasoned meat and vegetables, typically accompanied by cheese and a hint of spice, folded and lightly fried for a crispy texture.
Raw Oysters on the half shell
$15.00
Raw oysters served on the half shell, typically accompanied by lemon wedges and a classic cocktail sauce.
Garnachas Guatemaltecas
Fried mini tortillas topped with ground beef, shredded cabbage, tomato sauce, and cheese, offering a taste of Guatemalan street food.
Tacos Dorados Guatemaltecos
Crispy tacos filled with shredded meat, typically garnished with red cabbage, tomato salsa, and fresh cheese.
Caldo de Pata
$21.00
Slow-cooked Ecuadorian beef soup: tender beef, hominy, carrots, onions, cilantro, and spices simmered in a rich, aromatic broth.
Caldo de Gallina Criolla
$24.00
Tender chicken simmered with carrots, potatoes, and onions in a savory broth, offering a comforting and traditional flavor experience.
Pepian de Pollo Guatemalteco
Chicken simmered in a rich Guatemalan sauce typically featuring tomatoes, peppers, and spices, offering a taste of traditional Central American flavors.
Rellenitos Guatemaltecos 3 Piezas
$12.00
Rellenitos Guatemaltecos: Mashed plantains filled with sweetened black beans, typically fried until golden, offering a blend of sweet and savory flavors in three pieces.
1/4 Rotisserie Chicken + Side of Choice
$13.00
Rotisserie chicken, seasoned and slow-cooked to tender perfection. Served with a side of your choice.
Roasted chicken 1/2 rice and salad
Roasted half chicken with seasoned rice and a fresh mixed greens salad, typically including tomatoes, cucumbers, and a light vinaigrette.
Quesadilla (Chicken or Veggies)
Grilled tortilla filled with chicken or veggies, cheese, onions, tomatoes, and green peppers, typically served with salsa and sour cream.
Burritos (Chicken or Veggies)
Chicken or veggie burritos typically include rice, beans, salsa, lettuce, and cheese, all wrapped in a flour tortilla.
3x Small Tacos
$8.00
Soft corn tortillas typically filled with seasoned meat, fresh onions, cilantro, lettuce, tomato, cheese, and avocado.
Nachos (Chicken or Plain)
Corn tortilla chips typically topped with chicken or served plain, melted cheese, homemade tomato sauce, sweet chili sauce, sour cream, and shallots.
Chicken Parm + side of Salad or Pasta special 13
Breaded chicken parmigiana topped with provolone cheese and marinara sauce, served with salad or pasta.
Chicken Martini + side of Salad or Pasta special 13
Parmigiano encrusted breaded chicken breast, served with salad or pasta special.
Casa Mary Burger + Fries
Beef patty on a brioche bun with lettuce, tomato, pickles, and house sauce, served alongside French fries.
Special Tilapia Francese
$30.00
Lightly egg-battered tilapia, sautéed in a lemon white wine sauce.
Steak/ Chicken Sandwich + Fries
Grilled steak or chicken sandwich with mushrooms, green peppers, fried onions, and provolone cheese, served with a side of fries.
Enchiladas de Mole Poblano
Rolled enchiladas filled with chicken, topped with a rich mole sauce made from ingredients like chocolate and spices.
Mozzarella Sticks
Breaded and deep-fried mozzarella cheese sticks, typically served with marinara sauce.
Taquitos Dorados
Crispy taquitos typically filled with shredded meat, topped with lettuce, salsa, sour cream, and fresh cheese.
Ground Beef Nachos
Ground beef, tortilla chips, onions, jalapeños, tomatoes, sour cream, and nacho cheese.
Steak Nachos
Tortilla chips topped with steak, lettuce, tomatoes, jalapeños, sour cream, and nacho cheese.
cheese nachos
Tortilla chips topped with cheese, jalapeños, salsa, and sour cream.
Chicken Nachos
$16.00
Tortilla chips topped with chicken, lettuce, tomato, and nacho cheese.
Al Pastor Nachos
Tortilla chips topped with achiote-marinated pork, pineapple, onions, cilantro, tomatoes, lettuce, cheese, and sour cream.
Guacamole
Mashed avocado with tomatoes, onions, cilantro, and lime.
Calamari
Fresh squid, typically sautéed or fried, often served with a marinara sauce or seasoned with garlic and olive oil.
Chicken Wings
Chicken wings typically coated in sauce or seasoning.
Meatballs
Homemade meatballs typically served in a rich tomato sauce.
Shrimp Cocktail
Chilled shrimp typically served with zesty cocktail sauce and a fresh lemon wedge.
Seafood Ceviche
$25.00
A mix of marinated seafood typically including shrimp, fish, and octopus, combined with red onion, cilantro, and citrus juice.
Casa Mary Platter
$37.00
An assortment of Italian cheeses, cured meats, marinated vegetables, olives, and bread.
Shrimp, calamari, clams, mussels, and lobster tail typically in a red sauce over linguine.
Pasta Fagioli
A hearty Italian dish featuring pasta and beans, typically combined with tomatoes, garlic, and olive oil for a rich and satisfying flavor.
Linguini Primavera
$22.00
Fresh seasonal vegetables, sautéed in garlic and olive oil.
Chicken Marsala
Tender chicken breast, mushrooms, and marsala wine sauce.
Spaghetti Meatballs
$34.00
Homemade meatballs served over spaghetti in a rich tomato sauce, garnished with parmesan cheese.
Spaghetti ala Carbonara
Spaghetti with pancetta, eggs, black pepper, and parmesan in a cream sauce.
Penne a la Vodka
Penne pasta in a creamy tomato vodka sauce, typically including garlic, basil, and parmesan cheese.
Chicken Martini
Parmesan-crusted chicken breast in a lemon butter and white wine sauce.
Chicken Francese
Chicken breast dipped in egg batter, sautéed in a lemon butter and white wine sauce.
Chicken Parmesan
$23.00
Breaded chicken breast topped with marinara sauce and melted cheese, served over spaghetti.
Chicken Scarpariello
Chicken sautéed with sausage, garlic, cherry peppers, and potatoes in a white wine lemon sauce.
Linguini Mix Seafood
Linguini with shrimp, clams, mussels, and calamari typically sautéed in a white wine tomato herb sauce.
Enchiladas Suizas
Chicken enchiladas topped with creamy tomatillo sauce and melted cheese.
Shrimp Tacos
Grilled shrimp, lettuce, pico de gallo, and avocado on soft corn tortillas with chipotle mayo.
Al Pastor Tacos
Marinated pork grilled with pineapple, onions, and cilantro, served in soft corn tortillas.
Steak tacos
Grilled steak, cilantro, onions, pico de gallo, and green sauce.
Fish tacos
Crispy fried fish on a flour tortilla, topped with shredded cabbage, pico de gallo, avocado slices, and a drizzle of chipotle aioli.
Ground Beef Tacos
Soft tortillas filled with seasoned ground beef, shredded lettuce, diced tomatoes, cheddar cheese, and sour cream.
Chicken Tacos
Marinated shredded chicken on a flour tortilla typically topped with lettuce, tomatoes, cheddar cheese, and house sauce.
Steak Quesadilla
Grilled steak, cheddar cheese, onions, and tomatoes in a folded tortilla, typically served with salsa and sour cream.
Vegetable Quesadilla
Grilled tortilla filled with broccoli, spinach, mushrooms, onions, tomatoes, and cheese.
Shrimp Quesadilla
Grilled shrimp, melted cheddar, green peppers, and onions folded in a flour tortilla.
Chicken Quesadilla
Grilled chicken, cheddar cheese, onions, and green peppers folded in a cooked tortilla. Typically includes salsa and sour cream.
Cheese Quesadilla
Grilled tortilla filled with melted cheddar cheese.
Ground Beef Burrito
Typically includes rice, beans, cheese, sour cream, lettuce, and tomato, all wrapped in a flour tortilla.
Steak Burrito
Typically includes rice, beans, lettuce, tomatoes, cheese, and sour cream, all wrapped in a flour tortilla.
Al Pastor Burrito
Achiote marinated pork with pineapple, onions, cilantro, guacamole, quesillo, rice, and beans, all rolled in a flour tortilla.
Shrimp Burrito
Flour tortilla with shrimp, rice, beans, cheese, lettuce, tomatoes, and a hint of salsa.
Vegetables Burrito
Grilled vegetables, black beans, rice, pico de gallo, cheese, and avocado wrapped in a flour tortilla.
Chicken Burrito
Charbroiled chicken, rice, beans, salsa, tomatoes, lettuce, and cheese wrapped in a flour tortilla.
Steak Chilaquiles
Fried tortilla chips, tender steak, salsa, cheese, crema, and a fried egg.
2 Fried Eggs Chilaquiles
Tortilla chips, red salsa, 2 fried eggs, queso fresco, crema, and pico de gallo.
Chicken Chilaquiles
Tortilla chips with shredded chicken, salsa roja, crema, pickled onions, avocado, and cotija cheese.
Steak Fajitas
Grilled steak strips with sautéed onions and bell peppers, served on a flour tortilla, typically accompanied by guacamole and sour cream.
Shrimp Fajitas
$26.00
Grilled shrimp served over sautéed peppers and onions on a flour tortilla, typically accompanied by guacamole and sour cream.
Steak and Shrimp Fajitas
Grilled beef and chicken, served with sautéed peppers and onions, accompanied by guacamole, sour cream, pico de gallo, charro beans, rice, and flour tortillas.
Mix 3 Items Fajitas
$32.00
Grilled chicken, beef, and shrimp with sautéed onions and bell peppers, served on flour tortillas with guacamole and sour cream.
Vegetables Fajitas
Grilled onions, bell peppers, zucchini, squash, and mushrooms served on a sizzling skillet.
Chicken Fajitas
Grilled chicken strips, sautéed onions, and bell peppers served with flour tortillas.
Mexican Molcajete Bowl
$36.00
Grilled chicken, steak, chorizo, shrimp, fried cheese, cactus, scallions, and jalapeños typically served in a traditional molcajete bowl.
Parrillada Guatemalteca
Grilled meats typically including chorizo, chicken, skirt steak, and short ribs. Often served with traditional accompaniments like beans, rice, and pico de gallo.
Lomo Saltado
Wok-seared beef, soy sauce, onions, tomatoes, served with white rice and french fries.
Arroz Chaufa
Peruvian style fried rice with soy sauce, open face omelette, scallions, and peppers.
Tallarines Saltados
Stir fry of onions, tomatoes, scallions, cilantro, bok choy, peppers, and soy sauce, mixed with spaghetti.
Bistec a lo Pobre
Beef steak typically served with sautéed onions, white rice, fried eggs, fries, and sweet plantains.
Arroz con Mariscos
Typically includes a mix of seafood such as shrimp, clams, and mussels, combined with yellow rice, peppers, and onions.
Classic Cheese Burger
Beef patty with cheddar cheese, lettuce, tomato, onions, pickles, mayonnaise, and ketchup.
Casa Mary Burger
Ground beef patty, lettuce, tomato, bacon, cheese, and mayonnaise.
Atlantic Salmon
$28.00
Grilled Atlantic salmon with sautéed spinach, onion, tomato, basil, and caper beurre blanc.
Camarones Fradiablo
Shrimp sautéed with garlic, red pepper, and a spicy marinara sauce over linguine.
Ribeye Steak
Grilled ribeye steak, typically includes herb-infused butter and served with roasted vegetables and potatoes.
Mar & Tierra
Grilled steak and shrimp typically served with a special house sauce.
Side de tortillas
$3.00
Tortillas served as a side, typically made from corn or flour.
Side sour cream
$2.50
Sour cream: A tangy and creamy side, perfect for adding a rich texture to your dishes or for dipping.
Side Broccoli Rabe
Sautéed broccoli rabe with garlic and extra virgin olive oil, typically includes red pepper flakes.
Side Mix Vegetables
$7.00
Sautéed seasonal vegetables, typically including broccoli, carrots, zucchini, and bell peppers, in olive oil and garlic.
Side String beans
Sautéed with garlic and olive oil.
Side Rice and Beans
Typically includes white rice and beans cooked with garlic and extra virgin olive oil.
Side Sweet Plantains
Fried sweet plantains, typically caramelized to bring out their natural sweetness.
Side Yuca Fries
Crispy yuca fries, deep-fried until golden brown with a crunchy exterior and light, fluffy interior.
Side Tostones
Fried plantains typically served with queso blanco, pink sauce, and green sauce.
Side Guacamole
A creamy dip made from avocado, typically includes cilantro, lime, and jalapeño.
Side Truffle Fries
Crispy fries drizzled with white truffle oil and sprinkled with parmesan cheese.
Side mash potato
Mashed potatoes blended with milk, butter, and seasoning.
Side French Fries
Deep-fried until golden brown, our french fries typically include a crunchy exterior and a light, fluffy interior. Seasoned to perfection.
Side Roasted Potatoes
Oven roasted with extra virgin olive oil, garlic, sea salt, and black pepper.
Casa Mary Arugula Salad
Grilled chicken, arugula, shaved parmesan, red onion, and cherry tomatoes with extra virgin olive oil and a hint of sea salt.
Caesar Salad
Romaine lettuce, croutons, and parmesan cheese, typically dressed with classic caesar dressing.
House Salad
Lettuce, tomatoes, cucumbers, onions, and olives typically dressed with Italian dressing.
Sopa de Pollo
Chicken soup with tender chicken, carrots, potatoes, zucchini, celery, and onions in a savory broth.
Tiramisu
$10.00
Ladyfingers soaked in espresso, layered with mascarpone cream, and dusted with cocoa powder.
Tres Leches
Sponge cake soaked in three types of milk, typically topped with whipped cream and fresh strawberries.
Affogato Casa Mary
Vanilla gelato topped with a shot of hot espresso, garnished with biscotti.
Banana Split
$11.00
Fresh banana, scoops of vanilla, chocolate, and strawberry gelato, topped with whipped cream, peanuts, chocolate, and caramel sauce.
Tartufo
Vanilla and chocolate ice cream with a cherry and almond center, encased in a dark chocolate shell.
Apple Strudel
Hand-tossed dough filled with apple pie filling and cinnamon, baked to a golden brown, then topped with powdered sugar and drizzled with icing.
Churros
Fried dough pastry typically dusted with cinnamon sugar.
Cheese Cake
Creamy cheesecake with a smooth cream cheese filling on a buttery graham cracker crust, often enjoyed plain or with a variety of toppings.
Flan
$9.00
A classic Italian dessert featuring smooth, creamy custard topped with a rich caramel sauce.
Kids Ice Cream
$5.00
One scoop of ice cream, typically available in various flavors.
Expresso
$4.00
Single shot of concentrated, aromatic Italian coffee typically brewed by forcing hot water through finely ground coffee beans.
Double Expresso
Double shot of rich, dark espresso with a creamy layer of crema on top.
Latte
$6.00
Espresso with steamed milk, typically topped with a light layer of milk foam.
Macchiato
Espresso marked with a dollop of steamed milk foam.
Carajillo
Espresso typically combined with Licor 43, shaken over ice.
Hot tea
A selection of teas including black, green, chamomile, mint, and earl grey.
Plain Coffee
Freshly brewed Italian coffee, typically includes rich, aromatic beans for a classic and robust flavor.
Cappuccino
Espresso with steamed milk and a thick layer of milk foam.
Expresso (D)
Decaf espresso: Single shot of very strong, decaffeinated coffee.
Plain Coffee (D)
Brewed coffee typically made with decaffeinated beans.
Cappuccino (D)
Mini Cheese Burger
Mini cheeseburger with a beef patty and cheese on a small bun. Typically includes ketchup or tomato sauce.
Mozzarella Sticks kids
Pasta kids
Pasta typically served with butter or marinara sauce, and sprinkled with parmesan cheese.
Chicken Tenders
Breaded chicken breast strips typically served with a side of french fries and dipping sauce.
Ginger Ale
Effervescent ginger-flavored soda with a crisp, slightly spicy kick. Typically enjoyed on its own or as a mixer in various beverages.
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Diet Coke
Take a Diet Coke break with this refreshing, no-calorie soft drink
Club Soda
Carbonated water, typically includes a hint of minerals for a crisp and clean taste.
Pellegrino Large
San Pellegrino large: Naturally carbonated mineral water from Italy, offering a refreshing effervescence in a large bottle.
Saratoga
Natural spring water from Tuscany, Italy, known for its smooth and clear taste.
Shirley Temple
Sprite and grenadine, typically garnished with a maraschino cherry.
Jarritos
$3.50
Typically includes flavors like fruit punch, lime, mandarin orange, and pineapple. Made with natural sugar and no high fructose corn syrup.
Guatemalan Sodas
Typically includes a variety of flavors imported from Guatemala, offering a unique and refreshing taste experience.
pepsi
A classic soda with a bold, refreshing taste and the signature effervescence of Pepsi.
Fanta Orange
Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
Sprite
Lemon-lime flavored soda with a cooling sensation and cherry lime flavor
Lemonade
Freshly squeezed lemons blended with water and a touch of sugar for a classic, refreshing lemonade.
Peach Juice
Peach juice typically includes the natural sweetness and juiciness of ripe peaches, offering a refreshing and fruity beverage experience.
Iced Tea
Freshly brewed tea poured over ice, typically garnished with lemon.
Cranberry Juice
Pure cranberry juice, known for its tart and refreshing flavor.
Pinneaple juice
Pineapple juice: Freshly extracted juice from ripe pineapples.
Apple juice
Made from ripe apples, this juice typically offers a sweet and refreshing flavor.
Guatemalan juices (del frutal)
$4.50
Typically includes a blend of tropical fruits like mango, papaya, and pineapple, offering a refreshing and natural taste.
Mexican juices
A blend of tropical fruits like mango, pineapple, and papaya, often complemented by lime and apple juice.
Mango juice
Pure mango juice blended with a touch of sugar.
Strawberry juice
Freshly blended strawberries for a naturally sweet and refreshing juice. Typically includes only ripe strawberries for a pure, fruity experience.
Milk
2% white milk.
Clamato juice
A blend of tomato juice and clam broth, often seasoned with spices and citrus for a savory, tangy beverage inspired by classic Italian flavors.
Orange Juice
Freshly squeezed orange juice, typically packed with vitamin C and bursting with citrusy flavor.
Passion Fruit
Natural juice made from passion fruit, typically blended with sugar.
Bottle water
Purified drinking water in a convenient plastic bottle, ensuring a crisp and clean refreshment.
San Pellegrino Large: A large bottle of Italian sparkling mineral water, known for its natural carbonation and refreshing taste.
saratoga large
1 liter of Saratoga spring water, known for its smooth and crisp taste.
Margarita virgen
Lime juice, orange juice, and a hint of basil, creating a refreshing non-alcoholic twist on the classic Italian margarita.
Piña Colada Virgin
Creamy coconut and fresh pineapple typically blended into a luscious mix, served over ice.
Mojito virgen
Lime juice, honey syrup, fresh mint leaves, and sparkling water.
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